Chicken white meat and diced vegetables in a specially prepared spicy sauce, topped with cashew nuts. (Hot and Spicy)
Chicken and Vegetables (Hong Kong Style)
$13.75
Slices of chicken white meat stir-fried with broccoli, carrots, bok choy, bamboo shoots, water chestnuts, baby corn, and mushrooms. (Hong Kong Style)
Chicken Almond
$13.75
A delightful blending of chicken white meat with diced bamboo shoots, button mushrooms, snow peapods, and other Chinese vegetables
Chicken Hawaiian
$13.75
Slices of chicken white meat sautÈed with pineapple, water chestnuts, bamboo shoots, and snow peapods
Chicken with Garlic Sauce*
$13.75
Slices of white meat sautÈed with water chestnuts, wood ears, carrots, broccoli, in a hot garlic sauce
Moo Goo Gai Pan
$13.75
Slices of chicken white meat blended with mushrooms, water chestnuts, bamboo shoats, snow peas, and Chinese green vegetables
Hoong Shu Chicken
$13.75
Diced chicken dipped in egg batter, served with stir-fried vegetables and topped with slices of ham
Orange Chicken
$13.75
Tender slices of chicken lightly battered and caramelized in a tangy orange sauce
Beef
Kung Bo Beef*
$15.75
Choice beef tenderloin and diced vegetables in a specially prepared spicy sauce and tapped with cashew nuts. (Hot and Spicy)
Beef with Snow Peapods
$15.75
Choice beef tenderloin sautéed with bamboo shoots, water chestnuts, and fresh peapods
Beef with Broccoli
$15.75
Choice beef tenderloin sautÈed with fresh broccoli and sliced onions, then blended in a special brown sauce
Pepper Steak
$18.75
Choice tenderloin of beef chunks sautÈed with crispy green pepper and seasoned with black bean and garlic sauce
Steak Kow
$18.75
Deliciously tender filet mignon cut in small squares and sautÈed with mushrooms, snow peapods, water chestnuts, bamboo shoots, and garden fresh vegetables
Beef with Garlic Sauce*
$15.75
Choice beef tenderloin sauteed with water Chestnuts, wood ears, bamboo shoots, broccoli, in a hot garlic sauce
Seafood
Hoong Shu Lobster
$26.00
Choice lobster meat dipped in a special batter, fried to a golden brown, mounted with fine cut Chinese vegetables, mushrooms, bamboo shoots, and water chestnuts
Shrimp with Snow Peapods
$18.50
Fresh jumbo shrimp sautÈed with bamboo shoots, water chestnuts, and fresh snow peapods
Shrimp Lobster Sauce
$18.50
Jumbo shrimp cooked together with mined pork tenderloin and blended in a suave egg sauce
Crab Meat with Eggs
$18.50
Crab meat sautÈed with fresh peapods, bean sprouts, and green onions. (Cantonese Style)
Kung Bo Shrimp*
$18.50
Choice shrimp and diced vegetables in a specially prepared spicy sauce, topped with cashew nuts. (Hot and Spicy)
Salt and Pepper Shrimp and Calamari
$19.75
A combination of shrimp and Calamari, lightly battered and infused with chili peppers and our special salt and pepper seasoning
Fong's Special Dinners
These special dinners are served with soup of the day and fortune cookies
Fong's Chow Mein with shrimp and chicken, Sweet and Sour Pork or Chicken, and Fried Rice
$14.25
Chicken Chow Mein, Egg Foo Young, and Fried Rice
$11.75
Chicken Chow Mein, Sweet and Sour Pork or Chicken, and Fried Rice
$11.75
Kung Bo Chicken, Sweet and Sour Pork or Chicken, and Fried Rice
