Ipa beer battered atlantic cod served on sweet hawaiian rolls with a sriracha tartar sauce, minced red onion and green leaf lettuce
Southern Dill Chicken Nugs
$8.50
Crisp, buttermilk battered white meat chicken breast served with a carolina gold lava mustard dipping sauce
Ahi Tuna Poke Bowl
$16.00
Soy sesame ginger, marinated, diced ahi tuna tossed with fresh avocado, green onions, and sesame seeds over asian slaw served with crispy wonton chips
Dexters Traditional Wings
$9.00
Seven crisp, tangy wings made with our homemade hot buffalo sauce
Dex-Mex Chicken Egg-Rolls
$10.00
Blackened chicken, fire-roasted corn salsa, black beans, sweet onions, peppers and pepper jack cheese all rolled in a crispy won-ton. Served with an avocado ranch dipping sauce
Cajun Lime Calamari
Served crisp, red pepper salsa, cool citrus remoulade
Half$8.00
Full$13.50
From the Garden
Add ons chicken 4.5 - Shrimp 6 - salmon 7 - mahi 8.5. House made dressings - caesar, feta cheese ranch, blue cheese, lemon dill dijon vinaigrettes - chili lime, balsamic, low oil balsamic, spicy parmesan, olive oil mustard, mandarin ponzu
Arugula, mandarin oranges, sun-dried cranberries, pecans, red onions, tomatoes, gorgonzola cheese, and olive oil-mustard vinaigrette
Blackened Chicken & Shrimp Salad
$14.50
Mixed greens, roasted corn and herbed tomatoes, grilled red onions, dill cucumber slaw, asiago tortilla, and chunky blue cheese dressing
Rustic Cast Iron Salad
$14.50
Oven dried tomatoes, grilled asparagus, grilled red onions, artichoke hearts, kalamata olives, feta cheese and rosemary potatoes over mixed greens and served with lemon dill dijon dressing
Chipotle Lime Chicken Salad
$14.50
Crisp romaine, black bean-mango salsa, chimichurri tomato, guacamole, sour cream, cheese tortilla crisp, and chili lime vinaigrette
Caesar Salad
Chef adrian's renowned homemade dressing
Small$6.50
Regular$10.00
Garden Green Salad
Dressing choice
Small$6.00
Regular$9.50
Cravings
Add a small garden or caesar salad with entree. 3.75 - Substitute gluten free pasta. Add 6.5
Blackened Salmon Tacos
$14.30
Three soft shell tortillas, avocado, black bean-corn salsa, cilantro cream cheese aioli
Eggplant Napoleon
$13.00
Crispy fried, layered with spinach, ricotta, provolone and parmesan cheeses, marinara sauce
Fish N Chips
$14.50
Local ipa beer battered cod filet, steak cut fries, served with a key west tartar sauce
Blackened Seafood Burrito
$15.00
Lightly blackened seafood, soft tortilla, fresh herbs, black beans, mixed jack cheeses, homemade enchilada sauce, served with sour cream, guacamole, and pico de gallo salsa over a bed of spanish yellow rice. (May substitute chipotle chicken.)
