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CUT Beverly Wilshire
9500 Wilshire Blvd.
Beverly Hills, CA 90212
Uber
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Dinner
Dessert
Beers
Hand Crafted Cocktails
Rough Cuts Menu
Drinks
Private Dining Menu
Dinner
From the Hearth
From the Hearth
sundried tomato parker house rolls | knotted pretzels | parmesan crisps | roasted pepper - walnut dip
From the Land
Beetroot Tartare
black truffle - sunchoke panna cotta | crispy quinoa | whipped feta cheese | buttered sourdough
Butter Lettuce Salad
Point Reyes blue cheese | avocado | champagne - hazelnut herb dressing
Pugliese Burrata Cheese
kumquat compote | smoked romesco | Cured Italian Speck
Black Truffle Endive Salad
black winter truffle vinaigrette | yukon potato crumble | truffle pecorino cheese | berbere spiced sour cream
Prime Steak Tartare*
harissa | egg yolk jam | smoked yogurt | puffed semolina crisps
Bone Marrow Flan
mushroom marmalade | Sicilian capers | red wine bordelaise | fines herbes
Roasted Sunchoke Soup
bone marrow & black truffle bread pudding | hazelnut oil | crème fraîche
From the Sea
Sustainable Sturgeon Caviar
House smoked Scottish salmon | traditional accompaniments. Available in Grand Schrenckii | Astrea | Amur River*; Golden Oscietra | Astrea | Amur River*
California Line Caught Bluefin Tuna Tartare*
shiso | confit egg yolk | jalapeño-soy broth | crispy rice cracker
Chilled New Caledonian Prawn Cocktail*
housemade ramp hot sauce | cocktail sauce | remoulade | lemon
Dry-Aged Yellowtail Sashimi*
blood orange ponzu | sunchoke | pickled daikon
Maine Lobster Ricotta Gnocchi*
butter-poached Maine lobster | thai basil | kaffir lime | honey nut squash
USDA Prime Beef
Filet Mignon*
Creekstone | Kansas. Available in 8 oz
Bone-In Filet Mignon*
Creekstone | Kansas. Available in 12 oz
Dry-Aged Rib Eye
14 Day Dry-Aged Usda Prime | Flannery | California. Available in 14 oz
Bone-In Rib Eye*
Brandt | California. Available in 22 oz
Dry-Aged New York Strip
14 Day Dry-Aged Usda Prime | Flannery | California. Available in 12 oz
Japanese A5 Wagyu
True A5 Kobe Filet Mignon
Hyogo Prefecture | BMS 12. Priced per oz; minimum 4 oz
True A5 Kobe New York
Hyogo Prefecture | BMS 12. Priced per oz; minimum 4 oz
New York Strip
Kumamoto Prefecture | BMS 12. Available in 6 oz. Each addtl 2 oz for an additional charge
To Share
Wagyu Tomahawk*
Westholme | Australia | 6-7 | F1. Available in 50 oz
Wagyu Porterhouse*
Westholme | Australia | 8-9 | F1. Available in 38 oz
Dry-Aged Côte de Boeuf
14 Day Dry-Aged USDA Prime | Flannery | California. Available in 34 oz
Australian & USA Wagyu
Eye of the Rib Eye*
Stone Axe | Australia | 6-7 Fullblood. Available in 9 oz
Filet Mignon*
Stone Axe | Australia | 9+ Fullblood. Available in 6 oz. Each Addtl 2 oz for an additional charge
Bone-In New York*
Westholme | Australia | 8-9 | F1. Available in 24 oz
Dry-Aged Bone-In New York*
40 Day Dry-Aged | Washugyu | Oregon. Available in 24 oz
Whole Dry-Aged California Duck
Whole Dry-Aged California Duck
Limited Availability. Duck Leg Confit "Shepherd's Pie" | Huckleberry Duck Jus | Pickled Mustard Seeds | Japanese Sweet Potato
Entrées
Dry-Aged European Dover Sole*
California citrus emulsion | blood orange | fennel
Ora King Salmon*
lemongrass - chive emulsion | salmon roe
Whole Roasted Jidori Poussin*
port wine chicken jus
Grilled California Lamb Loin*
preserved lemon marinade | crispy quinoa | celery root puree | tzatziki
