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Cowboy Star
5198 N Nevada Ave Ste 150
Colorado Springs, US-CO 80918
Uber
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Dinner
Steaks and Sides
Bar Bites
Happy Hour
Dessert
Specialty Cocktails
Dinner
Items are subject to change based on availability. Sharing a steak? Ask us to prepare an extra serving of today's accompaniments for $7
A Good Place to Start
Charcuterie and Cheese Board*
$48.00
daily selection of meats and domestic creameries with whole grain mustard, house-made jam, cornichon pickles, honey-comb, house-made lavash, and toasted nuts
Scallop Aguachile*
$22.00
Raw preparation with tomatillo, jalapeno, radish, cilantro, avocado, and lemon oil, served with rice crackers
gluten-free
Steakhouse Slab Bacon
$19.00
10 day house-cured bacon, bourbon-peppercorn glaze
gluten-free
Roasted Bone Marrow
$22.00
watercress, shallot, grilled sourdough baguette and maldon sea salt
Selection of Today's Oysters*
Colorado cocktail sauce, raw horseradish, red wine mignonette, served traditionally on the half shell
gluten-free
- Half Dozen $22.00
- Dozen $44.00
Poached Shrimp Cocktail*
$24.00
jumbo prawns poached and chilled to order, Colorado cocktail sauce, and shaved fresh horseradish
gluten-free
C - Star Crab Cakes*
$24.00
served with poblano aioli, pepper relish, watercress and radish
Artichoke and Sautéed Spinach Dip
$18.00
cheesy spinach, artichokes, sautéed red bell peppers with local Delicias Bakery baguette
Something in Between
Baby Iceberg Wedge
$16.00
house-cured thick cut bacon, shaved red onions, grape tomatoes, blue cheese crumbles, and creamy blue cheese dressing
gluten-free
"C-Star" Caesar*
$13.00
baby romaine hearts, bacon lardons, shaved parmesan, house-made caesar dressing, and white anchovy garnish
gluten-free
French Onion Soup
$15.00
our version of the classic made with rich beef broth, french baguette, topped with melted gruyere
Local Organic Greens
$14.00
farmers' market lettuce with fresh strawberries, candied walnuts, sheep's milk feta, and roasted rhubarb vinaigrette
gluten-free
Entrees
Braised Bison Short Rib*
$50.00
American bison short ribs braised on the bone, served with a risotto Milanese, sauteed zucchini, tomato and basil
gluten-free
Loch Duart Salmon*
$48.00
pan roasted and served with textures of parsnip and asparagus with sauce verte
Superior Farms Lamb Chops*
$59.00
domestic, house marinated lamb chops topped with mint chimichurri and served with daily accompaniments
gluten-free
Colorado High Mountain Plains Wagyu*
$52.00
7oz flat iron, pan seared potato pave, black trumpet mushrooms, leeks barigoule and bordelaise sauce
gluten-free
Seared Diver Scallops*
$48.00
U-12 diver scallops gently seared and served with herbed Parisian gnocchi, carrots, sugar snap peas and white wine butter sauce
Cowboy Star Hand-Cut Steaks from Our Butcher Shop
Served with daily accompaniments of farm fresh vegetables and house-made mashed potatoes. Our steaks are hand-cut here daily to maximize quality and consistency. We source local and independent, family owned, humanely managed ranches in an effort to bring you only the best products
8 oz. Filet*
$60.00
21 Day Aged - our tender filet is Natural Angus and is sourced from cattle ranches in the heart of the midwest
gluten-free
12 oz. New York Strip*
$56.00
Double R Ranch - aged for 21 days to create a perfect balance of flavor and tenderness
gluten-free
18 oz. T Bone*
$58.00
this classic cut from Double R Ranch is aged 21 days for a truly mouthwatering experience
gluten-free
40 oz. Porterhouse for Two*
$124.00
Double R Ranch - aged 21 days - our highly prized double cut is both filet and new york strip; #bestofbothworlds
gluten-free
14 oz. Ribeye*
$56.00
21 Day Aged - our signature cut is certified humane raised and handled, from Natural ranches
gluten-free
Dry Aged Ribeye*
we dry-age our pasture raised, grain finished ribeyes for 35 days following our own strict specifications to ensure a hearty flavor profile
gluten-free
- Cattleman's Cut 18 oz. Bone-In $84.00
- Off the Bone 12 oz. $64.00
American Wagyu
8 oz Snake River Farms New York Strip*
$108.00
Snake River Farms in Idaho, "The Pioneers of American Wagyu Beef" brings us this special cut known for its intense marbling and flavor
gluten-free
House-Made Sauces
$5
Béarnaise
gluten-free
Chimichurri
gluten-free
Brandy Peppercorn
gluten-free
C1 Steak Sauce
gluten-free
Bordelaise
gluten-free
Creamy Horseradish
gluten-free
Raw Horseradish
gluten-free
Additions & Sides
May not be used as substitutions
Sautéed Mushrooms
$13.00
garlic, shallots, & parsley
gluten-free
Roasted Cauliflower
$12.00
Calabrian chili, pistachio butter crumble
gluten-free
Crispy Brussels Sprouts
$14.00
with lemon and honey
gluten-free
Make It Surf & Turf!
