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Dead Line
114 1st Ave S
Seattle, WA 98104
Uber
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Dinner
Drinks
Happy Hour
Event Menu
Dinner
Share Plates
Artisan Cheese Plate
$22.00
Chef's Selection of Three Cheeses and Accompaniments
vegetarian
Charcuterie*
$22.00
Chef's Selection of Cured Meats and Accompaniments
Oysters on the Half Shell*
$23.00
Green Chimichurri, Lemon
gluten-free
Calamari*
$19.00
Lemon Aioli, Salsa Verde, Herbs
Quesadilla*
$18.00
Oaxaca Cheese, Mushroom, Caramelized Onion, Salsa Verde
vegetarian
- Chicken
- $8.00
- Shrimp
- $12.00
- Steak
- $12.00
Brussel Sprouts
$17.00
Blue Agave, Mezcal, Chile, Lime
vegetarian, vegan
gluten-free
Argentinian Beef Empanadas*
$19.00
Pine Nuts, Olives, Pasilla Basil Salsa
Potato Cheese Empanadas
$17.00
Spinach, Pasilla Basil Salsa
vegetarian
Entrees
Hanger Steak Arepas*
$28.00
Colombian Arepa, Oyster Mushrooms, Manchego, Black Garlic Demi
gluten-free
Braised Pork Arepas*
$25.00
Colombian Arepa, Chili Aioli, Oaxaca Cheese, Avocado, Pickled Pear Salsa
Black Bean Arepas
$22.00
Colombian Arepa, Guacamole, Crispy Potatoes, Coconut Crema, Pickled Onions
vegetarian
gluten-free
Lamb and Beef Meatball Arepas
Goat Cheese, Tomato Salsa, Piquillo Sauce
gluten-free
Charred Octopus*
$29.00
Red beet and Cantaloupe Dressing, Lime Crema, Avocado Salad, Pickled Red Beet
Dead Line Burger*
$23.00
Dry Aged Pure Country Beef, Pasilla Basil Sauce, Butter Lettuce, Grilled Onions, Manchego, Tall Grass Bakery Bun, Fries or Salad
- Bacon
- $5.00
- Avocado
- $3.00
Crispy Chicken Sandwich*
$24.00
Chicken Thigh, Lemon Aioli, Spicy Blackberry Mezcal Jam, Butter Lettuce, Tall Grass Bakery Butter Bun, Fries or Salad
- Bacon
- $5.00
- Avocado
- $3.00
Sweets
Tiramisu
$15.00
Espresso, Mascapone, Mousse, Cocoa Powder
vegetarian
Allergens
tree-nut
Tropial Short
$14.00
White Chocolate Mousse, Rum Passion Fruit, Mango and Pineapple Compote
vegetarian
gluten-free
Chocolate Torte
$12.00
Pistachio Cream, Salted Caramel
gluten-free
Bar Snacks
Bread and Butter
$6.00
vegetarian
Warmed Marinated Olives
$11.00
vegetarian
gluten-free
House made pickles
$6.00
vegan
gluten-free
Garlic Parmesan Fries
$14.00
vegetarian
gluten-free
House-Made Hot Sauce
$3.00
Carrot, Pineapple, Habañero, Mango
Soup / Salads
Grilled Nopales Salad*
$16.00
Cactus, Arugula, Pickled Onions, Chili Cashews, Cotija, Guava Dressing
vegetarian
gluten-free
- Chicken
- $8.00
- Shrimp
- $12.00
- Steak
- $12.00
- Avocado
- $3.00
Melon & Cucumber Salad*
$21.00
Fenel, Watermelon Radishes, Pepitas, Cotija Cheese, Mezcal Vinaigrette
vegetarian
gluten-free
- Chicken
- $8.00
- Steak
- $12.00
- Shrimp
- $12.00
- Avocado
- $3.00
Bacon and Tomato Soup
$22.00
Spicy pepitas. Passilla, Salsa, Toast
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
House Creations
Flora & Fauna
$19.00
Cachaca, Guava, Rose Water, Lime, Orange, Soda
El Topo
$22.00
Mezcal: Sotol, Madrecuishe, Repo tequila, Agave, Peychaud's
Chatty Kathy
$18.00
Tequila, Aperol, Lillet Blanc, Peach, Grapefruit, Lime
Tarragon Negroni
$17.00
Gin, Tarragon, Campari, Red Vermouth
The Great Daquiri
$18.00
Lime peel infused blend of Fiji, Jamaican dry rums
Classics
Manhattan
$17.00
Woodinville rye, Sweet vermouth, Bitters
Paloma
$17.00
Tequila Blanco, Grapefruit Shrub, Lime, Grapefruit Soda
Old Fashioned
$16.00
Bourbon, Rich demerara, Bitters
Reserved
Tommys Margarita
$48.00
El Tesoro Extra Anjeo, Lime, 100% Agave
Yamazaki Black Manhattan
$60.00
Yamazaki 12, Averna, Orange Peel, Stirred up.
