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Devon
27 W. Chocolate Ave.
Hershey, PA 17033
Uber
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Lunch
Dinner
Kids
Dessert
Weekend Lunch
Kids Brunch
Weekend Brunch
Gluten Free
Vegetarian
Bar
Cocktail
Wine List
Private Dining
Happier Happy Hour
Power Lunch
Lunch
Fresh Shucked Oysters*
Blue Point (Long Island Sound, NY)
$3.00Shooting Point Salts (Hog Island, VA)
$3.00Irish Point (Prince Edward Island, CAN)
$3.00Glidden Point (Edgecomb, ME)
$3.00Chilled Shellfish*
Please note that no additions or substitutions may be made on the shellfish platter
Colossal Shrimp Cocktail
$15.50
creole remoulade, roasted tomato cocktail sauce
Chilled Shellfish Platter*
Oysters, shrimp, lobster claws, king crab legs, roasted tomato cocktail sauce, creole remoulade, fresh minced horseradish
- Sm. $55.00
- Lg. $95.00
Starters
Coconut Green Curry Mussels
$10.00
cilantro, lime, crispy sweet potato straws
Sauteed Shrimp Scampi
$10.00
garlic butter, garlic toast
Goat Cheese Bruschetta
$10.50
tomato-basil cruda, focaccia crisps, kalamata olive
vegetarian
Duck Flatbread
$10.50
fig barbeque sauce, fontina, provolone, gorgonzola, red onion, granny smith apple
Fried Calamari
$11.50
jalapeños and carrots, sweet n' sour, creole remoulade
Tempura Shrimp Sushi Rolls**
avocado, carrot, sesame, scallion
- Sm. $8.00
- Lg. $12.00
Spicy Tuna Sushi Rolls* **
cucumber, yuzu mayo, sriracha
- Sm. $8.00
- Lg. $13.00
Oysters Rockefeller
creamed spinach, applewood smoked bacon, parmesan
- Sm. $8.00
- Lg. $12.00
Steamed Littleneck Clams
$13.00
white wine garlic broth
Salmon Flatbread
$10.50
roasted garlic white sauce, red onion, caper, watercress, lemon infused olive oil, buttermilk sour cream
Big Eye Tuna Poke*
$15.00
sea kelp, pea shoots, macadamia nuts, Yuzu-avocado mayo, ginger candy, 7-spice wonton chips
Maryland Style Jumbo Lump Crab Cakes
$16.00
creole remoulade, mango tartar sauce
Shared Seafood Trio
$34.00
jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
Today's Fresh Fish
Served with your choice of two seasonal sides. (Add $3.50 lobster mac n' cheese or roasted mushrooms)
Seared Ahi Tuna (Hawaii)
$29.00Boston Style Haddock (Massachusetts)
$16.00Grilled Atlantic Salmon (Canada)
$19.00Grilled Mahi Mahi (Hawaii)
$23.00Grilled Barramundi (New Zealand)
$24.00Grilled Swordfish (Hawaii)
$22.00Seared Halibut (Alaska)
$30.00Seared Georges Bank Scallops (Massachusetts)
$27.00Devon Classics
Panko Fried Shrimp
$15.00
roasted tomato cocktail sauce, french fries, apple and celery root slaw
Blackened Chicken Penne Pasta
$16.00
roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto
Macadamia Nut Encrusted Opah
$24.00
grilled asparagus, fresh berries, orange beurre blanc
Jumbo Lump Crab Cakes
$22.50
creole remoulade, mango tartar sauce, whipped yukon gold potatoes, grilled asparagus
Seared Georges Bank Scallops
$27.00
lemon-asparagus risotto, fennel salad, basil infused olive oil, balsamic glaze
Seafood Mixed Grill
$26.00
shrimp, scallop, salmon, jumbo lump crab cake, whipped yukon gold potatoes, grilled asparagus
6oz Center Cut Filet Mignon
$31.00
served with your choice of two seasonal sides
Entrée Salads
Grilled Chicken Caesar Salad**
parmigiano reggiano, croutons, asiago crisp
- $11.50
- With Grilled Salmon $15.00
Grilled Salmon Panzanella* **
$15.00
spinach, montrachet goat cheese, balsamic roasted onions, vine ripe tomatoes, basil oil, balsamic vinaigrette
Lobster Cobb Salad**
$18.50
watercress, arugula, baby spinach, tomato, applewood smoked bacon, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing
Soups & Side Salads
Spicy Creole Gumbo
$8.00Maine Lobster Bisque
$9.50Caesar Salad**
$7.00
grated parmesan reggiano, croutons, asiago cheese crisp
vegetarian
Baby Greens**
$7.50
feta, toasted pine nuts, dried cherries, honey balsamic vinaigrette
vegetarian
Strawberry & Pistachio**
$9.00
baby greens, red onion, reggiano parmesan, sherry vinaigrette
vegetarian
Charred Sweet Corn Salad**
$9.00
spring greens, carrots, cucumber, grilled sweet corn, sourdough croutons, white cheddar, tomato, creamy red wine dressing
vegetarian
Sandwiches
with your choice of seasonal vegetable or sea salted french fries
Creek Stone Farms Black Angus Burger*
$11.50
sharp cheddar, lettuce, tomato, brioche roll
- Add Bacon
- $1.00
Signature Turkey Club
$11.00
applewood bacon, lettuce, tomato, avocado, black pepper mayo, rustic country bread
Prosciutto & Mozzarella Grilled Chicken
$12.00
sliced prosciutto, roasted red pepper, fresh mozzarella, basil, parmesan garlic sauce, brioche roll
Lemongrass Shrimp Tacos**
$12.50
chipotle marinated shrimp, bibb lettuce, pickled red onion, spicy pineapple mango salsa, lemongrass aioli
Achiote Fish Tacos
$13.00
avocado, chipotle crema, tortilla, mango, jicama
Mini New England Lobster Rolls
$12.50
butter toasted sweet rolls, chilled lobster salad, watercress
Jumbo Lump Crab Melt
$13.50
cheddar, tomato, remoulade, rustic country bread
Power Lunch Combos
$12.50; Served with a bowl of soup or starter salad
Tempura Shrimp Sushi Roll
Spicy Tuna Sushi Roll
Salmon Flatbread
Duck Flatbread
½ Turkey Club
½ Achiote Fish Tacos
½ Jumbo Lump Crab Melt
Power Lunch Entrées
$15
Fish & Chips
Troegs beer battered haddock, french fries, apple-celery root slaw, mango tartar, malt vinegar
Lobster Mac N' Cheese
white truffle bread crumbs
Grilled Shrimp Salad**
mixed greens, tortilla, mango, black bean, dried banana, roasted chili vinaigrette
Flat Iron Steak Salad* **
grilled romaine, red onion, corn, gorgonzola, tomato, buttermilk blue dressing
Pretzel Crusted Trout
herb roasted potatoes, haricot vert, frisée, bacon mustard vinaigrette
Sustainable Feature
The "Mo"shroom James Beard House Blended Burger*
$13.00
blend of local oyster & shiitake mushrooms with prime ground beef, melted brie, arugula, cabernet & rosemary aioli, brioche roll
Seasonal Sides
Chef's Seasonal Side
$3.50Citrus Garlic Broccolini
$3.50Parmesan Roasted Yukon Gold Potatoes
$3.50
vegetarian
Haricot Verts, Lemon Shallot Butter**
$3.50
vegetarian
Apple & Celery Root Slaw
$3.50
vegetarian, vegan
Whipped Yukon Gold Potatoes
$3.50
vegetarian
Roasted Mushrooms, Truffle Butter
$5.50
vegetarian
Zucchini, Corn & Tomato Ragout**
$3.50
vegetarian
Grilled Asparagus
$3.50
vegetarian, vegan
Lemon Asparagus Risotto
$3.50Lobster Mac N' Cheese
$5.50Wente Vineyards
Founded in 1883, Wente Vineyards is the country's oldest continuously operated family winery. The winery maintains it's leadership role in California wine growing under ownership and management by the fourth and fifth generations of the Wente family. All Wente wines are 100% estate grown
Morning Fog Chardonnay '14
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Riva Ranch Pinot Noir '13
- 6oz $13.00
- 9oz $18.00
- Btl $51.00
Riva Ranch Chardonnay '14
- 6oz $13.00
- 9oz $18.00
- Btl $51.00
Murrietas Well "The Spur" Red Blend '14
- 6oz $14.00
- 9oz $20.00
- Btl $55.00
Southern Hills Cabernet '14
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Small Lot Rose of Pinot Noir '15
- 6oz $12.00
- 9oz $17.00
- Btl $47.00
Champagne & Sparkling Wine
Domaine Ste. Michelle Brut, Columbia Valley, WA
- 6oz $9.00
- Btl $36.00
Cantine Maschio Prosecco, Treviso, Italy
- 6oz $11.00
- Btl $43.00
Riondo Prosecco, Italy
- 6oz $12.50
- Btl $47.00
Jean Charles Boisset "JCB" NO. 21, France^
- Btl $63.00
Domaine Carneros by Taittinger, Carneros '11^
- Btl $67.00
Schramsberg Mirabelle Brut Rose, Northern California
- Btl $79.00
Veuve Clicquot, "Yellow Label" Brut, Reims, France^
- Btl $100.00
Dom Perignon Brut, Epernay, France '06^
- Btl $235.00
Interesting Whites
Montevina White Zinfandel, California '15
- 6oz $7.00
- 9oz $10.50
- Btl $25.00
Seven Daughters Moscato, Italy '16
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Pine Ridge Chenin Blanc / Viognier, California, '15
- Btl $39.00
Sella & Mosca "La Cala" Vermentino, Sardinia, Italy '15
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
M. Chapoutier Belleruche Rose, Cotes du Rhone '16^
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
El Coto Rosado, Rioja, Spain '15
- Btl $43.00
Martin Codax Albarino, Rias Baixas, Spain '15^
