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Datz Tampa
2616 S Macdill Ave
Tampa, FL 33629
Uber
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Breakfast Menu
Lunch & Dinner
Happy Hour Menu
Bar/Drinks
Brunch Menu
Breakfast Menu
Weekdays 7am–11am
Americana
Eggs Barbacoa
$16.00
Datz-a-classic. Two eggs, pulled pork, cilantro, onion and New Mexican red chili sauce over corn tortillas, smothered in shredded jack cheese and served with Mezcal rice and beans
Shrimp N' Grits
$18.00
Refreshed. Blackened shrimp, rich cream cheese grits, Indian Makhani sauce and spinach
Belly Breakfast Burrito "BBB"
$12.00
Pork belly, scrambled eggs, black beans, confetti corn, hatch chile salsa in a flour tortilla with cervesa queso on top. Served with side of Mezcal rice and beans
Bravocado Toast
$11.00
Classic avocado toast - topped with avocado, watermelon radish, tomatoes, black salt, served on toasted whole grain wheat bread and a side of 2 eggs any way
Eggs
Eggs are served with your choice of bacon-infused house-cut Idaho potatoes, cheesy grits or fruit salad
Biscuits & Crazy
$14.00
Datz-a-hit. Buttermilk biscuits topped with creamy Jones sausage gravy, Jones bacon, 2 eggs any way and a tricolored potato medley
The Lumber Jack
$12.00
Two eggs any way, Jones bacon, Jones sausage, ham and challah toast
Jack'd Up Steak and Eggs
$17.00
Seared sirloin strip, 2 eggs any way and challah toast
Short Rib Biscuit Benedict
$13.00
Slow braised shredded beef short rib, pepper jack, poached eggs and smoked tomato hollandaise on a buttermilk biscuit
Chicken N' Waffle Benedict
$13.00
Boneless fried chicken breast, poached eggs and tasso hollandaise on a Belgian waffle
Havana Benedict
$13.00
Ham, pulled pork, swiss, poached eggs, with mustard, hollandaise, and pickle relish on batard
Billy Benedict
$12.00
Ham, Swiss cheese, poached eggs and hollandaise on a Wolferman's English muffin
Datz Good Hash
$12.00
Datz-a-classic. Sy Ginsberg's corned beef, two eggs, crispy hash browns and challah toast
CYO Omelet
$12.00
Choose 3 ingredients. Choose from: white cheddar, Swiss, goat cheese, parmesan, Pepper Jack, smoked gouda, green peppers, onions, spinach, tomato, mushrooms, roasted peppers, hatch chilies, Jones bacon, Jones sausage, turkey bacon or ham
- Additional Ingredients (Each)
- $0.50
- Substitute Egg Whites
- $1.00
Egg Sammies
Egg Sammies are served with your choice of bacon-infused house-cut Idaho potatoes, cheesy grits or fruit salad
Popeye's Rise N' Shiner
$11.00
Fried eggs, Jones bacon, spinach and smoked gouda. Served on a sweet sourdough bun
Brie Bardot
$11.00
Fried eggs, brie cheese, baby spinach and tomato. Served on a sweet sourdough bun
Breakfast BLT
$11.00
Fried eggs, Jones bacon, lettuce, tomato and mayo. Served on a sweet sourdough bun
Sinful Roll
$12.00
Datz new. Fried eggs, ham, muenster and honey butter. Served on a sweet cinnamon roll
Sweets
Sweets (except Monkey Bread) served with your choice of meats: Jones bacon, breakfast Jones sausage, turkey bacon, or ham
Crème Brûlée French Toast
$13.00
Brûléed French toast, Bavarian cream and topped with strawberries
Monkey Bread
Datz-a-classic. Pull-apart clusters of warm, gooey cinnamon sugar bread drizzled with vanilla icing
- Individual $5.00
- Shareable $12.50
- Bacon It Up!
- $1.00
The Kitchen Sink Pancakes
$14.00
Fluffy bacon, cheddar and apple infused buttermilk pancakes topped with apple compote, shredded cheddar and bits of bacon. Served with Buffalo Trace syrup
Classic Buttermilk Pancakes
$11.00
Light fluffy stack of buttermilk goodness with warm maple syrup and butter
- Add an Egg
- $1.00
Cocktails
Frosé
$10.00
Frozen rosé slushie made with Wodka vodka and Cotes de Provence Rosé
Datz-a-Mary
$10.00
Wodka vodka, Jones bacon, celery, Salish Alder Smoked Sea Salt
- Add a Mezcal Floater
- $1.00
Classic Mimosa
$8.00
Champagne mixed with fresh orange juice
Morning Margarita
$10.00
Sauza Blue Tequila,Tippler's Orange Liqueur, orange juice, lime, orange salt rim
Prickly Pear Mimosa
$10.00
Spotlight. Sparkling wine, mandarin-tangerine puree, prickly pear, prickly pear candy
Dunk This Doughnut
$11.00
All nitro cocktail! Wild Turkey Rye, Grind Espresso Liqueur, cold brew, black walnut bitters, a powdered doughnut
Spaaa Blahblahblah
$10.00
Hendrick's gin, fresh lemon juice, cucumber, Mr. Q. Cumber soda
- Substitute Crop Cucumber Vodka
- $1.00
Dranks
More: Kahwa's drip coffee, espresso, Mighty Leaf Tea, hot tea and chai
Ginormous Cappuccino or Latte
$6.50
22 oz. locally roasted Kahwa's espresso with your choice of milk. Served with biscotti
Cold Brew
$6.00
Cuz we cool, bro.; Warning: hair-raising, high-caffeine jolt with 70% less acid. House-brewed. Served cold
- Add Sweetened Vanilla Cream
- $0.50
Big Easy Bucha Tea
$6.00
Flavors: Bayou Berry, Front Porch Peach, Jazz Juice, Streetcar Sipper and Basin Street Blues
Splurge
Datchos
$12.00
Datz-a-classic. House-made sweet-n-salty chips, chili, cheese, jalapeño, sour cream, blue cheese drizzle and scallions
- Add Pulled Pork or Chicken
- $4.00
- Add Short Rib
- $6.00
Nom Noms
$10.00
Warm, soft pretzel sticks dressed with garlic oil, herbs and parmesan. Served with cerveza queso and spicy mustard
Buffalo Cauliflower Popcorn
$10.00
Datzlicious. Roasted cauliflower bites, fried and tossed in buffalo sauce, drizzled with ranch
Mac Bites
$11.00
Crispy Jones bacon-jalapeño mac n' cheese and Sriracha aioli
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread drizzled with vanilla icing
- Individual $5.00
- Shareable $12.50
- Bacon It Up!