oscar style: crab and asparagus topped with Bearnaise
gluten-free
- Oscar Style $24.00
- Sautéed Shrimp* (For 3) $16.00
- Seared Scallop* (Each) $11.00
Mac & Cheese
$13.00
C-Star Favorite with house-cured bacon, caramelized shallots, garlic and truffle salt
Sugar Snap Peas
$13.00
sautéed with pancetta and shallots
gluten-free
*Consuming raw or undercooked shellfish, seafood, meat or eggs may increase your risk of food borne illness
Cowboy Star Hand-Cut Steaks from Our Butcher Shop
Served with daily accompaniments of farm fresh vegetables and house-made mashed potatoes. Our steaks are hand-cut here daily to maximize quality and consistency. We source local and independent, family owned, humanely managed ranches in an effort to bring you only the best products
8 oz. Filet*
$60.00
21 Day Aged - our tender filet is Natural Angus and is sourced from cattle ranches in the heart of the midwest
gluten-free
12 oz. New York Strip*
$56.00
Double R Ranch - aged for 21 days to create a perfect balance of flavor and tenderness
gluten-free
18 oz. T Bone*
$58.00
this classic cut from Double R Ranch is aged 21 days for a truly mouthwatering experience
gluten-free
40 oz. Porterhouse for Two*
$124.00
Double R Ranch - aged 21 days - our highly prized double cut is both filet and new york strip; #bestofbothworlds
gluten-free
14 oz. Ribeye*
$56.00
21 Day Aged - our signature cut is certified humane raised and handled, from Natural ranches
gluten-free
Dry Aged Ribeye*
we dry-age our pasture raised, grain finished ribeyes for 35 days following our own strict specifications to ensure a hearty flavor profile
gluten-free
- Cattleman's Cut 18 oz. Bone-In $84.00
- Off the Bone 12 oz. $64.00
American Wagyu
8 oz Snake River Farms New York Strip*
$108.00
Snake River Farms in Idaho, "The Pioneers of American Wagyu Beef" brings us this special cut known for its intense marbling and flavor
gluten-free
House-Made Sauces
$5
Béarnaise
gluten-free
Chimichurri
gluten-free
Brandy Peppercorn
gluten-free
C1 Steak Sauce
gluten-free
Bordelaise
gluten-free
Creamy Horseradish
gluten-free
Raw Horseradish
gluten-free
Additions & Sides
May not be used as substitutions
Sautéed Mushrooms
$13.00
garlic, shallots, & parsley
gluten-free
Roasted Cauliflower
$12.00
Calabrian chili, pistachio butter crumble
gluten-free
Crispy Brussels Sprouts
$14.00
with lemon and honey
gluten-free
Make It Surf & Turf!
oscar style: crab and asparagus topped with Bearnaise
gluten-free
- Oscar Style $24.00
- Sautéed Shrimp* (For 3) $16.00
- Seared Scallop* (Each) $11.00
Mac & Cheese
$13.00
C-Star Favorite with house-cured bacon, caramelized shallots, garlic and truffle salt
Sugar Snap Peas
$13.00
sautéed with pancetta and shallots
gluten-free
Small Bites Bar Menu
Tempura Oyster Mushrooms
$12.00
green onion aioli, ssamjang, green onion curl and sesame seeds
gluten-free
Burrata and Pesto
$14.00
domestic cow's milk burrata served with pesto, Calabrese salami, marinated and roasted red pepper and grilled baguette
Shrimp and Potatoes Bravas
$17.00
shrimp sautéed in garlic, crispy potatoes and spicy pepper aioli
gluten-free
Steak Frites*
$24.00
hand cut butcher's choice, bordelaise, house-made fries
gluten-free
Cowboy Star "Ultimate" Burger*
$18.00
we grind our custom blended beef in-house and top it with sharp cheddar cheese, served with simple salad or house-made fries
Scallop Aguachile*
$22.00
raw preparation with tomatillo, jalapeno, avocado, radish, and cilantro, finished with lemon oil and served with rice crackers
gluten-free
Fire Roasted Chile Burger*
$19.00
mouth wateringly delicious, our signature butcher shop house ground beef topped with jalapeno cheese and haystack onions, served with simple salad or house made fries