- 6oz $12.50
- 9oz $18.50
- Btl $48.00
Trimbach Gewürztraminer, Alsace, France '13^
- Btl $55.00
Miner Viognier "Simpson Vineyard", California '14
- Btl $55.00
Firriato Etna Bianco, Cantania, Sicily '13
- Btl $57.00
Treana Mer Soleil Rhône Blend, Central Coast '13
- Btl $57.00
Conundrum Meritage, Central Valley '14
- Btl $59.00
Franciscan Equilibrium, Napa '14
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Simonnet-Febvre Chablis, France '13
- Btl $69.00
Jermann Tunina, Venezia-Giulia, Italy '06
- Btl $100.00
Riesling
Chateau Ste. Michelle, Columbia Valley, WA '15
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Charles Smith "Kung Fu Girl", Washington '15
- Btl $37.00
Dr. Loosen "L" Reisling, Mosel, Germany '15^
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Trimbach, Alsace, France '13^
- Btl $43.00
St. Urban's Hof Ockfener Bockstein Kabinett, Mosel, Germany '15^
- Btl $61.00
Chateau Ste. Michelle "Eroica", Yakima Valley, WA '13/'14^
- Btl $63.00
Trefethen, Napa '13/'14^
- Btl $65.00
Chardonnay
William Hill, Central Coast '15
- Btl $35.00
Indaba, South Africa '15
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Sebastiani, Sonoma Coast '14
- Btl $37.00
Cuvaison, Russian River '14
- Btl $55.00
Rodney Strong, Sonoma Valley '14^
- 6oz $14.50
- 9oz $22.00
- Btl $57.00
Sonoma Cutrer, Russian River '14^
- 6oz $15.00
- 9oz $23.00
- Btl $66.00
Bernardus, Monterey '14^
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Solid, Carneros '15
- 6oz $17.00
- 9oz $25.00
- Btl $70.00
The Calling, Russian River Valley '14
- Btl $75.00
Hanzell "Sebella", Sonoma Valley, '14
- Btl $75.00
Jordan, Russian River Valley '14^
- Btl $75.00
Rombauer, Carneros '15^
- Btl $75.00
Stags Leap "Karia", Napa '14
- Btl $80.00
Cakebread, Napa '14
- Btl $83.00
Shafer, Napa '13/'14^
- Btl $100.00
Nickel and Nickel "Truchard Vineyard", Napa '14^
- Btl $105.00
Sauvignon Blanc/Fume
Stoneburn, Marlborough, New Zealand '16^
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Lobster Reef, Marlborough, New Zealand '16
- 6oz $11.00
- 9oz $17.00
- Btl $40.00
La Petite Perriere, Loire Valley, France '15/'16
- 6oz $12.00
- 9oz $17.00
- Btl $45.00
Justin, Central Coast '12/'14
- Btl $45.00
Decoy "Duckhorn", Napa '14
- Btl $47.00
Ferrari Carano Fume, Sonoma County '15
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Honig, Napa '16
- 6oz $13.00
- 9oz $19.00
- Btl $55.00
Hall, Napa '15^
- Btl $55.00
Emmolo, California '12
- Btl $59.00
Chateau Ste. Michelle "Horse Heaven", Horse Heaven Hills, WA '14/'15^
- Btl $60.00
Villa Maria, Marlborough, New Zealand '15
- Btl $65.00
Frog's Leap, Rutherford '14/'15
- Btl $65.00
Stags Leap "Aveta", Napa '14/'15
- Btl $70.00
Pinot Gris/Grigio
Torre di Luna Delle, Venezie, Italy '15
- Btl $33.00
Stellina di Notte, Tre Venizie '15
- Btl $33.00
MacMurray Ranch, Sonoma Coast '14
- Btl $37.00
Thorn Hill, Napa '12
- Btl $41.00
Peter Zemmer, Alto Adige, Italy '16
- 6oz $12.00
- 9oz $18.00
- Btl $50.00
Terlato Pinot Grigio, D.O.C. Italy '16
- 6oz $13.00
- 9oz $19.00
- Btl $51.00
Adelsheim, Williamette Valley, Oregon '13/'14
- Btl $57.00
Pinot Noir
MacMurray Ranch, Russian River Valley '14
- Btl $43.00
Noble Vines "667", Monterey '14
- 6oz $10.50
- 9oz $15.00
- Btl $45.00
Sanford Flor de Campo, Central Coast '14
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
Balletto, Russian River Valley '13
- Btl $55.00
Caymus Belle Glos Meiomi, California '15^
- Btl $57.00
Acrobat by King Estate, Oregon '14^
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Gary Farrell, Russian River Valley '13/'14
- Btl $83.00
Sokol Blosser, Dundee Hills, Oregon '13/'14/'15^
- Btl $85.00
Davis Bynum, Russian River Valley '14/'15^
- Btl $90.00
Bold and Seductive
Morse Code Shiraz, South Australia '14
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Castello di Querceto Chianti, Italy '15
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Handcraft Petite Sirah, California '13
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Finca El Origen Reserva Malbec, Mendoza, Argentina '16
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Tormaresca Primitivo, Puglia, Italy '13
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Layer Cake "Primitivo" Zinfandel Puglia, Italy '11/'13
- Btl $47.00
Antigal "Uno" Malbec, Mendoza, Argentina '14
- 6oz $12.50
- 9oz $19.50
- Btl $50.00
Sebastiani Zinfandel, Sonoma County '13
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Firriato Etna Rosso, Cantania, Sicily '13
- Btl $57.00
Schild Estate Shiraz, Barossa Valley, Australia '13^
- Btl $60.00
Lapostolle Canto de Apalta, Chile '12^
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Quivira Zinfandel, Dry Creek Valley '12
- Btl $67.00
Shatter Grenache, Languedoc-Roussillon, France '11/'13
- Btl $70.00
Godelia Mencia Bierzo, Spain '12^
- Btl $72.00
Frog's Leap Zinfandel, Napa '14^
- Btl $75.00
Yangarra Grenache, McLaren Vale, Australia '11
- Btl $75.00
Two Hands Gnarly Dudes Shiraz, Barossa Valley, Australia '14^
- Btl $79.00
Merlot
Five Rivers, Monterey '11
- 6oz $9.50
- 9oz $13.75
- Btl $37.00
J.Lohr "Los Osos", Paso Robles '13
- Btl $41.00
Chateau Ste. Michelle "Indian Wells", Columbia Valley, WA '14
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
Mill Creek, Alexander Valley, '13^
- 6oz $15.00
- 9oz $23.00
- Btl $66.00
Markham Merlot, Napa '13^
- Btl $63.00
Duckhorn "Decoy", Sonoma '14
- Btl $68.00
Meritage & Red Blends
Raymond Red Blend, Napa Valley '14
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Chateau Mont-Redon, Côtes du Rhone, France '14
- Btl $47.00
Ferrari-Carano Siena, Sonoma County '13/'14
- Btl $60.00
Veramonte Primus, Colchagua Valley, Chile, '13
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Mulderbosch "Faithful Hound", Stellenbosch, South Africa '12/'13
- Btl $63.00
Caymus Conundrum, California '14
- 6oz $17.00
- 9oz $25.00
- Btl $75.00
Stags Leap "Hands of Time", Napa '13^
- Btl $75.00
La Rose Bordeaux Blend, Tremiere, France '12
- Btl $75.00
"The Prisoner" Bordeaux Blend, Napa '14/'15
- Btl $85.00
Piccolo, Napa '12
- Btl $85.00
Col Solare "Shining Hill" Napa '12
Gaja Ca"Marcanda" Promis, Tuscany, Italy '12/'13^
- Btl $95.00
Rodney Strong Symmetry, Sonoma County '11/'12
- Btl $100.00
Pahlmeyer "Jayson" Proprietary Red, Napa '14
- Btl $105.00
Col Solare Bordeaux Blend, Columbia Valley, WA '13^
- Btl $139.00
Episode, Napa Valley '09/'10^
- Btl $265.00
Joseph Phelps Insignia, Napa '10/'11^
- Btl $275.00
Cabernets
14 Hands, Columbia Valley '14
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Storypoint, California, '14
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Josh Cellars, California, '15
- Btl $39.00
The Federalist, Lodi '15
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
True Myth, Edna Valley '14^
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Mill Creek, Alexander Valley, '13
- Btl $65.00
J.Lohr "Hilltop", Paso Robles '14^
- Btl $69.00
Black Stallion, Napa '13
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Justin, Paso Robles '14
- Btl $75.00
Merryvale "Starmont", Napa '12^
- Btl $75.00
Chimney Rock, Napa '13^
- Btl $100.00
Stags Leap "Artemis, Napa '14^
- Btl $105.00
Jordan, Alexander Valley '12
- Btl $105.00
Heitz Cellars, Napa '12
- Btl $105.00
Trefethen, Napa '11
- Btl $120.00
Conn Creek "Anthology", Napa Valley, '12^
- Btl $120.00
Cade Cuvee, Napa '14
- Btl $125.00
Nickel & Nickel "Branding Iron", Oakville '13^
- Btl $175.00
Robert Mondavi Reserve, Oakville, '11/'13^
- Btl $195.00
Stags Leap "SLV", Napa '11/'13^
- Btl $275.00
Raymond "Generations", Napa '10^
- Btl $275.00
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. **Indicates options that can be prepared vegan upon request. ^Denotes this wine has been rated 90+ with either Wine Spectator or Wine Enthusiast
Starters
Goat Cheese Bruschetta
$11.50
tomato-basil cruda, focaccia crisps, kalamata olive, mixed greens
vegetarian
Fried Calamari
$12.50
jalapeños, carrots, sweet n' sour, creole remoulade
Sweet Chile Cauliflower
$10.00
panko breaded, sweet chile aioli, microgreens, sesame seeds
Steamed Littleneck Clams
$13.00
white wine garlic broth, garlic toast
Sauteed Shrimp Scampi