- $1.00
Yum Yum Wings
$16.00
A pound of crispy Korean bbq chicken wings, peanuts and Asian pineapple-chili sauce
Fusion Fries
$10.00
Black truffle olive oil, San Joaquin cheddar, green onions and sea salt on herb aioli fries
Funnel Fries
$8.00
Funnel cake fries dusted with powdered sugar and served with caramel dipping sauce
The Macdaddy
$7.00
Creamy bacon and jalapeño infused macaroni and cheese
Burgers
All burgers (except the Shimburger) served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions. Burger can take up to 20 minutes to cook but trust us - this is our #1 seller. Worth the wait! Customize them! Choose two of the following toppers: Swiss, American, white cheddar, smoked gouda, pepper jack, goat cheese, blue cheese, sautéed onions, sautéed mushrooms, roasted peppers, spinach. Additional Ingredients (Each) - $0.50; Jones bacon- $1; Put a egg on it - $1
The Cheesy Todd
$15.00
As seen on GMA. Ground brisket and short rib burger, American cheese, lettuce, tomato, red onion and pickle. Served on two bacon-jalapeño mac n' cheese "buns"
The Double D
$14.00
Datz crazy. Two 6 oz ground brisket and short rib patties, Swiss & American cheese, lettuce, tomato and red onion. Served on 2 whole glazed doughnuts
Biggity Big Big Burger
$13.00
Ground brisket and short rib burger, lettuce, tomato, red onion and pickle. Served on a sweet sourdough bun
Cedar Plank Shimburger
$13.00
Low-carb. Ground brisket and short rib burger on a cedar plank with your choice of two toppings. Served bun-less with a side salad
The Beyond Burger
$13.00
Hard to believe it's vegetarian. 0% meat - 100% plant-based Beyond Burger, lettuce, tomato, red onion and pickle. Served on a sweet sourdough bun
Greens
House-made dressings: house celery seed, balsamic vinaigrette, sweet Italian vinaigrette, bacon sherry vinaigrette, ranch, green goddess, Thai peanut or ginger sesame dressing. Add shrimp, salmon, chicken or steak to any greens $6
Bob's Cobb
$14.00
Arcadian lettuce mix, grilled chicken, bacon, hard-boiled egg, avocado, tomato, red onion and blue cheese crumbles with green goddess dressing
Put a Steak in It
$17.00
Seared steak, Arcadian lettuce mix, roasted butternut squash, golden beets, goat cheese, candied pecans, tomatoes and red onion with sweet Italian vinaigrette
Salmon Hayek
$15.00
Seared salmon, spinach, bacon, red onion, blue cheese, tomato, hard-boiled egg, button mushrooms with bacon sherry vinaigrette
The Salad Formerly Known As
$13.00
Arcadian lettuce mix, grilled chicken, smoked gouda, strawberries, cherry tomatoes, candied pecans with house celery seed dressing
Thai One on
$14.00
Tossed! Shrimp marinated in a sweet and salty Thai sauce, kale & cabbage mix, peanut, basil, carrots, mint, green and red onions, bell pepper, cilantro, rice noodles, cucumber with Thai peanut dressing
Whole Lotta Burrata
$12.00
Datz new. Marinated red & golden beets, tomatoes, creamy burrata, arugula, pesto and balsamic glaze
House Faves
Eggs Barbacoa
$16.00
The original. Two eggs, pulled pork, cilantro, onion and New Mexican red chili sauce over corn tortillas, smothered in shredded jack cheese and served with Mezcal rice and beans
Biscuits & Crazy
$14.00
Datz-a-hit. Buttermilk biscuits topped with creamy Jones sausage gravy, Jones bacon, 2 eggs any way and a tricolored potato medley
Belly Breakfast Burrito "BBB"
$12.00
Pork belly, scrambled eggs, black beans, confetti corn, hatch chile salsa in a flour tortilla with cervesa queso on top. Served with side of Mezcal rice and beans
Barry C's Stuffed Meatloaf
$18.00
As seen on the travel channel! Meatloaf! Stuffed: bacon-jalapeño mac n' cheese. Topped: ketchup glaze. Served with: mashed potatoes, peas and pearl onions
Shrimp N' Grits
$18.00
Refreshed. Blackened shrimp, rich cream cheese grits, Indian Makhani sauce and spinach
Kentucky Colonel
$17.00
Boneless crispy chicken breast over mashed potatoes, bacon confetti corn, melted jack cheddar cheese, topped with chicken gravy and bacon crumbles
Waffles N' Tweet
$18.00
Boneless fried chicken breast, honeyed pecan butter, Belgian waffle with spicy smoked Buffalo Trace maple syrup and candied pecans
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread drizzled with vanilla icing
- Individual $5.00
- Shareable $12.50
- Bacon It Up!
- $1.00
Jack'd Up Steak and Eggs
$17.00
The hunk. Seared sirloin strip, 2 eggs any way, crispy hash browns and challah toast
High Steaks Bowl
$18.00
Datz new. Seared steak, bacon Brussel sprouts, au jus, tobacco onions on top of cheesy grits
General Tso Bowl
$16.00
Vegetarian option. Hominy "Fried-Rice," Kimchi, scallions and peppers. Choose from General Tso's glazed salmon or General Tso's Cauliflower bites
Short Rib Paparadelle Bowl
$20.00
Datz new. Burgundy braised short rib, paparadelle pasta, green peas, parmesan, soft herbs, shiitake & button mushrooms topped with cured egg yolk
Handhelds
Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions
Porkfection
$14.00
Neo-classic. Pulled pork, sliced ham, pork belly, white cheddar, tobacco onions, firecracker sauce, shredded lettuce and sliced tomato. Served on a batard
Smokey and The Bird
$13.00
Grilled chicken breast, Jones bacon, lettuce, tomato, mayo and Honeycup mustard. Served on grilled sourdough bread
Ty's Two Fister
$13.50
Sy Ginsberg's corned beef, house-smoked pastrami, Swiss, muenster and Honeycup mustard. Served on rye bread
Roger's Rockin' Reuben
$13.50
Datz-a-classic. Sy Ginsberg's corned beef, sauerkraut, Swiss cheese and Russian dressing. Served on rye bread
Dumb Cluck
$12.00
PBR beer braised pulled chicken, BBQ sauce and white cheddar. Served hot on a sweet sourdough bun
Birds of a Feather
$12.00
Chicken salad, Jones bacon, lettuce, tomato and mayo. Served cold on ancient grain bread
Havana Hottie
$13.00
Datz-a-classic. Datz pulled pork, ham, Swiss cheese, dill pickle and Honeycup mustard. Served hot on a batard
Memphis on My Mind
$12.00
Pulled Pork, power slaw, red bbq sauce, tobacco onion straws and melted white cheddar. Served on a sweet sourdough bun
Caulifornication
$13.00
Crispy cauliflower bites, Sriracha aioli, pickled veggies, arugula and tomato. Served on a hoagie bun
vegetarian
April in Paris
$12.00
Warm melted brie, tomato, arugula and basil pesto. Served hot on grilled sourdough bread
vegetarian
Sold to Seitan
$14.00
Chipotle glazed seitan, vegan-friendly provolone, hatch chili salsa, sautéed onions and roasted sweet peppers. Served hot on a batard
vegan
Cluck, Yeah!
