Deanie’s Seafood invites you to enjoy special lunch portions of our favorite dishes. The lunch menu is served as a complement to Deanie’s regular menu Mondays through Fridays, 11 am - 3 pm.
Soups
Seafood and Okra Gumbo
Cup$6.00
Bowl$10.00
Soup of the Day
Cup$5.00
Bowl$9.00
Gumbo or Soup with House Salad
Cup$9.00
Bowl$13.00
Entree
Mate Platter
$12.00
Fried shrimp, oysters and catfish. Choose 1, 2 or all 3. Served with French fries and coleslaw.
Stuffed Shrimp
$12.00
Three jumbo shrimp stuffed with crabmeat dressing, fried or broiled to order. Served with French fries and coleslaw.
Crawfish Duo
$12.00
Crispy fried crawfish tails and crawfish etouffee. Served with French fries and coleslaw.
Crab Duo
$13.00
Our delicious crabmeat au gratin and crab dressing balls. Served with French fries and coleslaw.
Bucktown Fresh Catch
A variety of fresh fish grilled, broiled, blackened or fried the way you like. Served with house salad and vegetables or baked potato.
Market Price
Bayou Seafood Salad
$18.00
Fresh lump crabmeat and boiled shrimp top tender mixed greens, tomato, cucumber and cheese to create the best seafood salad in town. With your choice of dressing.
Barbeque Shrimp Pasta
$16.00
For those who do not want to get messy, we peel the shrimp for you and toss it with linguine in our barbeque shrimp sauce.
Panné Chicken with Pasta
$12.00
Two (2) boneless breasts breaded and pan fried in olive oil, served with pasta Alfredo or Marinara.
Stuffed Crab
Louisiana blue crabmeat dressing stuffed into a natural shell and baked to a golden brown. Served with French fries and coleslaw.
1 Crab$8.00
2 Crabs$15.00
Softshell Crab
One or two softshell crabs fried to a golden brown. Served with French fries and coleslaw.
1 Crab$10.00
2 Crabs$17.00
Po-Boys
Add French fries - $2, Add Sweet Potato Fries - $4, Add gumbo or soup - $4.
Shrimp
1/2 Po-Boy$6.00
Po-Boy$10.00
Oyster
1/2 Po-Boy$7.00
Po-Boy$14.00
Catfish
1/2 Po-Boy$5.00
Po-Boy$9.00
Crawfish
1/2 Po-Boy$6.00
Po-Boy$10.00
Softshell Crab
1/2 Po-Boy$10.00
Po-Boy$17.00
Sandwiches
Hamburger
$9.00
8 ounce of fresh ground chuck. Served with French fries.
Chicken Breast
$9.00
Grilled 8 ounce marinated chicken breast. Served with French fries.
Appetizers
Boiled Crawfish
Market Price
Boiled Shrimp
Market Price
Boiled Crabs
Market Price
Shrimp Remoulade
$14.00
Lump Crabmeat Remoulade
$14.00
Oysters on the Half Shell
1/2 Dozen or Dozen
Market Price
Onion Rings
$7.00
Artichoke Heart
$8.00
Fried Calamari
$9.00
Crab Claws
$13.00
Barbeque Shrimp
$12.00
Soups
Seafood and Okra Gumbo
Cup$6.00
Bowl$10.00
Soup of the Day
Cup$5.00
Bowl$9.00
Salads
House Dressings: Remoulade, Sicilian Tomato, Blue Cheese, Artichoke, Buttermilk, Sweet Fig & Balsamic Vinaigrette and Creole Honey Mustard.
House Salad
$5.00
Baby mixed greens, cucumber, tomato, and cheddar cheese, topped with your choice of dressing.
Bucktown "Blues" Salad
$9.00
A bed of romaine leaves garnished with spiced pecans and crumbled Danish Blue Cheese, topped with our special sweet fig & Balsamic Vinaigrette.
Creole Spinach Salad
$12.00
Golden fried oysters, crumbled bacon, hard boiled egg and sweet red onion on fresh spinach leaves, topped with our own Creole honey mustard dressing.
Bayou Seafood Salad
Fresh lump crabmeat and boiled shrimp top baby iceberg wedge, tomato, cucumber and cheese to create the best seafood salad in town. With your choice of dressings.