$10.50
garlic butter, garlic toast
Tuna Tartare*
$15.00
char crust ahi tuna, pickled cucumbers, broken wasabi vinaigrette, sesame crisps, pickled ginger
Oysters Rockefeller
creamed spinach, applewood smoked bacon, parmesan
- Sm. $11.00
- Lg. $16.00
Tempura Shrimp Sushi Roll* **
avocado, carrot, sesame scallions
- Sm. $8.00
- Lg. $13.00
Maryland Style Jumbo Lump Crab Cakes
$17.00
creole remoulade, mango tartar sauce
Mini New England Lobster Rolls
$12.00
butter toasted sweet rolls, chilled lobster salad, watercress
Shared Seafood Trio
$36.00
jumbo lump crab cakes, calamari, shrimp scampi, garlic toast, trio of sauces
Soup & Side Salads
Maine Lobster Bisque
$9.50Spicy Creole Gumbo
$9.00Baby Greens**
$8.00
feta, toasted pine nuts, dried cherries, tomatoes, honey balsamic vinaigrette
vegetarian
Caesar Salad**
$7.50
grated parmigiano reggiano, croutons, asiago cheese crisp
vegetarian
- Add Anchovies
- $3.00
Devon Classics
Blackened Chicken Penne Pasta
$21.00
roasted red pepper cream, cremini mushrooms, snow peas, leeks, sun dried tomato pesto, garlic toast
Seafood Mixed Grill
$37.00
blackened shrimp & scallop, salmon, jumbo lump crab cake, whipped yukon gold potatoes, grilled asparagus, creole remoulade, mango tartar sauce
Joyce Farms Grilled Mesquite Half Chicken
$24.00
whipped yukon gold potatoes, grilled asparagus
Char Crusted Hawaiian Ahi Tuna
$40.00
whipped yukon gold potatoes, asparagus, foyot sauce
Seared Georges Bank Scallops
$36.00
lobster risotto, chilled fennel salad, champagne burre blanc
Ancho Chile Shrimp Capellini
$29.00
tomato basil broth, spinach, ancho chile butter
Today's Fresh Fish*
Grilled Atlantic Salmon (Canada)
$32.00Seared Halibut (Nova Scotia)
$40.00Seared Ahi Tuna (Hawaii)
$38.00Seared Georges Bank Scallops (Massachusetts)
$35.00Grilled Mahi Mahi (Hawaii)
$33.00Surf + Turf Combos
8 Oz. Center-Cut Filet*
with choice of one of the following:
- Atlantic Salmon $46.00
- Jumbo Lump Crab Cake $46.00
- Seared Sea Scallops $47.00
- ½ Lb. Cold Water Lobster Tail $62.00
Crab + Lobster
Jumbo Lump Crab Cakes
$33.001¼ Lb. Alaskan King Crab Legs (Alaska)
$59.00½ Lb. Cold Water Lobster Tail (Canada)
$39.00Steaks
6 Oz. Center-Cut Filet Mignon*
$34.008 Oz. Center-Cut Filet Mignon*
$38.0012 Oz. USDA Kansas City Strip
$43.0018 Oz. USDA Prime Bone-In Ribeye*
$46.00Enhance Your Entrée with a Housemade Sauce
Foyot Sauce
$3.00Add Sauteed Mushrooms or Sauteed Onions
$2.00Add Blue Cheese Crumbles
$3.00Add Char Crust
$3.00Oscar any Steak or Fresh Fish
$8.00Seasonal Sides
Lobster Mac & Cheese*
$5.50Creamed Corn, Bacon
vegetarian
- A La Carte $4.00
Lobster Risotto
- A La Carte $4.00
Whipped Yukon Gold Potatoes
- A La Carte $4.00
Grilled Asparagus
vegetarian, vegan
- A La Carte $4.00
Haricot Verts, Lemon Shallot Butter**
vegan
- A La Carte $4.00
Roasted Cauliflower, Bacon, Onion Jam**
vegan
- A La Carte $4.00
J Lohr Vineyards
Montery | Paso Robles | Napa Valley. It all started in 1972, when Jerry Lohr planted his first vineyard of 280 acres of grapes in Monterey County. Today, J. Lohr Vineyards include over 4,100 acres across Monterey County, Paso Robles, and Napa Valley. Over the years, J. Lohr has committed it's operation to sustainability and the environment, earning the Certified California Sustainable Winegrowing distinction for the past 10 years. Still family owned and operated, after more than four decades, J. Lohr Vineyards and Wines has established itself as one of the industry's most respected wine brands. We hope that you enjoy these wines as much as we do. Cheers!
Bay Mist Riesling, California '18
- 6oz $9.00
- 9oz $13.00
- Btl $35.00
Flumes Crossing Sauvignon Blanc, California '18
- 6oz $11.00
- 9oz $17.00
- Btl $40.00
Riverstone Chardonnay, California '18
- 6oz $11.00
- 9oz $17.00
- Btl $40.00
Falcon's Perch Pinot Noir, California' 18
- 6oz $11.00
- 9oz $17.00
- Btl $40.00
J. Lohr "Los Osos", California '18
- 6oz $10.00
- 9oz $14.00
- Btl $42.00
Seven Oaks Cabernet Sauvignon, California '18
- 6oz $12.00
- 9oz $16.00
- Btl $45.00
J. Lohr "Hilltop" Cabernet Sauvignon, California '18
- Btl $75.00
Champagnes & Sparkling Wines
Domaine Ste. Michelle Brut, Columbia Valley, WA
- 6oz $9.00
- Btl $36.00
Cantine Maschio Prosecco, Treviso, Italy
- 6oz $11.00
- Btl $43.00
Jean Charles Boisset "JCB" NO. 21, France^
- Btl $63.00
Amelia Brut Rose Cremant de Bordeaux, France
- Btl $63.00
Domaine Carneros by Taittinger, Carneros '13^
- Btl $67.00
Schramsberg Mirabelle Brut Rose, Northern California^
- Btl $79.00
Veuve Clicquot, "Yellow Label" Brut, Reims, France^
- Btl $100.00
Veuve Clicquot, Vintage Brut Rose, Reims, France '08^
- Btl $200.00
Interesting Whites
Montevina White Zinfandel, California '17
- 6oz $7.00
- 9oz $10.50
- Btl $25.00
Decibel "Crownthorpe" Rose, Hawkes Bay, NZ '16
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Vina Robles Viognier, Paso Robles '18
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Pine Ridge Chenin Blanc / Viognier, California, '18
- Btl $39.00
"La Cala" Vermentino Sardinia, Italy '17/19^
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Terra d'Oro Chenin Blanc/Viognier, California, '17^
- 6oz $12.00
- 9oz $18.00
- Btl $47.00
Martin Codax Albarino, Rias Baixas, Spain '18^
- 6oz $12.50
- 9oz $18.50
- Btl $48.00
Trimbach Gewürztraminer, Alsace, France '14/'15
- Btl $55.00
Fleur de Mer Cotes Provence Rose, France '18
- 6oz $12.50
- 9oz $16.50
- Btl $55.00
Miner Viognier, Oakville '17
- 6oz $12.50
- 9oz $16.50
- Btl $55.00
Treana Mer Soleil Rhône Blend, Central Coast '14^
- Btl $57.00
Conundrum Meritage, Central Valley '15/'16
- Btl $59.00
St Supery Moscato, Rutherford '17
- 6oz $14.00
- 9oz $22.00
- Btl $60.00
Simonnet-Febvre Chablis, France '17
- Btl $69.00
St. Supery Virtu, Napa Valley '14/'16
- Btl $70.00
Chardonnays
William Hill, Central Coast '18
- Btl $35.00
Sebastiani, Sonoma '16/17
- Btl $37.00
Wente "Morning Fog", California '17/18
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Lockwood Unoaked Monterey County, '17
- 6oz $13.50
- 9oz $17.75
- Btl $43.00
Bouchard Aîné & Fils "Héritage du Conseiller" Pays d'Oc, France '17/18
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
True Myth, Paso Robles '16
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Sonoma Cutrer, Russian River Valley '17
- 6oz $15.00
- 9oz $23.00
- Btl $66.00
Bernardus, Monterey County '17^
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Dutton Ranch "The Calling", Russian River Valley '14
- Btl $75.00
Hanzell "Sebella", Sonoma Valley '14/16/17^
- Btl $75.00
Jordan, Russian River Valley, '15/16
- Btl $75.00
Rombauer, Carneros '17
- Btl $75.00
Orin Swift "Mannequin", California '16/17^
- Btl $82.00
Shafer, Napa Valley '16^
- Btl $100.00
Far Niente, Napa Valley '17
- Btl $105.00
Merry Edwards, Russian River Valley '16^
- Btl $115.00
Newton Unfiltered, Napa Valley '15/'16
- Btl $115.00
Sauvignon Blancs / Fume
Stoneburn, Marlborough, New Zealand '18
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Pierre Chainier "1749", Loire Valley, France '17
- 6oz $10.50
- 9oz $16.50
- Btl $38.00
Justin, Central Coast '17
- Btl $45.00
Duckhorn, "Decoy" Napa Valley '17/18^
- Btl $47.00
Rombauer, Carneros '16/17/18^
- Btl $51.00
Honig, Napa Valley '18/19
- 6oz $13.00
- 9oz $19.00
- Btl $51.00
Ferrari-Carano Fume Blanc, Sonoma County '17
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Hall, Napa Valley '16
- Btl $55.00
Chateau Ste. Michelle "Horse Heaven," Horse Heaven Hills, WA '15/17
- Btl $60.00
Villa Maria, Marlborough, New Zealand '18/19^
- Btl $65.00
Frog's Leap, Rutherford '17/18^
- Btl $65.00
Stag's Leap "Aveta", Napa Valley '15^
- 6oz $15.00
- 9oz $23.00
- Btl $70.00
Merry Edwards, Russian River '16/17^
- Btl $90.00
Rieslings
Chateau Ste. Michelle, Columbia Valley, WA '16
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Dr. Loosen "Dr. L" Reisling, Mosel, Germany '17/18
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Trimbach, Alsace, France '16^
- Btl $43.00
Chateau Ste. Michelle "Eroica", Columbia Valley, WA '16^
- Btl $63.00
Trefethen, Napa Valley '17^
- Btl $65.00
Pinot Gris / Grigios
Stellina di Notte, Tre Venizie '16
- Btl $33.00
