*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Nuts**
All Day
Chicken Caesar Salad
$14.00
grilled chicken breast served with chopped romaine, Parmesan cheese, caesar dressing
Grilled Cheese
$14.00
white bread, American cheese served with fries
Chicken Tenders
$14.00
served with fries, ketchup & BBQ sauce
Mac & Cheese
$14.00
macaroni pasta with creamy cheese sauce
Spaghetti
$14.00
With a choice of sauce: tomato, bolognese or butter & parmesan
Desserts
$8
Chocolate Chip Cookie
Vanilla or Chocolate Ice Cream
Raspberry Sorbet
Scarpetta / Bread and Spreads
Tris di Salse
$18.00
'Nduja Calabrese, Tomato-Basil Chutney, Caper & Sundried Tomato Tapenade. Focaccia Al Rosmarino, Schiacciata, Pane di Campagna
Lobster Tail, King Crab, Shrimp, Cucumber, Chickpea, Baby Iceberg, Avocado Vinaigrette. This salad is a dedication to Four Seasons Hotel Los Angeles at Beverly Hills' founding owner Robert "RC" Cohen
gluten-free
Allergens
shellfish
Polpette al Sugo
$34.00
Wagyu Beef Meatball, Spicy Pomodoro, Grana Padano
Allergens
dairy
Primi Piatti / House-Made Pastas
Spaghetti al Pomodoro
$31.00
Spaghetti, Pomodoro Fresco, Basil
vegetarian
Creste di Gallo e Salsiccia
$36.00
Creste Di Gallo, Fennel Sausage, Broccolini, Mollica Di Pane, Calabrian Chili, Parmesan
Soft Polenta, Braised Short Rib, Gorgonzola, Mushroom Ragù, Herb
gluten-free
Contorni
Spinaci
$17.00
Wilted Spinach, Parmesan
vegetarian
gluten-free
Allergens
dairy
Broccolini
$18.00
Broccolini, EVOO, Pepperoncini
vegan
Patate al Rosmarino
$15.00
Roasted Potato, Herb Purée
vegan
gluten-free
Gamberi Aglio e Peperoncino
$20.00
Spicy Garlic Shrimp
gluten-free
Allergens
shellfish
Pollo al Rosmarino
$18.00
Rosemary Chicken
gluten-free
Salmone Arrosto
$26.00
Roasted Ora King Salmon
gluten-free
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Nuts**
Scarpetta / Bread and Spreads
Tris di Salse
$18.00
'Nduja Calabrese, Tomato-Basil Chutney, Caper & Sundried Tomato Tapenade. Focaccia Al Rosmarino, Schiacciata, Pane di Campagna
Aperitivo / Snacks
Arancini Bolognese
$27.00
Beef Ragù, Mozzarella, Pomodoro, Parmesan Snow
Allergens
dairy
Carciofi Fritti
$26.00
Fried Artichoke, Lemon & Caper Aïoli
vegetarian
Fritto Misto
$32.00
Seafood & Vegetable Tempura, Salsa Verde, Mayo Picante
Allergens
dairy, shellfish
Polpette al Sugo
$34.00
Wagyu Beef Meatball, Spicy Pomodoro, Grana Padano
Allergens
dairy
Crudo di Mare
Tonatto
$24.00
Tuna, Chive, Sea Salt
gluten-free
Branzino
$24.00
Seabass, Pizzaiola Tapenade, Fresno Chili
gluten-free
Ricciola
$26.00
Hamachi, Cauliflower Crema, Fennel, Chive Oil
gluten-free
Ostriche
Oyster, Mignonette, House-Made Hot Sauce
gluten-free
Allergens
shellfish
$27.00
$48.00
Salmone
$26.00
Citrus Ricotta, Caper, Dill
gluten-free
Allergens
dairy
Granchio Reale
$27.00
King Crab, Grapefruit Vinaigrette
gluten-free
Allergens
shellfish
Crudo Royale
Assortment of Crudo
$110.00
Served with Selection of Accompaniments. Add 30 Gm Petrossian Caviar
gluten-free
Allergens
shellfish
Torre di Frutti di Mare
Seafood Tower
$295.00
Served with Selection of Accompaniments
gluten-free
Allergens
shellfish
Caviar Royale
Petrossian Caviar
30g Royal Daurenki 30g Tsar Imperial Ossetra
MP
Antipasti / Starters
Tomino alla Griglia
$30.00
Broiled Italian Cheese, Asparagus, Parma Ham, Aged Balsamic
Lobster Tail, King Crab, Shrimp, Cucumber, Chickpea, Baby Iceberg, Avocado Vinaigrette. This salad is a dedication to Four Seasons Hotel Los Angeles at Beverly Hills' founding owner Robert "RC" Cohen
gluten-free
Allergens
shellfish
Primi Piatti
House-Made Pastas and Risotto
Gnocchi Gratinati
$33.00
Potato Gnocchi, Chanterelle, Pea, Smoked Scamorza
vegetarian
Allergens
dairy
Spaghetti alla Carbonara
$38.00
Tempered Egg, Pecorino Toscano, Guanciale
Allergens
dairy
Add Black Truffle
$21.00
Rigatoni alla Norma
$34.00
Eggplant, Salsa Pomodoro, Ricotta Salata
vegetarian
Allergens
dairy
Creste di Gallo e Salsiccia
$36.00
Fennel Sausage, Broccolini, Mollica Di Pane, Calabrian Chili, Parmesan
Allergens
dairy
Spaghetti Liguori al Pomodoro
$31.00
Pomodoro Fresco, Basil
vegetarian
Risotto al Gamberi
$42.00
Argentinian Red Shrimp, Saffron, Parsley, Lemon Zest
Allergens
dairy, shellfish
Pesce e Carne / Fish and Meat Main Course
Branzino
$50.00
Seabass, Cherry Tomato, Lemon, Black Olive, Fingerling Potato
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
The rustic Culina was a smoky vault where the food of the Roman home was produced. Our version is a bit more open and “nuovo” - like an urban Italian night out at the local enoteca. There are Los Angeles Italian restaurants and then there is Culina. Far beyond any Los Angeles dinner hotspot, Culina is an LA restaurant which offers something greater for the savvy gourmand. Our Crudo Bar presents a refreshingly different option for raw cuisine than the abundance of sushi restaurants in Los Angeles. Our carefully composed Wine List is beyond compare. And our lunch and dinner menus are replete with inventive modern Italian flavor.