Savor big flavors on one plate. Enjoy our beef, cheese & jalapeno nachos, fajita chicken quesadillas and spicy beef taquitos, finished off with sour cream, guacamole & fresh pico de gallo.
Coyote Crab Cakes
Our unique twist on a classic. Two pecan-crusted crab cakes with luscious mango cream, zesty tomato herb sauce & roasted corn salsa.
Chili Con Queso
Melted cheddar cheese with diced fresh jalapenos and pico de gallo. served with fried Pueblo chips.
Add spicy ground beef
Add fajita steak
Made with perfectly ripened avocados and served with lettuce, pico de gallo & our signature Pueblo chips.
Succulent shrimp & sweet bay scallops marinated in citrus juice with pico de gallo, lump crabmeat & diced avocado. A seafood lover's sensation!
Fried Oysters on the Half Chip
Louisiana soul meets Mexican flair, 8 golden-fried corn-crusted oysters, served nacho style with pico de gallo & chipotle aioli.
3 corn tortillas stuffed with spicy ground beef & Monterey jack cheese. Served with fresh parmesan cheese, pico de gallo & jalapeno salsa ranch.
Soups & Salads
Salad Dressing: Jalapeno Salsa Ranch, Buttermilk Ranch, Balsamic Apple Cider Vinaigrette, Sun Dried Tomato Vinaigrette, Blue Cheese, Honey Dijon & Light Ranch.
Blackened Tuna Salad
Chile-seasoned tuna fillet blackened the Cajun way - served atop a bed of spinach, sun dried tomatoes, spiced pecans, avocado slices and mangos. Served with blue cheese crumbles & balsamic apple cider vinaigrette.
The Coyote Spinach Salad
Baby spinach greens, sun dried tomatoes, spiced pecans, diced mango, red onions, blue cheese crumbles, balsamic apple cider vinaigrette & fried tobacco onion rings.
Ultimo Caesar Salad
Our fresh, flavorful version of a Caesar featuring our house-crafted garlic chile croutons.
Shredded iceberg & romaine, tomatoes, black olives, carrots, squash, zucchini, red onions, Monterey jack cheese, corn & black bean medley and tortilla strips.
Handmade Parmesan coated flour tortilla shell filled with shredded lettuce, diced tomatoes, red onions, cheddar cheese, black olives, jalapenos, guacamole, sour cream and your choice of:
Spicy Ground beef$11.00
Chicken & Sausage Tortilla "Gumbo"
Gumbo gets the Mexican treatment. Roasted chicken, jalapeno sausage, poblano rice, tortilla strips, cilantro, avocado & sour cream - served with cornbread cactus.
Corn, Crab & Poblano Soup
A creamy mix of roasted corn, poblano peppers and white lump crab meat. Served with a fresh crab salsa filled corn tortilla shell & cornbread cactus.
Soup & Salad Combos
Pair one of our savory soups with your choice of Caesar or Fiesta Salad.
Chicken & Sausage Tortilla "Gumbo"
Corn, Crab & Poblano Soup
Add to any salad.
Grilled or fried shrimp
Grilled or blackened tuna
Beef, Cheese & Jalapeno Nachos
Refried beans, spicy ground beef, cheddar cheese, jalapenos. Served with lettuce, sour cream, pico de gallo & guacamole.
Corn tortillas loaded with spicy ground beef, refried beans, chili con queso, cheddar cheese, lettuce, tomatoes, black olives, jalapenos, sour cream, pico de gallo & guacamole.
Fajita Steak or Fajita Chicken Nachos
Corn tortillas loaded with refried beans, Monterey Jack and cheddar cheese & jalapenos. Served with lettuce, sour cream, pico de gallo & guacamole.
Shrimp & Crawfish Nachos
Shrimp & crawfish in Monterey Jack cheese cream sauce served with green onions & jalapenos.
Smoked Duck Nachos
Mesquite-smoked duck drizzled with blueberry & raspberry chipotle sauce.
A flour tortilla burrito stuffed with delectable fillings and fried to a golden crisp. Served with your choice of two sides.