Ecco Domani, Tre Venezie, Italy '18
- 6oz $9.00
- 9oz $13.25
- Btl $35.00
MacMurray Ranch, Sonoma Coast '16/17^
- Btl $37.00
Bivio Italia Pinot Grigio, Venezie, Italy '16
- Btl $40.00
Peter Zemmer, Alto Adige, Italy '18
- 6oz $12.00
- 9oz $18.00
- Btl $50.00
Terlato Pinot Grigio, D.O.C. Italy '17/18^
- 6oz $13.00
- 9oz $19.00
- Btl $51.00
Adelsheim, Williamette Valley, Oregon '16^
- Btl $57.00
Pinot Noirs
MacMurry Ranch, Russian River Valley, CA
- Btl $45.00
Noble Vines "667", Monterey County '16/17
- 6oz $10.50
- 9oz $15.00
- Btl $45.00
Sanford Flor de Campo, Central Coast '14/15
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
Decibel, Hawkes Bay, New Zealand '14^
- 6oz $17.00
- 9oz $25.00
- Btl $75.00
Gary Farrell, Russian River Valley '16
- Btl $83.00
Davis Bynum, Russian River Valley '16^
- Btl $85.00
Sokol Blosser, Dundee Hills, Oregon '16
- Btl $85.00
Merlots
Raymond, Napa Valley '16
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
J. Lohr "Los Osos", Paso Robles '17
- 6oz $10.00
- 9oz $14.00
- Btl $42.00
Ferrari-Carano, Sonoma County, '15/16
- 6oz $10.00
- 9oz $14.00
- Btl $42.00
Markham, Napa Valley '16/17^
- 6oz $13.00
- 9oz $18.50
- Btl $63.00
Duckhorn "Decoy", Sonoma '16/17
- Btl $68.00
Bold & Seductive
Castillo di Querceto Chianti Italy '16/17/18
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Finca el Origen Reserva Malbec, Mendoza, Argentina '18
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Tormaresca Primitivo, Puglia, Italy '16/17
- 6oz $12.00
- 9oz $16.00
- Btl $45.00
Sebastiani Zinfandel, Sonoma County '15/16^
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Schild Estate Shiraz, Barossa Valley, Australia '17^
- Btl $60.00
Quivira Zinfandel, Dry Creek Valley '15/16^
- Btl $67.00
Godelia Mencia Bierzo, Spain '12^
- Btl $72.00
Frog's Leap Zinfandel, Napa Valley '16/'17
- Btl $75.00
Orin Swift "Abstract", California '17/18
- Btl $77.00
Meritage & Red Blends
Viña Mayor Tinta de Toro, D.O. Toro '13^
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Raymond Red Blend, Napa Valley '18^
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
"Big Smooth" Old Vine Zinfandel, Lodi '17^
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Mulderbosch "Faithful Hound" Stellenbosch, South Africa '15
- Btl $63.00
Conundrum Red Blend, California '17^
- 6oz $17.00
- 9oz $25.00
- Btl $75.00
Stags Leap "Hands of Time", Napa '17
- Btl $75.00
Daou "The Pessimist", California '17^
- Btl $82.00
Col Solare "Shining Hill" Bordeaux Blend, Columbia Valley '10
- Btl $85.00
Piccolo, Napa Valley '12/13^
- Btl $85.00
Gaja CA" Marcanda" Promis, Tuscany, Italy '16/ '17^
- Btl $95.00
Col Solare, Red Mountain, WA '14
- Btl $139.00
Paritua 21:12, Hawkes Bay, New Zealand '13
- Btl $150.00
St. Supery Elu, Napa Valley '13/14
- Btl $180.00
Episode, Napa Valley '10
- Btl $265.00
Cabernets
Wente "Southern Hills", California '16/17
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
The Federalist, Lodi '16
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
True Myth, Paso Robles '16
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Mill Creek, Alexander Valley, '15/16
- 6oz $15.00
- 9oz $23.00
- Btl $65.00
Black Stallion, Napa Valley '15/16
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Orin Swift "Palermo", Napa Valley '16
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Daou Reserve, California '15/17^
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Justin, Paso Robles '16/17^
- Btl $75.00
Falcone, Paso Robles '14
- Btl $100.00
Stags Leap "Artemis", Napa '16/17
- Btl $105.00
Heitz Cellars, Napa '14
- Btl $105.00
Jordan, Alexander Valley '15^
- Btl $105.00
Conn Creek "Anthology", Napa Valley, '14^
- Btl $120.00
Trefethen, Napa Valley, '15^
- Btl $120.00
Cade, Napa Valley '16^
- Btl $155.00
Robert Mondavi Reserve, Oakville '14/15
- Btl $195.00
Stags Leap "SLV", Napa Valley '11^
- Btl $275.00
Raymond "Generations", Napa Valley '10^
- Btl $275.00
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. **Indicates options that can be prepared vegan upon request. ^Denotes this wine has been rated 90+ with either Wine Spectator and/or Wine Enthusiast
Childrens Menu
All meals served with your choice of mashed potatoes, grilled asparagus, french fries or a seasonal side. Includes a scoop of our frozen flavors for dessert! Age 12 and under
Beef Sliders (2)
$9.00Grilled Cheese
$7.00Grilled Chicken
$8.00Grilled Salmon
$12.00Fried Shrimp
$10.00Chicken Fingers
$8.00Mini Lobster Rolls (2)
$10.00Desserts
Hershey's® Chocolate Velvet Cake* ^^
$7.50
triple layered cake, devils food bottom, thick chocolate mousse center, chocolate ganache, creme anglaise
Vanilla Bean Crème Brûlée
$7.50
raspberries, crisp sugar crust
Seven Layer Coconut Cake^^
$8.00
layered coconut cream and moist white cake, sweet cream cheese, toasted coconut, macadamia nuts, pineapple ice cream, passion fruit coulis
Carrot Cake^^
$9.00
pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
Lemon Lavender Cheesecake
$8.00
NY Style Cheesecake infused with lemon zest and fresh lavender, shortbread crust, blueberry compote
Frozen Flavors^^
$5.00
a trio of our homemade sorbets and ice cream
Strawberry Shortcake
$8.00
lemon pound cake, strawberries, whipped cream, roasted strawberry ice cream
Mixed Fresh Berries^^
$6.00
créme anglaise, chocolate almond tuile
Coffee
All coffee drinks are made with 100% Arabica fresh ground 1854 Roast Coffee
Irish Coffee (Jameson or Bushmills)
$8.00Butternut (Frangelico, Butterscotch & Brandy)
$8.00Orange Glaze (Kahlua & Grand Marnier)
$8.00Sweet Tooth (Amaretto & Raspberry)
$8.00Twist (Tuaca & Dark Crème de Cacao)
$8.00Cognac
Larressingle VSOP
$12.50Courvoisier VSOP
$13.50Hennessy VSOP
$13.50Courvoisier XO
$28.50Hennessy XO
$30.50Hennessy Paradis
$80.00Louis XIII
- 1oz $180.00
- 2oz $350.00
Single Malt Scotch
Glenfiddich 12 yr. (Speyside)
$12.50Glenlivet 12 yr. (Speyside)
$13.50Glenmorangie 10 yr. (Highlands)
$13.50Macallan 12 yr. (Speyside)
$15.00Ardbeg 10 yr. (Islay)
$15.50Balvenie 12 yr. (Speyside)
$16.50Oban 14 yr. (Highlands)
$18.00Balvenie 14 yr. (Speyside)
$18.50Glenlivet 18 yr. (Speyside)
$20.00Highland Park 18 yr. (Orkney Islands)
$27.00Macallan 18 yr. (Speyside)
$31.00Blends
Johnny Walker Red
$11.50Johnny Walker Black
$12.50Johnny Walker Blue
$45.00John Walker 'Smoke' 2014
Private Collection
- 1oz $125.00
- 2oz $250.00
Port
Graham's LBV Port 2005
$11.50Dow's 10 (Tawny Port)
$12.50Taylor Fladgate 20 yr. (Tawny Port)
$15.50Dessert Wines
North by Northwest Dessert Riesling (Columbia Valley, WA)
$12.50Firriato L'Ecru (Sicily)
$12.50Dessert Martinis
Hershey's ® Kisses ®
$11.00
360 Double Chocolate Vodka, Smirnoff Vanilla Vodka, White Crème de Cacao
Reese's ® Peanut Butter Cup
$11.00
Castries Peanut Rum, 360 Double Chocolate Vodka, Marie Brizard Chocolate Liquor
Hershey's ® Special Dark ®
$11.00
360 Double Chocolate Vodka, Marie Brizard Chocolate Liquor, Dark Crème de Cacao, Thatcher's Dark Chocolate Liquor
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. ^^We use nuts and nut based oils in our menu items. If you are allergic to nuts or any other food, please let us know
Fresh Shucked Oysters & Chilled Shellfish*
Please note that no additions or substitutions may be made on the shellfish platter
Blue Point (Long Island Sound, NY)
$3.00Kusshi (Deep Bay, BC)
$4.00Emerald Cove (Baynes Sound, BC)
$3.00Purple Mountain (Hood Canal, WA)
$3.00Colossal Shrimp Cocktail
$15.50
creole remoulade, roasted tomato cocktail sauce
Chilled Shellfish Platter*
oysters, shrimp, lobster claws, king crab legs, roasted tomato cocktail sauce, creole remoulade, fresh minced horseradish
- Sm. $55.00
- Lg. $95.00
Starters
White Wine Steamed Mussels
$10.00
garlic toast
Sauteed Shrimp Scampi
$10.00
garlic butter, garlic toast
Goat Cheese Bruschetta
$10.50
A tomato-basil cruda, focaccia crisps, kalamata olive
vegetarian
Prosciutto Flatbread
$10.50
fig barbeque sauce, fontina, provolone, gorgonzola, red onion, granny smith apple
Cornbread Rock Shrimp
$12.00
cherry peppers, espelette pepper rouille, white barbeque sauce
Mini New England Lobster Rolls
$11.00
butter toasted sweet roll, chilled lobster salad, watercress, french fries
