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Cuba Libre Restaurant & Rum Bar - Orlando
9101 International Drive, The Point Orlando
Orlando, FL 32819
Uber
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Dinner Menu
Dessert Menu
Happy Hour Menu
Chef's Tasting Menu
Dinner Menu
Aperitivos (Appetizers)
Mamá Amelia's Empanadas
Choose two or three (Served with aji-sour cream dipping sauce) - Del Campo: Pulled pork, roasted poblano, charred tomatoes, West Indian culantro; Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins; De la Casa: Hand-chopped chicken, corn, Jack cheese
- $12.25
- $16.25
Ceviche Mixto
$17.00
Poached lobster tail, shrimp, squid, fresh coconut water, chiles, citrus, Thai basil, cucumber salsa, coconut chips
Tuna Ceviche*
$15.50
Marinated yellowfin tuna, house pickled cucumbers, seaweed, avocado, toasted Macadamia nuts, pumpkin seed oil vinaigrette
Abuela's Chicken Croquetas
$12.00
Cream of roasted chicken filled croquettes. Blistered cachucha pepper allioli
Octopus a la Parrilla
$13.00
Truffle and citrus marinated grilled baby octopus, smoked potato crema, crispy garbanzo beans, Spanish paprika
Malanga Fritters
$11.00
A traditional Cuban street snack. Purple taro, garlic, West Indian culantro, tamarindo ketchup
vegetarian
Spinach and Manchego Buñuelos
$11.00
Manchego cheese and spinach fritters, goat cheese crema, organic olive oil
Coconut Crab Fritters
$13.00
Jumbo lump crab meat, fresh grated coconut, peppers, cilantro, sweet chili sauce
Cuban Sandwich Spring Rolls
$12.00
Sour orange marinated pork loin, Genoa salami, ham, provolone, Swiss cheese. Chinese mustard and sweet chili sauces
Pastel de la Huerta
$9.00
Empanada pie of roasted West Indies calabaza squash, wild mushrooms, tender spinach, roasted onion, Taleggio cheese. Mixed herbs and red onion salad, parsley oil, aji-sour cream sauce
vegetarian
Cuban Chips & Dips
Tropical Chips and a Trio of Dips
$9.50
Plantain and malanga chips, black bean hummus, roasted cauliflower with curried onions hummus, Cuba Libre salsa
vegetarian
Pineapple Guacamole Cubano
Avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice, extra virgin olive oil, plantain chips
vegetarian
- $8.00
- $12.00
Crab Guacamole
$17.00
Blue crabmeat, avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice, extra virgin olive oil, plantain chips
Sopa y Ensalada (Soup & Salad)
Levanta Muerto Seafood Soup
$13.75
"Raise the Dead" soup with a rich Chino-Cubano broth. Shrimp, Baja bay scallops, crabmeat, mussels, coconut milk, truffle oil
Black Bean Soup
$8.00
Rich and slow-simmered flavors, red onions, sour cream
vegetarian
Jardín Salad
$8.00
Watercress, baby spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, marinated queso blanco, boniato chips, red wine vinaigrette
vegetarian
Carne (Meat)
Add to any entrée: Lobster Tail $12, Shrimp $8
Vaca Frita
$25.50
Braised, shredded and seared flank steak, roasted onions, citrus-garlic mojo, white rice, Cuban black beans
Ropa Vieja
$24.00
Braised, shredded and stewed brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
Arroz con Pollo
$21.75
Saffron long grain rice, boneless chicken, green peas, Manzanilla olives, hard-boiled egg, asparagus, Palacios chorizo, roasted piquillo pepper salad
Visit to Havana
$19.75
Ybor City Style pressed Cuban sandwich with sour orange marinated pork loin, Genoa salami, ham, provolone and Swiss cheese. yellow mustard-pickle relish. Black Bean Soup, House Salad, Tropical Chips
Lechón Asado
$27.00
Slow roasted, marinated Leidy Farm's pulled pork, classic sour orange mojo, Amarillo chile, smashed yuca, black bean broth, vigorón slaw
Vacio Steak Argentino
$26.00
Salmuera marinated-grilled all-natural bavette steak, Moros y Cristianos rice pilaf, Hawaiian tostones, pickled okra, parsley chimichurri
Guava BBQ Ribs
$26.00