Garlic Pesto Buccatini
$11.50
Fresh pesto, romano cheese, alfredo sauce
Add Cajun Chicken
$4.50
Add Cajun Shrimp
$6.00
Parmesan Shells
$11.50
Parmesan pasta shells tossed in a pan with scallions, peas, black pepper, garlic, grated parmesan cheese and finished with a little heavy cream
Add Chicken
$4.50
Add Shrimp
$6.00
Handhelds
Add a garden or caesar salad. 3.75 Substitute a gluten free bun. Add 3
Grilled Pesto Salmon Blt
$15.00
Fresh grilled salmon wrapped in a sun-dried tomato tortilla with green leaf lettuce, vine ripe tomatoes, shredded red onion, applewood smoked bacon and a basil pesto mayo. Served with fresh fruit
Florida Straits Cuban
$14.00
Slow roasted pulled pork, smoked pit ham, swiss cheese, barrel pickles and our homemade cuban style mustard. Served with a side of chimichurri black beans and yellow rice
Dexter's Special
$9.00
Featuring boars head honey mesquite smoked turkey, smoked gouda, house made lava mustard, mayonnaise, green leaf, tomato, pressed on french bread
Dexter's Tzatziki Lamb Burger
$14.50
A blend of ground lamb and beef, lemon, garlic, oregano, grilled, topped with feta cheese, tzatziki, and toasted on an old hearth onion roll, lto. Served with a greek hot house cucumber salad
Grilled Pesto Chicken Sandwich
$12.00
Havarti cheese, lto, lemon-caper aioli, fresh herbs, pressed on an old hearth onion roll. Includes your choice of a classic caesar or garden salad
Uptown French Dip
$14.00
House roasted beef, thyme au jus, toasted french baguette, aged white cheddar, wild mushrooms, garlic aioli, and parmesan truffle fries
Dexter's Famous Grilled Colby Cheeseburger
$12.50
8 oz. Fresh ground burger topped with melted colby cheese, served with lettuce, tomato, onion, pickles on a toasted classic burger bun with idaho fries.
Add Bacon
$1.50
Add Wild Mushrooms
$1.00
Blackened Cajun Chicken Sandwich
$12.00
Green leaf, tomato, cucumber, havarti cheese, sour cream, pressed on an old hearth onion roll. Includes your choice of a classic caesar or garden salad
Grilled Veggie Sandwich
$9.00
Seasonal grilled vegetables, pesto, lto, sprouts and your choice of cheese, pressed on french bread
Add Brie
$2.00
Add Chevre (Goat)
$2.00
Dex Sides
Sweet Potato or Cha-Cha Chips or Mix Them!
$5.00
With lava mustard & sweet chili
Idaho Fries
$5.00
Onion Rings
$5.00
Steak Cut Fries
$5.00
Sweet Potato Fries
$5.00
House Made Truffle Fries
$7.50
With a parmesan scallion toss
Soup of the Moment
Bowl$6.50
Cup$4.00
Chef Dave's Asian Slaw
$3.50
Wines
Lighter White Wines
Marques De Caceres Verdejo, Rueda, Spain
Zenato Pinot Grigio, Veneto, Italy
Vista Point Pinot Grigio, Ca
Valinas Albarino, Rias Baixas, Spain
Shine Riesling, Rhinehessen, Germany
Ca' Montebello Moscato, Lombardy, Italy
Dry Rose
Magali Figuiere 'Cotes De Provence' Fra
Jolie-Pitt & Perrin 'Miraval' Cotes De Provence, Fr
Sauvignon Blanc
Santa Rita, Central Coast, Chile
Nobilo, Marlborough, Nz
Matanzas Creek, Sonoma, Ca
Chardonnay
Woodbridge, Ca
Sean Minor '4 Bears', Central Coast, Ca
Rodney Strong, Sonoma, Ca
Cambria, Santa Maria Valley, Ca
Stags Leap 'Karia', Napa Valley, Ca
Pinot Noir
Mark West, Central Coast, Ca
Tortoise Creek 'Mission Grove', Monterey, Ca
Kenwood, Sonoma County, Ca
Varner, 'Los Alamos', Santa Barbara, Ca
Reds / Blends
Varvaglione '12e Mezzo' Primitivo, Puglia, Italy
Hess Select 'Treo', Petite Sirah, Zin, Merlot, Ca
Finca Flichman Malbec, Mendoza, Arg
Woop Woop Shiraz, South Australia
Zaccagnini Montepulciano D'abruzzo Sangiovese, it
Cabernet / Merlot / Cab Blends