Fried Calamari
$11.50
jalapeños and carrots, sweet n' sour, creole remoulade
Tempura Shrimp Sushi Rolls**
avocado, carrot, sesame, scallion
- Sm. $8.00
- Lg. $12.00
Oysters Rockefeller
creamed spinach, applewood smoked bacon, parmesan
- Sm. $8.00
- Lg. $12.00
Spicy Tuna Sushi Rolls* **
cucumber, yuzu mayo, sriracha
- Sm. $8.00
- Lg. $13.00
Tuna Tartare*
$13.00
pickled cucumbers, broken wasabi vinaigrette, sesame crackers
Wagyu Beef Tartare*
$14.00
pickled red onion, capers, dijonaise, quail egg, whole grain mustard, sourdough toast
Steamed Littleneck Clams
$13.00
white wine garlic broth
Maryland Style Jumbo Lump Crab Cakes
$16.00
creole remoulade, mango tartar sauce
Shared Sampler
$34.00
jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
Soups & Salads
Spicy Creole Gumbo
$8.00New England Clam Chowder
$9.00Maine Lobster Bisque
$9.50Caesar Salad**
$7.00
grated parmesan reggiano, croutons, asiago cheese crisp
vegetarian
Baby Greens**
$7.50
feta, toasted pine nuts, dried cherries, honey balsamic vinaigrette
vegetarian
Spinach & Watercress Salad**
$9.00
roasted red beets, poached pears, candied walnuts, blue cheese crumbles, walnut vinaigrette
vegetarian
Today's Fresh Fish
All fish is served mesquite grilled unless otherwise stated. Choice of two seasonal sides. (Add $3.50 lobster mac n' cheese or roasted mushrooms)
Mahi Mahi (Hawaii)
$23.00Atlantic Salmon (Canada)
$17.00Boston Style Haddock (Mass)
$16.00Swordfish (Hawaii)
$21.00Seared Ahi Tuna (Hawaii)
$28.00Seared Halibut (Alaska)
$30.00Seared Turbot (Mediterranean)
$30.00Barramundi (New Zealand)
$21.00Steaks
All steaks are mesquite wood grilled and finished with shallot herb butter. Choice of two seasonal sides (Add $3.50 lobster mac n' cheese or roasted mushrooms) Choice of any steak Oscar (Add $8)
6 Oz Center Cut Filet Mignon
$31.008 Oz Center Cut Filet Mignon
$37.0012 Oz USDA Prime Kansas City Strip
$41.0018 Oz USDA Prime Bone-In Ribeye
$46.00Sandwiches
Served with choice of seasonal side or french fries (Add $3.50 lobster mac n' cheese or roasted mushrooms)
Creek Stone Farms Black Angus Burger*
$10.00
sharp cheddar, lettuce, tomato, egg bun
- Add Bacon
- $1.00
Burgers' Smokehouse Turkey Club
$10.50
applewood bacon, lettuce, tomato, avocado, black pepper mayo, rustic country bread
Mesquite Grilled Chicken
$11.00
applewood bacon, pepper jack, caramelized onions, lettuce, tomato, roasted red pepper mayo, brioche roll
Entrée Salads
Grilled Shrimp Salad**
$15.00
mixed greens, tortilla, mango, black bean, dried banana, roasted chili vinaigrette
Grilled Chicken Caesar Salad**
parmigiano reggiano, croutons, asiago crisp
- $11.50
- With Grilled Salmon $15.00
Tuna Nicoise* **
$16.00
char-crusted tuna, mixed greens, roasted potatoes, haricots verts, olives, tomato, fennel, garlic parmesan dressing
Lobster Cobb Salad**
$18.50
watercress, arugula, baby spinach, tomato, applewood smoked bacon, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing
Entrées
Blackened Chicken Penne Pasta
$16.00
roasted red pepper cream, shiitake mushrooms, leeks, sun dried tomato pesto
Lobster Mac N' Cheese
$15.00
white truffle bread crumbs
Jumbo Lump Crab Cakes
$22.50
creole remoulade, mango tartar sauce, whipped yukon gold potatoes, grilled asparagus
Seafood Mixed Grill
$26.00
shrimp, scallop, salmon, jumbo lump crab cake, mashed yukon gold potatoes, grilled asparagus
San Francisco Cioppino
$29.00
shrimp, scallops, clams, mussels, fresh fish, red wine, tomato broth
Seared Georges Bank Scallops
$27.00
lobster risotto, fennel salad, champagne beurre blanc
Steak Frites
$30.00
wagyu beef, French fries, veal demi, romesco sauce
Seasonal Sides
Parmesan Roasted Yukon Gold Potatoes
$3.50
vegetarian
Haricot Verts, Lemon Shallot Butter**
$3.50
vegetarian
Apple & Celery Root Slaw
$3.50
vegetarian, vegan
Whipped Yukon Gold Potatoes
$3.50
vegetarian
Roasted Mushrooms, Truffle Butter
$5.50
vegetarian
Creamed Corn, Bacon
$3.50
vegetarian
Grilled Asparagus
$3.50
vegetarian, vegan
Wild Mushroom Risotto
$3.50Lobster Mac N' Cheese
$5.50Brussel Sprouts, Prosciutto, Whole Grain Mustard**
$3.50
vegetarian
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. **Indicates options that can be prepared vegan upon request
Main
Receive a complimentary children's brunch meal with the purchase of an adult entreé priced at $13 or more. All items include a juice or soft drink
2 Eggs Any Style and Home-Fried Potatoes
$6.00
with the choice of an english muffin or sourdough toast
2 Buttermilk Pancakes
$7.00
with whipped butter and pure maple syrup
Red Velvet Waffles and Pure Maple Syrup
$8.00Yogurt and House-Made Granola
$5.00Grilled Cheese and French Fries
$7.00Macaroni and Cheese
$6.00Brunch Specialties
Brunch Specialty items are available Saturday and Sunday from 10am - 2pm
Biscuits & Gravy*
$15.00
house-made black pepper and cheddar biscuit, fennel sausage gravy, poached local eggs
Buttermilk Pancakes
$12.00
three pancakes, chef's choice of seasonal topping, pure maple syrup
vegetarian
House Cured Salmon & Croissant*
$15.00
citrus cured salmon, toasted croissant, lemon caper aioli, watercress, poached local eggs, spring mix
vegetarian
Chicken & Waffles
$17.00
red velvet waffles, sweet cream cheese glaze, breaded chicken tenders, pure maple syrup
vegetarian
Crab Cake Benedict*
$19.00
jumbo lump crab cakes, toasted English muffin, poached local eggs, citrus hollandaise, home-fried potatoes
vegetarian
Yogurt Parfait
$8.00
house made granola, plain yogurt, local honey
vegetarian
Eggs Benedict*
poached local eggs, Canadian bacon, English muffin, citrus hollandaise, home-fried potatoes
- $15.00
- Add Salmon $17.00
Steak & Eggs*
$17.00
grilled flat iron steak, poached local eggs, asparagus, béarnaise sauce, home-fried potatoes
Chef's Seasonal Frittata*
baked egg custard, seasonal local ingredients, served with your choice of:
Omelet*
$13.00
choice of three: tomato, onion, bell pepper, mushroom (Vegetarian Option) Canadian bacon, bacon, home-fried potatoes
Shrimp & Grits
$19.00
creamy Geechie Boy white corn grits, cheddar, bacon, shrimp sautéed in beer, tomato and espelette pepper sauce
Featured Bloody Marys
Devon Bloody Mary*
$14.00
Tito's vodka, lobster claw, grilled shrimp, pimento olive, Old Bay rim
Spicy Bloody Mary
$11.00
Absolut Peppar vodka, Applewood smoked bacon, cherry pepper, bleu cheese stuffed olive, cajun sugar rim
*These items can be consumed raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness
Starters
Baby Greens
feta cheese, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad
grated parmesan reggiano, asiago cheese crisp
Strawberry & Pistachio Salad
baby greens, red onion, parmesan reggiano, sherry vinaigrette
Charred Sweet Corn Salad
Spring greens, carrots, cucumber, grilled sweet corn white cheddar, tomato, creamy red wine dressing
Fresh Oysters
cocktail sauce, fresh horseradish, tabasco, lemon
Shrimp Cocktail
cocktail sauce, fresh horseradish, lemon
Steamed Littleneck Clams
white wine, clam stock, garlic, lemon
Coconut Green Curry Mussels
coconut milk, thai green curry, cilantro, lime
Seafood
Today's Selection of Fresh Fish, Grilled or Seared
1 Lb. Lobster or ½ Lb. Lobster Tail
Steamed King Crab Legs
Devon Classics
Shellfish Bouillabaisse
shrimp, scallops, lobster, clams, mussels, fresh fish, tomato, fennel, saffron
Mesquite Grilled Half Chicken
served with two seasonal sides
Lobster Cobb Salad
watercress, arugula, baby spinach, tomato, apple wood smoked bacon, white cheddar, avocado, fresh corn, red onion, buttermilk tarragon ranch dressing
Seared Georges Bank Scallops
lemon-asparagus risotto, fennel salad, basil infused olive oil, balsamic glaze
Chef's Fresh Vegetable Platter
Fresh Daily Selection of Vegetables
seasoned with olive oil, salt & pepper
Steamed, Sautéed or Mesquite Grilled
Seasonal Sides
Whipped Yukon Gold Potatoes
Parmesan Roasted Yukon Gold Potatoes
Grilled Asparagus
Haricots Verts with Lemon Butter
Sautéed Spinach with Garlic
Apple & Celery Root Slaw
Roasted Mushrooms with Truffle Butter
Lemon Asparagus Risotto
Zucchini, Corn & Tomato Ragout
Citrus Garlic Broccolini
Starters
Vegetable Sushi Roll
cucumber, avocado, carrot, wasabi, pickled ginger