$12.00
Spicy Nashville fried chicken, shredded lettuce, pickles and Nashville sauce. Served on a sweet sourdough bun
Peeping Tom
$12.00
Oven roasted turkey, Swiss cheese, avocado spread, lettuce, tomato and mayo. Served on a ciabatta roll
Tacos
Tacos (except Beyond Tacos) are served with elote street corn off the cob and Mezcal rice
Blackened Fish Tacos
$17.00
Blackened fish tacos, lime crema, avocado, cilantro, pico de gallo topped with power slaw and Cotija cheese in corn tortillas
Music City Chicken Tacos
$14.00
Nashville-spiced grilled chicken, avocado, red onion, cilantro, lime crema topped with power slaw and Cotija cheese in corn tortillas
Steak Tacos
$17.00
Rubbed steak, lime crema, avocado, pico de gallo, hatch chile salsa topped with Cotija cheese in corn tortillas
Beyond Tacos
$14.00
Seasoned ground Beyond Burger, pico de gallo, lime crema topped with power slaw and Cotija cheese in corn tortillas
vegetarian
Extras
French Onion Soup
$6.50Soup of the Day
- $4.00
- $5.50
Chili
- $4.00
- $6.50
Datz Salad
$7.00French Fries
$5.00Cheesy Grits
$4.00House-Made Chips
$5.00Bacon Infused Brussels Sprouts
$5.00Mashed Potatoes
$5.00Sautéed Spinach
$5.00Split Plate Charge
$3.00Afters
We whip up baked goods all day, seven days a week. There are new choices all the time! For an up-to-the-minute selection of treats and sweets, please stop by the cases downstairs. But If you want maximum mmmmmm, enjoy your dessert in the colorful ambiance of Dough where you'll find house-made ice cream, boozy shakes, incredible coffees and more!
Buffalo Trace Bourbon Chocolate Cake
$8.00
Chocolate cake drenched with Buffalo Trace bourbon and chocolate frosting
Datz-a-Versary Cake
$8.00
10 years! Orange cake and sweet-sweet buttercream
Living Coral Cake
$8.00
Pantone Color of the Year 2019 - Hibiscus cake, raspberry filling and lemonade buttercream
Magic Marigold Cake
$8.00
Vanilla cake, salted caramel and vanilla bean buttercream
Carrot Cake
$8.00
Sweet, spiced cake infused with pineapple and coconut, studded with pecans and rich cream cheese frosting
Cocktails
Frosé
$10.00
Frozen rosé slushie made with Wodka vodka and Cotes de Provence Rosé
Datz-A-Mary
$10.00
Wodka vodka, Jones bacon, celery, Salish Alder Smoked Sea Salt
- Add a Mezcal Floater
- $1.00
Classic Mimosa
$8.00
Champagne mixed with fresh orange juice
Kelly Kapowski
$10.00
Suerte Silver Tequila, orange blossom water, lime, prickly pear, topped with Tidal Boar ginger beer and an edible orchid
Prickly Pear Mimosa
$10.00
Spotlight. Sparkling wine, mandarin-tangerine puree, prickly pear, prickly pear candy
Dunk This Doughnut
$11.00
All nitro cocktail! Wild Turkey Rye, Grind Espresso Liqueur, cold brew, black walnut bitters, a powdered doughnut
Spaaa Blahblahblah
$10.00
Hendrick's gin, fresh lemon juice, cucumber, Mr. Q. Cumber soda
Dranks
More: Kahwa's drip coffee, espresso, Mighty Leaf Tea, hot tea and chai
Ginormous Cappuccino or Latte
$6.50
22 oz. locally roasted Kahwa's espresso with your choice of milk. Served with biscotti
Cold Brew
$6.00
Cuz we cool, bro.; Warning: hair-raising, high-caffeine jolt with 70% less acid. House-brewed. Served cold
- Add Sweetened Vanilla Cream
- $0.50
Big Easy Bucha Tea
$6.00
Flavors: Bayou Berry, Front Porch Peach, Jazz Juice, Streetcar Sipper and Basin Street Blues
Light, Bright or Bubbly
Frosé
$10.00
Frozen rosé slushie made with Wodka vodka and Cotes de Provence Rosé
Kelly Kapowski
$10.00
Creative Loafing's Margarita Wars 2016 Champion! Espolon Tequila, orange blossom water, lime, prickly pear, topped with Tidal Boar ginger beer and an edible orchid
Spaaa Blahblahblah
$10.00
Hendrick's Gin, Mr. Q's Cucumber Soda, cucumber and fresh lemon juice
Yours Truly
$11.00
Beefeater Pink gin, lemon, Truly Spiked & Sparkling Wild Berry spiked sparkling water, Giffard Vanille de Madagascar
Stirred, Not Shaken
Rock'n Old Fashioned
$10.00
Slow & Low Rock & Rye, honey, spiced cherry bitters
Fostering the Banana
$12.00
Appleton Estate Rum, Giffard Banane du Brésil, burnt sugar syrup and smoked cinnamon bitters
Eberson's Manhattan
$12.00
Knob Creek Private Datz Barrel, cherry bitters, Dolin Rouge, citrus and candied bacon
Unicorn Nation
Red Light Negroni
$12.00
Bols Genever, Campari, Dolin Sweet Vermouth
Maker Shaker
$12.00
Maker's Mark Bourbon, cherry puree, lemon, mint, soda and shaken by you!
You Make Me Hempy
$11.00
Nirvana Hemp Gin, grapefruit, sugar, Lagunitas Sparkling Hop Water
Morning Mood
Dunk This Doughnut
$11.00
All nitro cocktail! Now on tap. Wild Turkey Rye, Grind Espresso Liqueur, cold brew, black walnut bitters and a powdered doughnut
Something More Exciting
$10.00
Choose from: ginger, prickly pear, passion fruit, peach or the Magic Bullet Hangover
Michelada
$8.00
Bold spices, lime topped, Stella Artois, chili salt rim
W.T.Fun!