Heritage Red Wattle Pork Chop*
caramelized fennel | sundried tomato pork jus
Sauces
Armagnac Green Peppercorn
Bearnaise*
Spicy Red Chimichurri
Argentinean Chimichurri
Creamy Horseradish
Red Wine Bordelaise
Housemade Steak
CUT's Hot Sauce
Black Truffle Ranch
On the Side
Wagyu Tallow French Fries*
house seasoning | parsley
Black Truffle French Fries*
truffle ranch
Yukon Gold Potato Puree
French butter | parsley
Creamed Spinach*
garlic confit | fried organic egg
Cavatappi Pasta "Mac & Cheese"
Fiscalini white cheddar
Field Mushrooms
shishito peppers | mirin-yuzu
Mendoza Farms Brussels Sprouts
pine nuts | grapes
Roasted Honeynut Squash
saffron curry | pomegranate
Enhancements
Point Reyes Blue Cheese
Fried Organic Egg*
Caramelized Onions | Three Varieties
Wild Field Mushrooms | Red Wine Jus
Shaved Périgord Black Truffles
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
The Sweets
"Carrot Cake" Baked Alaska
caramelized walnut ice cream | rum-soaked pineapple | vanilla cream cheese | McGrath Farms passion fruit seeds
Banana Cream Pie
Madagascar vanilla bean crème brûlée | banana jam | caramelized puff pastry | banana sorbet
Valrhona Dark Chocolate Soufflé
huckleberry compote | whipped crème fraîche | wild huckleberry gelato
Orange Molasses Basque Style Cheesecake
black cardamom caramel | Tahitian vanilla bean whip | candied pumpkin seeds | fresh market citrus
Sticky Toffee Pudding
espresso-toffee sauce | J.G. Farms raspberries | vanilla gelato | honey dates
Bottled Beer
Dogfish Head, 60 Minute I.P.A. [abv 6.0%] Delaware
This beer is heavy on citrus hop character and is a great representation of the East Coast I.P.A. style
- (12oz)
Chimay "Grand Reserve" [abv 9.0%] Belgium
This Belgian strong dark ale was originally brewed as a Christmas beer in the mid-20th century and is now available year-round. It's rich with mulling spices and has a warming finish
- (11.2oz)
Modelo "Especial" [abv 4.4%] Mexico
This classic Mexican pilsner style lager delivers full body with a crisp, refreshing taste
- (12oz)
Amstel "Light" [abv 3.5%] Holland
Thirst-quenching and refreshing. Deep gold in color; a unique mixture of barley malt and hops delivers a full flavor that sets it apart from other light beers
- (12oz)
Beck's Non-Alcoholic, Germany
This is a light, golden colored non-alcoholic malt beverage with aroma notes of European hops and rich malt
- (12oz)
Whisky, Rye, and Bourbon
Bullet to The Head
Bulleit Rye, Chartreuse Verte, Lime Juice
Samurai Sword
Kikori Japanese Whisky, Ginger, Honey, Lemon Juice
Tequila
Pepino's Revenge
El Jimador Blanco, Cucumber, Basil, Lime Juice
Out on the Tiles
El Jimador Blanco, Aperol, Hibiscus, Lime Juice, Grapefruit Juice
Vodka
Show Me Love
Wheatley, St. Germain, Lychee, Lime Juice
Garden of Eden
Passionfruit Tea-infused Vodka, Lemon Juice, Sugar Cane
Xiang Li
Absolut Pears Vodka, Canton Ginger, Pear, Lime Juice, Lemongrass-Ginger Syrup
Cut Bar
Hearth Baked Bread
sundried tomato parker house rolls | knotted pretzels | parmesan crisps | roasted pepper - walnut dip
Chilled Prawn Cocktail*
housemade hot sauce | cocktail sauce | remoulade
California Line Caught Bluefin Tuna Tartare*
confit egg yolk | shiso | jalapeno-soy broth | crispy rice crackers
Wagyu Beef Sliders
caramelized onions | brioche bun | smoked fiscalini cheese sauce
Crispy Chicken Stuffed Jidori Chicken Wings
wildflower honey - za'atar gastrique | hatch chile; priced per 2