Gorgonzola Flatbread
fig barbeque, fontina, provolone, red onion, granny smith apple, sage vinaigrette
Goat Cheese Bruschetta
tomato basil cruda, focaccia crisps, kalamata olive
Side Salads
Baby Greens
watercress, feta, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad
grated parmesan reggiano, croutons, asiago cheese crisp
Strawberry & Pistachio Salad
baby greens, red onion, parmesan reggiano, sherry vinaigrette
Charred Sweet Corn Salad
spring greens, carrots, cucumber, grilled sweet corn, sourdough croutons, white cheddar, tomato, creamy red wine dressing
Entrées
Vegetable Cobb Salad
watercress, arugula, baby spinach, tomato, white cheddar, avocado, corn, red onion, sweet potato shoestrings, tarragon ranch dressing
Chef's Fresh Vegetable Platter
daily selection of vegetables, seasoned with olive oil, salt & pepper steamed, sautéed or mesquite grilled
Penne Pasta
roasted red pepper cream, shiitake mushrooms, leeks, snow peas, sundried tomato pesto
Local
We're honored to support local purveyors by featuring beer/spirit selections crafted in our beloved town and region
Beer
Tröegs Perpetual IPA (Hershey, PA)
Tröegs Troegenator Double Bock (Hershey, PA)
Tröegs LaGrave Belgian Triple Abbey (Hershey, PA)
Tröegs Dreamweaver (Hershey, PA)
Victory Headwaters Pale Ale (Downingtown, PA)
Wyndridge Farm Craft Hard Cider (Dallastown, PA)
Sly Fox Route 113 IPA (Phoenixville, PA)
Yards Brawler English Mild Ale (Philadelphia, PA)
Large Format Artisan Beers
Victory V-12 Belgian Strong Ale (Downingtown, PA)
Big Hill Ciderworks Little Round Hops Hoppy Cider (Gardners, PA)
Spirits
Bluecoat Gin (Philadelphia, PA)
Vieux Carre Absinthe (Philadelphia, PA)
Boyd & Blair Vodka (Glenshaw, PA)
Appetizers
Duck Flatbread
$6.00Small Tempura Shrimp Sushi Roll
$6.00Small Spicy Tuna Sushi Roll*
$6.00Goat Cheese Bruschetta
$6.00Calamari
$6.00Salmon Flatbread
$6.00Coconut Curry Mussels
$6.00Big Eye Tuna Poke*
$7.00Shrimp Scampi
$7.00Oyster Rockefeller* (3)
$7.00Mini New England Lobster Rolls
$7.00Bacon & Cheddar Sliders
$7.001lb. Maine Lobster at cost
$7.00
subject to availability
Special Drink Features
$2 off Draft Craft Beer
$3 off All Large Bottle Format Beers
Stella Artois, Yuengling & Troegs Draft Beer
$4.00House Wine Selections
$6.00Signature Martinis & Handcrafted Cocktails
$7.00
Excludes Traditional Cocktails
Appetizers
Tempura Shrimp Sushi Roll
avocado, carrot, sesame, scallion
- Small $8.00
- Large $12.00
Spicy Tuna Sushi Roll*
cucumber, yuzu mayo, Sriracha
- Small $8.50
- Large $13.00
Mini New England Lobster Rolls
$11.00
sweet bun, lobster salad, watercress
Goat Cheese Bruschetta
$10.50
tomato basil cruda, focaccia crisps
Calamari
$11.50
crisp fried with jalapeños and carrots
Jumbo Lump Crab Cakes
$16.00
creole remoulade and mango tartar
Shrimp Cocktail
$15.50
served with cocktail & remoulade sauces
Shrimp Scampi
$10.00
with garlic toast
Big Eye Tuna Poke*
$15.00
sea kelp, pea shoots, macadamia nuts, yuzu avocado mayo, ginger candy, seven spice wonton chips, microgreens
Duck Flatbread
$10.50
fig BBQ sauce, fontina, provolone, gorgonzola, red onion, granny smith apple
Salmon Flatbread
$10.50
garlic white sauce, red onion, caper, watercress, lemon infused olive oil
Coconut Curry Mussels
$10.00
cilantro, lime, crispy sweet potato straws
Oyster Rockefeller*
creamed spinach, bacon and parmesan
- Small $8.00
- Large $12.00
Steamed Littleneck Clams
$13.00
garlic, butter, white wine sauce, garlic toast
Shared Sampler
$34.00
jumbo lumo crab cakes, calamari, shrimp scampi, trio of sauces
Chilled Shellfish Platter
oysters, shrimp, lobster claws, King Crab legs, cocktail sauce, creole remoulade, fresh minced horseradish
- Serves 2-3 $55.00
- Serves 3-5 $95.00
Fresh Shucked Oysters*
Please ask your server for a variety of our fresh oysters
Handcrafted Martinis & Cocktails
Eastsider
$12.00
Muddled cucumber with Hendrick's Gin, fresh-squeezed lime juice, fresh mint
Bourbon Basil Smash
$12.00
Maker's Mark Bourbon, fresh-squeezed lemon, basil, lemon zest
Moscow Mule
$11.00
Russian Standard Vodka, Fever-Tree premium ginger beer, fresh-squeezed lime juice, served in a classic copper mug
X-Rated Martini
$12.00
Skyy Vodka, X-Rated Fusion Liqueur (premium French Vodka, rich blood oranges & Brazilian passion fruit), grapefruit juice, cranberry juice
Sparkling Blackberry Martini
$11.00
Stoli Vodka, Chambord, fresh-squeezed lemon juice, Prosecco float
Blueberry Rosemary Lemonade
$10.00
Refreshing take on the summer classic with Stoli Blueberi vodka, muddled fresh blueberry + rosemary sprig, house-made lemonade
Hershey's® Kisses® Signature Chocolate Martini
$11.00
360 Chocolate Vodka, Smirnoff Vanilla Vodka, White Crème de Cacao
Bee's Knees
$12.00
Bluecoat Gin, honey-thyme gastrique, fresh-squeezed lemonade
Parasol
$11.00
Lillet Blanc, St. Germaine, fresh-squeezed lemon, honey syrup, sparkling wine
Traditional Cocktails
$13
Sazerac (1873)
Knob Creek Rye, Peychaud's Bitters, Regan's Orange Bitters, Lucid Absinthe rinse, muddled raw sugar cube
Old Fashioned (1880)
Woodford Reserve Bourbon, raw sugar cube muddled with Peychaud's Bitters, orange bitters, fresh orange slice and Amarena cherries
Negroni (1919)
Death's Door Gin, campari, sweet vermouth
Blood & Sand (1930)
1792 Small Batch Bourbon, Cherry Heering, sweet vermouth, fresh-squeezed orange juice, Amarena cherries
Vieux Carré (1938)
Bulleit Rye, Hennessey, sweet vermouth, Benedictine herbal liqueur, Peychaud's Bitters, orange bitters, Amarena cherries
Downtown Dane (1792)
Small Batch Bourbon, Cherry Heering liqueur, Peychaud's Bitters, Regan's Orange Bitters, fresh lemon juice, muddled raw sugar cube, with Amarena cherries over a scotch rock
Crafts, Imports & Micro
Dogfish Head 60 Minute IPA
$6.00Tröegs Troegenator
$6.00Victory Headwaters Pale Ale
$6.00Tröegs Perpetual IPA
$6.00Guiness Irish Stout
$6.00Corona
$6.00Amstel Light
$6.00Wyndridge Farm Cider
$6.00
gluten-free
Sam Adams Seasonal
$6.00Sly Fox Route 113 IPA
$6.00Yards Brawler
$6.00Lagunitas Day-Time IPA
$6.00Troegs Dreamweaver
$6.00Heineken
$6.00Samuel Smith's Organic Chocolate Stout
$6.00Tröegs LaGrave
$7.00Monk's Flemish Sour Ale
$7.00Chimay Blue
$9.00Seasonal Rotating
$7.00Large Format Artisan Beers
Big Hill Ciderworks Little Round Hops
$16.00Victory V-12 Belgian Strong Ale
$20.00Dogfish Head Noble Rot
$22.00Craft, Imports & Micro
$6 - $6.50
Stella Artois
Yuengling Lager
Tröegs Seasonal
Seasonal Rotating Draft
Blends
Johnnie Walker Red
$11.50Monkey Shoulder
$12.00Johnnie Walker Black
$12.50Crown Royal Special Reserve
$13.50Crown Royal Hand Selected Barrel Aged
$21.50Crown Royal XR
$45.00Johnnie Walker Blue
$45.00Bourbons, Specialty Whiskeys & Ryes
Bulleit Rye
$11.50Bulleit
$11.50Gentleman Jack
$12.50Maker's 46
$13.001792 Small Batch
$13.00Knob Creek
$13.00Knob Creek Rye
$13.00Woodford Reserve
$13.00Jack Single Barrel
$13.50Basil Hayden's
$13.50Michter's
$15.00Angel's Envy
$15.50Blanton's
$18.50Booker's
$16.50High West Campfire
$17.50Hudson Baby Bourbon
$22.00Cappuccino & Coffee
All coffee drinks are made with 100% Arabica fresh ground 1854 Roast Coffee
Jameson or Bushmills Irish Coffee
$8.00Butternut (Frangelico, Butterscotch & Brandy)
$8.00Orange Glaze (Kahlua & Grand Marnier)
$8.00Sweet Tooth (Amaretto & Raspberry)
$8.00Twist (Tuaca & Dark Creme de Cacao)
$8.00Port
Graham's LBV (Port 2005)
$11.50Dow's 10 (Tawny Port)
$12.50Taylor Fladgate 20 Yr. (Tawny Port)
$15.50Single Malt Scotch
Glenfiddich 12 Yr. (Speyside)
$12.50Glenlivet 12 Yr. (Speyside)
$13.50Glenmorangie 10 Yr. (Highlands)
$13.50Glenkinchie 12 Yr. (Lowlands)
$14.50Ardbeg 10 Yr. (Islay)
$15.50Macallan 12 Yr. (Speyside)
$15.00Balvenie 12 Yr. (Speyside)
$16.50Oban 14 Yr. (Highlands)
$18.00Balvenie 14 Yr. (Speyside)
$18.50Glenlivet 18 Yr. (Speyside)
$20.00Highland Park 18 Yr. (Orkney Islands)
$27.00Macallan 18 Yr. (Speyside)
$31.00
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Handcrafted Martinis & Cocktails
Eastsider
$12.00
Muddled cucumber with Hendrick's Gin, fresh-squeezed lime juice, fresh mint
Bourbon Basil Smash
$12.00
Maker's Mark Bourbon, fresh-squeezed lemon, basil, lemon zest
Moscow Mule
$11.00
