We Break The Lettuce Here Every Day And Serve Our Salads With The Freshest Ingredients.all Salads Are Served With Your Choice Of Blue Cheese, Honey French, Buttermilk Ranch, Thousand Island, Italian, Honey Mustard, House Cracked Peppercorn, Apple Cider Vinegar And Olive Oil, Or Our Fat Free Selections: Italian, Ranch, Thousand Island Or Dijon Honey Mustard.
Homemade Chicken Salad
our chicken salad is made from scratch with chicken tenderloin and served over fresh greens, with boiled egg and tomato, all topped with a wedge of colby cheese and our own sourdough croutons.
Blt Salad
crisp grilled thick-cut bacon
with shredded colby cheese,
boiled egg halves served over
fresh greens with red onion,
wedged tomato, wedge of
colby cheese and our own
sourdough croutons.
Country Chef Salad
a county of oven roasted turkey
breast, sugar cured ham, hickory
smoked bacon, shredded colby
cheese. boiled egg halves, served
over fresh greens with a wedge of
colby cheese, red onion, wedged
tomato and our own sourdough croutons
Oven Roasted Turkey Salad
oven roasted turkey breast, boiled
egg halves, shredded colby cheese
served over fresh greens with red
onion, wedged tomato, wedge of
colby cheese and our own sourdough
croutons.
Grilled Chicken Salad
grilled or fried chicken tenderloin,
boiled egg halves, shredded colby
cheese, served over fresh greens
with red onion, wedged tomato.
wedge of colby cheese and our own
sourdough croutons.
House Salad
fresh greens topped with
hickory smoked bacon pieces,
shredded colby cheese, red
onion, wedged tomato and our
own sourdough croutons.
Tossed Salad
a fresh choice with lettuce,
tomato and onion.
Fried Chicken Salad
chicken breast tenderloin served over fresh greens, topped with shredded colby cheese, red onion, whole boiled egg, wedged tomato and sourdough croutons.
Sandwich Platters
Sandwich Only - Your Choice Of Any Sandwich Served On Seared Sourdough Bread
Along With A Sampling Of Cole Slaw And Your Choice Of Either A Cup Of Soup Or Steak Fries.
Half Pound Hamburger
on our seared bun
Oven Roasted Turkey Breast
Grilled Chicken Tenderloin
Chicken Salad
Bacon, Lettuce And Tomato
Grilled Bacon And Cheese
Pork Barbeque
Grilled Meatloaf
Country Ham
Fried Chicken Tenderloin
Farm Raised Catfish
deep-fried or spicy grilled.
Dressed-up Sandwich Platters
More Than A Basic Sandwich, These Are Some Of Our Favorites. We Hope You'll Agree. Choose Any Of The Following With A Sampling Of Cole Slaw And Your Choice Of Either A Cup Of Soup Or Steak Fries.
Grilled Reuben Platter
a generous serving of thinly sliced seasonal corned beef, four slices of swiss cheese, sauerkraut and our own dressing all grilled on our seeded rye bread make our reuben one to remember.
Half-pound Bacon Cheeseburger
our half-pound burger with thick-sliced bacon and two slices of melting colby cheese. served up on our seared bun.
Chicken Blt
our choice of chicken tenderloin grilled or fried, along with thick-sliced bacon and two slices of melting colby cheese.
Open Faced Roast Beef
our own thick sliced roast beef and gravy, served over toasted sourdough bread. served with mashed potatoes instead of steak fries or cup of soup.
Thick-cut Onion Rings
Genuine Idaho Steak Fries
Cracker Barrel Baked Potato
Real Colby Or Swiss Cheese
Onion Rings Or A Bowl Of Soup
substituted for your steak fries or cup of soup
Country Dinner Plates
Your Choice Of Any Meat And Two Country Vegetables Handmade Buttermilk Biscuits Or Corn Muffins And Real Butter
Fried Chicken Livers
Sugar Cured Ham
Fried Chicken Tenderloin
Grilled Pork Chop
Half-pound Hamburger Steak
Hickory Smoked Pork Barbeque
Hickory Smoked Country Ham
Lemon Pepper Grilled Rainbow Trout
Grilled Chicken Tenderloin
Homemade Beef Stew
Farm Raised Catfish Fillet
deep-fried or spicy grilled
Homemade Chicken N' Dumplings
a scrumptious portion of our homemade chicken n' dumplings served up hot and fresh with
your choice of any two country vegetables.