Sturgeon Caviar
house smoked salmon | traditional accompaniments | toasted brioche; available in Grand Schrenckii | Astrea | Amur River*, Golden Oscietra | Astrea | Amur River*
Crispy Onion Rings
wagyu tallow fried | buttermilk - black truffle ranch
Wagyu Tallow French Fries
house seasoning
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Sparkling
Henriot, Brut Souverain, Reims, Champagne, France NV
Veuve Clicquot, Gold Label Brut, Champagne, France 2008
Bisol Prosecco, Cartizze, Valdobbiadene, Veneto, Italy NV
Paul Bara, Brut Rosé, Champagne, France NV
White
Sauvignon Blanc, Lucien Crochet, Sancerre, Loire Valley, France 2020
Pinot Grigio, Livio Felluga, Friuli-Venezia Giulia, Italy 2019
Riesling - Robert Weil, Tradition, Rheingau, Germany 2020
Chardonnay, Ramey, Russian River Valley, California 2018
Chardonnay, Bouchard, Meursault les Clous, Burgundy, France 2018
Red
Pinot Noir, Holdredge, Russian River Valley, California 2018
Tempranillo, La Rioja Alta, Barquito, Spain 2014
Sangiovese, Cerbaia, Brunello di Montalcino, Tuscany, Italy 2015
Nebbiolo, Torre, Produttori del Barbaresco, Piedmont, Italy 2017
Malbec - Cuvelier Los Andes, Coleccion, Valle de Uco, Mendoza, Argentina 2015
Red Blend, Shafer TD9, Napa Valley, California 2018
Grenache, Domaine Bois de Boursan, Châteauneuf-du-Pape, Rhône, France 2018
Cabernet Sauvignon, John Anthony, Farm, Napa Valley, California 2018
Cabernet Sauvignon, Lewis Cellars, Mason's, Napa Valley, California 2019
Cabernet Sauvignon, O'Shaughnessy, Napa Valley, California 2018
Kentucky
Angel's Envy, Port Finish
Baker's 7 Year
Basil Hayden 8 Year
Booker's
Buffalo Trace
Bulleit
Eagle Rare 10 Year
Elijah Craig, Small Batch
Four Roses, Single Barrel
Jim Beam, Single Barrel
Knob Creek, Small Batch
Maker's Mark
Medley Bros.
Michter's US1 Small Batch
Rowan's Creek
Woodford Reserve
Vermont
Whistle Pig 10 Year
Whistle Pig, Old World 12 Year
Whistle Pig, Boss Hog 4th Edition "The Black Prince" 9 Year
Whistle Pig, Boss Hog "M" 13 Year
Whistle Pig, Boss Hog 8th Edition "Lapulapu's Pacific"
Japanese Whisky
Hakushu 12 Year
Kikori
Nikka, Coffey Grain
Suntory, Toki
Suntory, Hibiki, Japanese Harmony
Yamazaki 12 Year
Irish Whiskey
Bushmills "White Label"
Bushmills 16 Year
Jameson
Jameson 18 Year
Midleton, Very Rare (2018 Release)
Highlands
Dalmore 12 Year
Dalmore 15 Year
Dalmore 18 Year
Dalmore 25 Year
Dalmore 35 Year
Dalmore 40 Year
Dalmore, Cigar Malt Reserve
Dalmore, King Alexander
Dalwhinnie 15 Year
Glenfarclas, The Family Casks 1972
Glenmorangie, The Original 10 Year
Glenmorangie 12 Year Lasanta
Glenmorangie 12 Year Quinta Ruban
Glenmorangie 12 Year Nectar d'Or
Glenmorangie, Rare 18 Year
Macallan 12 Year
Macallan, Rare Cask
Macallan 15 Year Double Cask
Macallan 18 Year
Macallan 21 Year Fine Oak
Macallan, Anniversary 25 Year
Macallan, 30 Year Fine Oak
Macallan, Reflection
Macallan M
Macallan 40 Year
Oban 14 Year
Speyside
Balvenie 12 Year
Balvenie 14 Year Caribbean Cask
Cardhu 12 Year
Glenfiddich 12 Year
Glenlivet 12 Year
Glenlivet 18 Year
Glenlivet 21 Year
Glenlivet 34 Year, Signatory 1981
Glenrothes, Select Reserve
Mortlach 8 Year, Signatory 2008
Islay
Ardbeg 10 Year
Bowmore 25 Year
Bruichladdich "Classic Laddie" Scottish Barley
Lagavulin 16 Year
Laphroaig 10 Year
Laphroaig 17 Year, Signatory 1997
Islands
Highland Park 12 Year, Orkney
Highland Park 15 Year, Orkney
Highland Park 18 Year, Orkney
Highland Park 25 Year, Orkney