Slow-cooked, St. Louis cut Duroc pork ribs, guava BBQ glaze, red-hot onion rings, green mango escabeche salad
Churrasco a la Cubana
$29.75
All-natural Black Angus grilled skirt steak, parsley, lemon, and onion sauce, roasted garlic boniato-potato mash, watercress salad, red wine vinaigrette
Peking Chicken
$24.00
All natural, free-range, Peking-style half chicken, Cuban black beans, white rice, grilled broccolini, lemongrass mojo, Chino-Cubano BBQ sauce
Pescado y Paella (Seafood and Paella)
Shrimp con Mojo
$27.75
Pan-seared citrus marinated jumbo shrimp, onions, peppers, sliced garlic, crisped yuca, white rice, cilantro-lime mojo sauce
Pargo Frito
$31.00
Fried whole red snapper, coconut basmati rice, candied cashews, sprouts salad, red curry-mango mojito sauce
Pez Cobia
$28.00
Pan roasted Black King fish, sweet shrimp, Baja bay scallops, crabmeat, mussels, coconut milk Chino-Cubano broth, green mango escabeche, white rice
Seafood Paella
$32.00
Jumbo shrimp, Maine lobster tail, little neck clams, mussels, squid, baby octopus, saffron long grain rice, roasted piquillo pepper salad
Paella Vegetariana
$21.00
Baby spinach, "Soyrizo", wild mushrooms, garbanzo beans, saffron long grain rice, asparagus and grilled artichoke hearts salad
vegetarian
For Two
Plato Gaucho Mixed Grill
$64.00
All-natural Black Angus skirt and bavette steaks, jumbo shrimp, marinated chicken breasts, Cortez chorizo sausage, red-hot onion rings, parsley chimichurri, salsa criolla and Cuba Libre steak sauce
- Per Additional Person Add
- $32.00
Sides
$6
Grilled Broccolini
With lemongrass mojo
vegetarian
Arroz con Frijoles
Steamed white rice and Cuban black beans
vegetarian
Moros y Cristianos
Traditional black beans and rice pilaf
Boniato
Roasted garlic boniato-potato mash
vegetarian
Aguacate
Sliced fresh avocado, olive oil, sea salt
vegetarian
Yuca Fries
Crispy and creamy yuca, cilantro-caper allioli
vegetarian
Tostones Hawaianos
twice-fried green Hawaiian plantains, Dijon-mojo
vegetarian
Maduros
Fried ripened sweet plantains
vegetarian
Mojitos
All mojitos are made with fresh pressed sugar cane (guarapo), lime juice, mint, and splash of soda
Mango
Brinley Gold Shipwreck Mango Rum
- $11.00
- $55.00
Coconut
Don Q Coco Rum, Coco Lopez, Barrow's Intense Ginger
- $10.50
- $52.50
Verde
Ancho Reyes Verde Liqueur
- $11.50
- $57.50
Grilled Pineapple
Don Q Cristal Rum, Licor 43, grilled pineapple puree
- $11.00
- $55.00
Raspberry
Tito's Handmade Vodka, raspberry puree
- $11.50
- $57.50
The Classic
Cuba Libre White Rum
- $10.00
- $50.00
Pyrat XO
Pyrat XO Reserve Rum
- $12.50
- $62.50
Primo
Don Q Añejo Rum
- $12.00
- $60.00
Patron
Patron Silver Tequila
- $13.00
- $65.00
Sandito (Watermelon)
Brinley Gold Shipwreck Rum, fresh watermelon juice
- $10.50
- $52.50
Passion Fruit
Don Q Passion Fruit Rum, passion fruit puree
- $10.50
- $52.50
Pomegranate
Brinley Gold Shipwreck Spiced Rum, pomegranate juice
- $10.50
- $52.50
Caipirinhas
Brazilian cocktail made with Cachaça, sugar and muddled limes
Classic Caipirinha
$10.50
Velho Barreiro Cachaça
Pineapple-Basil
$11.00
Velho Barreiro Cachaça, Licor 43, pineapple juice, fresh basil
Guava
$11.00
Licor Beirao, guava
House-Made Infusion
$11.00
Seasonal fruits, herbs and spices steeped in Velho Barreiro Cachaça
Rum Flights
Looking for something different? We have more than 90 varieties of dark, light and aged rum – ask your server for recommendations
El Coqui Flight (Three 1 Oz. Pours)
$18.00
Named after the Puerto Rican frog with a unique sound, Don Q is what islanders drink when they want to relax on the beach. Don Q Single Barrel | Don Q Añejo | Don Q Gran Añejo
Kirk and Sweeney (Three 1 Oz. Pours)
$20.00
Named after a wooden rum running schooner that shipped spirits from the Caribbean to America during prohibition. Distillery based in the Dominican Republic. Kirk and Sweeney 12 Yr I Kirk and Sweeney 18 Yr I Kirk and Sweeney 23 Yr
Sangria