$9.00
Choose from: pop rock
Sparkling & White
Cantine Maschio Prosecco Brut Split (Italy)
Crisp apple, melon & juicy citrus with notes of honey
- B $6.00
Opera Prima (Spain)
Yeasty, plump and heavy with apple and pineapple
- G $6.00
Fleur de Prairie Rose (Cotes de Provence, FR)
Crisp & light with juicy red-currant fruitiness
- G $8.00
- B $32.00
Poquito Moscato Split (Spain)
Fresh fruit and honey with a pleasing, sweet finish
- B $10.00
Zen Garden Riesling (Germany)
Plump, peachy fruit tones are elegantly offset by fresh acidity & a lean mineral undertone
- G $8.50
Estancia Pinot Grigio (California)
Lively, zesty, and refreshing flavors of green apple, Asian pear and lemon-citrus
- G $8.50
Nobilo Sauvignon Blanc (Marlborough, NZ)
Fresh, crisp and clean with zesty flavors of ripe tropical fruits, especially passionfruit and pineapple
- G $8.50
St. Supery Sauvignon Blanc (Napa Valley)
Vibrant melon and tropical fruit
- G $12.00
- B $36.00
Canyon Road Chardonnay (California)
Medium-bodied with notes of crisp apple, ripe citrus and just a hint of cinnamon spice
- G $8.00
- B $24.00
Fanciscan Chardonna (Monterey / Napa, CA)
Warm toasted oak, pear compote and vanilla sugar with subtle notes of pineapple and lemon zest
- G $10.50
Chalk Hill Chardonnay (Sonoma Coast, CA)
Aromas of yellow apple, melon, citrus zest and mango meld beautifully with notes of toasted hazelnut and vanilla custard from the oak aging
- G $13.00
Babe Sparkling Rose (California)
Served in the cutest can
- C $8.00
Red Wine
Canyon Road Pinot Noir (California)
Rich, fruit forward easy drinking
- G $8.00
- B $24.00
Meiomi Pinot Poir (Monterey / Santa Barbara / Sonoma, CA)
Lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive flavors of boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha
- G $12.50
Diseno Malbec (Argentina)
Dark berries, bittersweet chocolate and blackberry jam
- G $8.00
Velvet Devil Merlot (Columbia Valley)
Dark cherry, cedar, pipe tobacco, anise and stone
- G $8.50
- B $25.00
Canyon Road Cabernet (California)
Medium-body with flavorful hints of raspberry & spice
- G $8.00
- B $24.00
Merf Cabernet Sauvignon (Columbia Valley, WA)
Balanced, soft and approachable. With flavors of blackberry, toffee and subtle spice notes this wine has silky tannins and a lasting finish
- G $10.00
Smith & Hook Cabernet (Paso Robles)
Elegantly structured with black currant and chocolate
- G $13.75
Bacon Red Blend (Central Coast, CA)
Warm red tones wrap around bold, rich, and juicy flavors with a mouthwatering finish
- G $12.00
Hahn Gsm Blend (Central Coast, CA)
Inspired by the Rhône blends of Southern France, our GSM combines the character of each component into rich layers of flavors and textures
- G $9.50
Faust Cabernet Sauvignon (Napa Valley)
Lush and full bodied. A house favorite!
- G $17.00
- B $51.00
Bourbon
All pours are 2 oz
1792 Ridgemont Reserve
$10.00
1792 is the year Kentucky became a state; creamy vanilla, stewed apples, chicory and hickory
Angel's Envy Port Finish
$14.00
A port-finished bourbon with such smooth complexity, you'll beg for another sip
Basil Hayden's
$13.00
Light and soft with rye, wood polish, pepper, vanilla, and a hint of honey
Basil Hayden's 10 Year
$19.00
Oak balanced by caramel sweetness and rye spice
Blanton's
$17.00
The first single barrel bottling named after Col. Albert Bacon Blanton; a sweet bourbon & one of Roger Perry's favorites
Booker's
$18.00
Vanilla, fruit, and spice with a honeycomb candy heart that stands up to the oak
Buffalo Trace
$11.00
Sweet, fruity, and spicy with brown sugar and oak
Bulleit Bourbon
$11.00
This bourbon has a high rye content and rich oak aromas with a hint of vanilla from 7 years in small batch barrels
Calumet Farms
$15.00
Glowing with butterscotch and soft oak, a harmonious perfection of wood and caramel
Colonel E.H. Taylor Small Batch
$11.00
Made by hand, this small batch bourbon has been aged inside century old warehouses constructed by Col. Taylor
Elijah Craig Small Batch
$13.00
Beautiful sweetness with notes of toasty oak, toffee, spicy stewed fruits, a touch of resin and lovely creme anglais
Breckenridge Bourbon
$12.50
Deep honey-amber hue with warm, pronounced aromas of under-ripe banana and brown sugar, with spicy notes of white pepper and toasted sesame
Russell's Reserve Datz Barrel
$15.00
Deeply complex flavors of caramel, licorice, and vanilla made exclusively for Datz
Bernheim Wheat
$10.50
A nice balance of tart fruit, florals, and heavier sugary notes
Four Roses Single Barrel
$13.00
Plummy and fruity with lots of character
Four Roses Small Batch
$10.00
A well-balanced bourbon that's got a bright oak that doesn't go overboard
Hudson Baby Bourbon Whiskey
$19.00
Made from 100% New York corn and aged in small American casks; mildly sweet with vanilla and caramel
Hudson Four Grain Bourbon
$25.00
Soft richness of corn, sharp peppery notes of rye, smooth subtlety of wheat and the sweetness of malted barley
Jefferson's Small Batch
$15.00
Rare as hen's teeth; very oaky, with soft wheat, plummy fruit and rich fudge
Jim Beam Single Barrel
$13.00
Distinct flavor and hints of caramel, oak and orange
Knob Creek
$13.00
Hand bottled; smooth with strong herbal aromas
Knob Creek Private Barrel "Datz"
$14.00
Deep and complex flavors of vanilla, nuts and oak
Maker's Mark
$11.00
One of the most distinctive and softest of all bourbons
Michter's Bourbon Small Batch
$17.00
A short, dry finish that almost begs for a second taste; hints of graham cracker and honey coalesce towards the end
High West Prairie
$12.00
Strong notes of vanilla and caramel married with notes of blood oranges and dark cherries
Hudson Single
$25.00
Subtly sweet layers including complex maple, honey, and a hint of heather prevail
Old Grand Dad
$11.00
Fruity, but very firm. This bourbon commands your attention
Stagg Jr.