"C-Star" Caesar*
$13.00
baby romaine hearts, bacon lardons, shaved parmesan, house made caesar dressing and white anchovy
gluten-free
Toulouse Sausage
$14.00
our spin on a classic French sausage served with pommes puree, shaved brussels sprouts and pickled mustard seeds
gluten-free
C-Star Deviled Eggs
$11.00
avocado, bacon, and everything spice
Roasted Shishito Peppers
$12.00
shishitos blistered and seasoned with chili lime salt and served with lime crema
gluten-free
Artichoke and Sautéed Spinach Dip
$18.00
cheesy artichoke and sautéed red bell peppers and local Delicias Bakery baguette
gluten-free
Gochujang Marinated Beef Skewers
$15.00
served with a kimchi aioli, pickled cucumber, sesame and scallions
*Consuming raw or undercooked shellfish, seafood, meat or eggs may increase your risk of food borne illness
Bigger Bites
C-Star Deviled Eggs
$7.00
avocado, bacon, and everything spice
Roasted Shishito Peppers
$7.00
Shishitos blistered and seasoned with chili lime salt and served with lime crema
Signature Bites
C-Star Caesar
$8.00
baby romaine hearts, bacon lardoons, shaved parmesan, house made caesar dressing and white anchovy
Tempura Oyster Mushrooms
$8.00
green onion aioli, ssamjang, green onion curl, and sesame seeds
Bites From the Butcher
Burrata and Pesto
$9.00
domestic cow's milk burrata served with pesto, Calabrese salami, marinated and roasted red pepper and grilled baguette
Gochujang Marinated Beef Skewers
$9.00
served with kimchi aioli, pickled cucumbers, sesame and scallions
Selection of Beer
Lightshine Lager, Wibby 5.5% ABV
- Draft $6.00
Sticky Paws Honey Wheat, FH Beerworks 7.5% ABV
- Draft $6.00
Dry Cider "Octorock" Starcut Ciders 4.9% ABV
- Can $6.00
Well Spirits
Mix with Your Favorite Juice or Soda
Wheatley Vodka
$7.00Lee's Gin
$7.00Cane Run Rum
$7.00Monte Alban Tequila
$7.00Glengarry Scotch
$7.00Benchmark Bourbon
$7.00Hand Selected Wine
Chardonnay, Bouchard Aîné & Fils, FR
$8.00Cabernet, Columbia Crest, Columbia Valley, WA
$8.00Red Blend, Castle Rock Cuvée, Columbia Valley, WA
$8.00Specialty Cocktails
Hogan's Mule
$9.00
Our seasonal mule with Wheatley Vodka, strawberry syrup, and lemon juice, topped with Q Ginger Beer
Springtime Spritz
$9.00
Pineapple juice, The Bitter Truth Golden Falernum, and Aperol. Topped with sparkling wine
C Star Old Fashioned
$9.00
Benchmark Bourbon stirred with Fee Brother's Bitters and simple syrup. Served on the rocks with an orange twist. Classic as it comes
Pistol Packin' Mama
$9.00
Wheatley Vodka, Domaine De Canton Ginger Liqueur, grapefruit juice, Lee's Orange Liqueur and topped with sparkling wine
Rooster Cogburn Spicy Margarita
$9.00
Monte Alban Tequila, Ancho Reyes Verde Chile Liqueur, lemon, lime and agave, with spicy salt rim
House Made Sweets
Chocolate Chip Bread Pudding
$15.00
We make our bread pudding using brioche from local bakery, Delicia's, top it with warm butterscotch sauce, and served with chocolate ice cream. A house favorite!
Orange Layer Cake
$13.00
layered vanilla cake with orange diplomat cream, white chocolate feuilletine crumble and orange créme fraiche ice cream
Carajillo Chocolate "Sundae"
$14.00
Chocolate sponge cake, meringue, carajillo foam and vanilla ice cream. Topped with fresh black cherries; contains alcohol - 21 and over please
Crème Brûlée
$13.00
Classic vanilla custard with a coconut cookie and passion fruit pate de fruit
PB and Banana Profiterole
$13.00
Our gluten free profiterole is filled with banana cream, chunky peanut butter, topped with peanut brittle and a bruléed banana
gluten-free
Housemade Ice Cream & Sorbet
Rotating selection of experimental ice creams and sorbets, straight from the minds of the Cowboy Star Chefs!
