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Cremer House
6256 Hwy 9
Felton, CA 95018
Uber
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Lunch Menu
Dinner Menu
Drink Menu
Lunch Menu
served from 11:30 - 2:30 (wednesday - sunday)
Baskets
Pretzel
$7.00
alehouse mustard, porter cheese
Crispy Fries
$7.00
tomato jam and buttermilk aioli
County Fair
$12.00
fried calamari, artichoke, zucchini and lemon caper aioli
Chicken Wings
$12.00
spicy or mild served with buttermilk aioli
Yam Chips
$8.00
lemon aioli and cilantro mint chutney
Sandwiches & Burgers
served w/pub chips or side salad
Roasted Turkey
$11.00
with bacon, avocado, sprouts on toasted multi-grain
Beet Burger
$12.00
goat cheese, avocado, pickled jalapeños
House Pickled Vegetable
$11.00
fresh herbs, oil cured olives, feta, paprika aioli on focaccia
Tuna Melt
$11.00
lemon, fresh dill, aged cheddar, griddled challah
Grilled Cheese
$8.00
blend of cheeses, griddled challah
Reuben
$13.00
pastrami or tempeh, sauerkraut, swiss, thousand island on griddled rye
Cremer Burger
$12.00
natural beef, aged cheddar, aioli, tomato jam
- Add Bacon
- $2.00
- Add Pickled Jalapeños and Bacon
- $3.00
Salads & Soups
Daily Soup
$8.00Daily Soup W/Side Salad
$11.00Black Kale Salad
$9.00
marinated lacinato kale, roasted squash, crispy quinoa, dried currants, and parmigiano-reggiano
Seasonal Salad
$10.00The Bob Salad
$13.00
bibb lettuce, chicken, avocado, bacon, white cheddar, eggs, olives and buttermilk dressing
Jars & Boards
served from 3-close
Pickled Vegetables
$5.00- Add Hop Pickled Egg
- $2.00
Caramelized Onion Dip
$6.00
served with pub chips
Hopcorn
$4.00
sweet flint popcorn tossed with hop-infused oil and parmesan
Pretzel Board
$7.00
porter cheese and amber ale mustard
Meat Board
cured meats, artisan loaf and seasonal accompaniments
- (3) $10.00
- All $20.00
Cheese Board
$14.00
a selection of local artisan cheeses and seasonal accompaniments
Vegan Board
$10.00
raw spiced yam chips, hemp seed paté, cashew cheese, dried fruit
Baskets
Crispy Fries
$7.00
tomato jam and buttermilk aioli
County Fair
$12.00
beer-battered monterey bay calamari, artichoke, zucchini and lemon caper aioli
Chicken Wings
$12.00
spicy or mild, served with buttermilk aioli
Yam Chips
$8.00
preserved lemon aioli and cilantro mint chutney
Small Plates
Black Kale Salad
$9.00
marinated lacinato kale, granny smith apples, crispy quinoa, dried currants, and parmigiano-reggiano
Baby Lettuces
$6.00
lemon vinaigrette and seasonal vegetables
Crispy Garlic Shrimp
$12.00
shells on, with housemade sriracha aioli and lime
Bison Meatballs
$16.00
creamy polenta, crispy oregano, and calabrian chile jus
Burrata
$14.00
seasonal preparation, wheat batard
Large Plates
The Bob Salad
$13.00
chicken, avocado, bacon, white cheddar, eggs, olives and buttermilk dressing
Pei Mussels
$13.00
beer broth, celery, fennel, espelette, baguette
Cremer Burger
$13.00
grass-fed beef, aged cheddar, fries
- Add Pickled Jalapeños and Bacon
- $3.00
Smoked Pork Chop
$20.00
el salchichero pork chop, apricot, soy glazed, rapini
Green Thai Curry
$15.00
spring vegetables, chickpeas, lentils
Limited Availability
Fried Chicken
$17.00
brined in buttermilk, served with maple mustard and coleslaw
Gnocchi
$15.00
herb pesto, preserved lemons, spring onion
Strip Steak
$28.00
charred onion, compound butter
California Wild Salmon
$24.00
beluga lentils, yogurt raita
Sides
Mac & Cheese
$7.00
blend of cheeses, baked
Garlic Mashed Potatoes
$5.00
roasted garlic, chives
Creamy Polenta
$5.00
anson mills polenta with calabrian chile jus
Charred Broccoli
$7.00
lemon zest, parmigiano regiano
Grilled Asparagus
$7.00
olive oil, lemon
Desserts
Butterscotch Chocolate Oatmeal Cookie
$8.00
mission hill cinnamon ice cream
Apple Cider Donuts
$8.00
caramel sauce
Warm Chocolate Brownie
$8.00
mission hill vanilla ice cream
Pound Cake
$8.00
coconut whip, strawberry compote, vegan
Alden's Redwood Root Beer Float
$6.00Chocolate Devout Stout Nitro Float
$9.00Cheese Board
$14.00
cheeses, fruits, compote, nuts
Mugs
Margaret Cremer
red steam ale brewed for the cremer house by margaret thomas, santa cruz mountain brewing
- $5.00
- $7.00
Amber
copper colored ale, mild hops 5.0% abv, santa cruz mountain brewing
- $5.00
- $7.00
Miss Spent Youth
daytime pale ale. bright, crisp and citrusy. nice malt character 5.4 % abv, moonlight brewing
- $5.00
- $7.00
Ipa
heavy malt and hop balance 7.0% abv, santa cruz mountain brewing