$18.00
Add Chicken Breast$4.00
Add Shrimp$7.00
Entrees
Crawfish Etouffee
$17.00
Etouffee – "to smother." Crawfish tails smothered in a butter blend of onions, peppers, celery and garlic to make a delicious sauce served over rice. Served with salad and French bread.
Crabmeat Au Gratin
$25.00
We use jumbo lump crabmeat and bake it with our creamy blend of four cheeses and fresh seasonings. Served with salad and French bread.
Stuffed Flounder
$20.00
Crabmeat dressing sandwiched between two fresh flounder filets and broiled to perfection. Served with salad and potato.
Bucktown Fresh Catch
A variety of fresh fish to choose from each day that can be prepared in one of the following ways: grilled, broiled, blackened, or fried. Served with salad and vegetable or potato.
Market Price
Filet
$25.00
8-ounce filet, naturally lean and tender, chargrilled to your specification. Served with house salad and vegetable or potato.
Barbeque Shrimp Pasta
$16.00
For those who do not want to get messy, we peel the shrimp for you and toss it with linguine in our barbecue shrimp sauce.
Bucktown Boil Pizza
All Bucktown's favorites-shrimp, crawfish & crabmeat, blended together and topped with mozzarella on this white pizza that combines the flavors of a backyard boil into one dish.
10" Pizza$15.00
Barbeque Shrimp
The New Orleans way, jumbo head-on shrimp sauteed in our unique blend of seasonings. This is for the hands-on eater, so don't be afraid to get messy. Just peel, dip and enjoy. Served with a salad.
For One$25.00
For Two$47.00
Fried Seafood
Dinners include French fries and coleslaw. Substitutions are $1 extra.
Shrimp Dinner
$17.00
Oyster Dinner
$18.00
Catfish Dinner
$15.00
Softshell Crab Dinner
Choose 2 or 3 softshell crabs.
$10.00
$17.00
Combo Dinner
$17.00
Shrimp, Oysters, Catfish (2 or all 3).
Giant Seafood Platter
$56.00
A bounty of fresh shrimp, catfish, oysters, softshell crabs (2) and crawfish dressing balls.
Half Seafood Platter
$29.00
Same great seafood as on our Giant Platter, just half as much.
Stuffed Crab
$15.00
Louisiana Blue Crabmeat blended with fresh seasonings and bread crumbs then stuffed into natural crab shells and baked to a golden brown.
Stuffed Shrimp
$22.00
Jumbo Gulf Shrimp are butterflied and stuffed with our crabmeat dressing, then fried or broiled as you like.
Crawfish Quartet
$21.00
Crawfish prepared four delicious ways - crawfish etouffee, crawfish au gratin, fried crawfish tails and crawfish dressing balls.
Crab Quartet
$25.00
Four of your favorite crab dishes on one plate – crabmeat au gratin, stuffed crab, fried soft-shell crab and fried crab claws.
Po-Boys
Add French fries to any Po-Boy - $2, Add Sweet Potato Fries - $4, Add Gumbo or Soup served with any sandwich - $4.
Shrimp
$10.00
Oyster
$14.00
Catfish
$9.00
Crawfish
$10.00
Softshell Crab
$17.00
Sandwiches
Hamburger
$9.00
8 ounce of fresh ground chuck. Served with French fries.
Chicken Breast
$9.00
Grilled 8-ounce marinated chicken breast. Served with French fries.
Desserts
Coconut Custard Bread Pudding
$7.00
Coconut milk and moist flaked coconut lightly flavor this rich custard base bread pudding, drenched in a hazlenut and coco cream anglaise and sprinkled with toasted almonds.
Cheese Cake
$7.00
Creamy homemade cheese cake on a graham cracker and pecan crust, covered with a fluffy sour cream topping and strawberry puree.
The Gold Brick Sundae
$10.00
Three scoops of Haagen-Dazs ice cream covered in Elmer's gold brick chocolate and placed on top of our rich, made from scratch brownie, garnished with whipped cream and cherries. This one is made to share.
Nectar Soda Float
$4.00
"A New Orleans Original." Nectar soda with a scoop of vanilla ice cream, definitely a one of a kind flavor.