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Demae
82 W Center St
Provo, UT 84601
Uber
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Main Menu
Appetizers
Edamame
$4.50
steamed japanese young soy w/ sea salt
Soft Shell Crab - New
$4.95
deep fried japanese soft shell crab w/ dipping sauce
Gyoza
pan fried japanese pork dumpling
- 6 Pcs $4.50
Calamari Ring - New
$4.95
delicious breaded calamari w/ japanese sauce
Tempura Sample
$6.95
shrimp, chicken, and fried vegetables
Salad And Soup
Miso Soup
soy bean paste w/ bean curd, scallion ans seaweed
- Small $1.95
- Large $2.95
Hopuse Salad
mixed organic greens salad w/ japanese dressings
- Small $2.95
- Large $3.95
Crispy Tofu Salad
$4.50
tempura bean curd over salad w/ japanese dressings
Seaweed Salad
$3.50
japanese marinated green seaweed
Octopus Salad
$3.95
japanese marinated octopus
Noodle Dishes
Sukiyaki
$12.95
sliced beef, tofu, egg, udon, noodles and vegetables in japanese soup a nabe pot. served with salad and rice.
Nabeyaki Udon
$12.95
chicken, 2 shrimp tempura, egg, udon noodles and vegetables in a nabe pot. served with salad
Ramen
$9.95
egg noodle, ham, corn, scallions, and egg in japanese soup, served with salad
Combination Yaki Soba Or Yaki Udon
$13.95
shrimp beef and chicken, served with salad and miso soup
Cold Soba
$9.95
thin buckwheat noodle, scallion with dipping sauce served with salad
Sashimi
Tuna
(maguro)
- 3 Pieces $6.50
Salmon
(sake)
- 3 Pieces $6.50
Yellow Tail
(hamachi)
- 3 Pieces $7.15
Octopus
(tako)
- 3 Pieces $7.15
Sweet Shrimp
- 3 Pieces $9.95
Albacore
(shiro)
- 3 Pieces $7.15
Red Snapper
(tai)
- 3 Pieces $6.50
Yaki Meshi
(japanese Fried Rice)
Yaki Meshi
(japanese fried rice)
fried rice w. egg and scallion. served w/ salad and miso soup
- Chicken Or Beef $9.95
- Shrimp $10.95
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General Info
Cuisine
Japanese
About Us
1996, the first generation owner Yushi stares the Demae Japanese restaurant at 82 West Center Street Provo Utah, providing the most traditional Japanese food with his japannese tradition, Demae becomes one of the most popular restaurant in provo by not only the best taste of the food but also the great service and family atmosphere. 2009,the second generation Steven Tsoi, as a restaurant manager for over 20 years, he keeps the tradition from the last owner and also brings the authentic tastes of Japanese food by using the freshest and highest quality ingredients, presenting artistically and paying attention to every detail in a professional manner.
We present, and invite you to please join us at Demae Sushi and Grill.