- $5.00
- $7.00
Chocolate Milk Brown
brewed with lactose and cocoa nibs, this creamy brown ale brings back childhood memories, poured on nitro 5.4% fieldwork brewing
- $5.00
- $7.00
Dread Brown
award winning brown ale, roasted 5.0% abv, santa cruz mountain brewing
- $5.00
- $7.00
Death & Taxes
european style black lager 5% abv, moonlight brewing
- $5.00
- $7.00
Die Konigin
unfiltered oak-aged strong lager 6.5% abv, local option
- $5.00
- $7.00
Grapefruit Radler
half beer, half grapefruit juice. cloudy, crisp and oh so refreshing 2.5% abv, stiegl, austria
- $5.00
- $7.00
Devout Stout
poured on nitro, velvety dark 5.5% abv, santa cruz mountain brewing
- $5.00
- $7.00
Local Cider
soquel grown organic apples, tart apple flavor 6.9% abv, everett family farms
- $6.00
- $8.00
Pilsner
Pils
$6.00
true german style pils 4.8% abv, bitburger, germany
Bike Seat Wheat
$6.00
pilsner and wheat malts with flaked oats. coriander and orange peel added to this traditionally brewed belgian witbier 5.4% abv, corralitos brewing
Trumer Pils
$6.00
a balanced and classic take on the german pilsner style 4.8% abv, trumer brauerei berkely
Longfin Lager
$6.00
german style lager, lightly hopped 3.5% abv, ballast point
Belgian
Yellow Belly
$8.00
peanut butter biscuit stout 11.0% abv, omnipollo and buxton brewing collaboration
Troublesome
$8.00
two beers blended, wheat ale married with an acidic and funky beer fermented with lactobacillus 4.3% abv, off color brewing
Little Quibble
$7.00
four grain saison, a hearty bite from the rye, delicate sweetness from the oats 4.8% abv, sante adarius
Clementine
$8.00
a belgian style white ale. chambly yeast, clementine, coriander, sweet orange peel, and summit hops 6.0% abv, clown shoes
Classique
$7.00
a post modern american ale. corn and rice, pislner malts, american hops, farmhouse ale yeast 4.5% abv, stillwater ales
2014 Barrel-Aged Tramp
$7.00
belgian-style tripel brewed with persimmons and orange blossom honey. spicy and saucy 11.7% abv, uncommon brewers
11th Conversation
$7.00
belgian wit brewed with hibiscus flowers, coriander, orange and lemon peels 4.7% abv, discretion brewing
Lot 14 Blueberry
$7.00
local apples with champagne yeast. organic blueberry juice added after fermenation for a smooth, dry finish 6.9% abv, santa cruz cider company
Wine
Cremer House Blend
$8.00
blend of tempranillo and graciano, medium bodied with red fruit, earth and spice, santa cruz mountain vineyard
2011 Z Cuvée, Estate
$8.00
bordeaux style blend of cabernet, merlot, cab franc, santa cruz mountains, zayante vineyards
2013 Pinot Noir Raffaelli Vineyard
$10.00
cremer house single barrel selection, dark fruit characteristics, hallcrest vineyards
2012 Proper Claret
$9.00
cabernet sauvignon, petit verdot, tannat, syrah, and petite sirah blend, bonny doon vineyard
2012 Gimelli Old Vine Zinfandel
$9.00
rich and flavorful with notes of blackberry jam, raspberry and dark cherry, alfaro family vineyard
Lost Weekend
$12.00
merlot, sangiovese blend, beauregard vineyards
Petite Sirah
$9.00
from the santa cruz mountains, boysenberry fruit and loads of spice, odonata wines
Viongnier, Russian River, Pratt Vineyard
$9.00
heady structure of stone fruit, nectarine, flower blosson and perfume, pelican ranch
Chardonnay
$8.00
from the esate vineyard, notes of apple, pear and honeyed oak, alfaro family vineyards
2013 Sauvignon Blanc Monterey
$9.00
notes of pear, peach, orange peel and anise, michael martella
Bottles
2012 Santa Cruz Mountains Chardonnay
$40.00
chardonnay from several vineyards in santa cruz mountains
Blanc De Blanc Sparkling Brut
$45.00
monterey cuvée de chardonnay, aged 3 years in tirage, equinox
2012 Estate Pinot Noir
$46.00
medium garnet, cherry candy, underbrush, incense, fir and balsam, windy oaks, terra narro
Winter Nellis
$20.00
classic, traditional, bottle-finished perry with a subtle, spicy pear aroma, bonny doon vineyard
Homestead Label
$46.00
rhône blend of grenache, syrah, mourvèdre and caringne, big basin vineyards
Mason Jars
Revive Organic Raw Kombucha
$5.00Alden's Radical Redwood Rootbeer
$5.00Vanilla Lemonade
$3.00
housemade still or sparkling
Strawberry Rhubarb Soda
4 housemade, with ginger and black peppercorns
Pineapple Mint Soda
$3.00
housemade
Kiwi Lime Soda
$3.00
housemade
Apple Juice
$3.00
nana mae's organic
Almond Milk
$3.00Clover Cow's Milk
$3.00Iced Tea
$3.00
caffeinated
Arnold Palmer
$3.00Hibiscus Cooler
$3.00
decaffeinated