$14.75
From Our Broiler
Dinners are served with chef's tossed salad with choice of dressing or soup of the day, choice of potato, and dinner rolls
Special Tenderloin Steak
$18.50
On butter toast, French fried onion rings, sliced tomatoes, pickle and French fried potatoes
US. Choice New York Cut Steak
$25.25
U.S. Choice Filet Mignon
$25.25
Served with sauteed mushrooms
Broiled Steak and Lobster Tail
$30.50
A delightful combination
Broiled Lobster Tails
$35.50
Served with drawn butter
Broiled Fresh Walleye Pike
$18.00
Served with tartar sauce
Broiled or Fried Jumbo Shrimp
$19.00
BBQ Loin Back Ribs
$15.25
Stir-Fried Noodles
Chicken Lo Mein
$11.75
Beef Lo Mein
$12.00
Shrimp Lo Mein
$13.25
Combination Lo Mein
$14.25
Chow Mei Fun
$14.25
Rice Noodle Lomein
Egg Foo Young
Barbecued Pork
$10.50
Chicken
$10.50
Shrimp
$11.50
Children's Menu
12 or under – $3.95 each Served with choice of soft drink
Hamburger
with French fried Potatoes
Crisp Chicken Nuggets
with French fried Potatoes
Chicken Chow Mein
with steamed rice and crispy noodles
Desserts
Ice Cream
Sherbet
Nightly Dinner Specials
Available in our Dining Room after 5pm
Monday: New York Steak Chinatown
$24.25
Fong Family Suggested Wine Pairing: Black Opal Shiraz, Fetzer Eagle Peak Merlot, or Fetzer Valley Oaks Cabernet Sauvignon
Tuesday: General Tao's Chicken
$15.50
Fong Family Suggested Wine Pairing: Kendall-Jackson Riesling, Kendall-Jackson Chardonnay, or Montevino Pinot Grigio
Wednesday: Helen Fong's Special Recipe Prime Rib
Fong Family Suggested Wine Pairing: Sutter Home Cabernet Sauvignon or Concannon Merlot
King$18.75
Queen$14.25
Thursday: Cantonese Combination Kung Bo Chicken, Sweet and Sour Chicken, Egg Roll, and Fried Rice
$14.25
Fong Family Suggested Wine Pairing: Kendall-Jackson Riesling or Sutter Home White Zinfandel
Friday: Honey Walnut Shrimp
$18.00
Fong Family Suggested Wine Pairing: Lindemans Bin 65 Chardonnay, Kendall-Jackson V.R. Chardonnay, or Concannon Merlot
Saturday: Mongolian Beef
$23.25
Fong Family Suggested Wine Pairing: Fetzer Volley Oaks Cabernet Sauvignon or Black Opal Shiraz
Chow Mein
Cooked to Order
Fong's Chow Mein
$12.75
Chicken and Shrimp
Beef Chow Mein
$12.00
Shrimp Chow Mein
$12.75
Chow Mein (Plate)
Chicken Chow Mein
$9.50
Chicken Subgum Chow Mein
$10.00
Chicken Mushroom Chow Mein
$10.00
Soup
Wonton
$5.75
Chicken or BBQ Pork
Chinese Vegetable
$5.75
Chicken or BBQ Pork
Soup of the Day
$3.25
Soup of the Day
Combination Family Dinners
Dinner for Two
$35.50
Soup of the Day, Egg Rolls, Butterfly Shrimp, Cream Cheese Puffs, Sweet and Sour Pork or Chicken, Chicken Almond, Fried Rice, Fortune Cookies
Dinner for Three
$53.00
Soup of the Day, Egg Rolls, Butterfly Shrimp, Cream Cheese Puffs, Sweet and Sour Pork or Chicken, Steak Kow, Chicken Almond, Fried Rice, Fortune Cookies
Dinner for Four
$73.75
Soup of the Day, Egg Rolls, Chicken Wings, Barbecued Ribs, Cream Cheese Puffs, Shrimp with Peapods, Chicken Almond, New York Steak Chinatown, Sweet and Sour Pork or Chicken, Fried Rice, Fortune Cookie
Chef's Suggestions
Buddha's Delight
$13.75
Mock duck stir-fried with a combination of Chinese vegetables. Wine Pairing Suggestion: Kendall-Jackson Riesling or Montevino Pinot Grigio