Woodbridge Cabernet Sauvignon, Ca
Daniel Cohn 'Bella Cosa' Cabernet, Sonoma, Ca
Vitiano Rosso Cab Sauv, Merlot, Sangiovese, Italy
Dave Phinney 'Locations Ar', Cab-Malbec
Dave Phinney Locations Cab-Malbec, Arg
Estancia Meritage Cab/Merlot/Petit Verdot, Ca
Peju Merlot, Napa Valley, Ca
Chappellet 'Mt Cuvee' Cab Blend, Napa Valley, Ca
Sparkling / Dessert Wines
Bellafina Prosecco, Italy
Nicholas Feuillatte Nv Brut, France
Quinta Do Noval 'Black' Port, Portugal 3 Oz
A Few Good Wines
Bottle only
Lucien Crochet 'Les Chene' Sancerre, Fr
Duckhorn Napa Valley Sauvignon Blanc, Ca
Rombauer Carneros Napa Chardonnay, Ca
Far Niente Napa Valley Chardonnay, Ca
Lucien Crochet Rose Pinot Noir Sancerre, Fr
Kistler Russian River Valley Pinot Noir, Ca
Caymus Napa Valley Cabernet Sauvignon, Ca
Faust Napa Valley Cabernet Sauvignon, Ca
Shafer Napa Valley Cab Sauvignon Blend, Ca
Vieuve Clicquot Brut 'Yellow Label' Champagne, Fr
Handcrafted Cocktails
The Pamatini
Grey goose vodka, mixed with pama liquor, triple sec, and cranberry, topped with a splash of ginger ale
The El Diablo
Olmeca altos plata (silver) tequila, creme de cassis shaken with ice, topped with ginger beer and a squeezed lime wedge
Mules Around the World
Your choice of moscow mule with ketel one; holland mule with nolet's gin; or irish mule with jameson irish whiskey; each made with goslings ginger beer, lime and fresh mint
Dexter's Old Fashioned
Elijah craig small batch bourbon or cask & crew rye with angostura bitters, fresh muddled orange, and cherries served on the rocks
Jalapeño Mango Margarita
Patron silver, triple sec, sweet and sour mix, mango juice, fresh muddled lime and jalapeños, served on the rocks with a salted rim. Add: patron reposado, patron anjeo for additional charge
The Acai-Blueberry Basil Martini
Absolute berri acai vodka, fresh muddled basil, splash of sweet and sour, topped with a splash of sprite
The Dirty Dexter
Three ounces of chilled tito's handmade vodka mixed with olive juice, garnished with house made blue cheese stuffed olives
Beers (Bottles)
Please ask your server about our local craft beer & draught list!
Domestics
Budweiser
Bud Light
Coors Light
Michelob Ultra
Miller Light
Yueng Ling
Imports / Premium
Amstel Light
Sam Adams
Corona
Corona Light
Heineken
Guinness
Fat Tire
Tucher
Blue Moon
Angry Orchard
Hard cider
Haake Beck
Non-alcoholic
Soft Beverages
Fountain Drinks
Coke
Diet Coke
Sprite
Ginger Ale
Lemonade
Luzianne Fresh Brewed Iced Tea
Specialty Iced Teas
Cranberry
Mango
Peach
Lemonade
Waters
Small San Pellegrino (16. 9 Oz)
Premium Spring Water
*Notice: please be advised that consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Chef's Specialty Cafe Dinner Menu
Black Pepper Mahi Filet with Quinoa Primavera
$20.00
Black Pepper seared Mahi served over Quinoa tossed with Zucchini, Yellow Squash, Roasted Corn, and Chimichurri. Finished with a Roasted Red Pepper Tomato Coulis
Ahi Tuna with Tappen Fried Rice
$26.00
Sesame Crusted Ahi seared rare. Served with Sticky Stir Fried Rice tossed with Baby Bok Choy, Carrots, Bean Sprouts, and Green Onions. Finished with sweet Ginger Aioli and Unagi Drizzle
"Nawlens" Filet Mignon with Potato Blues
$26.00
8oz. Cajun dusted Filet served with Bacon & Blue Cheese tossed Roasted Potatoes and Garlic Braised Asparagus. Finished with Bayou Butter
Add Cajun BBQ Shrimp
$4.00
Dexter's "pad"io thai
$15.00
Stir fried chicken, eggs, bean sprouts, carrots, green onions and chili flakes tossed with brown rice noodles topped with fresh cilantro and crushed peanuts.
