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Dangerfield's
1583 East First Avenue Highway 101
Shakopee, MN 55379
Uber
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Main Menu
Appetizers
Coconut Shrimp
$10.99
Jumbo shrimp, hand-breaded with coconut flakes and fried to a golden brown, complimented with a side of pina colada sauce
Walleye Fingers
$9.99
Breaded fresh canadian walleye, lightly fried golden and served with a creole mustard sauce
Onion Rings
- Full $7.99
- Half $4.99
Meatball Marinara
$8.99
Hawaiian bread stuffed with house made beef and pork meatballs. Topped with mozzarella cheese and traditional marinara sauce
Dangerfield's Classic Wings
$10.99
Double glazed with our zesty makers mark bourbon sauce and served with bleu cheese dressing &p crispy celery
Crab & Cream Cheese Rolls
$8.99
Sweet rock crab, wisconsin cream cheese, & fresh chopped garlic rolled into an egg roll skin & fried to a crisp golden color. Served with a zesty apricot mustard sauce for dipping
Steamed Green Mussels & Bangers
$12.99
Steamed green mussels with mild banger sausage, sauteed onion, garden peppers. Garlic, olive oil and fresh lemon juice, served with grilled ciabatta bread
Green Phonque (Funk)
$8.99
Spinach dip with cream cheese, crisp bacon and complimented with a side of toasted focaccia bread
Chicken Pesto Flat Bread Pizza
$9.99
Flat bread covered with cream cheese, diced pesto grilled chicken, melted cheddar cheese, onion, tomato and parsley then toasted & sliced
Quesadilla
$8.99
Flour tortilla filled with roasted black beans. Grilled vegetables, blended cheeses and garnished with shredded lettuce, pico de gallo, sour cream & salsa
- Add Chicken for
- $2.25
House Specialties
All sauteed items are prepared with extra virgin olive oil. All entrees below served with choice of vegetable and your choice of potato & a popover with honey butter
Cajun Chicken Fettuccini
$16.99
Tender chicken breast sauteed with fresh mushrooms, pea in a parmegiano-reggiano cream sauce. Wine pairing: chardonnay
Chicken Marsala
$16.99
A tender boneless chicken breast sauteed in olive oil, marsala wine & mushrooms. Served with house potato & fresh vegetables. Wine pairing: chardonnay
Whiskey Sirloin
$18.99
Eight ounce center cut sirloin topped with balsamic caramelized onions, sauteed mushrooms, & jack daniel's sauce. Served with fresh vegetables & house potato. Wine pairing: zinfandel
Jack Daniels Glazed Fresh Salmon
$19.99
Fresh, grilled salmon fillet brushed with jack daniels glaze & complimented with a lemon butter sauce & a side of fresh vegetable and house potato. Wine pairing: pinot noir
Beef Kabob
$19.99
Char broiled skewered beef tenderloin complimented with mediterranean rice, hummus and pocket bread
Penne with Italian Sausage & Pesto
$14.99
Sliced julienne pepper,bermuda onion, asiago shredded cheese, pesto sauce, italian chunk sausage, pasta penne rigate tossed in an extra virgin olive oil. Wine pairing: chianti or seven deadly zin
Chicken Parmigiana
$16.99
A double, boneless, skinless chicken breast lightly breaded, fried to a golden color. Crowned with marinara sauce & mozzarella cheese. Baked and served with our classical fettuccini alfredo. Wine pairing: chianti
Three Tender Medallions
$18.99
Each fillet is uniquely prepared. One with jack daniel's glaze,one with bearnaise sauce and one with blue cheese sauce. Served with fresh vegetables and house potato. Wine pairing: rioja and shiraz
Crab Meat Stuffed Tilapia
$18.99
Herb crusted tilapia fish fillet, stuffed with king crab meat stuffing and then baked. Complimented with lemon butter sauce. Served with potato & vegetables. Wine pairing: sauvignon blanc
Entrees of Distinction
All entrees below served with choice of potato, vegetable & a popover with honey butter. Add a side of baked scallops with any meals for only $7.99
Tournedos Diane
