made-from-scratch flatbread topped with sliced apples, crumbled blue cheese, and candied walnuts, finished with a generous drizzle of honey.
hand-pattied beef topped with smoked gouda, deep fried onions, and spinach, served with house ketchup.
Minnesota Walleye Cakes
fresh walleye, fragrant herbs, crisp red and green bell peppers, and our signature dill aioli.
Stuffed Mushroom Caps
plump mushrooms stuffed with wild rice, herbs, parmesan cheese, and bacon, served with blue cheese sauce.
Bloody-and-a-bump Cheese Curds
cheese nuggets battered with mn craft beer and fried, served with a house-made bloody mary dipping sauce.
Hot Corn Dip
nothing says mn like sweet corn and fresh vegetables submerged in cheese sauce & served with fresh baked bread.
crispy french fries piled high with bacon, sharp cheddar cheese, fresh chives, and sour cream sauce.
our soups are made from scratch, using the freshest local ingredients. ask your server for today’s special.
From The Garden
Turf And Turf Salad
grilled steak, home-style croutons, cherry tomatoes, and shallots on a bed of bitter greens tossed in our honey balsamic dressing.
Minnesota Maple Salad
mixed greens topped with sweet potato medallions and goat cheese, tossed with our made-from-scratch minnesota maple and balsamic vinaigrette.
Add Fresh Deli Ham For Just$2.00
crisp iceberg lettuce served with cherry tomatoes, red onions, home-baked cornbread croutons and creamy, from-scratch blue cheese dressing.
fresh romaine lettuce tossed with parmesan cheese, homemade croutons, and our own caesar dressing.
Add Grilled Chicken Breast For Just$2.00
mixed greens tossed with crisp cucumbers, cherry tomatoes, red onions, oven-fresh croutons, and your choice of house-made french, ranch, blue cheese, or honey balsamic dressing.
Add A House Side Salad To Your Meal For Just$3.00
A Burger To Remember
our signature locally raised, grass-fed burgers are hand-pattied in house and served on buns fresh out of our own ovens. each burger comes with your choice of side. add a cup of soup or house side salad for just $3.
Barbeque And Cheddar Stuffed Burger
mushrooms, peppers, onions, cheddar, and our made-from-scratch barbecue sauce stuffed inside a juicy burger.
Lost Trout Burger
sauteed mushrooms, caramelized onions, melted swiss, and gravy made from locally brewed craft beer.
The F.e.a.s.t. Burger
fried egg, avocado, sprouts, and a fresh tomato slice piled high on top of a juicy grass-fed beef and pork burger.
Green Chili Cheeseburger
a juicy burger smothered in smoked gouda and green chili sauce.
our classic is a hand-pattied, grass-fed 1/3lb beef burger topped with lettuce, tomato, and onion.
No Fork Zone
each sandwich or wrap comes with your choice of side. add a cup of soup or house side salad for just $3.
Tropical Chicken Sandwich
grilled chicken breast covered in cream cheese and jim and hazzy's tropical habanero jam, topped with arugula, red onion, and grilled pineapple on ciabatta bread. just like the tropics, this sandwich is hot.
a crispy deep-fried walleye fillet served on a hoagie bun with lettuce, tomato, and our signature dill aioli.
The Not-your-average-reuben (reuben)
two thick slices of grilled marble rye slathered with thousand island dressing and stuffed with home-braised, grass-fed corned beef, sauerkraut, provolone cheese, and freshly toasted caraway.
two corn tortillas filled with grilled walleye, freshly made slaw, and grilled pineapple, smothered with our signature dill aioli.
The House Club
turkey, ham, and bacon stacked high with smoked gouda and provolone cheese on thick sourdough bread spread with a savory herb aioli.
Curry Chicken Salad Wrap
traditional chicken salad reinvented with thai green curry, bell peppers, red onions, and celery.
Triple Grilled Cheese
this adult twist on a childhood favorite features provolone, smoked gouda, and melted mozzarella cheese oozing out from between two slices of toasted sourdough bread.
Add Fresh Deli Ham For Just$1.50
The Fork Zone
each entrée comes with your choice of side, and a cup of soup or house side salad.
Parmesan Encrusted Walleye
a fresh walleye fillet dipped in parmesan and herb breadcrumbs and baked to perfection.
Grilled Rainbow Trout
fresh whole trout stuffed to the gills with garlic, rosemary, and freshly squeezed lemon, then grilled to perfection.
Spice Rubbed Chop
an 8-ounce bone-in pork chop rubbed with hot spices, grilled and topped with a mn peach salsa.
forget the can opener. these pillows of pasta are stuffed with wild mushrooms & served with creamy pesto sauce.
Parmesan Chicken Pot Pie
a flaky pastry crust with roasted vegetables, aromatic herbs, grilled chicken, and a parmesan cream sauce. don’t worry. you won’t have to tell mom you like ours better.
Grown-up Mac And Cheese
no blue box here. melted cheddar, mozzarella, and parmesan cheeses come together with penne pasta, crumbled bacon and home-baked breadcrumbs for childhood nostalgia with a gourmet spin.
tender broccoli and red peppers tossed with linguini in creamy alfredo sauce. add a grilled chicken breast seasoned with fresh thyme, oregano, and rosemary $2.
Meat N’ Potatoes
choose from one of our acclaimed grass-fed, locally raised steak cuts served with soup or salad and your choice of side.
New York Strip (10 Oz)
Ribeye (10 Oz )
Garlic And Root Vegetable Mashed Potatoes
Wild Rice Pilaf
every one of our desserts is made from scratch with lots of love. because you deserve it. add vanilla ice cream to any dessert for just $1.50.
County Fair Caramel Cheesecake
silky cheesecake topped with crunchy caramel corn and drenched in decadent caramel sauce.
a buttery graham cracker crust filled with milk chocolate sauce and marshmallow cream and finished with our homemade toasted marshmallow sauce. we guarantee you’ll want s'more of this reinvented campfire classic.
Mixed Berry Tart
freshly baked pastry crust loaded with blackberries, blueberries, and raspberries and topped with our homemade whipped cream.
Homemade Pie Of The Week
ask your server about today's fresh, homemade pie of the week!
The building was designed by A.E. Hussey (who also designed the Mitchell Building which is now The Red Carpet Nightclub). It is a 3 story building made of pressed red brick. The teller windows are now behind the bar and the original flooring still covers the vestibule area.