Sizzling Wor Bar
$16.25
Chunks of fresh shrimp, chicken, and barbecued pork combined with Chinese vegetables served with a bed of toasted rice on a sizzling platter. Wine Pairing Suggestion: Rosenblum Syroh
Subgum Wonton
$16.25
A mixture of fresh shrimp, barbecued pork, chicken, black mushrooms, and Chinese vegetables blended in a delicious sauce and garnished with wontons. Wine Pairing Suggestion: Sterling Napa Merlot
Teriyaki Steak
$24.50
Medallions of U.S. Choice tenderloin steak marinated with our chef special sauce and wok seared to perfection. Wine Pairing Suggestion: Hess Select Cabernet
Sweet and Sour Pork or Chicken
$13.75
Tender centers of tenderloin pork or chicken white meat dipped in egg batter and cooked with green peppers, pineapple, and tomatoes, blended in a sweet and sour sauce. Wine Pairing Suggestion: Glen Ellen Chardonnay
Sesame Chicken
$14.75
Tender slices of chicken white meat dipped in egg batter with special hot and spicy sauce and sesame seeds. Wine Pairing Suggestion: Rosenblum Syroh
Fong's House Chicken
$15.25
Sphere-cut breast of chicken with slices of ham and water chestnuts rolled into flour then fried to golden perfection and prepared with our chef's special sauce. Truly a house specialty. Wine Pairing Suggestion: Kendall-Jackson Vintner's Reserve Chardonnay
Shrimp Hong Kong
$19.75
Fresh jumbo shrimp split open and wrapped in bacon. Each luscious piece is pan fried to a crispy bite-full. Wine Pairing Suggestion: Fetzer Valley Oaks Cabernet Sauvignon
U.S. Choice New York Cut Steak (Chinatown Style)
$25.50
Truly a house specialty. Wine Pairing Suggestion: Hess Select Cabernet Sauvignon
Tiep Pa Steak
$18.50
Medallions of U.S. Choice tenderloin steak served with mushroom and onion sauce. Wing Pairing Suggestion: Fetzer Eagle Peak Merlot
Seafood Delight
$19.00
A delightful combination of shrimp and scallops stir-fried with vegetables in a mild sauce. Wine Palrina Suggestion: Kendall-Jackson Riesling
Honey Walnut Shrimp
$19.00
Lightly battered shrimp folded into our creamy honey walnut sauce and topped with house coromeiized walnuts
Szechwan Green Beans
$10.25
Green beans stir-fried in our garlic Szechwan sauce
Fried Rice
Chicken Fried Rice
$9.25
Shrimp Fried Rice
$10.25
Barbecued Pork Fried Rice
$9.25
Special Fried Rice
$11.95
Shrimp, Chicken, and Ham
Vegetable Fried Rice
$9.25
Fried Rice instead of White Rice
$1.25
Beverages
Coffee
Iced Tea
Specially Blended Tea
Soft Drinks
Milk
Specialty Drinks
Zombie
Careful, careful, careful. This one sneaks up on you!
Cherry Blossom
A delicate Rum punch topped with a saucy Japanese Umbrella
Fong's Plantation Punch
A trio of West Indian Rums subtly combined with tropical fruit juices
Rum Swizzle
A smooth combination of 151 proof Rum, fruit juice, falemum, and wild honey
Rum Cocktail
A delicate Rum cocktail with green allspice, wild honey, orange blossom, and fresh lime
Tahitian Rum Punch
Mellow Rum from Jamaica, with wild honey and mountain lime
Puka Puka
A Rum Punch as cooling os the Trade Winds, as smooth as a tropical lagoon
Mai Tai
This means "Best" in Tahitian, and it is 15-year-old Jamaican Rum that makes this so!
