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Crave American Kitchen & Sushi Bar

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825 Hennepin Ave
Minneapolis, MN 55402
Uber
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Dinner Menu
Lunch Menu

Dinner Menu

Dinner

Starters & Shareables

Truffle Parmesan Fries

$11.95
crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli

Firecracker Shrimp

$16.95
spiral cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce, served over Asian slaw with a pipette of Cry Baby Craig's habanero sauce

Calamari

$16.95
buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli

Chicken & Avocado Egg Rolls

$15.95
hand rolled in house, stuffed with avocado, oven roasted pulled chicken & guacamole, flash fried, served with chipotle ranch

Edamame

$11.95
tossed in our signature house-made sriracha soy glaze

Lettuce Wraps

$15.95
pulled, oven roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on local hydroponic butter lettuce, topped with chopped peanuts

Caprese Flatbread

$16.95
brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt

CRAVE Wings

jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce
  • Reg $14.95
  • Lrg $19.95

Crab Cakes

$18.95
house-made lump crab cakes, pan seared to a golden brown, finished with house-made yum yum & chipotle sauces

Korean Short Rib Tacos

$16.95
braised Short Rib glazed with Korean miso sauce over kimchi in a flour tortilla, and topped with spicy mayo, green onions, and sesame seeds

Crispy Brussels Sprouts

$15.95
roasted then flash fried & tossed in a honey soy balsamic sauce

Sushi Cones

$21.95
trio of cones. Salmon with scallions, jalapeno, cucumber and sesame seeds, Toro with yuzu poke sauce kimizi wasabi, ohba, ccumber avocado and green onions. Shrimp Tempura with wasabi aioli, avocado, kaiware, sesame soy paper and jalapeno

Lobster Avocado Toast

$19.95
parmesan crusted brioche toast spread with house-made guacamole then topped with lobster meat tossed with pico de gallo, finished with slice of fresh avocado & lime

Truffled Mushroom Flatbread

$16.95
olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula

Salads & Soups

CRAVE Starter

$10.95
locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze

Wedge

$12.95
crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion

BLT Caesar Starter

$12.95
locally grown crisp baby romaine, hearts of romaine, classic caesar dressing, roasted tomatoes, house-made bacon bits & housemade croutons

House-Made Soup

$5.95
Tomato Basil Pesto or Chicken Wild Rice

Roasted Beet Starter Salad

$12.95
oven roasted beets, orange supremes, & finely shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese, & candied walnuts

Chopped Chicken

$20.95
oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds

Mediterranean Salmon*

$24.95
locally grown spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese

Burgers

Bison Burger*

$18.95
house-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun

CRAVE Burger*

$16.95
Certified Angus Beef sprinkled with house seasoning & char broiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce
  • Add Pecanwood Smoked Bacon
  • $1.00

Wagyu Burger*

$21.95
indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce

Chicken & Pasta

Baked Mac & Cheese

$19.95
blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon
  • Add All Natural Crispy or Grilled Chicken
  • $6.00
  • Add Certified Angus Steak*
  • $8.00
  • Add Shrimp Skewer
  • $9.00

Lobster Mac & Cheese

$27.95
lobster meat sautéed with fresh garlic, diced tomatoes & white wine, then tossed with cavatappi noodles in a swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil

Chicken Rosa

$23.95
crispy all natural parmesan chicken breast on a bed of linguini, tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil

Chicken Stir Fry

$24.95
fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts

Lemon Garlic Chicken

$26.95
grilled chicken breasts, set atop buttermilk mashed potatoes & broccolini topped with lemon garlic butter sauce

Mushroom Fettuccine

$19.95
sautéed fresh garlic, mushroom conserva & caramelized onions, deglazed with sherry then tossed in mornay sauce with Joseph's fresh fettuccine, finished with bias cut asparagus tossed in lemon oil
  • Add All Natural Crispy or Grilled Chicken
  • $6.00
  • Add Certified Angus Steak*
  • $8.00
  • Add Shrimp Skewer
  • $9.00

Poke Bowls

Traditional*

$24.95
ahi tuna tartare tossed with ginger, sesame, soy poke sauce, set atop a bed of sushi rice & locally grown arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds

