Fresh vegetables (pesticide-free spinach, cauliflower, potatoes and red onions) dipped in chick pea flour and fried. All of our appetizers are made with organic flour and served with a mint cilantro sauce and a sweet tamarind sauce.
vegan
Chicken Pakoras
$3.95
Boneless white chicken dipped in chick pea flour and fried. All of our appetizers are made with organic flour and served with a mint cilantro sauce and a sweet tamarind sauce.
Indian Breads
Naan
$1.95
Leavened bread baked in a clay pit over charcoal. All of our Indian breads are made with organic flour.
Paneer Naan
$3.25
Naan stuffed with homemade organic cheese. All of our Indian breads are made with organic flour.
Vegetarian Curries
Choose a style: Vegan, Gluten Free.
Paneer Tikka Masala A La Carte
$12.95
Homemade organic cheese cubes cooked with organic spices with a touch of ground cashew. All curries are made with organic spices, non-gmo oil, organic coconut oil and organic ghee.
vegetarian
Malai Kofta A La Carte
$12.95
Combination of organic cheese, potatoes, nuts and raisins blended with organic spices, with a touch of ground cashew. All curries are made with organic spices, non-gmo oil, organic coconut oil and organic ghee.
Chicken Curries
Chicken Saag A La Carte
$11.95
Chicken cooked with mildly spiced pesticide free spinach. All curries are made with organic spices, non gmo oil, organic coconut oil and organic ghee.
Butter Chicken A La Carte
$12.95
Tandoori boneless chicken in a thick buttery gravy with a touch of ground cashew (dark meat only). All curries are made with organic spices, non-gmo oil, organic coconut oil and organic ghee.
Tandoori Specialties
Choose a style: Vegan, Gluten Free
Tandoori Chicken A La Carte
$10.95
Two whole chicken legs marinated in yogurt and Indian organic spices. Clay pit oven.
Seekh Kabab A La Carte
$12.95
Fresh lean ground lamb, with cilantro, cumin, mint and pomegranate seed pressed on skewers and roasted. Clay pit oven.