Chardonnay/ Sauvignon Blanc Blend- Hedges CMS White
$19.50
Chardonnay-Yalumba, 2007, Australia
$19.50
Sauvignon Blanc Bogle 2007, California
$14.50
Pinot Grigio- Montinore 2006, Oregon
$20.50
Pinot Grigio- Torre di Luna, 2006, Italy
$20.50
Reisling- Kiona, 2006, Washington State
$17.50
Merlot- Bogle, 2006, California
$14.95
Pinot Nior- Firesteed, 2006, Oregon
$19.50
House Wines from Coastal Vines
White Zin, Chardonnay, or Pinot Nior
By the Glass$4.50
By the Bottle$9.95
Soup & Salad
Add a cup soup to any appetizers, salad or breaded platter $3
Tomato Snow Soup (when avail)
A blend of Snow Crab, onions, celery, tomatoes, spices and cream
Cup$3.50
Bowl$5.50
She Crab Soup (when Avail)
Onions, Celery, Blue Crab Meat , Cream, Vodka and Sherry. make this a local favorite
Cup$3.50
Bowl$5.50
House Salad
Fresh vegetable with Lettuce
$3.95
With Crab meat or Shrimp$9.95
With Chicken$7.95
Appetizers
All of our Appetizers are original in-house made to order creations.
Breaded Oysters
$7.95
Coconut Shrimp (4)
$6.95
Crab Balls (6)
$6.95
Shrimp Cocktail
$7.95
Crab Chips
$8.95
From the beep Fryer
Coconut Shrimp
$13.95
8 of our hand breaded Shrimp with Orange Marmalade
Class Five Combo
$16.95
More than a meal, includes a Crab Cake, Oysters, popcorn shrimp, breaded scallops, and codfish, served with slaw, fries, and hush pups
Seafarer Combo
Hand battered Oysters, Popcorn Shrimp, Scallops, Cod Fish, or a crab cake
Pick One$8.95
Pick Two$12.95
Pick Three$16.95
Kids Korner
Popcorn Shrimp Scallops or Codfish
With fries, slaw and a drink
$3.95
Any two$5.95
Pasta & Parmesan
$3.95
With house salad and a drink
Steamers
Spiced Shrimp
We cook em -U peel em
1/2 lb$9.95
One lb$17.95
Crab Legs
1/2 Lb$12.95
One Lb$12.95
One and 1/2 Lb$17.95
Two Lbs$24.95
Steamer Combo
$22.95
One Lb of Legs and 1/2 Lb of Shrimp
Steamer Pot
$44.95
A feast Royale. Two Lb of Legs and One Lb of Shrimp, Corn on the cob Andoulli Sausage, and Baked Potatoes
Entrees
All Entrees are served with your choice of 2 sides. Typical sides include - house salad, coleslaw, today's vegetable, today's potato, or garlic basil pasta. Please allow 20 minutes ( longer if we seem really busy) as all of our dishes are MTO ( made to order) from scratch. We use the freshest of ingredients to prepare each plate individually. If you are in a hurry, ask your server for suggestions
Alfredo
$12.95
Choice of Chicken, Shrimp, crab or Scallops in a house made Cream sauce
Beef
$16.95
A 10 to 12 ozs of our Australian raised, grass fed, fresh cut NY Strip
Broiled Scallops
Seasoned and broiled in lemon butter and wine over pasta
BAY$10.95
SEA$16.95
Caribbean Shrimp
$13.95
A spicy blend of Andouille sausage, Shrimp, Pico de Gallo, and spices over pasta
Crab Cakes
$14.95
2 of our house made Crab Cakes (a local favorite)
Crab-A-Licious
$21.95
Sauteed Blue Crab, a Crab Cake and a Crab Leg
Crab Imperial
$11.95
Broiled Crabmeat smothered in a Cream sauce
Crab Stuffed Shrimp
$13.95
8 Shrimp surrounding 4 mini Crab Cakes are broiled in butter and garlic ( Mmm)
Diablo Shrimp
$11.95
Choice of Chicken, Shrimp or Scallops in a Spicy Cream sauce
Fisherman's Feast
$21.95
Combination of your choice of fresh fish, cooked your way, with crab stuffed shrimp and bay scallops
Chicken, Shrimp, Crab, or Scallops in a garlic butter and wine sauce over pasta
Seafood Medley
A mix of Bay Scallops and Shrimp in an Alfredo or Scampi sauce over pasta
With BAY$19.95
With SEA$23.95
Shrimp & Grits
$13.95
A New Orleans' favorite; Andouille Sausage, shrimp and Pico de Gallo in a cream sauce over buttered grits
Tequila Shrimp
$11.95
A spicy blend of Tequila, Shrimp, and cream over pasta
Today's Fish
$12.95
A choice of Catfish, Founder, Salmon, Tuna, or Tilapia, cooked your way
Waterfront Medley
Scallops, Shrimp and Crabmeat in an Alfredo or Scampi sauce over pasta
With BAY Scallops$21.95
With SEA Scallops$26.95
Dessert
Add a Crab Cake or Steamed Shrimp to any meal just $6.95
Try a large slice of our Housemade Key Lime pie
$3.50
Price and availability subject to change. Some products contain allergens that may cause you problems. Let us know what allergies you have and we can tell you what you should not order
Crab Creek is a throwback to those coastal restaurants in Nags Head ,Calabash and all of the little towns along the Coast that everyone remembers from their summer trips to the beach .There is a difference between a small restaurant and a large chain that prepares their meals well in advance so as to assure you "instant " service .We are different.The meal here are prepared "on-the-fly" as you order them.From appetizers & salads to entrees & Desserts ,it's all prepared fresh daily.We bread our fish & peel our shrimp ,make our own salsa,Cole Slaw & sauces .
We spend our money on the best quality of seafood that we can find each week.We cook our Entrees to give our meals a "Fresh Taste " .