Keto*

$25.95
your choice of sushi grade raw ahi tuna or raw salmon in a sweet & spicy sauce, served over a bed of locally grown arugula & cauliflower rice tossed in maple ginger vinaigrette, drizzled with a cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds

Steak & Seafood

Steak Frites*

$28.95
Certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus

Filet Mignon*

$45.95
Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce

Simple Steak*

$28.95
hand cut CAB steak, buttermilk mashed potatoes, heirloom carrots, CRAVE Signature steak sauce

Bone-In Ribeye*

$46.95
Certified Angus Beef bone-in ribeye grilled with a blend of seasoning, topped with roasted tomato, horseradish compound butter, served with our house made potato cakes & brussels sprouts

Grilled New York*

$44.95
Certified Angus Beef, grilled to perfection & topped with herbed truffle butter, served with buttermilk mashed potatoes & brussels sprouts

Miso Glazed Salmon*

$32.95
miso marinated fresh cut Verlasso salmon, pan seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds

Shore Lunch Walleye

$34.95
jumbo wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes

Chilean Sea Bass*

$38.95
pan seared hand cut Chilean sea bass on creamy sweet pea risotto, with roasted wild mushrooms, finished with miso butter sauce

Salmon Picatta*

$33.95
seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers

Berry Mahi Mahi

$33.95
Mahi Mahi rubbed with our house seasoning, and then seared. Served over a bed of coconut jasmine rice and locally grown arugula lightly tossed in a citrus vinaigrette finished with a fresh berry salsa

Make it Surf & Turf

Make any steak a surf & turf by adding a seafood side

Grilled Shrimp Skewer

$9.00

Verlasso Salmon*

$10.00

Crab Cakes

$14.00

Sushi & Sake

Sushi Starters

Sesame Seeds

$7.95
mixed seaweed, cucumber, carrot, daikon, sesame seeds
  • Add Shrimp
  • $2.00
  • Add Octopus
  • $4.00

Sunomono Salad

$6.95
fresh cucumbers, daikon, carrots, sweet rice vinegar
  • Add Shrimp
  • $2.00
  • Add Octopus
  • $4.00

Fresno Toro

$20.95
Sliced fresh toro, cucumber, togarshi spice and spicy ponzu

Miso Soup

$4.95

Tuna & Salmon Tartare*

$17.95
Fresh Tuna & Salmon tossed in a maple ginger & garlic sauce on top of a wonton, served with cucumber and togarshi

Nigiri & Sashimi

Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish

Yellowfin Tuna*

Maguro
  • $10.95
  • $12.95

Yellow Tail*

Hamachi
  • $10.95
  • $12.95

Albacore Tuna*

Bincho
  • $8.95
  • $10.95

Fresh Water Eel

Unagi
  • $11.95
  • $13.95

Sockeye Salmon*

Beni-Sake
  • $10.95
  • $12.95

Octopus

Tako
  • $8.95
  • $10.95

Salmon*

Sake
  • $9.95
  • $11.95

Escolar*

Mutsu
  • $10.95
  • $12.95

Toro

Chutoro
  • $20.95
  • $22.95

CRAVE Sake

Junmai

Possess a robust flavor, range from dry & crisp to soft & round

Akitabare "Northern Skies"

crisp with hints of lemon & plum
  • $8.95
  • $45.00

Hakutsuru "Excellent"

$5.95
clean, balanced, simple, served warm or chilled

Ginjo

Fruity & floral, tend to be light & refreshing on the palate

Dewazakura "Cherry Bouquet"

$9.95
very soft texture, more floral than fruity

Dewazakura "Tenth Degree"

Martini lover's sake, dry & crisp with a hint of juniper
  • $11.95
  • $58.00

Daiginjo

Complex with layered flavors and aromas, considered the "Grand Cru" of sake

Hakutsuru "Soaring Clouds

flowery, fragrant with a smooth, silky finish
  • $10.95
  • $54.00

Specialty Sake

From Nigori's to sparkling sake, varied flavors to complement your meal

Kamoizumi "Summer Snow"