$16.00
Chocolate and brown sugar balanced with bold rye spiciness; hints of cherries, cloves and smokiness
Widow Jane 10 Year
$21.00
Deep cherry notes and a light, tannic finish
Wild Turkey Kentucky Spirit
$14.00
Single barrel; complex palate of almonds, honey, toffee and a hint of leather
Wild Turkey Rare Breed
$16.00
A total fruit bowl mixed with butterscotch, vanilla ice cream, toffee fudge sauce, licorice root and menthol
Russells Reserve Single Barrel
$18.00
110 proof, non-chill filtered with creamy toffee and vanilla
Woodford Double Oaked
$19.00
A nice mixture of sweet vanilla, leather and charred oak
Woodford Reserve
$15.00
Slightly sweet and thin, the palate delivers light flavors of vanilla, honey, and citrus which rest over a thin layer of rye and oak
Rye Whiskey
All pours are 2 oz
Angel's Envy Finished Rye
$27.00
Brown sugar and spice aroma followed by vanilla oak, maple sugar and a dry, but sweet finish
Basil Hayden 2x2 Rye
$14.00
Rich caramel and brown sugar complemented by soft rye and vanilla. A pleasant and long lingering warmth
Bulleit Rye
$11.00
Aged in white oak barrels that are charred to the maximum before being filled
High West Double Rye
$13.00
A feisty, high rye 2-year-old marries a saddle smooth 16-year-old
Hudson Whiskey Manhattan Rye
$26.00
100% whole grain rye whiskey with floral notes and a smooth finish
Knob Creek Rye Whiskey
$15.00
Bold rye spiciness with undertones of vanilla and oak
Michter's Rye
$17.00
Matured to perfection in bourbon-soaked white oak barrels
Rittenhouse
$8.00
A truly noble rye whiskey
Russels Reserve Rye 6 Year
$15.00
Caramel, rye, vanilla and wood completely dominate
Sazerac 6 Year Rye
$10.00
Aromas of clove, vanilla, anise & pepper. Subtle notes of candied spice & citrus
Templeton Rye
$12.00
Smooth and spicy with a clean finish
Whistle Pig 10 Year Rye
$29.00
100 proof. Aged for a minimum of 10 years in oak
Whistle Pig 15 Year Rye
$60.00
Loads of butterscotch, baking spice and leather
Whistle Pig Old World
$37.00
63% Madeira. 30% Sauternes. 7% Port. The bold attributes of rye whiskey with the grace and elegance of European casks
Lock, Shock & Barrel
$58.00
Notes of banana bread, candied ginger, and vanilla, with a touch of charred wood lurking the background
Woodford Rye
$15.00
A dash of sweetness followed by aged oak, rye bread and dried raisins
Wild Turkey 101 Rye
$10.00
Big, broad vanilla and spice notes on bold rye
United States
Deaths Door White Whiskey
$11.00
Double-distilled from organic hard red winter wheat from Washington Island and organic malted barley from Chilton
Hudson Single Malt Whiskey
$18.00
An American interpretation of traditional Scottish Whiskies with 100% malted barley aged in small oak casks
High West Campfire
$19.00
Vanilla, honey, toffee with some nice fruit, blueberries and black cherries. Chai spices, nutmeg, cinnamon and orange zest. Salty caramels. Tobacco
Jack Daniels Single Barrel
$15.00
Personality and character derived from charred oak barrels; nice mixture of light fruits
Gentleman Jack
$13.00
Fruit and spice with a finish that is both silky and warm
Slaughter House
$13.00
Honey, marmalade and vanilla swath the forefront while spice and candied fruit coat the palate. An intensely focused spirit
St. George Single Malt Whiskey
$22.00
An amazingly smooth rainbow of sweet fruit & floral aromas
Canada
Canadian Club Reserve 9 Year
$8.00
Toffee, fig and peppery spice aromas
Crown Royal Reserve
$18.00
Balanced and complex with apple aromas complemented by oak, cinnamon, and vanilla
Ireland
Jameson Black Barrel
$9.50
Triple distilled lend of rich pot still and grain whiskey that is matured in a mixture of sherry casks and bourbon barrels
Jameson 12 Year
$11.00
Dried flower notes combined with fig, apricot, sweet wood, leather and smoke
Jameson Caskmates Stout Edition
$13.00
Triple-distilled smoothness finished in stout-seasoned casks; notes of cocoa, coffee and butterscotch
Jameson the Cooper's Croze
$25.00
Focusing on the profound influence that wood yields on a whiskey's character: virgin American oak, seasoned bourbon and Iberian sherry barrels
Redbreast 12 Year Old
$14.00
Beautifully balanced, pure pot still whiskey with a warm texture and spicy kick
Teeling Irish Whiskey
$10.00
Matured in rum casks for added spice
Tullamore Dew
$11.00
Light straw, honeysuckle, pure and fine, medium to full bodied, long finish
Yellow Spot 12 Year Old
$32.00
Hints of green apple, oily malt, nutmeg and spice notes with suprising accents of vanilla and marzipan
Single Malt Scotch
Aberlour 12 Year Old (Speyside)
$20.00
Sherry wood gives this a nutty, christmas-cake character and buttery texture
Aberlour A'bunadh (Speyside)
$38.00
A cask-strength, non chill filtered malt matured in sherry casks; currant, blood orange, nuts, spice and a whiff of smoke
Auchentoshan American Oak (Lowland)
$14.00
Matured exclusively in first-fill bourbon casks, this is a vanilla-rich and fruity whisky
Auchentoshan Three Wood (Lowland)
$26.00
Matured in Pedro Ximenez sherry, bourbon and oloroso sherry casks, the palate is reminiscent of thick, black forest cake
Balvenie 12 Year Old Doublewood (Speyside)
$25.00
Deliciously creamy, vanilla-rich limited edition whisky. No more than 300 drawn from a single doublewood cask
Balvenie Caribbean Cask 14 Year Old (Speyside)
$27.00
The traditional smooth, honeyed character of The Balvenie, married with notes of toffee and a hint of fruit
Balvenie 15 Year Old Single Barrel (Speyside)
$35.00
Individually numbered from selected single sherry casks, this is both fruity and honeyed with an excellent finish
Balvenie 17 Year Old Doublewood (Speyside)
$45.00
Dried fruits, sherbet spice, cinnamon and toasted almonds, layered with creamy toffee, traces of oak and deep vanilla
Balvenie 21 Year Old Portwood (Speyside)
$70.00
Surprisingly delicate. Abounding, yet fine. Her sublime mouthfeel carries, masterfully: red fruit, raisins, an edge of white grape and a very floral honey
Bruichladdich Islay Barley Scottland (Islay)
$20.00
Firm, muscular and more complex than expected
Bruichladdich "The Classic Laddie" Scottish Barley (Islay)
$16.00
Chosen to represent the classic, unpeated distillery style
Bruichladdich Port Charlotte Scottish Barley (Islay)
$18.00