Russian Standard Vodka, Fever-Tree premium ginger beer, fresh-squeezed lime juice, served in a classic copper mug
X-Rated Martini
$12.00
Skyy Vodka, X-Rated Fusion Liqueur (premium French Vodka, rich blood oranges & Brazilian passion fruit), grapefruit juice, cranberry juice
Hershey's® Kisses® Signature Martini
$11.00
360 Chocolate Vodka, Smirnoff Vanilla Vodka, White Crème de Cacao
Sparkling Blackberry Martini
$11.00
Stoli Vodka, Chambord, fresh-squeezed lemon juice, prosecco float
Bee's Knees
$12.00
Bluecoat Gin, Honey-Thyme gastrique, fresh-squeezed lemonade
Parasol
$11.00
Lillet Blanc, St. Germaine, honey syrup, fresh-squeezed lemon, sparkling wine
Blueberry Rosemary Lemonade
$10.00
Stoli Blueberi vodka, muddled blueberry + rosemary sprig, house-made lemonade
Traditional Cocktails
$13
Sazerac (1873)
Knob Creek Rye, Peychaud's Bitters, Regan's Orange Bitters, Lucid Absinthe rinse, muddled raw sugar cube
Old Fashioned (1880)
Woodford Reserve Bourbon, raw sugar cube muddled with Peychaud's Bitters, orange bitters, fresh orange slice and Amarena cherries
Negroni (1919)
Death's Door Gin, campari, sweet vermouth
Blood & Sand (1930)
1792 Small Batch Bourbon, Cherry Heering, sweet vermouth, fresh-squeezed orange juice
Vieux Carré (1938)
Bulleit Rye, Hennessey, sweet vermouth, Benedictine herbal liqueur, Peychaud's Bitters, orange bitters
Vesper (1953)
Lillet Blanc, Death's Door Gin, Boyd and Blair Vodka, lemon twist
Downtown Dane (1792)
Small Batch Bourbon, Cherry Heering liqueur, Peychaud's Bitters, Regan Orange Bitters, fresh lemon juice, muddled raw sugar cube, with Amarena cherries over a scotch rock
Wente Vineyards
Founded in 1883, Wente Vineyards is the country's oldest continuously operated family winery. The winery maintains it's leadership role in California wine growing under ownership and management by the fourth and fifth generations of the Wente family. All Wente wines are 100% estate grown
Morning Fog Chardonnay '15
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Riva Ranch Pinot Noir '14
- 6oz $13.00
- 9oz $18.00
- Btl $51.00
Riva Ranch Chardonnay '14
- 6oz $13.00
- 9oz $18.00
- Btl $51.00
Murrietas Well "The Spur" Red Blend '13
- 6oz $14.00
- 9oz $20.00
- Btl $55.00
Southern Hills Cabernet '14
- 6oz $10.00
- 9oz $14.00
- Btl $39.00
Small Lot Rose of Pinot Noir '15
- 6oz $12.00
- 9oz $17.00
- Btl $47.00
Champagne & Sparkling Wine
Domaine Ste. Michelle Brut, Columbia Valley, WA
- 6oz $9.00
- Btl $36.00
Cantine Maschio Prosecco, Treviso, Italy
- 6oz $11.00
- Btl $43.00
Riondo Prosecco, Italy
- 6oz $12.50
- Btl $47.00
Jean Charles Boisset "JCB" NO. 21, France^
- Btl $63.00
Domaine Carneros by Taittinger, Carneros '11^
- Btl $67.00
Schramsberg Mirabelle Brut Rose, Northern California
- Btl $79.00
Veuve Clicquot, "Yellow Label" Brut, Reims, France^
- Btl $100.00
Dom Perignon Brut, Epernay, France '06^
- Btl $235.00
Interesting Whites
Montevina White Zinfandel, California '15
- 6oz $7.00
- 9oz $10.50
- Btl $25.00
Seven Daughters Moscato, Italy '16
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Pine Ridge Chenin Blanc / Viognier, California, '15
- Btl $39.00
Sella & Mosca "La Cala" Vermentino, Sardinia, Italy '15
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
M. Chapoutier Belleruche Rose, Cotes du Rhone '16^
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
El Coto Rosado, Rioja, Spain '15
- Btl $43.00
Martin Codax Albarino, Rias Baixas, Spain '15^
- 6oz $12.50
- 9oz $18.50
- Btl $48.00
Trimbach Gewürztraminer, Alsace, France '13^
- Btl $55.00
Miner Viognier "Simpson Vineyard", California '14
- Btl $55.00
Firriato Etna Bianco, Cantania, Sicily '13
- Btl $57.00
Treana Mer Soleil Rhône Blend, Central Coast '13
- Btl $57.00
Conundrum Meritage, Central Valley '14
- Btl $59.00
Franciscan Equilibrium, Napa '14
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Simonnet-Febvre Chablis, France '13
- Btl $69.00
Jermann Tunina, Venezia-Giulia, Italy '06
- Btl $100.00
Riesling
Chateau Ste. Michelle, Columbia Valley, WA '15
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
J.Lohr "Bay Mist", Monterey, '15^
- Btl $35.00
Charles Smith "Kung Fu Girl", Washington '15
- Btl $37.00
Dr. Loosen "L" Reisling, Mosel, Germany '15^
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Trimbach, Alsace, France '13^
- Btl $43.00
St. Urban's Hof Ockfener Bockstein Kabinett, Mosel, Germany '15^
- Btl $61.00
Chateau Ste. Michelle "Eroica", Yakima Valley, WA '13/'14^
- Btl $63.00
Trefethen, Napa '13/'14^
- Btl $65.00
Chardonnay
William Hill, Central Coast '15
- Btl $35.00
Indaba, South Africa '15
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Sebastiani, Sonoma Coast '14
- Btl $37.00
Cuvaison, Russian River '14
- Btl $55.00
Rodney Strong Sonoma Valley '14^
- 6oz $14.50
- 9oz $22.00
- Btl $57.00
Sonoma Cutrer, Russian River '14^
- 6oz $15.00
- 9oz $23.00
- Btl $66.00
Bernardus, Monterey '14^
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Solid, Carneros '15
- 6oz $17.00
- 9oz $25.00
- Btl $70.00
The Calling, Russian River Valley '14
- Btl $75.00
Hanzell "Sebella", Sonoma Valley,'14
- Btl $75.00
Jordan, Russian River Valley '14^
- Btl $75.00
Rombauer, Carneros '15^
- Btl $75.00
Stags Leap "Karia", Napa '14
- Btl $80.00
Cakebread, Napa '14
- Btl $83.00
Shafer, Napa '13/'14^
- Btl $100.00
Nickel and Nickel "Truchard Vineyard", Napa '14^
- Btl $105.00
Sauvignon Blanc/Fume
Stoneburn, Marlborough, New Zealand '16^
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Lobster Reef, Marlborough, New Zealand '16
- 6oz $11.00
- 9oz $17.00
- Btl $40.00
La Petite Perriere, Loire Valley, France '15/'16
- 6oz $12.00
- 9oz $17.00
- Btl $45.00
Justin, Central Coast '12/'14
- Btl $45.00
Decoy Duckhorn", Napa '14
- Btl $47.00
Ferrari Carano Fume, Sonoma County '15
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Honig, Napa '16
- 6oz $13.00
- 9oz $19.00
- Btl $55.00
Hall, Napa '15^
- Btl $55.00
Emmolo, California '12
- Btl $59.00
Chateau Ste. Michelle "Horse Heaven", Horse Heaven Hills, WA '14/'15^
- Btl $60.00
Villa Maria, Marlborough, New Zealand '15
- Btl $65.00
Frog's Leap, Rutherford '14/'15
- Btl $65.00
Stags Leap "Aveta", Napa '14/'15^
- Btl $70.00
Pinot Gris/Grigio
Torre di Luna, Delle, Venezie, Italy '15
- Btl $33.00
Stellina di Notte, Tre Venizie '15
- Btl $33.00
MacMurray Ranch, Sonoma Coast '14
- Btl $37.00
Thorn Hill, Napa '12
- Btl $41.00
Peter Zemmer, Alto Adige, Italy '16
- 6oz $12.00
- 9oz $18.00
- Btl $50.00
Terlato Pinot Grigio, D.O.C. Italy '16
- 6oz $13.00
- 9oz $19.00
- Btl $51.00
Adelsheim, Williamette Valley, Oregon '13/'14
- Btl $57.00
Pinot Noir
MacMurray Ranch, Russian River Valley '14
- Btl $43.00
Noble Vines "667", Monterey '14
- 6oz $10.50
- 9oz $15.00
- Btl $45.00
Sanford Flor de Campo, Central Coast '14
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
Balletto, Russian River Valley '13
- Btl $55.00
Caymus Belle Glos Meiomi, California '15^
- Btl $57.00
Acrobat by King Estate, Oregon '14^
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Gary Farrell, Russian River Valley '13/'14
- Btl $83.00
Sokol Blosser, Dundee Hills, Oregon '13^
- Btl $85.00
Davis Bynum, Russian River Valley '14/'15^
- Btl $90.00
Bold and Seductive
Morse Code Shiraz, South Australia '14
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Castello di Querceto Chianti, Italy '15
- 6oz $10.00
- 9oz $16.00
- Btl $36.00
Handcraft Petite Sirah, California '13
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Finca El Origen Reserva Malbec, Mendoza, Argentina '16
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Tormaresca Primitivo, Puglia, Italy '13
- 6oz $11.00
- 9oz $16.00
- Btl $43.00
Layer Cake, "Primitivo" Zinfandel Puglia, Italy '11/'13
- Btl $47.00
Antigal "Uno" Malbec, Mendoza, Argentina '14
- 6oz $12.50
- 9oz $19.50
- Btl $50.00
Sebastiani Zinfandel, Sonoma County '13
- 6oz $12.00
- 9oz $19.00
- Btl $54.00
Firriato Etna Rosso, Cantania, Sicily '13
- Btl $57.00
Schild Estate Shiraz, Barossa Valley, Australia '13^
- Btl $60.00
Lapostolle Canto de Apalta, Chile '12^
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Quivira Zinfandel, Dry Creek Valley '12
- Btl $67.00
Shatter Grenache, Languedoc-Roussillon, France '11/'13
