You will rarely taste a classier nigori, and this may be the ultimate food-friendly nigori. The aromas are bright, fresh and show a lovely ricey and fruity combination
Hana Hou Hou Shu Sparkling
Soft, creamy with a small bubble, similar to champagne, Belgian beer. The flavor in lively, expansive, balanced, resembling green apple, tart yogurt, sweet fruit undertones plus the infused addition of rose hips and hibiscus
Hakushika "Tanuki" Junmai
Excellent as an aperitif, wonderful accompaniment with fine beef dishes, mildly spicy foods, stir-fry's and much more
Joto Junmai, Yamagata Prefecture
This junmai is soft, relaxed and mellow, with notes of peaches, strawberries. It complements yakitori, nutty cheeses, spicy Italian meats
Konteki "Pearls of Wisdom"
Junmai Daigingo Reserve, Kyoto. This is a great sipping sake but also a wonderful companion to a scallops, pork and other light meats
Shochu, Splash of soda, and your choice of guava, passion, orange, pineapple or cranberry juice
Chiyonosono Shochu - 8000 Generations
Sake lover's shochu, crisp, clear rice notes, hints of honeydew, medium body finish, clean, neat as it begins. Kumamoto prefecture located on Kyusu, Japan's largest southern island which is heralded as the heart of Japan's shochu production
Surrounded by the exotic flair of the Far East, an artful array of contemporary Japanese cuisine is grilled to perfection right before your eyes. Teppan-yaki Dan offers an exclusive culinary treat for intimate dining of up to ten people per table. Come and enjoy the artistry and flavors of Teppan-yaki Dan. Resort casual attire.