$25.99
Medallions of certified angus beef filet mignon, served on marinated grilled potato, with sauteed butter mushrooms & reduction of cognac demi-glace. Wine pairing: shiraz or rioja
Crab Stuffed Walleye
$25.99
A celebration of minnesota's native ingredients. This walleye is like none other. Crusted with fresh herbs & stuffed with king crab baked & served in a lemon butter sauce. Wine pairing: sauvignon blanc or chardonnay
Jack Daniels Pork Chop
Charbroiled & brushed with jack daniel's glaze over an open fire. Complimented with fresh vegetables & house potato. Wine pairing: merlot
- Single $16.99
- Double $19.99
Smoked Baby Back Ribs
Tender, lean baby back ribs basted in our special bbq & slowly cooked in their natural juices. Wine pairing: shiraz or rioja
- Full Rack $19.99
- Half Rack $16.99
Smoked Prime Rib Au Jus
$24.99
Served Friday and Saturday only. Naturally aged certified angus beef prime rib slowly roasted to capture all the flavor & ladled with natural juices. Creamed horseradish sauce served on the side if requested. Wine pairing: merlot or rioja
Jumbo Ocean Shrimp
$23.99
Succulent tender jumbo ocean shrimp. Your choice of: fried golden and served with cocktail sauce, open flame grilled with garlic and olive oil additionally complimented with roasted potato, cob corn and red pepper, or coconut flaked shrimp. Served with pina colada sauce. Wine pairing: pinot grigio or chardonnay
Broiled Walleye Amandine
$23.99
A skinless, boneless fillet of canadian walleye oven broiled to capture the delicate flavor. Served on an island of lemon butter sauce and crowned with toasted almonds. Wine pairing: pinot grigio or sauvignon blanc
Blue Cheese-Crusted Medallions
$25.99
Medallions of certified angus beef filet mignon, served with bleu cheese sauce. Wine pairing: meritage or malbec
Parmesan Grilled Walleye Pike
$24.99
A skinless, boneless fillet of parmesan crusted canadian walleye, pan fried. Served with a side of lemon butter sauce. Wine pairing: chardonnay
New York Sirloin
$23.99
A twelve ounce cut of the elite specially aged angus beef strip grilled to perfection. Wine pairing: zinfandel
- Add Jack Daniels Sauce for
- $2.00
Fresh Features
Healthy start soup & salad bar, wonderful selection of fresh greens, vegetables, tasty accompaniments and homemade kettle soups $10.50. Add sour & salad bar to any entree for $4.75
Taste the Freshness
Ask your server about. Our chef's daily creation
- Soup & Sandwich of the Day $8.99
- Soup & Half Sandwich of the Day $6.99
Grilled Italian Paninis
Turkey Club
$9.99
Roasted turkey, smoked bacon, american cheese, sliced tomato & onion
Cordon Bleu
$9.99
Sliced ham, swiss cheese & honey mustard
Chicken Pesto
$9.99
Grilled chicken breast tossed in pesto sauce, served with mozzarella cheese
Burgers
All burgers are half-pound certified angus beef steakburger lightly seasoned & grilled to perfection. Served on a toasted artisan onion roll with lettuce, tomato & sweet bermuda onion. Your choice of seasoned kettle chips or coleslaw. Substitute dangerfield's fries for only $0.99
Blue Cheese Burger
$9.99
Melted bleu & cheddar cheese topped with two strips of apple wood smoked bacon
Dangerfield's Steak Burger
$10.99
A half-pound of chopped beef steak with diced applewood bacon & spices, grilled to your liking, topped with smoked gouda cheese, fried onion straws on an artisan onion roll
East Coast Burger
$10.99
Gourmet burger topped with smoked corned beef, pepper jack cheese, pickles ketchup & mustard
Patty Melt
$9.99
Served on a swirled rye bread with caramelized onions, swiss & american cheese
Create a Gourmet Classic Burger
$8.99
Half pound angus beef patty, char - broiled to your liking, on artisan onion roll or toasted golden pub bun. Extra toppings - $0.79 Each: american, swiss, mozzarella, cheddar, pepper jack, or horseradish chive cheese, caramelized onions, sauteed mushrooms, bbq ranch, 1919 root beer bbq, grilled red & green peppers, bacon, ham