- Btl $70.00
Godelia Mencia Bierzo, Spain '12^
- Btl $72.00
Frog's Leap Zinfandel, Napa '14^
- Btl $75.00
Yangarra Grenache, McLaren Vale, Australia '11
- Btl $75.00
Two Hands Gnarly Dudes Shiraz, Barossa Valley, Australia '14^
- Btl $79.00
Merlot
Five Rivers, Monterey '11
- 6oz $9.50
- 9oz $13.75
- Btl $37.00
J.Lohr "Los Osos", Paso Robles '13
- Btl $41.00
Chateau Ste. Michelle "Indian Wells", Columbia Valley, WA '14
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
Mill Creek, Alexander Valley, '13^
- 6oz $15.00
- 9oz $23.00
- Btl $66.00
Markham Merlot, Napa '13^
- Btl $63.00
Duckhorn "Decoy", Sonoma '14
- Btl $68.00
Twomey by Silver Oak, Napa '12
- Btl $95.00
Meritage & Red Blends
Raymond Red Blend, Napa Valley '14
- 6oz $10.50
- 9oz $15.50
- Btl $41.00
Chateau Mont-Redon, Côtes du Rhone, France '14
- Btl $47.00
Ferrari-Carano Siena, Sonoma County '13/'14
- Btl $60.00
Veramonte Primus, Colchagua Valley, Chile, '13
- 6oz $15.00
- 9oz $22.50
- Btl $60.00
Mulderbosch "Faithful Hound", Stellenbosch, South Africa '12/'13
- Btl $63.00
Caymus Conundrum, California '14
- 6oz $17.00
- 9oz $25.00
- Btl $75.00
Stags Leap "Hands of Time" Red, Napa '13^
- Btl $75.00
La Rose Bordeaux Blend, Tremiere, France '12
- Btl $75.00
"The Prisoner" Bordeaux Blend, Napa '14/'15
- Btl $85.00
Piccolo, Napa '12
- Btl $85.00
Col Solare "Shining Hill" Napa '12
Gaja Ca"Marcanda" Promis, Tuscany, Italy '12/'13^
- Btl $95.00
Rodney Strong Symmetry, Sonoma County '11/'12
- Btl $100.00
Pahlmeyer "Jayson" Proprietary Red, Napa '14
- Btl $105.00
Col Solare Bordeaux Blend, Columbia Valley, WA '13^
- Btl $139.00
Episode, Napa Valley '09/'10^
- Btl $265.00
Joseph Phelps Insignia, Napa '10/'11^
- Btl $275.00
Cabernets
14 Hands, Columbia Valley '14
- 6oz $9.00
- 9oz $13.50
- Btl $35.00
Storypoint, California, '14
- 6oz $10.00
- 9oz $14.50
- Btl $39.00
Josh Cellars, California, '15
- Btl $39.00
The Federalist, Lodi '15
- 6oz $12.00
- 9oz $16.50
- Btl $51.00
True Myth, Edna Valley '14^
- 6oz $15.50
- 9oz $22.50
- Btl $63.00
Mill Creek, Alexander Valley, '13
- Btl $65.00
J.Lohr "Hilltop", Paso Robles '14^
- Btl $69.00
Black Stallion, Napa '13^
- 6oz $16.00
- 9oz $24.00
- Btl $69.00
Justin, Paso Robles '14
- Btl $75.00
Merryvale "Starmont", Napa '12^
- Btl $75.00
Chimney Rock, Napa '13^
- Btl $100.00
Stags Leap "Artemis, Napa '14^
- Btl $105.00
Jordan, Alexander Valley '12
- Btl $105.00
Heitz Cellars, Napa '12
- Btl $105.00
Trefethen, Napa '11
- Btl $120.00
Conn Creek "Anthology", Napa Valley, '12^
- Btl $120.00
Cade Cuvee, Napa '14
- Btl $125.00
Nickel & Nickel "Branding Iron", Oakville '13^
- Btl $175.00
Robert Mondavi Reserve, Oakville, '11/'13^
- Btl $195.00
Stags Leap "SLV", Napa '11/'13^
- Btl $275.00
Raymond "Generations", Napa '10^
- Btl $275.00
^Denotes this wine has been rated 90+ with either Wine Spectator or Wine Enthusiast
Hot Selections
Prosciutto Flatbread
fig barbeque, fontina, provolone, gorgonzola, red onion, granny smith apple
- 8 Pieces (per flatbread) $10.50
Smoked Salmon Flatbread
roasted garlic white sauce, red onion, caper, watercress, with lemon infused olive oil
- 8 Pieces (per flatbread) $10.50
Fried Calamari
jalapenos and carrots, sweet & sour sauce, creole remoulade
- Serves 3-4 Guests (per order) $11.50
Maryland Style Jumbo Lumo Crab Cakes
- (per piece) $6.00
- (per dozen) $72.00
Sauteed Shrimp Scampi
- (per piece) $2.00
- (per dozen) $24.00
Coconut Curry Mussels
- Serves 3-4 Guests (per order) $9.50
Shared Sampler
jumbo lump crab cakes, calamari, shrimp scampi, trio of sauces
- Small (Serves 2-4 Guests) $34.00
- Large (Serves 10-12 Guests) $100.00
Cold Selections
Colossal Shrimp Cocktail
cocktail sauce, creole remoulade
- (per piece) $3.00
- (per dozen) $36.00
Goat Cheese Bruschetta
tomato-basil cruda, focaccia crisp, kalamata olives
- Serves 3-4 Guests (per order) $10.50
Ahi Tuna Tartare
pickled cucumbers, broken wasabi vinaigrette, sesame crackers
- Serves 3-4 Guests (per order) $13.00
Mini New England Lobster Roll
butter toasted sweet roll, chilled lobster salad, watercress
- (per piece) $5.00
- (per dozen) $60.00
Spicy Tuna Sushi Roll
cucumber, yuzu mayo, sriracha
- 10 Pieces $13.00
Tempura Shrimp Sushi Roll
avocado, carrot, sesame, scallion
- 10 Pieces $12.00
Chilled Shellfish Platter
blue point oysters, cocktail shrimp, lobster claws, king crab legs, cocktail sauce, creole remoulade
- Small (Serves 2-4 Guests) $55.00
- Large (Serves 6-8 Guests) $95.00
Lunch Packages
All entrees are served with grilled asparagus and yukon whipped potatoes, unless otherwise stated. All packages include soft drinks and coffee
Entrée Choice
Smoked Salmon Flatbread
1/2 Crab Melt with Fries
1/2 Turkey Club with Fries
Flat Iron Steak Salad
Entrée Choice
Achiote Fish Tacos with Seasonal Side
Crab Melt with Seasonal Side
Flat Iron Steak Salad
Salmon Panzanella
Entrée Choice
6oz Center Cut Filet
Mesquite Grilled Half Chicken
Pretzel Crusted Trout
Salmon Panzanella
Chef's Choice of Fresh Fish
Plated Apps
Enhance your lunch package by selecting a plated starter. Choice of 1: $3 per person | Choice of 2: $5 per person | Choice of 3: $8 per person
Colossal Shrimp Cocktail
Goat Cheese Bruschetta
Prosciutto Flatbread
Smoked Salmon Flatbread
Tempura Shrimp Sushi Roll
Spicy Tuna Sushi Roll
Fried Calamari
Dinner Packages
All entrees are served with grilled asparagus and yukon whipped potatoes, unless otherwise stated. All packages include soft drinks and coffee
Entrée Choice
6oz Center Cut Filet
Mesquite Grilled Half Chicken
Panko Fried Shrimp with Fries and Apple Slaw
Chef's Choice of Fresh Fish
Entrée Choice
8oz Center Cut Filet
Mesquite Grilled Half Chicken
Jumbo Lump Crab Cakes
Chef's Choice of Fresh Fish
Entrée Choice
8oz Center Cut Filet Oscar
Mesquite Grilled Half Chicken
Jumbo Lump Crab Cakes
Chef's Choice of Fresh Fish
6oz Center Cut Filet with Crab Cake
Entrée Choice
8oz Center Cut Filet Oscar
12oz KC Strip
Mesquite Grilled Half Chicken
Seafood Mixed Grill
Chef's Choice of Fresh Fish
Plated Apps
Enhance your dinner package by selecting a plated starter. Choice of 1: $3 per person | Choice of 2: $5 per person | Choice of 3: $8 per person
Colossal Shrimp Cocktail
Goat Cheese Bruschetta
Prosciutto Flatbread
Smoked Salmon Flatbread
Tempura Shrimp Sushi Roll
Spicy Tuna Sushi Roll
Fried Calamari
Special Drink Features
$2 off Draft Craft Beer
$3 off All Large Bottle Format Beers
Stella Artois, Yuengling & Troegs Draft Beer
$4.00Signature Martinis & Handcrafted Cocktails
$7.00Select Cabernet Sauvignon & Chardonnay
$6.00Appetizers
Fresh Shucked Chef's Oysters*
- (each) $1.00
1lb. Maine Lobster
at cost (subject to availability)
Lobster Claw
- (each) $3.00
Prosciutto and Gorgonzola Flatbread
$6.00Small Tempura Shrimp Sushi Roll
$6.00Small Spicy Tuna Sushi Roll
$6.00Bruschetta
$6.00Calamari
$6.00White Wine Mussels
$6.00Tuna Tartare*
$7.00Shrimp Scampi
$7.00Oyster Rockefeller* (3)
$7.00New England Lobster Roll
$7.00Bacon, Cheddar Sliders (2)
$7.00
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
Power Lunch Combos
$12.50; served with a bowl of soup or starter salad
Tempura Shrimp Sushi Rolls
Prosciutto and Gorgonzola Flatbread
Ahi Tuna Sushi Rolls
½ Jumbo Lump Crab Melt
½ Turkey Club
½ Achiote Fish Tacos
Power Lunch Entrées
$15
Fish & Chips
Troegs beer battered haddock, french fries, apple-celery root slaw, mango tartar, malt vinegar
Lobster Mac n' Cheese
white truffle bread crumbs
Grilled Shrimp Salad
mixed greens, tortilla, mango, black bean, dried banana, roasted chili vinaigrette
Pretzel Crusted Trout
herb roasted potatoes, haricot vert, frisée, bacon, mustard vinaigrette
Flat Iron Steak Salad
grilled romaine, red onion, corn, gorgonzola, tomato, buttermilk blue dressing
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
10:00am - 10:00pm
Additional Information:
Brunch: Sun 10am-3pm
About Us
Devon Seafood Grill is an upscale seafood restaurant offering simply-prepared fresh fish, premium steaks, an impressive wine cellar and handcrafted cocktails. Our chic-casual atmosphere suits any occasion, with seamless service and imaginative seafood dishes that truly set us apart from other seafood restaurants