*Indicates Hot and Spicy entrée. Please specify Mild, Medium, or Extra Spicy
Appetizers
Egg Roll (2)
$5.50
Shrimp and BBQ Pork
Fong's Wings (6)
$6.95
Cream Cheese Puffs (6)
$5.95
Crab Rangoon (6)
$6.50
Barbecued Pork
$7.95
Barbecued Ribs (4)
$8.95
Pot Stickers (6)
$7.95
Pan Fried Dumplings
Butterfly Shrimp (6)
$9.95
Shrimp Toast (6)
$9.95
Assorted Appetizers
$8.95
1 Egg Roll, 3 Cream Cheese Puffs, 3 Fong's Wings
Soup
Wonton
Chicken or BBQ Pork
Sm$5.45
Lg$7.95
Chinese Vegetable
Chicken or BBQ Pork
Sm$5.45
Lg$7.95
Stir Fried Noodles
Served with Steamed Rice
Chicken Lomein
$10.95
Beef Lomein
$11.95
Shrimp Lomein
$12.95
BBQ Pork Lomein
$10.95
Vegetable Lomein
$10.95
Combination Lomein
$12.95
Pork, Chicken, Shrimp
Popular Chow Mein
Served with steamed rice and crispy noodles
Special Chicken
For 1$6.45
For 2$12.50
For 3$18.45
For 4$24.20
Plain
For 1$5.95
For 2$11.50
For 3$16.95
For 4$21.80
Chop Suey
For 1$6.15
For 2$11.90
For 3$17.55
For 4$23.00
Mushroom
For 1$6.15
For 2$11.90
For 3$17.55
For 4$23.00
Subgum
For 1$6.15
For 2$11.90
For 3$17.55
For 4$23.00
Chicken Mushroom
For 1$6.65
For 2$12.90
For 3$19.05
For 4$25.00
Chicken Subgum
For 1$6.65
For 2$12.90
For 3$19.05
For 4$25.00
Fong's Combination Dinners
For One: $9.75 / For Two: $19 / For Three: $28.20 / For Four: $37.20
Special Chicken Chow Mein
Egg Foo Young & Fried Rice
Fried Rice
Pork Fried Rice
$8.75
Chicken Fried Rice
$8.75
Shrimp Fried Rice
$10.75
Beef Fried Rice
$9.75
Vegetable Fried Rice
$8.75
Special Fried Rice
$10.75
Egg Foo Young
Served with Steamed Rice
Pork Egg Foo Young
$9.75
Chicken Egg Foo Young
$9.75
Shrimp Egg Foo Young
$10.75
Vegetable Egg Foo Young
$9.75
Cooked to Order Chow Mein
Served with steamed rice and crispy noodles
Fong's Chow Mein
$12.75
Shrimp and Chicken
Beef Chow Mein
$12.75
Shrimp Chow Mein
$13.75
House Specialties
Served with Steamed Rice
Chicken
Chicken Almond Ding
$12.75
Chicken with Vegetables
$12.75
Kung Bo Chicken*
$12.75
Hot and Spicy
Sweet and Sour Chicken
$12.75
Chicken or Pork
Sesame Chicken*
$12.75
Chicken with Garlic Sauce*
$12.75
Beef
Beef with Peapods
$12.95
Beef and Vegetables
$12.95
Kung Bo Beef*
$12.95
Hot and Spicy
Beef with Broccoli
$12.95
Beef with Garlic Sauce*
$12.95
Shrimp
Shrimp Almond Ding
$13.95
Shrimp and Vegetables
$13.95
Kung Bo Shrimp*
$13.95
Hot and Spicy
Shrimp with Garlic Sauce*
$13.95
Vegetables
Buddha's Delight
$11.75
with Mock Duck
Chinese Vegetables
$11.75
Extras
Crispy Noodles
$1.00
Cantonese Noodles
$2.00
Steamed Rice
Pint$1.50
Fried Rice
(per scoop)$1.50
Fried Rice Instead of Steamed Rice
$1.25
$2.50
Cashews
$2.50
Soft Drink
$2.25
*Indicates Hot and Spicy Entrees! Please Specify Mild, Medium or Extra Spicy
Monday – Wednesday
Dining Room/Take Out 11 am – 9 pm
Bar 11 am – 11 pm
Thursday – Saturday
Dining Room/Take Out 11 am – 10 pm
Bar 11 am – Midnight
Sunday – Closed
About Us
In the summer of 1958, David Sr. and Helen Fong drove down from Minneapolis in search of a place to open up a small Chinese carry-out. As the story goes, they were looking for a location in Richfield, got lost in the rain, and came upon a small strip mall in a small township called Bloomington. This original location was named Fong's Chow Mein. It wasn't long before Fong's outgrew this location and in 1966 David Sr. and Helen opened up the full service David Fong's Restaurant at its present location just four blocks away from the original spot.