Highland Park 30 Year, Orkney
Talisker 10 Year, Isle of Skye
Blended Scotch Whisky
Chivas 12 Year Regal
Compass Box, Great King Street
Compass Box, The Peat Monster
J&B Rare
Johnnie Walker, Black Label
Johnnie Walker, Blue Label
The Last Drop, 50 Year
Silver
Cabeza
Casa Dragones
Casamigos
Casa Noble
Clase Azul
Don Julio
El Jimador
Herradura
Patrón
Siete Leguas
Volcan
Reserva | Platinum
Casa Dragones, Joven
Clase Azul, Ultra
Jose Cuervo, Reserva de la Familia
Don Julio, 1942
Gran Patrón, Platinum
Gran Patrón, Piedra
Siete Leguas, D'Antano Extra Añejo
Vodka
Absolut, Sweden
Absolut Pears, Sweden
Beluga Noble, Russia
Beluga Gold, Russia
Belvedere, Poland
Chopin, Poland
Grey Goose, France
Hangar One, California, United States
Hangar One Buddha's Hand Citron, California, United States
Hangar One Mandarin Blossom, California, United States
Ketel One, Holland
Ketel One Citroen, Holland
Ketel One Botanicals, Peach & Orange Blossom, Holland
Ketel One Botanicals, Grapefruit & Rose, Holland
Stolichnaya, Latvia
Stoli Elit, Latvia
Tito's, Texas, United States
Wheatley, United States
Gin
Aviation, Oregon, United States
Boodles, London Dry, England
Bombay Sapphire, London Dry, England
Few Breakfast Gin, Illinois, United States
Fords, London Dry, England
Hendrick's, Scotland
Monkey 47 Schwarzwald Dry, Germany
Nolet's Silver, Holland
Nolet's Reserve, Holland
Oxley, London Dry, England
Plymouth, England
Sipsmith, London Dry, United Kingdom
Sloane's, Netherlands
St. George Botanivore, California, United States
St. George Terroir, California, United States
Tanqueray, London Dry, United Kingdom
Tanqueray 10 United Kingdom
Tru Organic, California, United States
Rum
Appleton Estate, Jamaica
Bacardi Superior, Puerto Rico
Bacardi Reserva 8 Year, Puerto Rico
Barbancourt, Estate Reserve 15 Year, Haiti
Damoiseau, Agricole, Guadeloupe
Diplomatico, Reserva Exclusiva, Venezuela
Facundo Neo, Bahamas
Facundo Eximo 10 Year, Bahamas
Flor de Caña 4 Year, Nicaragua
Flor de Caña 12 Year, Nicaragua
Flor de Caña 18 Year, Nicaragua
Flor de Caña 25 Year, Nicaragua
JM Agricole VSOP Martinique
Matusalem, Gran Reserva, Dominican Republic
Mount Gay Eclipse, Barbados
Mount Gay Black Barrel, Barbados
Mount Gay XO Barbados
Myers's Dark, Jamaica
Ron Zacapa 23 Year, Guatemala
Selvarey Cacao, Panama
Grappa
Nonino, Moscato, Veneto
Jacopo Poli, Moscato, Veneto
San Guido Sassicaia, Cabernet Sauvignon, Cabernet Franc, Tuscany
Cognac
Courvoisier VSOP
Courvoisier Napoleon
Delamain 1977
Hennessy VS
Hennessy VSOP
Hennessy XO
Hennessy Paradis
Hennessy, Paradis Imperial | Tableside Experience
- (0.5oz)
- (1oz)
- (2oz)
Hine, Antique XO
Martell, Cordon Bleu
Rémy Martin 1738
Rémy Martin VSOP
Rémy Martin XO
Louis XIII | Tableside Experience
- (0.5oz)
- (1oz)
- (2.5oz)
Liqueur
Benedictine
Garnier Chartreuse Green
Garnier Chartreuse Yellow
Cointreau
Domaine de Canton
Drambuie
Frangelico
Herbsaint
Kahlua
Luxardo Amaretto
Romana Sambuca
Romana Black Sambuca
Southern Comfort
Digestifs, Amaros, and Fernets
Ischia Sapori "Rucolino" Amaro alla Rucola, Italy
Amaro dell Etna "Ricetta Originale" Italy
Fernet Francisco "Ruibarbo" United States
Fernet Francisco "Manzanilla" United States
Fernet Francisco "Cask" United States
The Bitter Truth, E**X**R Amaro, France
Pür Spirits "Apertivo Zamaro" United States
Brovo "Project Amaro" Batch No. 14, United States
Fernet Branca, Italy
Fernet Gancia, Italy
Bigallet, China-China
Bigallet, Thym Herbal Digestivo
