D’Angelo Pizza Wine Bar and Tapas was the next step in for Chef Angelo Elia.
He is a native of Campania, Italy where he spent one and half years studying cooking before heading to the United States. Angelo has worked at the Four Seasons Hotel, La Cisterna in N.Y before moving to Fort Lauderdale and opening Casa D'Angelo and now D'Angelo Pizza Wine Bar and Tapas.
Angelo has received recognition and awards over the last decade.
Chef Angelo has the Italian passion which he uses on traditional Tuscan style dishes for which he insists on using only the finest ingredients.
Come and enjoy a new pizza and tapas experience that has not been seen in Fort Lauderdale where our atmosphere and energy is high and fast paced. The sleek interior offers a great place to bring your family or friends.