Nigori, premium, unfiltered, rich, creamy & mildly sweet
  • $12.95
  • $42.00

Sake Flight

A selection of three distinct styles of sake for you to taste | $12.95

Akitabare "Northern Skies" (Junmai)

Dewazakura "Cherry Bouquet" (Ginjo)

Kamoisumi Nigori "Summer Snow" (Nigori)

Cooked & Vegetarian Rolls

Some rolls may contain roe, which is not cooked, rolls will be made without roe upon request

Avocado

$6.95
maki avocado roll

Cucumber

$6.95
maki cucumber roll

California*

$11.95
crab mix, masago, cucumber, avocado

Crunchy*

$16.95
shrimp tempura, avocado, spicy mayo, masago, sweet sauce

Shrimp Tempura

$11.95
avocado, cucumber, daikon, spicy mayo

Bamboo Bite

$17.95
crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces

Volcano

$16.95
baked scallops, snow crab, avocado, cucumber, spicy sweet sauce

CRAVE Veggie

$13.95
carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing

Specialty Rolls

Mexican*

tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce
  • $20.95
  • $14.95

Rainbow*

$19.95
California roll topped with chef's selection of four types of fish

Spicy Tuna*

$11.95
chili oil, spicy mayo, avocado, leaf lettuce, yamagobo

King Kong*

flash fried sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces
  • $22.95
  • $16.95

Spicy Salmon*

$11.95
sriracha, yamagobo, leaf lettuce, cucumber

Spider Roll

$16.95
inside out roll stuffed with softshell crab, cucumber, & Spicy crab mix, topped with red tobiko & eel sauce

Philly*

$12.95
salmon, cream cheese, sesame seeds

Godzilla

spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce
  • $22.95
  • $16.95

Dynamite*

$11.95
yellowtail, chili sauce, thai chili peppers, cucumber, daikon

Ninja Roll*

$17.95
inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce

Alaska Roll*

$18.95
spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce

#9*

$17.95
shrimp tempura, salmon, avocado, sesame seeds, sweet sauce

Pink Panther Roll

$19.95
tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped

Sesame Street

$19.95
Tempura shrimp, avocado, cream cheese, spicy crab, and jalapenos wrapped in soy paper, then topped with rosemary wasabi aioli and unagi

Surfer Roll

$19.95
Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo

Mango Lobster Roll

$32.95
lobster flash fried with tempura, mango, cream cheese, wasabi aioli, avocado, tobiko and spicy yuzu

Sushi Boats & Platters

Geisha Boat*

$63.95
chef's selection of three rolls, assorted nigiri

Hoshii Boat*

$43.95
spicy salmon, philly or spicy tuna with California roll, chef's selection of five nigiri

Samurai Boat*

$129.95
chef's selection of five rolls, assorted nigiri & sashimi, soy sriracha edamame

Plant-Based Menu

A Note on Our, Plant-Based Menu: All items on the plant-based menu are vegetarian. Items with VEGAN in the menu titles are 100% vegan. Items with the GO VEGAN designation are menu items that can be made vegan with the noted substitutions

Plant-Based Starters & Sushi

Vegan Truffle Parmesan Fries**

$11.95
crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli

Vegan Edamame

$11.95
tossed in our signature house-made sriracha soy glaze

Vegan Seaweed Salad

$7.95
seaweed, cucumber, carrot, daikon, sesame seeds

Vegan Cucumber Roll

$6.95
maki cucumber roll

Vegan Sunomono Salad

$6.95
fresh cucumbers, daikon, carrots, sweet rice vinegar

Vegan Avocado Roll

$6.95
maki avocado roll

Vegan CRAVE Roll

$13.95
carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing

Plant-Based Soups & Salads

House-Made Soup

$4.95
Tomato Basil Pesto

Veggie Wedge Salad

$12.95
Crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. Go Vegan: sub vegan ranch for bleu cheese
  • Add Vegan Bacon
  • $5.00

Veggie Chopped Salad

$18.95
Dried cherries, spinach, romaine, avocado, fontina, crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. Go Vegan: sub vegan feta for fontina
  • Add Vegan Chicken & Bacon
  • $7.00

