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Culinary Creations
52 Main St
Pine Bush, NY 12566
Uber
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Dinner Menu
Appetizers
Apple Sausage Brushetta
$9.95
toasted baguette topped with apple chicken sausage medallions, caramelized onions, wilted spinach and smoked gouda
Crab Cake Pizza
$11.95
grilled crust brushed with roasted garlic oil and topped with wilted spinach, crumbled crab cakes, and shredded manchego cheese
Asian Chicken Kabob
$8.95
teriyaki baked chicken on a skewer served with a chili orange dipping sauce
Bbq Hog Wings
$9.95
mini pork osso bucco glazed in a root beer barbeque sauce
Eggplant Bruschetta
$8.95
toasted baguette topped with eggplant caponata, marinated artichoke hearts, roasted red peppers, and melted fresh mozzarella
Blackened Scallops
$10.95
cajon seasoned jumbo sea scallops served with fried garlic aioli
Tuna Carpachio
$10.95
sesame crusted ahi tuna topped with a black raspberry tanqueray salsa and a sriracha chili oil
Asparagus And Andoulle creme Brulee
$8.95
creamy custard baked with asparagus medallions, spicy andouille sausage and topped with a caramelized asiago cheese crust
Shimp Duo
$11.95
breaded shrimp topped with slow roasted tomatoes, fresh mozzarella, and balsamic
Entrees
all entrees are served with mesclun salad
Apple Bbq Osso Bucco
$24.95
slow roasted pork shank with apple cider barbeque sauce and garlic mashed potatoes
Mascarpone Filet
$26.95
grilled filet mignon topped with grain mustard butter, pancetta chards served with mascarpone mashed potatoes
Chicken Milan
$23.95
pan seared chicken breast served with garlic mashed potatoes, wilted spinach and topped with a roasted tomato and chardonnay wine sauce
Veal Ragu Bolognese
$24.95
veal and cheese filled jumbo tortellini baked in a rich veal bolognese sauce topped with rustic shaved trio of italian cheeses
Shrimp And Andouille
$23.95
shrimp, andouille sausage, and asparagus tossed with shrimp and andouille agnolotti served with chardonnay cream sauce
Coconut Halibut
$26.95
pan seared halibut filet atop coconut curry rice with lemon broth and red grape relish
Balsamic Veal
$27.95
grilled veal chop with blue cheese mashed potatoes topped with a roasted red pepper tapenade and drizzled with balsamic reduction
Goat Agnolotti and Scallops
$24.95
pan seared scallops with goat cheese and ratatouille agnolotti ravioli tossed with a artichoke cream sauce
Pomegranate Duck
$23.95
pan seared long island duck with brie mashed
Desserts
Triple Chocolate mousse Cake
$7.00
rich flourless chocolate cake topped with milk chocolate mousse and white chocolate ganache
Blueberry Mango creme Brulee
$7.00
sweet mango custard baked with fresh blueberries with a burnt sugar crust
Pineapple Bomb
$7.00
rich pineapple coconut and strawberry ice cream covered with a dark chocolate ganache
Turtle Cheesecake
$7.00
creamy ny style cheesecake layered with rich caramel and chocolate ganache topped with chopped pecans
Lemon Raspberry Tart
$7.00
tart lemon curd baked in a sweet crust topped with a raspberry coulis and topped with fresh raspberries
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General Info
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
11:00am - 5:00pm
Thursday:
11:00am - 5:00pm
Friday:
11:00am - 8:30pm
Saturday:
11:00am - 8:30pm
Sunday:
10:00am - 2:00pm