Fancy Fixin's
This Collection Of Fixin's Represents Some Of Our Folks' Favorites. Each Hearty Portion Is Served On A Platter With Your Choice Of Any Three Country Vegetables, Plus Made-from-scratch Buttermilk Biscuits Or Corn Muffins And Real Butter.
Chicken N' Dumplins Platter
each day we start with chicken tenderloin the best afthe breast and our own rolled
by hand, made from scratch dumpllns. both are slow simmered in our own chicken
stock right in our kitchens. served with your choice ofany three country vegetables.
Meatloaf Dinner
a thick cut of our special recipe meatloaf made with tomatoes, onions and green peppers.
Country Fried Steak
a generous portion of our usda choice steak breaded and deep-fried then topped with our own sawmill gravy.
Grilled Sirloin Steak
our 8 oz. usda choice top sirloin seasoned and grilled to order. if you like, substitute a house salad and baked potato for the three vegetables.
10 Oz. Rib Eye Steak
our thick-cut usda choice rib eye, aged 28 days for exceptional tenderness and flavor. lightly seasoned and grilled to order. if you like, substitute a house salad and baked potato for the three vegetables.
Cracker Barrel Sampler
a hearty sampling of our chicken n' dumplings, meatloaf and country or sugar cured ham.
Haddock Dinner
a boneless white fish fillet, dusted in a traditional cornmeal and flour mix and grilled until fork tender beneath a light, crispy crust.
Roast Beef Dinner
our thick cut usda choice chuck roast is slow roasted in the "pot roast" tradition for up to 14 hours until fork tender.
Chicken Fried Chicken
a generous portion of our chicken breast fillet, fried to a golden brown and then topped with our sawmill gravy.
Farm Raised Catfish Platter
two fillets served spicy grilled or hand breaded and fried to a golden brown with our cornmeal breading.
Country Fried Shrimp Platter
a full half pound of our sweet buttermilk-breaded fried shrimp, served up with hushpuppies.
Chicken Tenderloin Dinner
your choice of six chicken tenderloins, served marinated and grilled, or crispy breaded and deep-fried.
Lemon Pepper Grilled Rainbow Trout
two boneless spring water fillets, lightly seasoned and grilled until fork tender.
Cracker Barrel Specialties
Some Of Our Best Loved Items Are Still Made The Traditional Way. Experience The Wonderful
Taste Of Great Southern Cookin'.
Homemade Beef Stew And Cole Slaw
with corn muffins
Bowl Of Pinto Beans
cooked with country ham and served with corn muffins
Bowl Of Turnip Greens
cooked with country ham and served with corn muffins
Beans N' Greens
a cup of our pinto beans and turnip greens served up with onion, relish n' corn muffins
Hot Soups
served with our own west-minster thin-squares or a corn muffins
Tenderloin Steak N' Biscuits
(four) with steak fries
Smoked Country Sausage N' Biscuits
(four) with steak fries
Country Ham N' Biscuits
(four) with steak fries
Vegetables N' Sides
We Prepare All Of Our Vegetables In The Traditional Country Style Right Here In Our Kitchens. Country Vegetable Plate - Your Choice Of Any Four Country Vegetables
Whole Kernel Corn
Fried Apples
Macaroni N' Cheese
Apple Sauce
Pinto Beans
Dumplings
Turnip Greens
Coleslaw
Steak Fries
Country Green Beans
Mashed Potatoes
Breaded Fried Okra
Hashbrown Casserole
Sweet Whole Baby Carrots
sweet potato casserole contains pecans
Dessert
We Hope One Of Our Old-fashioned Desserts Will Satisfy Your Sweet Tooth
Our Cobblers Are Nice And Warm, The Ice Cream Deliciously Cool, And The Fudge Is Served Piping Hot.
Baked Apple Dumplin
covered with pecan streusel and premium vanilla bean ice cream n' apple topping
Crustless Coconut Cream Pie
our homemade coconut cream custard topped with oven-toasted coconut flakes and real whipped cream. a sweet way to end your meal.
Double Chocolate Fudge Coca-cola Cake
to commemorate our 40th anniversary, we added a guest favorite to our dessert menu: our rich, double chocolate fudge coca-cola cake. it's served warm with premium vanilla bean ice cream. enjoy a real cracker barrel tradition.
Fruit Cobbler With Ice Cream
each day we prepare and bake a special fruit cobbler right in our own kitchens and serve it up to you nice and warm with our own premium vanilla bean ice cream.
Frozen Mug Sundaes With Roasted Almonds
served up with hot fudge, caramel, chocolate, strawberry, blackberry, or sorghum molasses and topped off with whipped cream, roasted almonds and a cherry.