Veggie CRAVE Entree Salad

$14.95
locally grown spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze

Veggie Roasted Beet Salad

$15.95
oven roasted beets, orange supremes, & finely Shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese, & candied walnuts

Plant-Based Entrees

Veggie Baked Mac & Cheese

$19.95
blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs
  • Add Vegan Chicken
  • $6.00

Veggie Rosa

$19.95
linguini tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil
  • Add Vegan Chicken
  • $6.00

Veggie Mushroom Fettuccine

$20.95
fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph's fresh fettuccine, finished with asparagus tossed in lemon oil
  • Add Vegan Chicken
  • $6.00

Vegan Stir Fry

$20.95
fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts
  • Add Vegan Chicken
  • $6.00

Veggie Margherita Flatbread

$15.95
house-made roasted tomato sauce, oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil
  • Go Vegan: Sub Vegan Mozz & Feta for Mozz
  • $4.00

Veggie Caprese Flatbread

$16.95
brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt
  • Go Vegan: Sub Vegan Mozz & Feta for Mozz
  • $4.00

Veggie Truffled Mushroom Flatbread

$16.95
olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula
  • Go Vegan: Sub Vegan Mozz & Feta for Mozz
  • $4.00

Grape & Apple Flatbread

$16.95
brushed with oil then topped with herbs, grapes, apples, mozzarella & blue cheese, cooked to golden brown then finished with honey
  • Go Vegan: Sub Vegan Mozz & Feta for Mozz
  • $14.00

Plant-Based Burger

served with choice of fresh fruit, french fries** or CRAVE salad

CRAVE Veggie Burger

$18.95
Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce
  • Go Vegan: Sub Vegan Bun & Vegan Smoked Cheddar
  • $7.00
  • Add Vegan Bacon
  • $2.00

Gluten-Sensitive Menu

A Note on Our, Gluten-Sensitive Menu: We are proud to offer a variety of gluten-sensitive options, however this menu does not represent a gluten-free menu but represents items that do not contain gluten in their preparation or recipes. Cross-contamination is possible. If you have Celiac disease, or are extremely sensitive to gluten, please advise your server or bartender, and know that we will do our best to prepare your meal as safely as possible

Gluten-Sensitive Starters

CRAVE Wings**

jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce
  • Reg $14.95
  • Lrg $19.95

Truffle Parmesan Fries**

$11.95
crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli

Edamame

$11.95
stir fried in oil & sea salt

Grape & Apple Flatbread

$16.95
brushed with oil then topped with herbs, grapes, apples, mozzarella & blue cheese, cooked to golden brown then finished with honey

Caprese Flatbread

$16.95
gluten free crust with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt

Margherita Flatbread

$15.95
house-made tomato sauce, gluten free crust oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil

Gluten-Sensitive Soup & Salads

CRAVE Starter

$10.95
locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze

BLT Caesar Starter

$11.95
locally grown crisp baby romaine, hearts of romaine, classic caesar dressing, roasted tomatoes, & house-made bacon bits

Wedge

$12.95
crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion

House-Made Soup

$5.95
Tomato Basil Pesto

Mediterranean Salmon*

$24.95
locally grown spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese

CRAVE Grilled Chicken

$19.95
locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze topped with grilled all natural chicken breast

BLT Caesar Grilled Chicken

$19.95
locally grown crisp baby romaine, hearts of romaine, classic caesar dressing, cherry tomatoes, & house-made bacon bits topped with all natural grilled chicken breast

Gluten-Sensitive Entrees

Steak Frites* **

$28.95
Certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus

Simple Steak*

$28.95
hand cut CAB steak, buttermilk mashed potatoes, heirloom carrots with CRAVE Signature steak sauce

Filet Mignon*

$44.95
Certified Angus Beef, truffled mashed potatoes, grilled jumbo asparagus, CRAVE Signature steak sauce

Miso Glazed Salmon*

$32.95
miso marinated fresh cut Verlasso salmon, pan seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds

Creamy Mushroom Pasta

$19.95
fresh garlic, mushroom conserva & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil
  • Add All Natural Grilled Chicken
  • $6.00
  • Add Certified Angus Steak*
  • $8.00
  • Add Shrimp Skewer
  • $9.00

