White tuna, white anchovies, tomatoes hard boiled eggs, potatoes and roasted bell peppers.
Warm Chicken Salad Dinner
Served with croutons, cheese and tomatoes.
Le Diner Les Burgers
Chicken Burger Dinner
Chicken breast with bacon, tomatoes, cheddar and chili mayonnaise on a brioche bun. Served with baby greens salad and potato gratin.
CDLC Burger Dinner
Grass-fed beef burger with sauteed mushroom, Brie cheese, Dijon mustard and over easy egg on a brioche bun. Served with baby greens salad and potato gratin. Choose a meat preparation: Rare, Medium Rare, Medium, Medium Well, Well Done
Le Diner Pasta
Pesto Fettuccini with Shrimp
Topped with grilled shrimps and Parmesan cheese.
Ham, chardonnay cream sauce, garlic and parsley.
Le Diner Entrees
Stew marinated in wine sauce and served with mashed potatoes. Includes seasonal market vegetables.
In tarragon mustard sauce with potato gratin and market vegetables.