Shrimp & Crawfish Chimichanga
Fresh shrimp & crawfish joined with seafood cream sauce, Mexican rice and chili con queso in a crispy fried tortilla. Topped with Monterey jack cheese cream sauce & green onions.
Fajita Chicken Chimichanga
Our smoky mesquite-grilled chicken combined with Mexican rice, sautéed onions, & chili con queso - then topped with chipotle cream sauce.
Fajita Steak Chimichanga
Mesquite-grilled beef steak seasoned with our signature rub, combined with melted cheddar cheese & onions, then topped with enchilada sauce & chili con queso.
Spicy Ground Beef Chimichanga
Spicy ground beef, Mexican rice, refried beans & Cheddar cheese topped with enchilada sauce & chili con queso.
All fajitas entrees are seasoned with our own special rubs, herbs & spices - then mesquite-grilled on a wood-burning grill and cooked to order. Served with onions, bell peppers, guacamole, sour cream, cheddar cheese, fresh pico de gallo, garlic butter & your choice of our fresh, hand-crafted flour tortillas, or wheat or corn tortillas. Add sides from our scrumptious sides selection. Shrimp it Up! Add 6 grilled shrimp to any fajita - $7
Chicken & Steak
Chicken & Shrimp
Steak & Shrimp
Chicken, Steak & Shrimp
Portobello Veggie Fajita
Marinated portobello mushroom, grilled zucchini, squash, asparagus & red bell peppers with roasted poblano sauce.
Marinated choice skirt steak grilled to achieve a fantastic smoky flavor - served over onions & peppers, (2) cheese enchiladas & mesquite grilled green onions. Served with handmade flour tortillas, guacamole, sour cream, pico de gallo, poblano rice & charro beans.
A combination of perfectly easoned tilapia filet, 6 large mesquite grilled shrimp & garlic butter.
A delectable banquet of meats and seafood with enough grilled chicken, beef, slow-cooked ribs, jalapeno sausage, shrimp (6), tilapia filet to serve up to FOUR. Shrimp it Up!
Corn tortillas stuffed with your choice of awesomely delicious fillings. Served with your choice of two sides.
Nuevo Crab Enchiladas
Roasted corn crepes generously filled with crab & cheese stuffing. The flavor gets kicked up with fresh mango & red pepper salsa and roasted poblano & red bell pepper sauce. Served with poblano rice and corn succotash.
Shrimp & Crawfish Enchiladas
Shrimp, crawfish and Monterey jack cheese topped with spicy Monterey jack cheese cream sauce.
Fajita Chicken Enchiladas
Mesquite fired chicken, roasted peppers & pepper jack cheese topped with poblano cream sauce & Monterey jack cheese.
Fajita Steak Enchiladas
Cheese & onion enchiladas, topped with mesquite-grilled beef steak, sour cream & green onions.
Spicy Ground Beef Enchiladas
Spicy ground beef & cheddar cheese topped with enchilada sauce, chili con carne & melted cheddar cheese.
A vegetarian delight with a flavorful kick. Fresh spinach, juicy portobello mushrooms, roasted red peppers, chile peppers & onions - all complemented by Monterey Jack & cheddar cheese.
Shrimp & Crawfish Burrito
Flour tortilla stuffed with shrimp & crawfish, our savory seafood cream sauce, chili con queso and Mexican rice. Monterey jack cheese cream sauce with green onions top it off.
Fajita Steak Burrito
Seasoned beef steak mesquite-grilled to perfection. Combined with chili con queso, grilled onions, enchilada sauce, cheddar cheese, sour cream & green onions.
Fajita Chicken Burrito
Our smoky/sweet mesquite-grilled chicken combined with zesty Mexican rice, grilled onions, chili con queso, chipotle cream sauce & Monterey jack cheese.
El Patron Burrito
The father of all burritos! Spicy ground beef, refried beans, chili con queso, enchilada sauce, cheddar cheese, lettuce, tomatoes, black olives, sour cream & jalapenos.