Salmon Picatta*

$33.95
seared Verlasso salmon filet served over a bed of rice noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers

Grilled Chicken Rosa

$23.95
all natural grilled chicken breast on a bed of rice noodles, tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil

Lemon Garlic Chicken

$26.95
grilled chicken breasts, lemon garlic butter sauce, broccolini, mashed potatoes

Waygu Burger*

$21.95
indulgent ground waygu seared to perfection then topped with mushroom conserva, caramelized onions & melted swiss cheese, set atop a toasted gluten free bun dressed with rosemary garli aioli & butter lettuce

Craft Cocktails & Beverages

Non-Alcoholic

Bottled Water

Fiji Water, San Pellegrino Sparkling Water

Red Bull

Regular, Sugar Free, Red Edition, Blue Edition, Yellow Edition

Flavored Iced Teas

Raspberry, Strawberry Peach, Pomegranate

Lemonade

Raspberry, Strawberry Peach, Pomegranate

Raspberry Bull Lemonade

fresh raspberry, lemonade, Red Bull

Watermelon Refresher

Coconut cream, lime juice, Red Bull Red Edition

Blueberry Mint Fizz

a house favorite, we start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water

Pineapple "Nojito"

house-made pineapple puree, house-made vanilla demerara syrup, coconut water, fresh mint and ginger beer

Craft Cocktails

Pineapple Mojito

double down on the tropics, Flor de Caña 7yr rum, Cointreau Noir, fresh mint, house-made pineapple puree, & coconut water, topped with ginger beer

Blackberry Mule

house-made blackberry agave puree, Haku vodka, fresh lime, ginger beer

Raspberry Ginger Gimlet

ginger infused New Amsterdam vodka, lime juice, fresh raspberries, & basil

Angry Dragon Martini

Cruzan Aged Rum, Lychee Liqueur, shaken with raspberry-strawberry syrup & cranberry juice, citrus sugar rim

Blood Orange Margarita

Herradura reposado, blood orange puree, house-made vanilla demerara syrup, lime juice, salt & tajin rim

Tequila Sunset

Herradura Reposado, coconut cream, lime juice, Red Bull Red Edition

CRAVE Smoked Manhattan

our signature Manhattan, made with Woodford Double Oak, Carpano Antica, & Dashfire Jerry Thomas Bitters. Served smoked under glass over ice cylinder

CRAVE Old Fashioned

Old Forester Classic infused with citrus chamomile tea, Jack Daniels Rye Whiskey, mixed with house made simple syrup, Dashfire orange bitters, & Dashfire creole bitters, served over Ice cylinder

Pear Smash

Suntory Whisky Toki, St. George Spiced Pear Liqueur, shaken with ginger syrup & lemon juice. Finished with a spritz of chili infused mezcal

CRAVE Bloody Mary

Tito's Handmade Vodka, our house-made bloody mary mix, celery salt rim, garnished with meat stick, dill pickle, blue cheese stuffed olive, lime wedge & cheddar cube, served with Miller High Life pony

CRAVE Sangria

J. Carver Apple Brandy, house made cinnamon syrup, The Show Malbec, fresh orange & lime, splash of soda

Rose Sangria

Cointreau Noir, fresh orange & raspberry, Ercole Rose, splash of soda

Rum Old Fashioned

Diplomatico Mantuano aged rum, Norseman All Spice Liqueur, Dashfire Island bitters, served over ice cylinder

Lavender Champagne Cocktail

house-made lavender syrup & Tattersall Crème de Fleur, topped with Mumm's Napa Brut, garnished with edible orchid