Sonoran Bbq Bacon Burger
$9.99
Crisp bacon & aged wisconsin cheddar over a half: pound angus beef patties, tantalizing hint of root beer bbq glaze and served on a toasted golden pub bun
Ultimate Burger
$12.99
Half pound patty seared on a flat top grill with fried egg, topped with horseradish chive cheese and applewood bacon on artisan onion roll. Served with artisan lettuce, tomato and onion
Sandwiches
Your choice of seasoned kettle chips, cole slaw. Substitute dangerfield's fries for $0.99
Grilled Reuben
$8.99
Traditional reuben served on marbled rye
Beef Brisket Au Jus
$9.99
Smokey beef piled high on an artisan onion roll
Chicken Kabob
$8.99
Placed over pocket bread stuffed with hummus, lettuce, tomato and pickles
Pulled Pork Lettuce Wrap
$8.99
Leafy romaine served with pulled pork, vegetable medley, slivered red onion, tomatillo salsa and garnished with fresh lime
Walleye Sandwich
$9.99
Beer battered fillet of walleye deep - fried and topped with horseradish chive cheese. Served on a toasted golden pub bun with superfood slaw dressed with rice vinegar and lime juice
Turkey Wrap
$9.99
Smoked turkey breast, horseradish chive cheese, avocado, lettuce, tomato and wasabi mayo
Pulled Pork
$9.99
Placed on a toasted golden pub bun with aged cheddar cheese and side of cinnamon apples
Almond Chicken Wrap
$8.99
Marinated chicken breast, aged cheddar cheese, toasted almonds, tomato, lettuce & balsamic vinaigrette layered with special sauce
Fish and Chips
$10.99
Strips of walleye fingers, hand battered & fried golden brown. Complimented with dangerfield's fries & side of cole slaw
Chicago Style Club
$9.99
A triple decker piled high with sliced turkey country style ham, hickory smoked bacon, aged cheddar cheese, lettuce & mayonnaise on dangerfield's homemade house wheat bread
Salad
Freshly prepared dressing choices: balsamic vinaigrette, bleu cheese, kiwi poppy seed, vinegar and oil
Medjool Date Salad
$11.99
Medjool dates stuffed with bleu cheese and walnuts, then wrapped with applewood bacon and tossed with mixed greens, sauteed apples, bleu cheese, caramelized pecans and balsamic vinaigrette
Grilled Melon Salad
$8.99
Grilled honeydew under mixed greens, fresh strawberries, goat feta cheese, and tossed with a strawberry vinaigrette
- Add Green Tea Crusted Chicken
- $3.99
Oriental Chicken Salad
Teriyaki grilled chicken breast crowned on a bed of romaine with peapods, red pepper, jicama, mandarin oranges, fried wontons, & fire- roasted almonds. Served with kiwi poppy seed dressing on the side
- $9.99
- Half $6.99
Walleye Salad
$9.99
Breaded walleye fingers placed on top of a bed of romaine tossed in kiwi poppy seed dressing with fresh strawberries, mandarin oranges, black olives and red onion
Cobb Salad
Fresh grilled chicken breast served on mixed greens with smoked bacon, cheddar, premium blue cheese, tomato & hard boiled eggs
- $9.99
- Half $5.99
Grilled Steak Salad
$12.99
Grilled head of artisan romaine topped with rare sliced sirloin, and complimented with grilled cherry tomatoes, ciabatta croutons, and balsamic vinaigrette drizzle
A'more Salad
$8.99
Crisp romaine crowned with sliced mushrooms, kalamata olives, pepperoncini, marinated tomato & egg wedges, cucumber and feta cheese. Served with vinaigrette on the side
Buffalo Chicken Salad
Grilled chicken breast smothered with our house buffalo sauce topped on a bed of crisp romaine tossed in blue cheese dressing with chopped tomato, black olives, crumbled blue cheese, & red onion
- $8.99
- Half $6.99
Caesar Salad
Fresh crisp romaine gently tossed in our own caesar dressing. Crowned with freshly made garlic croutons & shaved parmigiano-reggiano cheese
- $8.99
- Half $5.99
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
10:00am - 10:00pm