A rare New Zealand deep sea lobsterette (also called Antarctic lobsterette), The meat of a lobsterette is extremely delicate, and has the complex sweetness found in New Zealand Shellfish, lobsterette head taste like sea urchin.
Crab Cake (2 Pcs)
Served with mixed green and brandy mustard on the side.
Our blend of greens in a homemade balsamic dressing.
With shaved parmesan cheese and homemade croutons, anchovy paste.
French Onion Soup
Topped with homemade croutons and a blend of Swiss or mozzarella.
New England Clam Chowder
White creamy thick chowder with fresh clams onions and potato.
Snow Crab Leg
steamed with a side of butter.
Wellington topped with crabmeat stuffing and puff pastry dough, served with mustard brandy sauce.
Linguine with Clam Sauce
grilled chicken, sausage & broccoli in a roasted garlic sauce with penne.