Rose Spritz

Tattersall Pommeau, fresh lemon, Dashfire Creole Bitters, Mumm's Sparkling Rose

Wine by the Bottle

Sparkling

Luccio Moscato d'Asti, Italy

$38.00

La Marca Prosecco, Italy

$45.00

Gloria Ferrer Blanc de Noirs, Sonoma County

$49.00

Veuve Clicquot Rosé, Champagne, France

$119.00

Veuve Clicquot Brut, Champagne, France

$99.00

Moët & Chandon Brut Imperial, Champagne, France

$88.00

J Vineyards Brut, Russian River

$59.00

Mumm Napa Brut Prestige, Napa Valley

$63.00

Mumm Napa Brut Rose, Napa Valley

$68.00

Drappier Carte d'Or, Champagne, France

$104.00

Rosé

Champs de Provence, Provence, France

$50.00

Fleur de Mer, Provence, France

$45.00

Ercole, Piedmont, Italy

$43.00

Pinot Grigio / Pinot Gris

Da Vinci, Delle Venezie IGT, Italy

$38.00

Santa Cristina, Toscana, Italy

$44.00

Santa Margherita, Valdadige, Italy

$59.00

Ferrari Carano, Sonoma County

$47.00

Sauvignon Blanc

Coppola Diamond Collection, California

$44.00

Franciscan Sauvignon Blanc, Napa Valley

$47.00

Ferrari Carano Fumé Blanc, Sonoma County

$49.00

Duckhorn, Napa Valley

$69.00

Cono Sur Central Valley, Chile

$32.00

Whitehaven, Marlborough, New Zealand

$50.00

Chardonnay

Mer Soleil Silver, Monterey County

$49.00

Louis Jadot Chablis, France

$68.00

Chateau Souverain, California

$39.00

Terrazas Mendoza, Argentina

$38.00

La Crema, Sonoma County

$52.00

Sonoma-Cutrer, Russian River Ranches

$58.00

Jordan, Russian River

$79.00

Rombauer, Carneros

$89.00

Cakebread Cellars, Napa Valley

$99.00

Cuvaison, Napa Valley

$65.00

Interesting Whites

Martin Codax Albariño, Rias Baixas, Spain

$45.00

Kung Fu Girl Riesling, Washington

$38.00

Monmousseau Vouvray Chenin Blanc, Loire Valley, France

$34.00

Conundrum White Blend, California

$43.00

Pinot Noir

Sea Sun Pinot Noir, California

$45.00

J Vineyards Sonoma, Monterey & Santa Barbara Counties

$55.00

La Crema, Sonoma Coast

$59.00

Chemistry, Willamette Valley

$47.00

Napa Cellars, Napa Valley

$55.00

Domaine Drouhin, Willamette Valley

$95.00

Louis Jadot, Bourgogne, France

$57.00

Duckhorn Migration, Napa Valley

$89.00

Willamette Vineyards, Willamette Valley

$65.00

Etude Estate Grown, Carneros

$74.00

Merlot

Chateau Ste. Michelle, Columbia Valley

$45.00

Edna Valley, Central Coast

$39.00

Ghost Pines, Sonoma & Napa Counties

$49.00

Emmolo, Napa Valley

$75.00

Cabernet & Cabernet Blends

Louis Martini, Alexander Valley

$59.00

Bonanza, California

$47.00

Chateau Laffitte Laujac, Medoc, France

$68.00

Mount Veeder, Napa Valley

$86.00

Ghost Pines, Sonoma, Napa, & Lake Counties

$54.00

Intrinsic, Columbia Valley

$48.00

Simi, Alexander Valley

$59.00

Jackson Estate, Alexander Valley

$74.00

Cakebread Cellars, Napa Valley

$135.00

Jordan, Alexander Valley

$99.00

J. Lohr Pure Paso Cabernet Blend, Paso Robles

$66.00

Chappellet Mountain Cuvee, Napa Valley

$76.00

Silver Oak, Alexander Valley

$137.00

Orin Swift Palermo, Napa Valley

$87.00

Unique Reds

Red Schooner Voyage

  • $9.00
  • $71.00

Columbia Winery Red Blend, Columbia Valley

$37.00

Stag's Leap Winery Petite Sirah, Napa Valley

$78.00

Cline Cashmere Red Blend, California

$47.00

Seghesio Zinfandel, Sonoma County

$65.00

Frog's Leap Zinfandel, Napa Valley

$75.00

The Prisoner Zinfandel Blend, California

$92.00

Orin Swift 8 Years in the Desert, California

$89.00

"The Pessimist" Red Blend by Daou Estates, Paso Robles

$55.00

Worldly Reds

Barossa Valley Estate GSM Barossa Valley