add shrimp
$4.00
Creamy Tuscan Chicken
$19.00
Pan Seared Chicken Breast served with creamy Mushroom Risotto and wilted Swiss Chard. Finished with a Roasted Tomato, Spinach, and Garlic Cream Sauce
Sweet and Smokey Salmon
$21.00
Bourbon Pecan glazed grilled Salmon served with Chipotle Cheddar mashed Potatoes and Garlic Braised Asparagus
Main
Omelet Construction Center
$12.00
Your choice of any Three: Shrimp, Ham, Bacon, Sausage, Onions, Mushrooms, Pesto, Colby, Provolone, Pepper Jack, Swiss. Served with Potato Pancakes and a fresh Fruit Garnish
Add Additional Ingredients For
$0.50
Blackened Shrimp with Cheesy Pepper Jack Grits
$15.00
Fresh Shrimp lightly blackened and served with Creamy Pepper Jack Grits, fresh Pico de Gallo and fire roasted Corn Ranchero Gravy, topped with a pair of poached Egg
Country Style Chicken & Biscuits
$13.00
Country style Buttermilk Biscuits topped with our special seasoned fried Chicken Breast and homemade Sausage Gravy served with two Eggs cooked to your liking
Spicy Shrimp Avocado Toast
$10.00
Marble Rye Toast topped with smashed Avocado, chilled Shrimp, Roasted Corn, fresh Cilantro and Cherry Tomatoes finished with a Sriracha Mayo
Made with Zing Zang Bloody Mary mix, Bacon Salt rim, and Skewered Salami, Blue Jack Cheese, Cucumber, Sport Pepper Skewer. Spice it up! With house pepper-infused vodka
Weekend Brunch Menu
Omelete Construction Center
$11.95
Your choice of any THREE: Shrimp*Ham*Bacon*Breakfast Sausage*Onions*Mushrooms*Pesto*Colby*Provolone*PepperJack*Swiss. Served with Potato Pancakes and fresh seasonal Fruit
Additional ingredients
$0.50
Country Style Chicken & Biscuits
$11.95
Country style Buttermilk Biscuits topped with our special seasoned fried Chicken Breast and homemade Sausage Gravy served with two Eggs cooked to your liking
Blackened Shrimp with Cheesy Pepper Jack Grits
$14.95
Fresh Shrimp lightly blackened and served with Creamy Pepper Jack Grits, fresh Pico de Gallo and fire roasted Corn Ranchero Gravy, topped with a pair of poached Egg
Classic American Breakfast Bowl
$10.95
A Heart portion of Dexter's Morning Potatoes with 2 Eggs cooked your way, then topped with Crispy Smoked Bacon, Peppers, Onions, and shredded Mixed Cheese
Ultimate Stuffed French Toast
$10.95
Texas Toast Potato Bread dredged in Vanilla Cinnamon Batter, stuffed with Blueberry Maple Mascarpone Cheese, then topped with Whipped Cream, Powdered Sugar, and fresh berries. Served with seasonal Fruit.
Quiche of the Week
$13.95
Chef's choice of flavors mixed with eggs and cream baked in a buttery flakey Crust. Served with a Garden Salad and Olive Oil-Mustard Vinaigrette
Redneck Benedict
$11.95
Two Soft poached Eggs stacked atop a fresh baked Buttermilk Biscuit and grilled Sausage Patties, smothered in our house Sausage Gravy. Served with fresh fruit and Potato Cakes
SMALL side of grits
$2.00
LARGE side of grits
$3.95
Dexter's Benedict
$11.95
Poached Eggs with Spinach, Tomatoes, and Smoked Turkey on toasted French Bread, topped with Hollandaise sauce. Served with Potato Pancakes and fresh seasonal Fruit Salad
For more than 25 years Dexter's chefs have used only the freshest and locally sourced ingredients to prepare our creative cuisine. For wine enthusiasts you'll find our selection of wines from around the world to be extensive and very reasonably priced.