Adults: $79.95, Children Ages 7-12: $20.95. Kids 6 & Under: FREE! Sunday April 9, 2023. 10am-5pm. Plan to have the little ones meet the Easter Bunny while they are here!
Breakfast Corner
Scrambled Eggs
Crisp Bacon & Sausage
Seasoned Breakfast Potatoes
Sunrise Station Featuring Omelets & Eggs Made to Order
Chicken Sausage
Millionaire Bacon
Bagels
Breakfast Breads, Pastries & Danish
Seafood Station
Ahi Tuna Display
Coconut Shrimp
with Sriacha Mayo
Seasoned Peel & Eat Shrimp
Smoked Salmon
Deerfield's Famous Lump Crabcakes
Clams
with Garlic Butter, Tomato & Basil
Soups, Salads & Accompaniments
Deerfield Cream of Mushroom Soup
Housemade Caesar Salad
Mixed California Field Greens
with Basil Vinaigrette
Shrimp & Pasta Salad
Spinach Salad
with Crumbled Feta, Cucumbers, Red Onion, Grape Tomato & Lemon Herb Vinaigrette
Spring Medley of Vegetables
Mashed Potatoes
Entrée Selections
Chicken Bruschetta
with Balsalmic Glaze
Salmon Dijonaise
with Capers & Roasted Trumpet Mushrooms
Cheese Tortellini Primavera
tossed with Roman Artichoke Hearts, Roasted Peppers & Pancetta
Tucson Pork Tenderloin
with Roasted Corn, Poblano, Green Apple & Heirloom Tomato Salsa
Enjoy daily drink and appetizer specials at the bar, or get comfortable at a table for relaxed lunch or dinner service. The bar and high-top tables offer a great view of "the game" on our four flat screen televisions. The patio offers an outstanding view of the golf course and the setting sun, with Happy Hour offered from 4:30pm to 6:30 seven days a week in season. Live Music Fridays entertain golfers and non-golfers alike on Friday nights from 5:00pm to 9:00pm. Some of the area's top musicians are featured weekly from late May to late September on the patio. Chef Paul's Pub & Grille Menu is bursting with flavor, from our incredible 10oz Angus Burgers grilled and topped just how you like them to delicious sandwiches and salads. Add a basket of house made potato chips and dress them up with our Wheel Of Flavor selection of seasonings.