$31.00

Renato Ratti Barbera D'Asti, Tuscany, Italy

$49.00

Perrin Cotes du Rhone Reserve, France

$37.00

Marqués de Vargas Rioja Reserva, Rioja, Spain

$58.00

Chateau St Sulpice Red Blend, Bordeaux, France

$43.00

The Show Malbec, Mendoza, Argentina

$39.00

Gascon Reserva Malbec, Mendoza, Argentina

$65.00

Wine by the Glass

White

Sparkling

Fresh & fragrant with concentrated fruit, perfect before or after dinner or with spicy dishes

Luccio Moscato d'Asti, Italy

$10.95

La Marca Prosecco, Italy

$12.95

Mumm Napa Brut Prestige, Napa Valley

$12.95

Mumm Napa Brut Rose, Napa Valley

$13.95

Light & Fruity

Elegant & fruit forward, great with grilled seafood, poultry & salads

Monmousseau Vouvray Chenin Blanc, Loire Valley, France

$9.95

Ercole Rosé, Piedmont, Italy

$10.95

Da Vinci Pinot Grigio, Delle Venezie IGT, Italy

$10.95

Kung Fu Girl Riesling, Columbia Valley, Washington

$10.95

Crisp, Clean & Refreshing

Bright & acidic with medium body, pairing well with seafood, chicken, rice dishes & sushi

Franciscan Sauvignon Blanc, Napa Valley

$11.95

Conundrum White Blend, California

$10.95

Whitehaven Sauvignon Blanc, Marlborough, New Zealand

$13.95

Champs de Provence Rosé, Provence, France

$13.95

Rich & Lush

Complex but balanced with buttery & toasty flavors, perfect with poultry, salmon, & rich, hearty dishes

Chateau Souverain Chardonnay, California

$10.95

Mer Soleil Silver Chardonnay, Monterey County

$13.95

Sonoma-Cutrer Chardonnay, Russian River Ranches

$14.95

Jordan Chardonnay, Russian River Valley

$19.95

Red

Bright, Fruit Forward

Ripe fruit with bright acidity, these wines pair well with our appetizers, entree salads, & seafood

Sea Sun Pinot Noir, California

$11.95

Columbia Winery Red Blend, Columbia Valley, Washington

$9.95

Hess Select Treo Winemaker's Red Blend, California

$11.95

The Show Malbec, Mendoza, Argentina

$10.95

Jammy, Lingering Finish

Lush fruit flavors & earth tones in these medium bodied wines, perfect for our pastas

Chemistry Pinot Noir, Willamette Valley

$12.95

Edna Valley Merlot, Central Coast

$10.95

J Vineyards Pinot Noir, Sonoma, Monterey & Santa Barbara Counties

$14.95

Chateau St Sulpice Red Bordeaux Blend, Bordeaux, France

$10.95

Etude Estate Grown Pinot Noir, Carneros

$18.95

Big & Bold

Full bodied wines offering intense fruit with complex flavors, well suited for our steaks & full flavored entrees

Barossa Valley Estate GSM (Grenache, Syrah, Mourvedre) Barossa Valley, Australia

$8.95

J. Lohr Pure Paso Cabernet Blend, Paso Robles

$16.95

Bonanza Cabernet Sauvignon, California

$11.95

Ghost Pines Cabernet Sauvignon, Sonoma, Napa, & Lake Counties

$14.95

Jackson Estate Cabernet Sauvignon, Alexander Valley

$18.95

"The Pessimist" Red Blend by Daou Estates, Paso Robles

$15.95
*Contain raw or undercooked meats, fish, or shellfish. Consumer Warning: Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of food-borne illness, especially for individuals with certain medical conditions. If unsure of your risk, consult a physician. **Indicate a dish with a component that has been fried in a mixed-use fryer
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General Info

825 Hennepin Ave
Minneapolis, MN 55402
Claim this business
612-332-1133
https://www.craveamerica.com/
Map of Crave American Kitchen & Sushi Bar

Hours

Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
3:00pm - 11:00pm
Sunday:
3:00pm - 9:00pm

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