House-made with wine, chopped fruit, fresh purees. Half Pitcher: $28, Pitcher: $41.50
Roja
$10.75
Sailor Jerry Spiced Rum, Licor 43, Argento malbec, blood orange
Blanco
$10.75
Sailor Jerry Spiced Rum, Licor 43, Argento pinot grigio, white peach
Azul
$10.75
Argento pinot grigio, Blue Curaçao, Luxardo Maraschino liqueur, lemon
Hand Crafted Cocktails
Rum Runner
$11.50
Don Q Gold Rum, Don Q 151 Rum, amaretto, black raspberry cordial, orange juice
Mule Del Sol
$10.50
Tito's Handmade Vodka, muddled cucumber and basil, lime juice, Barrow's Intense Ginger
Stormy Pyrat
$10.50
Pyrat XO Rum, lime juice, Barrow's Intense Ginger
Patrón Agave Margarita
$12.00
Patrón Silver Tequila, Patrón Citronge Orange Liqueur, agave nectar, lime juice
Blanco Bay
$10.50
Brinley Gold Shipwreck Spiced Rum, Tito's Handmade Vodka, Kahlua, cream
Pisco Sour
$10.00
Macchu Pisco, orange juice, lime juice, egg whites, sugar
R & R Old Fashioned
$11.50
Redemption Rye, Pyrat Rum, Sweet Vermouth, bitters
Paradise Rum Punch
$11.00
Don Q Gold Rum, Don Q Coco Rum, Licor 43, falernum, pineapple juice, orange juice, lime juice, coconut milk, guarapo, Angostura bitters
House Cuba Libre
$10.50
Don Q Añejo Rum, Luxardo Maraschino, Coca-Cola, lime
North
Heineken
$6.50Lagunitas IPA
$6.00Bud Light
$5.50Michelob Ultra
$5.50Kaliber Non-Alcoholic
$6.00Stella Artois
$6.50Angry Orchard Crisp Apple. Cider
$6.50Yuengling
$5.50Local
Cigar City Florida Cracker, White Ale
$6.50Cigar City Jai Alai, IPA
$6.50Orlando Brewing 1-4. IPA
$6.50Red
Tannat, Garzón, Uruguay
- $12.00
- $46.00
Pinot Noir, Kim Crawford, New Zealand
- $14.00
- $54.00
Merlot, El Portillo, Argentina
- $10.00
- $36.00
Malbec, Argento, Argentina
- $11.00
- $44.00
Rioja Tempranillo, Faustino, Spain
- $11.00
- $42.00
Cabernet, Veramonte, Chile
- $10.50
- $40.00
Malbec Blend, Clos de Los Siete, Argentina
- $13.00
- $46.00
White
White Blend, New Age, Argentina
- $10.00
- $37.00
Albariño, Garzón, Uruguay
- $12.00
- $46.00
Pinot Grigio, Argento, Argentina
- $11.00
- $43.00
Sauvignon Blanc, Garzón, Uruguay
- $12.00
- $46.00
Chardonnay, la Playa, Chile
- $10.50
- $33.00
*The consumption of raw or partially cooked eggs, meats, fish or shellfish may increase the risk of contracting food borne illness.
Desserts
Desserts
$4.25
Choose from eight of our pastry chef's favorite desserts, presented tableside. Selection changes daily.
Coffees
Café Americano
$3.00
An artisan blend (Africa, Indonesia) notes of baking spice, blueberry, chocolate with velvety texture
Decaf Americano
$3.00
An organic single origin French roast coffee. Notes of dark chocolate, toasted nuts
Café con Leche
$4.00
Traditional Cuban style coffee, steamed whole milk
Peruvian Cold Brew
$4.50
Double filtered rich smooth direct trade organic coffee. Notes of brown sugar, aged whiskey, chocolate
Espressos
Espresso
$3.00
Organic, sustainable & fair trade sourced artisan blend notes of roasted peanuts, blueberry and bitter chocolate
Café Cuba Libre
$5.00
Double shot, traditional Cuban style, raw sugar, steamed coconut milk and whole milk
- Add a Shot of Spiced Rum
- $3.00
Café Cubano
$3.00
Single shot sweetened with raw sugar
Cappuccino
$4.50
Double shot, whole milk foam
Cortado
$4.00
Double shot, steamed whole milk
Tapas Bites
$6 Each; Sampler - Choose Six Tapas Bites $28
Pineapple Guacamole Cubano
Avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice, extra virgin olive oil. Crispy plantain chips
vegetarian
Abuela's Chicken Croquetas
Cream of roasted chicken filled croquettes. Blistered cachucha peppes allioli
Coconut Crab Fritters
Jumbo lump crabmeat, fresh grated coconut, peppers, cilantro, Sweet chili sauce
Octopus a la Parrilla
Truffle and citrus marinated grilled baby octopus, smoked potato crema, crispy garbanzo beans, Spanish paprika
Mamá Amelia's Empanadas