Japanese White Negroni
$35.00
Kyoya Yuzu Gin, Nonino, Lofi-Dry Vermouth
Non-alcoholic Cocktails
Voyager
$14.00
Pathfinder and Wilderton Amaros, as a Citrusy Spritz
Guava Dreams
$14.00
Guava Puree, Rose Water, Lime, Soda
Wine
"The Butcher" Zweigelt
Schwarz, Austria 2021
- $16.00
- $54.00
Montebuena Rioja
Cuvee KPF, Spain 2019
- $18.00
- $67.00
Willamette Valley Pinot Noir
Rex Hill, Oregon 2021
- $42.00
- $190.00
Vinho Verde
Aveleda, Portugal, 2023
- $15.00
- $52.00
Sauvignon Blanc
White Haven, New Zealand 2023
- $15.00
- $52.00
Pinot Grigio
Barone Fini, Valdadige, Italy, 2022
- $15.00
- $52.00
Brut Cava
Campo Viejo, Spain
- $13.00
- $48.00
Sparkling Rosé
Segura Vivdas, Spain
- $17.00
- $64.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Food Prices are Per Serving. (15 Minimum)
Artisan Cheese Board
$7.00
Chef's Selection of Three Cheeses and Accompaniments
Charcuterie Board
$8.00
Chef's Selection of Cured Meats and Accompaniments
Argentinean Beef Empanadas
$10.00
Pine Nuts, Olives, Pasilla Basil Salsa
Potato Cheese Empanadas
$8.00
Spinach, Pasilla Basil Salsa
Arepitas Azul
$5.00
White Corn Cake, Blue Cheese, Fig Confit
Goat Cheese Crostini
$6.00
Hazelnut Gremolata, Lemon
Avocado Crostini
$5.00
Lime, Cilantro
Tuna Crudo
$6.00
Micro Greens, Sea Salt, Mango Dressing
Arepitas
$4.00
White Corn Cake, Queso, Lime Crema
Ceviche
$10.00
Shrimp, Squid, Cucumber, Lime, House Tortilla Chips
Boquerone Crostini
$7.00
White Spanish Anchovy, White Bean Puree, Pickled Radishes
Quesadilla
$4.00
Queso Oaxaca, Mushroom, Grilled Onion, Salsa Verde
Barbecue Mole Chicken Wings
$7.00
Lime Crema, Herbs
Entrees & Sides
Food Prices are Per Serving. (15 Minimum)
Watermelon & Cucumber Salad
$9.00
Fennel, Watermelon Radishes, Pepitas, Cotija Cheese, Mezcal Vinaigrette,
Dead Line Green Salad
$7.00
Butter Lettuce, Cucumber, Grilled Onions, Citrus Croutons
Grilled Zucchini
$8.00
Lime Crema, Hazelnut Gremolata, Cotija, Saba, Radishes
Rice and Grilled Vegetables
$10.00
Seasonal Veggies, Coconut, Chili Sauce
Spaghetti De Mare
$22.00
Squid, Shrimp, Mussels, Lemon, Bread Crumbs, Creamy Rose Saffron Sauce
Chorizo Rigatone
$12.00
Tomato, Mascarpone, Madeira, Parmesan
Coconut Rice and Cumin Black Beans
$9.00
Cotija, Pickled Onions, Herbs
Yukon Whipped Potatoes
$10.00
Butter, Cream, Chives
Pork Rib Roast
$28.00
Creamy Apple Cider Sauce, Hazelnut Gremolata
Roasted Chicken Thighs
$16.00
Salsa Verde, Arugula, Radishes
Roast Prime Rib
$39.00
Pan Jus, Chimichurri
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General Info
Payment Types
Cash Only
Visa
MasterCard
Cuisine
Bar
Latin
Meals
Dinner
Lunch
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 11:00pm
Wednesday:
4:00pm - 11:00pm
Thursday:
4:00pm - 12:00am
Friday:
4:00pm - 1:00am
Saturday:
3:00pm - 1:00am
Sunday:
4:00pm - 10:00pm
Additional Information:
Please be aware our closing time varies based on business. Happy Hour daily from 4 PM - 6 PM except during large sporting events
About Us
Our name represents the space where all walks of life interacted; grim reality and humility entwined with privilege and opulence. This contrast underlies our mission - Provide an environment of elegance and class while maintaining authenticity and respect for Pioneer Square’s past and present. Our bartenders build traditional ideas into modern offerings with unique ingredients and methods. A contemporary, exploratory style inspires our technique and results in cocktails that are always distinctive. Our South American inspired menu maintains the familiarity of the Pacific Northwest with a focus on local, sustainable products.