red beans in olive oil, baby carrots, potato chunk and garlic
Stuffed Vine Leafs
$7.75
vine leafs stuffed with white rice, pine nut, over bed of spinach cack
Traditional Stuffed Baby Eggplant (imam Bayildi)
$7.00
traditional stuffed baby eggplant (imam bayildi)
Spiced Octopus (aegean Style)
$8.75
spiced octopus (aegean style)
Shrimp Cocktail
$10.95
frisee salad and mediterranean spicy tomato sauce
Dervish Modern Mezze Platter
$14.50
7 different dervish signature appetizers, including chefs inspirational additions
Hot Appetizers
Pan Seared Liver
$8.50
sliced calf liver sauteed with dervish house spices
Mihrap Borek
$7.50
stuffed phyllo with mediterranean feta cheese & spinach with aromatic herbs
Jumbo Lump Crab Cakes
$9.50
served with dervish house remoulade
Grilled Jumbo Shrimp
$12.50
rubbed with dervish house spices blend with avocado pure,
mango relish & sweet pepper coulis
Mediterranean Mussels
$9.95
sauteed mussels with sweet basil, garlic lime in saffron reduction
Fried Calamari
$8.75
traditional pan fried calamari rings with walnut tartar
Dervish Hot Appetizers Sampler
$16.75
traditional pan fried calamari rings & lump crab cake and mihrap borek with house dip
Soup & Salad
Traditional Red Lentil Soup
$6.50
Soup Of The Day
$6.50
Organic Turkish Salad
$6.95
chopped organic tomatoes, bell peppers, cucumbers, red onion and parsley with olive oil, lemon & vinegar
Dervish Salata
$12.95
marinated grilled chicken breast, asparagus, yellow and green squash, scallions,
grape tomato, corn, sesame bread over romaine lettuce with house dressing
Cappadokia Salata
$12.95
baked phyllo stuffed with goat cheese, oven roasted walnuts, apple slices, grape tomato,
marinated string beans over mediterranean greens with aged balsamic vinaigrette
Cezar Salata
$10.95
classic caesar salad...cold romaine hearts with zesty croutons,
fresh parmesan cheese and classic caesar dressing
(add chicken $ 3.00
Main Courses
Grilled Chicken Brochette
$16.50
marinated and grilled skewered chicken cubes with grilled steak tomato and white rice pilaf
Grilled Chicken Urfa
$17.50
hand diced chicken breast mixed with vegetables and mediterranean spices, over lavash bread, served with cracked wheat pilaf
Prime Rib Eye Steak
grilled prime rib eye steak with potato hash
14oz$29.50
Grilled Fillet Mignon
served with potato hash and sauteed seasonal vegetables
8 Oz$26.50
Sirloin Burger
$13.75
prime sirloin burger served with steak fries and cheese
Moussaka
$17.95
baked layered eggplant slices with ground beef sauce topped, with bechamel sauce
Lamb Chops
$26.75
grilled lamb chops served with wild mushrooms, hash potatoes and lamb glaze
Stuffed Baby Eggplant
$18.75
baby eggplant stuffed with chopped lamb & beef, mediterranean spices and herb served with white rice pilaf
Grilled Lamb Adana
$17.50
hand diced lamb tenderloin mixed with vegetables and mediterranean spices, over lavash bread,
served with cracked wheat pilaf
Sultans Delight
$17.50
tender lamb cubes, over eggplant puree and roasted tomato sauce
Traditional Doner
$15.75
vertically grilled very thin slices of lamb with vegetable rice pilaf and seasonal vegetables
Iskender Kebab
$18.25
vertically grilled very thin slices of lamb, over diced pita bread, dressed with tomato sauce,
and homemade garlic yogurt sauce
Lamb Brochette
$19.75
marinated and grilled tender lamb cubes serves with white rice pilaf
Cabbage Dolma
$18.75
stuffed cabbage leaves with chopped beef, rice, dill, mediterranean spices and herb
The Sea
Catch Of The Day
Market Price
Grilled Whole Bronzini
$22.50
sauteed vegetables and roasted potatoes
Salmon Fillet
$18.75
salmon fillet served with roasted red bliss potato wedges and vegetable melange
Chilean Sea Bass Fillet
$25.75
pan seared chilean sea bass, lemon & lime, couscous, mache salad
with fresh basil reduction
Shrimp Scampi With Angel Hair
$18.75
sauteed jumbo shrimp in garlic & oregano, basil, white wine, lemon and chili over bed of angel hair
Vegetarian Dishes
Penne With Eggplant Provencal
$14.50
roasted mediterranean eggplant cubes and basil tomato sauce
Roasted Okra Casserole
$13.75
in house tomato sauce with seasonal vegetables served with white rice pilaf
Vegetable Casserole
$14.75
braised seasonal vegetables in house tomato herb served with white rice pilaf
Sides
Roasted Asparagus
$4.75
Dervish Fries
$4.75
Vegetable Rice Pilaf
$4.75
Sauteed Vegetable
$4.75
Roasted Mushrooms
$4.75
Cauliflower Puree
$4.75
Cracked Wheat Bulgur
$4.75
Eggplant Puree
$4.75
Sauteed Spinach
$4.75
Dessert
New York Cheese Cake
topped with fresh strawberries
Tiramisu
White&chocolate Mousse
Petite Lemon Charlotte Royale
swirls of raspberry roulade pastry surrounded with light
lemon mousse
Molten Chocolate Cake
warm flourless chocolate cake with vanilla ice cream
Kunefe
baked kadaifi with molten cheese center and syrup
warm served
Dervish Mediterranean Restaurant serves authentic mediterranean cuisine in a duplex environment, with mosaic files, warm lighting, and beautiful mahogany bars on the mezzanine level and second floor. An unforgettable Broadway theme mural adorns the wall behind the bar, shouting "The Show Must Go On!" Various menus are available to all friends and patrons for many different settings and occasions, such as the exotic banquet menus for private gatherings and occasions, the savory Bar Menu for those quick visits, our Pre-Theater Three Course Dinner to prepare you for your show, the Dervish menu for in-house dining, our Children's Menu for the little ones, and our ever popular Take-Out Menu. All of these elements combined with the courteous waiters and bartenders prepare you for an excellent meal and an excellent time.