St. George "NOLA" Coffee Liqueur, United States
Dessert
Kracher, "Cuvée Beerenauslese," Burgenland, Austria 2013
Királyudvar, Tokaji Aszú, 6 Puttonyos, Tokaj, Hungary 2006
Chapoutier, Banyuls, Vin Doux Natural, Rhone, France 2014
Fonseca, Bin 27, Portugal NV
Fonseca, 20 Year Tawny, Portugal NV
Rare Wine Co., "Historic Series New York Malmsey" Madeira NV
Inniskillin, Vidal Icewine, Canada 2017
White
Silver Needle
This tea is plucked just before the leaves unfurl giving forth to a tea with a sweet, woody flavor
Green
Uji Gyokuro
From Japan, this tea is grown under the shade rather than the full sun. It is a highly sought after tea noted for its delicate flavor
Jasmine Downy Pearls
Hand rolled tea infused with jasmine flowers from China's Fujian province
Oolong
Ti Kwan Yin
Translated as "Iron Goddess of Mercy," this is the most famous oolong tea produced in China's Fujian province. A complex aroma with hints of herbs, nuts, and melon
Black
Lapsang Souchong
A black tea from China that is smoked over pine root fires, giving it a rich red color and a dominating smoky flavor
Earl Grey with Bergamot
A classic black tea blend from China that is infused with fragrant Sicilian bergamot oil
Darjeeling
From the foothills of the snow covered Himalayan Mountains of India contains Muscat grape character with complex floral notes
For the Table
Amuse to Start
Sundried tomato parker house rolls | knotted pretzels | parmesan crisps | roasted pepper dip
First Course Selection
Choice of one item. Add additional choice for an additional charge per person
Salads
Butter Lettuce Salad
Point Reyes blue cheese | avocado | champagne dressing
CUT "Wedge" Salad
smoked bacon | egg jam | buttermilk blue cheese dressing
Little Gem Caesar Salad
tomato crostini | anchovies | parmesan cheese
Black Truffle Endive Salad
Yukon potato crumble | truffle cheese | truffle dressing (add for an additional charge per person)
Imported Burrata Cheese
Prosciutto di Parma | sauce romesco (1 week min. lead time)
Beet Salad "Tartare"
sunchoke custard | crispy shiitake mushroom | whipped feta cheese
Grilled Octopus Salad
chorizo dressing | crispy wild rice | purple potatoes (add for an additional charge per person)
Raw Beef & Fish
Chilled New Caledonia Prawns and Oysters on the Half Shell
cocktail sauce (add for an additional charge per person)
Hand CUT Prime Steak Tartare
capers | egg jam | toasted baguette (add for an additional charge per person)
Tuna Tartare
jalapeno-soy | shiso | crispy rice (add for an additional charge per person)
Traditional Caviar Service
California Reserve Sturgeon | accompaniments (add for an additional charge per person)
Prime Beef Carpaccio
aged balsamic | market greens | parmesan (add for an additional charge per person)
Ora King Salmon Crudo
Tuscan evoo | capers | minced red onion (add for an additional charge per person)
Pasta, Soup & More
Add Winter Black Truffle To Any Dish! (For an additional charge per person)
Roasted Butternut Squash Soup
roasted onions | Meyer lemon
vegetarian
Fresh Pasta Tajarin
cherry tomatoes | roasted garlic | rosemary (for an additional charge person or less)
Carnaroli Risotto
farmers market produce
vegetarian, vegan
gluten-free
Bellweather Farms Ricotta Gnocchi
sungold tomatoes (add for an additional charge per person)
Bone Marrow Flan
mushroom marmalade | red wine (add for an additional charge per person)
Main Course Selections