The power of peat with the elegance, complexity and floral topnotes for which Bruichladdich is famous
Glenfiddich 12 Year Old (Speyside)
$13.50
This classic speyside was the winner of a gold
Glenfiddich 15 Year Old (Speyside)
$16.00
Non chill filtered, this is classic Glenfiddich, but with added complexity and character
Glenfiddich 18 Year Old (Speyside)
$33.00
This 18 year old from Glenfiddich's core range was matured in a mix of oloroso sherry and bourbon casks
Glenmorangie the Original 10 Year Old (Highland)
$14.00
Medium-bodied and gently warming, with pleasant spicy notes
Highland Park 12 Year Old (Orkney)
$15.00
Soft heather-honey flavors with rich spice and a wisp of smoke
Highland Park 18 Year Old (Orkney)
$25.00
A touch sweeter than the 12 year with notes of heather, toffee, polished leather and peat smoke
Lagavulin 16 Year Old (Islay)
$22.00
Peat! Smoky oak, sea salt, orange, toffee and spice
Laphroaig 10 Year Old (Islay)
$15.00
Beneath the dense peat smoke and salty sea spray is refreshing, youthful malt
Macallan 12 Year (Speyside)
Spice and some orange in the mix and a taste shaped by toffee & candy notes
Macallan 18 Year Old (Speyside)
$0.75
Another contender for the world's best single malt. Lots of sherry, oak, and spice
Blended Scotch
All pours are 2 oz
Ballantine's 12 Year
$12.00
Creamy texture with floral, honey and oaky vanilla notes
Compass Box Asyla
$13.50
Sweet, delicate and smooth with vanilla cream, cereals and subtle apple
Compass Box Great King Street 'The Artist's Blend'
$11.00
Superior lowland grain whisky aged in first-fill barrels blended with generous portion of speyside and northern highland malts; a rich, satisfying dram of deep complexity
Compass Box Hedonism
$30.00
Nothing younger than 14 years goes into this blend, making it a delightfully sweet vanilla and coconut dessert whisky, with some gentle oil and oak
Compass Box Orangerie
$15.00
Smooth, sweet blended scotch infused with hand-zested peel of navalino oranges and subtle accents of Indonesian cassia bark and Sri Lankan cloves
Compass Box Peat Monster
$25.00
You get what you ask for; lots of bold smoke and peat flavors, but among the char and oil there is pleasant fruit and spice
Compass Box the Spice Tree
$19.00
An extraordinary spice rack of flavors from clover, ginger, nutmeg and cinnamon at one end of the spectrum to chili, paprika and black pepper at the other
Dewar's 18 Year Old
$18.00
A fine and fairly assertive blend with sweetness from the grain, citrus fruit, oak and hints of smoke, hickory and spice
Johnnie Walker Gold Label
$26.50
Fudge notes, drying sherry, dried prunes, vanilla and heather honey. Water brings notes of classic light Walker smoke and candied fruit
Johnnie Walker Double Black
$16.00
Best enjoyed with water to unlock complex layers of smoldering spice & smoke
Johnnie Walker Black
$16.00
An iconic blend of almost 40 whiskies makes for a silky sip of vanilla, butterscotch, peat smoke and glazed pecans
Monkey Shoulder
$11.00
Smooth, creamy, supple and very malty scotch which works superbly well neat, over ice, or in whisky cocktails
The Famous Grouse
$9.00
Well-balanced with oak and sherry aromas, citrus and full of speyside fruit
Mezcal
All pours are 2 oz
Del Maguey Chichacapa Mezcal
$17.00
The best elements of succulent, spiced earth, smooth smokiness and citrus
Del Maguey Mezcalvida
$13.00
Ginger, cinnamon, burnt sandalwood, banan and tangerine, long finish
Del Maguey Minero Mezcal
$17.00
Double distilled for greater smoothness: floral, warm honey and fig notes
Del Maguey Pechuga Mezcal
$53.00
The most rare! 25 pournds of wild apples, plums, red plantains, pineapples, almonds and chicken (yes!) are added to a double-distilled minero base
Del Maguey San Luis del Rio Mezcal
$17.00
Spice, fruit & smoke intermingled with mineral citrus and volcanic earth
Del Maguey Santo Domingo Albarras Mezcal
$17.00
Citrus & roasted pear on the nose with lots of spicy tropical fruit on the tongue
Del Maguey Tobala Mezcal
$35.00
Made from mountain maguey, smoke intermingles with tropical fruits & dusty cinnamon
Montelobos Mezcal
$16.00
An unaged joven mezcal, cultivated from organic agave espadin that is slow roasted and distilled in small batches for a perfectly balanced sweetness with woodines & subtle smoke
Sombra Mezcal
$12.00
Hints of dark smoke as well as fruity citrus and maybe even a touch of pineapple
Rare Finds
All pours are 2 oz
Booker's 30th Anniversary
$55.00
The taste profile of this bourbon is lighter than most batches of Booker's, with a quick, dry finish that does not overpower your palate, and offers robust notes of vanilla and oak from the mingling of whiskies present in this release
Knob Creek 25th Anniversary
$41.00
Bold and delicious, with charred oak, allspice & tobacco against a blanket of sweet vanilla
Pappy Van Winkle 10 Year
$30.00
Each sip finishes with a very long, bold wave of peppery brown spices, floral honey and charred barrel flavors
Pappy Van Winkle "Special Reserve" 12 Year
$50.00
Enjoy notes of caramel, nuts, and brown spices with a lengthy, enveloping finish
Pappy Van Winkle "Family Reserve" 12 Year
$70.00
Full-bodied palate with intense caramel, toffee and peppery brown spice flavors
Pappy Van Winkle "Family Reserve" 23 Year
$120.00
Taste the various hints of caramel, ripe apples, cherries, oak wood and tobacco with a hint of chocolate
Little Book - Releases 1 and 2
$26.00
Cinnamon, peanut brittle, oak, dark fruit, citrus peels, cocoa, eggnog spice and hazelnuts
Whistle Pig Bosshog - IV "The Black Prince" or V "The Spirit of Mauve"
$108.00
A fine balance between rippling power and delicate nuance. There's nothing else like it
Wild Turkey Masters Keep
$42.00
Complex, almost brooding with strong oak character
Bruichladdich Octomore Edition 8.1 167 Ppm 5 Year (Islay)
$44.00
Super heavily peated
Glenrothes John Ramsay Legacy Bottling (Speyside)
$220.00
Hand-selected second-fill American oak sherry casks from vintages ranging 1973-1987. Flavors of spice, mango, blood orange, vanilla, dark chocolate and a long oak finish. Only 1,400 Legacy bottles were released
Compass Box Double Single
$40.00
18 year Glen Elgin single malt married with a 24 year Port Dundas single grain whiskey. Soft citrus fruit and gentle vanilla tones. Unique and rare!