Spicy Ground Beef Burrito
Spicy ground beef, refried beans, chili con queso, enchilada sauce, cheddar cheese & green onions.
Can't choose just one? No problem! Create your own tasty combination. Corn, Crab & Poblano Soup, Chicken & Sausage Tortilla "Gumbo", Ground Beef Enchilada, Chicken Enchilada, Veggie Enchilada, Cheese & Onion Enchilada, Soft or Crispy Ground Beef Taco, Soft or Crispy Chicken Taco, Beef Taquitos. Add sides from our scrumptious sides selection!
Choose any 2 items$9.00
Choose any 3 items$12.00
Angus Border Burger
Half pound burger seasoned with chiles & spices on a toasted jalapeno & cheese bun. Your choice of: Monterey jack or cheddar cheese, chipotle aioli, house BBQ sauce, avocado, shredded lettuce, tomato, red onion, apple wood bacon, jalapeno or pico de gallo. Served with French fries.
Campfire Chicken Sandwich
Flavor-packed with tender grilled chicken breast topped with smoky applewood bacon, Monterey jack cheese, chipotle aioli, lettuce, pico de gallo & jalapenos on a toasted wheat ciabatta bun. Served with French Fries.
Los Cabos Tilapia
Perfectly seasoned, mesquite grilled tilapia with a topping of lump crabmeat in a chipotle cream sauce. Served with poblano rice, asparagus spears & roasted corn & black bean salsa.
Coyote Blues Southwest Tuna
Your choice of grilled or blackened chile-rubbed tuna steak cooked to juicy perfection. Served with poblano corn cheese grits, mango pineapple salsa & spicy chipotle cream sauce.
Tender, juicy beef with a unique Mexican touch. Seasoned 12oz. USDA choice ribeye, mesquite-grilled and served with mashed potatoes, ancho butter, grilled veggie stuffed corn crepe & ancho mushroom demi-glace.
Coyote Blues Stuffed Filet
Hand cut, USDA choice beef tenderloin medallions stuffed with crawfish & pepper jack cheese, topped with Monterey Jack chipotle sauce. Served with mashed potatoes, grilled veggie stuffed corn crepe & mushroom demi-glace.
A tortilla-crusted poblano pepper filled with Monterey jack cheese and spicy ground beef. Finished with enchilada sauce, chili con queso, Mexican rice & refried beans.
Smoked St. Louis Style Ribs
Half rack of St. Louis-style ribs coated with our signature rub, mesquite-grilled, then basted with our homemade Bar-B-Q sauce. Served with mashed potatoes, fried tobacco onion rings & charro beans.
Skewers of marinated beef tenderloin, chicken breast, jumbo shrimp, jalapeno sausage, peppers & onions grilled to perfection. Served with chipotle cream sauce, chimichurri sauce, mashed potatoes, grilled asparagus.
Coyote Blues Filet
Hand cut, USDA choice 8 oz. tenderloin, rubbed with our chile & brown sugar spice mixture, then mesquite grilled. Served with mashed potatoes, grilled veggie corn crepe & mushroom demi-glace.
Chile-rubbed 8 oz. USDA choice top sirloin steak, mesquite grilled to your specs and served with mashed potatoes & ancho mushroom demi-glace.
Sante Fe Chicken
Mesquite-grilled chicken breast topped with sautéed mushrooms, roasted corn salsa, chipotle cream sauce & Monterey Jack cheese. Served over Mexican rice & Charro beans.
Shrimp & Grits
Seasoned grilled shrimp (6) on a bed of our signature poblano corn cheese grits, topped with a Monterey Jack cheese cream sauce and served with grilled asparagus spears.
Southwest Chicken Pasta
Penne pasta tossed in a creamy roasted red bell pepper sauce, pico de gallo & Parmesan cheese with mesquite-fired chicken served with grilled asparagus spears & Mexican cornbread.
Mesquite-grilled tilapia glazed with our own signature diablo sauce. Served with poblano rice, garnished with asparagus spears & roasted corn salsa.