gorgonzola cheese, candied walnuts, dried cranberries, and raspberry vinaigrette
Tomato And Fresh Mozzarella
$8.95
presented with aged balsamic vinegar & basil oil
Caldillo
steak and potato soup
Bowl$8.95
Cup$4.95
Seafood Soup
fresh salmon, seabass, and shell fish
Bowl$8.95
Cup$4.95
French Onion Soup
topped with crouton toast and provolone cheese
Bowl$6.95
Cup$3.95
Lobster Bisque
finished with sherry
Bowl$8.95
Cup$4.95
Steaks
delaney's steaks are aged a minimum of 21 days and are hand cut in-house daily. our steaks are cooked at 1200 to sear in their natural juices and are seasoned with sea salt and cracked black pepper. all steaks are presented with soup or salad and side item. toppers: blue cheese crumbles, green chili strips, sautéed mushrooms, caramelized onions $1.95 each. tampiquena: green chili, caramelized onions & cheese $2.95
Filet Mignon
center-cut of the most tender steak
10 Oz$30.95
Classic 8 Oz$27.95
Boneless Rib Eye
rich marbling with full flavor
Large 16 Oz$28.95
Classic 12oz$24.95
New York Strip
a traditional favorite
16 Oz$28.95
Classic 12 Oz$24.95
Top Sirloin
$19.95
10 ounce cut of lean and tender beef
Smoked Prime Rib
served with au jus and creamy horseradish
16 Oz Cut$29.95
12 Oz Cut$25.95
Delaney's Porterhouse
$39.95
twenty two ounces of aged porterhouse. seasoned and seared to temperature
Specialty Steaks
Hawaiian Rib Eye
$27.95
12 ounce rib eye steak marinated in our special hawaiian sauce
Peppercorn Filet
$29.95
pepper crusted 8 ounce filet mignon in a cognac cream sauce
Filet Oscar
$32.95
6 ounce filet mignon grilled to perfection and topped with a asparagus, king crab and hollandaise sauce.
Surf And Turf
delaney's will gladly accommodate requests for shared split entrées for additional charge of $7.00
Filet And Shrimp
$29.95
6 ounces of filet medallions and colossal shrimp
Filet And Crab
$38.95
6 ounce filet mignon and a half pound of king crab legs
Filet And Lobster
$52.95
6 ounce filet with an australian cold water lobster tail
Entrées
all entrées served with choice of soup or salad and one side item
"adobo" Rack Of Lamb
$28.95
new zealand lamb served with a smoked tomato chipotle sauce and twice baked cube
Veal Chop
$38.95
14 ounce tender veal, pan seared then braised in cream sauce. served with hudson sweet potatoes
New Zealand Rack Of Lamb
$28.95
rack of lamb herb crusted and seared, served with mint jelly
Seared Pork Chop
$19.95
14 ounce bone in chop presented with mushroom gravy and caramelized onions
Seared Pork Chop
$26.95
pan seared, marinated duck breast, finished with a gran marnier reduction, served over risotto
Chicken Roulad
$19.95
chicken breast stuffed with spinach and mushrooms, pan seared with a pecan and panko bread crust. topped with a lemon basil burre blanc sauce
Chicken Cornucopia
$26.95
half chicken filled with bread stuffing, pan seared and topped with cranberry & orange glaze
Veal Scaloppine
$21.95
dusted veal cutlets, pan seared with shallots and garlic, finished with a port demi glace.
Pastas
Creamy Alfredo Fettuccini With Chicken Or Salmon
$17.95
mixed vegetables and fettuccini tossed with alfredo sauce
Pasta Primavera With Chicken Or Salmon
$17.95
fettuccini tossed with fresh vegetables, garlic and olive oil
Seafood
all seafood items come with a choice of soup or salad and choice of one side item
Chilean Sea Bass
$26.95
served on a bed of basmati rice
Grilled Atlantic Salmon
$21.95
served with a white wine and brown sugar glaze
Maryland Crab Cakes
$25.95
three crab cakes served with roasted red pepper aioli and chipotle mayo
Spicy Shrimp & Scallops
$25.95
shrimp and scallops sautéed in our spicy citrus vodka sauce
Bacon Wrapped Shrimp
$22.95
shrimp stuffed with cheese and jalapeno wrapped with apple wood bacon, served on a bed of basmati rice