Splurge
Datchos
$12.00
Datz-a-classic. House-made sweet-n-salty chips, chili, cheese, jalapeño, sour cream, blue cheese drizzle and scallions
- Add Pulled Pork or Chicken
- $4.00
- Add Short Rib
- $6.00
Monkey Bread
Pull-apart clusters of warm, gooey cinnamon sugar bread drizzled with vanilla icing
- Individual $5.00
- Shareable $12.50
- Bacon It Up!
- $1.00
Buffalo Cauliflower Popcorn
$10.00
Datzlicious. Roasted cauliflower bites, fried and tossed in buffalo sauce, drizzled with ranch
Mac Bites
$11.00
Crispy Jones bacon-jalapeño mac n' cheese and Sriracha aioli
Nom Noms
$10.00
Warm, soft pretzel sticks dressed with garlic oil, herbs and parmesan. Served with cerveza queso and spicy mustard
Funnel Fries
$8.00
Funnel cake fries dusted with powdered sugar and served with caramel dipping sauce
The Macdaddy
$7.00
Creamy bacon and jalapeño infused macaroni and cheese
Egg Sammies
Egg Sammies are served with your choice of bacon-infused house-cut Idaho potatoes, cheesy grits or fruit salad
Popeye's Rise N' Shiner
$11.00
Fried eggs, Jones bacon, spinach and smoked gouda. Served on a sweet sourdough bun
Brie Bardot
$11.00
Fried eggs, brie cheese, baby spinach and tomato. Served on a sweet sourdough bun
Breakfast BLT
$11.00
Fried eggs, Jones bacon, lettuce, tomato and mayo. Served on a sweet sourdough bun
Sinful Roll
$12.00
Datz new. Fried eggs, ham, muenster and honey butter. Served on a sweet cinnamon roll
Eggs
Eggs (except Bravocado Toast) are served with your choice of bacon-infused house-cut Idaho potatoes, cheesy grits or fruit salad
Biscuits & Crazy
$14.00
Datz-a-hit. Buttermilk biscuits topped with creamy Jones sausage gravy, Jones bacon, 2 eggs any way and a tricolored potato medley
The Lumber Jack
$12.00
Two eggs any way, Jones bacon, Jones sausage, ham and challah toast
My Cheesy BF Tacos
$14.00
Strips of Jones bacon, scrambled eggs, pico de gallo, avocado puree, cilantro, hatch chile salsa topped with Cojita cheese served in crispy cheesy corn tortillas
Jack'd Up Steak and Eggs
$17.00
Seared sirloin strip, 2 eggs any way and challah toast
Short Rib Biscuit Benedict
$13.00
Slow braised shredded beef short rib, Pepper Jack, poached eggs and smoked tomato hollandaise on a buttermilk biscuit
Chicken N' Waffle Benedict
$13.00
Boneless fried chicken breast, poached eggs and tasso hollandaise on a Belgian waffle
Billy Benedict
$12.00
Ham, Swiss cheese, poached eggs and hollandaise on a Wolferman's English muffin
Datz Good Hash
$12.00
Datz-a-classic. Sy Ginsberg's corned beef, two eggs, crispy hash browns and challah toast
Bravocado Toast
$11.00
Classic avocado toast - topped with avocado, watermelon radish, tomatoes, black salt, served on toasted whole grain wheat bread and a side of 2 eggs any way
CYO Omelet
$12.00
Choose 3 ingredients. Choose from: white cheddar, Swiss, goat cheese, parmesan, Pepper Jack, smoked gouda, green peppers, onions, spinach, tomato, mushrooms, roasted peppers, hatch chilies, Jones bacon, Jones sausage, turkey bacon or ham
- Additional Ingredients (Each)
- $0.50
- Substitute Egg Whites
- $1.00
Handhelds
Served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions
Porkfection
$14.00
Neo-classic. Pulled pork, sliced ham, pork belly, white cheddar, tobacco onions, firecracker sauce, shredded lettuce and sliced tomato. Served on a batard
Smokey and the Bird
$13.00
Grilled chicken breast, Jones bacon, lettuce, tomato, mayo and Honeycup mustard. Served on grilled sourdough bread
Ty's Two Fister
$13.50
Sy Ginsberg's corned beef, house-smoked pastrami, Swiss, muenster and Honeycup mustard. Served on rye bread
Roger's Rockin' Reuben
$13.50
Datz-a-classic. Sy Ginsberg's corned beef, sauerkraut, Swiss cheese and Russian dressing. Served on rye bread
Dumb Cluck
$12.00
PBR beer braised pulled chicken, BBQ sauce and white cheddar. Served hot on a sweet sourdough bun
Birds of a Feather
$12.00
Chicken salad, Jones bacon, lettuce, tomato and mayo. Served cold on ancient grain bread
Havana Hottie
$13.00
Datz-a-classic. Datz pulled pork, ham, Swiss cheese, dill pickle and Honeycup mustard. Served hot on a batard
Memphis on My Mind
$12.00
Pulled Pork, power slaw, red bbq sauce, tobacco onion straws and melted white cheddar. Served on a sweet sourdough bun
Caulifornication
$13.00
Crispy cauliflower bites, Sriracha aioli, pickled veggies, arugula and tomato. Served on a hoagie bun
vegetarian
April in Paris
$12.00
Warm melted brie, tomato, arugula and basil pesto. Served hot on grilled sourdough bread
vegetarian
Sold to Seitan
$14.00
Chipotle glazed seitan, vegan-friendly provolone, hatch chili salsa, sautéed onions and roasted sweet peppers. Served hot on a batard
vegan
Cluck, Yeah!