Choose one. Served with aji-sour cream dipping sauce. Del Campo: Pulled pork, roasted poblano, charred tomatoes West Indian culantro; Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives and raisins; De la Casa: Hand-chopped chicken, corn, Jack cheese
vegetarian
Tuna Ceviche
Marinated yellowfin tuna, house pickled cucumbers, seaweed, avocado, toasted Macademia nuts, pumpkin seed oil vinaigrette
Cuban Sandwich Spring Rolls
Sour orange marinated pork loin, Genoa salami, ham, provolone and Swiss cheese. Chinese mustard and sweet chili sauces
Yuca Fries
Crispy and creamy yuca, a popular Cuban staple. Cilantro-caper allioli
vegetarian
Malanga Fritters
A traditional Cuban street snack. Purple taro, garlic, West Indian culantro, tamarindo ketchup
vegetarian
Tostones Hawaianos
Twice-fried green Hawaiian plantains. Dijon-mojo
Cocktails
$5; Ask About Our New Seasonal Cocktails
Classic Mojito
Don Q Cristal, hierba buena, guarapo, fresh lime juice, splash of soda
Housemade Caipirinha Infusion
A seasonal selection of the brightest fruits, herbs and/or spices, soaked in Velho Barreiro Cachaça, guarapo, fresh lime juice, sugar, muddled limes
Guava Caipirinha
Licor Beirao, guava puree, guarapo, fresh lime juice
Classic Caipirinha
Cachaça, guarapo, fresh lime juice, muddled limes
Energy Caipirinha
Velho Barriro Cachaça, Red Bull, guarapo, lime juice, muddled oranges and limes
House Cuba Libre
Don Q Añejo Rum, Luxardo Maraschino, Coca-Cola, lime
Para la Mesa
For the table
Tropical Chips & Trio of Dips
Plantain and malanga chips, black bean hummus, roasted cauliflower hummus with curried onions, Cuba Libre salsa
vegetarian
Aperitivos
Tasting of four appetizers
Ceviche Mixto
Poached lobster tail, shrimp, squid, fresh coconut water, chiles, citrus, Thai basil, cucumber salsa, coconut chips
Abuela's Chicken Croquetas
Cream of roasted chicken filled croquettes. Blistered cachucha pepper allioli
Spinach Manchego Buñuelos
Manchego cheese and spinach fritters, goat cheese crema, organic olive oil
vegetarian
Guava BBQ Ribs
Slow-cooked, St. Louis cut Duroc pork ribs, guava BBQ glaze, green mango escabeche salad
Platos Fuertes
Choice of one entree:
Vaca Frita
Braised, shredded and seared flank steak, roasted onions, citrus-garlic mojo, white rice, Cuban black beans
Ropa Vieja
Braised, shredded and stewed brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
Arroz con Pollo
Saffron long grain rice, boneless chicken, green peas, Manzanilla olives, hard-boiled egg, asparagus, Palacios chorizo, roasted piquillo pepper salad
Lechón Asado
Slow roasted, marinated Leidy Farm's pulled pork, classic sour orange mojo, Amarillo chile, smashed yuca, black bean broth, vigorón slaw
Vacio Steak Argentino
Salmuera marinated-grilled all-natural bavette steak, Moros y Cristianos rice pilaf, Hawaiian tostones, pickled okra, parsley chimichurri
Peking Chicken
All natural, free-range, Peking-style half chicken, Cuban black beans, white rice, grilled broccolini, lemongrass mojo, Chino-Cubano BBQ sauce
Shrimp con Mojo
Pan-seared citrus marinated jumbo shrimp, onions, peppers, sliced garlic, crisped yuca, white rice, cilantro-lime mojo sauce
Paella Vegetariana
Baby spinach, "soyrizo", wild mushrooms, garbanzo beans, saffron long grain rice, asparagus and grilled artichoke hearts salad
vegetarian
Browse Nearby
General Info
Hours
Monday:
5:00pm - 11:00pm
Tuesday:
5:00pm - 11:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 11:00pm
Friday:
5:00pm - 11:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
5:00pm - 2:00am
About Us
Cuba Libre Restaurant & Rum Bar is dedicated to a continued exploration of Cuban heritage, art, music, flavors and traditions. The open-air setting, tropical ambiance, vintage décor, upbeat Latin music and Concept Chef/Partner, Guillermo Pernot's delectable menu of 'Nuevo Cubano' dishes and traditional favorites, make all of our restaurants a must-see, must-experience dining destination.