Choice of two items. Add additional choice for an additional charge per person
Wood Fired Prime New York Strip
Creek Stone Filet Mignon
add for an additional charge per person
Australian Lamb Loin
lamb jus (add for an additional charge per person)
Australian Wagyu New York Westholme
add for an additional charge per person
Stone Axe Wagyu Filet Mignon
add for an additional charge per person
Japanese A5 Miyazaki New York Strip (4oz)
add for an additional charge per person
Dry Aged Rib Eye
add for an additional charge per person
Prime Bone-In Rib Eye
add for an additional charge per person
Branzino a la Plancha
California citrus sauce
Roasted Jidori Chicken
chicken jus | garlic butter
Grilled Swordfish
white wine beurre blanc (add for an additional charge per person)
Butter Poached Maine Lobster
truffle sauce (add for an additional charge per person, subject to market price change)
Ora King Salmon
Argentinean chimichurri
Carnaroli Risotto
wild mushrooms | aged balsamic
vegetarian, vegan
Side Dish Selections
Choice of two items for the table. Add additional choice for an additional charge per person
Wagyu Beef Fat French Fries
house seasoning (Can be made Vegan/Gluten Free)
Yukon Gold Potato Puree
French butter
vegetarian
Creamed Spinach
fried egg | garlic confit
vegetarian
Sautéed Organic Spinach
vegan
Cavatappi Pasta "Mac & Cheese"
Fiscalini white cheddar | bread crumbs
vegetarian
Roasted Field Mushrooms
shishito peppers | mirin-yuzu glaze
Black Truffle French Fries
truffle ranch (add for an additional charge per person)
Tempura Onion Rings
truffle ranch (add for an additional charge per person)
Brussel Sprouts
pine nuts | market grapes
vegetarian
Honeynut Squash
yellow curry | thai basil
vegetarian
Dessert Dish Selections
Choice of one item. Add additional choice for an additional charge per person
Banana Cream Pie
Tahitian vanilla custard | puff pastry | banana sorbet
Sticky Toffee Pudding
Tahitian vanilla Ice cream | candied pecans | salted carmel sauce
Basque Style Cheesecake
Seasonal Fruit (add for an additional charge per person)
Baked Alaska
blueberry sorbet | white chocolate cake | honey-lavander ice cream (15 people or less)
For the Table
Chef's Selection of Assorted Petis Fours
add for an additional charge per person
Valrhona Chocolate Chip Cookies
add for an additional charge per person
Specialty Cakes
Price per person | 5 day notice
White Chocolate Buttermilk Cake
seasonal berries
Old Fashion Chocolate Cake
dark chocolate fudgy frosting
Hors d'Oeuvres Before Your Event
Passed for 30 minutes, or may be served at the table. All items are priced per piece
Wagyu Beef Sliders
caramelized onions | truffle cheese sauce
Prime Beef Tartare
garlic crostini | capers
Spicy Tuna Tartare
charred onion | crispy rice
Chicken Stuffed Chicken Wing
chimichurri | harissa Spice
Beet Root Tartare
house sourdough | whipped feta
vegetarian
Bavarian Pretzels
Vermont butter | fleur de sal
Chilled New Caledonia Prawn
Chilled Oysters on a Half Shell
Arancini Rice Ball
smoked cheddar cheese
vegetarian
Australian Lamb Chop
Available in per chop
Maine Lobster Roll
price may change due to market
Wagyu Beef Skewers
Japanese BBQ sauce
Ora King Salmon Crudo
Tuscan evoo | green chili
Yukon Potato Knish
French mustard
vegetarian
Smoked Salmon Mousse
house brioche | dill
Charcuterie Platter of Fine Italian Meats and Cheeses
Crudité Platter of Santa Monica Vegetables
vegetarian
Browse Nearby
General Info
Cuisine
Steakhouse