$12.00
Spicy Nashville fried chicken, shredded lettuce, pickles and Nashville sauce. Served on a sweet sourdough bun
Peeping Tom
$12.00
Oven roasted turkey, Swiss cheese, avocado spread, lettuce, tomato and mayo. Served on a ciabatta roll
House Faves
Barry C's Stuffed Meatloaf
$18.00
As seen on the travel channel! Meatloaf! Stuffed: bacon-jalapeño mac n' cheese. Topped: ketchup glaze. Served with: mashed potatoes, peas and pearl onions
Waffles N' Tweet
$18.00
Boneless fried chicken breast, honeyed pecan butter, Belgian waffle with spicy smoked Buffalo Trace maple syrup and candied pecans
Kentucky Colonel
$17.00
Boneless crispy chicken breast over mashed potatoes, bacon confetti corn, melted jack cheddar cheese, topped with chicken gravy and bacon crumbles
Eggs Barbacoa
$16.00
Datz-a-classic. Two eggs, pulled pork, cilantro, onion and New Mexican red chili sauce over corn tortillas, smothered in shredded jack cheese and served with Mezcal rice and beans
Shrimp N' Grits
$18.00
Refreshed. Blackened shrimp, rich cream cheese grits, Indian Makhani sauce and spinach
Belly Breakfast Burrito "BBB"
$12.00
Pork belly, scrambled eggs, black beans, confetti corn, hatch chile salsa in a flour tortilla with cervesa queso on top. Served with side of Mezcal rice and beans
Greens
House-made dressings: house celery seed, balsamic vinaigrette, sweet Italian vinaigrette, bacon sherry vinaigrette, ranch, green goddess, Thai peanut or ginger sesame dressing. Add shrimp, salmon, chicken or steak to any greens. $6
Bob's Cobb Salad
$14.00
Arcadian lettuce mix, grilled chicken, bacon, hard-boiled egg, avocado, tomato, red onion and blue cheese crumbles with green goddess dressing
Put a Steak in It
$17.00
Seared steak, Arcadian lettuce mix, roasted butternut squash, golden beets, goat cheese, candied pecans, tomatoes and red onion with sweet Italian vinaigrette
Salmon Hayek
$15.00
Seared salmon, spinach, bacon, red onion, blue cheese, tomato, hard-boiled egg, button mushrooms with bacon sherry vinaigrette
The Salad Formerly Known As
$13.00
Arcadian lettuce mix, grilled chicken, smoked gouda, strawberries, cherry tomatoes, candied pecans with house celery seed dressing
Thai One On
$14.00
Tossed! Shrimp marinated in a sweet and salty Thai sauce, kale & cabbage mix, peanut, basil, carrots, mint, green and red onions, bell pepper, cilantro, rice noodles, cucumber with Thai peanut dressing
Whole Lotta Burrata
$12.00
Datz new. Marinated red & golden beets, tomatoes, creamy burrata, arugula, pesto and balsamic glaze
Burgers
All burgers (except the Shimburger) served with house-made sweet-n-salty chips with creamy blue cheese drizzle and green onions. Burger can take up to 20 minutes to cook but trust us - this is our #1 seller. Worth the wait! Customize them! Choose two of the following toppers: Swiss, American, white cheddar, smoked gouda, pepper jack, goat cheese, blue cheese, sautéed onions, sautéed mushrooms, roasted peppers, spinach. Additional Ingredients (Each) - $0.50; Jones bacon - $1; Put a egg on it - $1
The Cheesy Todd
$15.00
As seen on GMA. round brisket and short rib burger, American cheese, lettuce, tomato, red onion and pickle. Served on two bacon-jalapeño mac n' cheese "buns"
The Double D
$14.00
Datz crazy. Two 6 oz ground brisket and short rib patties, Swiss & American cheese, lettuce, tomato and red onion. Served on 2 whole glazed doughnuts
Biggity Big Big Burger
$13.00
Ground brisket and short rib burger, lettuce, tomato, red onion and pickle. Served on a sweet sourdough bun
Cedar Plank Shimburger
$13.00
Low-carb. Ground brisket and short rib burger on a cedar plank with your choice of two toppings. Served bun-less with a side salad
The Beyond Burger
$13.00
Hard to believe it's vegetarian. 0% meat - 100% plant-based Beyond Burger, lettuce, tomato, red onion and pickle. Served on a sweet sourdough bun
Extras
French Onion Soup
$6.50Chili
- $4.00
- $6.50
Datz Salad
$7.00French Fries
$5.00Cheesy Grits
$4.00House-Made Chips
$5.00Mashed Potatoes
$5.00Split Plate Charge
$3.00Sweets
Sweets served with your choice of meats: Jones bacon, Jones sausage, turkey bacon or ham
Crème Brûlée French Toast
$13.00
Brûléed French toast, Bavarian cream and topped with strawberries
Classic Buttermilk Pancakes
$11.00
Light fluffy stack of buttermilk goodness with warm maple syrup and butter
- Add an Egg
- $1.00
The Kitchen Sink Pancakes
$14.00
Fluffy bacon, cheddar and apple infused buttermilk pancakes topped with apple compote, shredded cheddar and bits of bacon. Served with Buffalo Trace syrup
Waffle of the Week
$13.00
Ask your server about what our Datz food scientists have created for this week's scrumptious waffle selection
Cocktails
Frosé
$10.00
Frozen rosé slushie made with Wodka vodka and Cotes de Provence Rosé
Datz-A-Mary
$10.00
Wodka vodka, Jones bacon, celery, Salish Alder Smoked Sea Salt
- Add a Mezcal Floater
- $1.00
Classic Mimosa
$8.00
Champagne mixed with fresh orange juice
Morning Margarita
$10.00
Sauza Blue Tequila,Tippler's Orange Liqueur, orange juice, lime, orange salt rim
Prickly Pear Mimosa
$10.00
Spotlight. Sparkling wine, mandarin-tangerine puree, prickly pear, prickly pear candy
Dunk This Doughnut
$11.00
All nitro cocktail! Wild Turkey Rye, Grind Espresso Liqueur, cold brew, black walnut bitters, a powdered doughnut
Spaaa Blahblahblah
$10.00
Hendrick's gin, fresh lemon juice, cucumber, Mr. Q. Cumber soda
- Substitute Crop Cucumber Vodka
- $1.00
Dranks
More: Kahwa's drip coffee, espresso, Mighty Leaf Tea, hot tea and chai
Ginormous Cappuccino or Latte
$6.50
22 oz. locally roasted Kahwa's espresso with your choice of milk. Served with biscotti
Cold Brew
$6.00
Cuz we cool, bro.; Warning: hair-raising, high-caffeine jolt with 70% less acid. House-brewed. Served cold
- Add Sweetened Vanilla Cream
- $0.50
Big Easy Bucha Tea
$6.00
Flavors: Bayou Berry, Front Porch Peach, Jazz Juice, Streetcar Sipper and Basin Street Blues
Browse Nearby
General Info
Hours
Monday:
7:00am - 10:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:00pm
Friday:
7:00am - 11:00pm
Saturday:
8:30am - 11:00pm
Sunday:
8:30am - 3:00pm
About Us
We are omnivores and carnivorous, chocolate-loving, bacon-hoarding, wineauxs, beer geeks, curd nerds and yes, even vegetarians. Together we are shamelessly unapologetic flavor crusaders and Datz is our playground. An american gastropub + market dishing up regional comfort food favorites generously paired with craft beer, boutique wine and artisanal cheese. Served with ample sides of culinary education and entertainment in a spirited, ever-evolving environment.