gluten-free
- Scoop $5.00
Cowboy Star Blend Coffee | Hot Tea
Coffee
Our Signature or decaffeinated blend is Organic and Fair Trade prepared for Cowboy Star by Barista here in Colorado Springs, presented in a french press
- Serves Two $9.00
Hot Tea
$5.00
Assorted Organic tea blends from Two Leaves & a Bud
After Dinner Drinks
Espresso Martini
$16.00
Absolute Vanilla and Kahlua shaken with espresso, garnished with our house créme chantilly
Rustler's Respite
$14.00
Kick up your feet and get cozy with this classic Hot Buttered Rum made with vanilla ice cream, warm winter spices, and Plantation Dark Rum, served hot
Café Vaquero
$13.00
Monte Alban Tequila, Kahlua, Licor 43, and hot coffee topped with a house-made coquito foam and cocoa dust
Port, Fortified Wines, & Dessert Wines
Dow's 30 Year Tawny Port | Portugal
$22.00Graham's 20 Year Tawny Port | Portugal
$14.00Dow's Late Bottled Vintage Port, 2015 | Portugal
$11.00Château de Fargues, 1996 | Sauternes, France
$29.00Far Niente "Dolce", 2015 | Napa, CA
$40.00Inniskillin, Cab Franc Ice Wine, 2017 | Ontario, Canada
$38.00Scotch (2oz. Neat Pour)
Aberlour 12 Year
- Glass $22.00
Aberlour 18 Year
- Glass $57.00
Aberlour A'bunadh
- Glass $32.00
Bruichladdich Classic Laddie
- Glass $19.00
Dalmore 12 Year
- Glass $27.00
Dalmore Portwood
- Glass $36.00
Dalmore 15 Year
- Glass $48.00
Dalmore Cigar Malt
- Glass $70.00
Glenfarclas 25 Year
- Glass $114.00
Glenfarclas 105 Cask Strength
- Glass $55.00
Glenlivet 15 Year
- Glass $39.00
Glenmorangie 10 Year
- Glass $13.00
Glenmorangie 18 Year
- Glass $45.00
Glenmorangie Quinta Ruban
- Glass $21.00
Highland Park 12 Year
- Glass $20.00
Highland Park 18 Year
- Glass $47.00
Johnnie Walker Blue
- Glass $80.00
Laphroaig 10 Year
- Glass $20.00
Laphroaig 16 Year
- Glass $47.00
Macallan 12 Year
- Glass $25.00
Macallan 15 Year
- Glass $55.00
Macallan 18 Year
- Glass $100.00
Ace High Cocktails
Hand picked favorites
Old Fashioned
$15.00
Benchmark Bourbon, a touch of simple syrup, and fee brothers bitters. Our house specialty!
Let Me Be Clear**
$16.00
We put our spin on this classic punch through the clarification process, resulting in a silky smooth finish. Plantation Dark Rum, Bitter Truth Falernum, and Tempus Cream de Banana Liqueur, honey, pineapple, and lime juice. Served over ice
C Star Manhattan
$16.00
This classic American cocktail begins with Sazerac Rye, bitters, Carpano Antica Vermouth, and is stirred and garnished with a bourbon soaked Luxardo cherry. Served up
Cowboy Whiskey Sour*
$16.00
Benchmark Bourbon, lemon juice, simple syrup, and egg whites, whipped to perfection and topped with angostura bitters. Served up
Side Saddle Cocktails
Thirst quenching and refreshing
Springtime Spritz
$15.00
Pineapple juice, The Bitter Truth Golden Falernum, and Aperol, a dash of Tangerine Cream Glitter Bitters, poured over ice, topped with sparkling wine and a splash of soda water
Pistol Packin' Mama
$14.00
Wheatley Vodka, grapefruit juice, Domaine De Canton Ginger Liqueur, and Lee's Orange Liqueur, topped with sparkling wine
Amarillo by Morning
$15.00
La Luna Black Label Mezcal, Yellow Chartreuse, lime juice, and house infused basil syrup, served up
Hogan's Mule
$15.00
Our seasonal mule with Wheatley vodka, strawberry syrup, and lemon juice, topped with Q Ginger Beer
Rooster Cogburn
$14.00
This spicy margarita has 'True Grit' just like its namesake. Monte Alban Tequila, Ancho Reyes Verde Chile Liqueur, lemon, lime, and agave, poured over ice and finished with a spicy salt rim
Howdy Stranger
$14.00
Monte Alban Tequila, house made blueberry simple syrup, Yellow Chartreuse, lime, and a touch of Angostura Bitters, over ice
Full Gallop Cocktails
You might need your spurs
Harvey Girl Martini
$15.00
Wheatley Vodka, St. Germain, Triple Sec, and lemon juice, in an absinthe rinsed glass, served up
Annie Get Your Gin
$15.00
Lee Spirits Gin, house made pink peppercorn - honey simple syrup, St. Germain, and lemon juice served up
The Sundance Kid
$15.00
Malibu Rum, Plantation Dark Rum, Pineapple and lime juice, with a touch of Kahlua... C Star goes Tiki!
Frontier Physician
$15.00
Glengarry Blended Scotch, Domaine de Canton Ginger Liqueur, lemon juice, honey simple syrup, and hot water. This one will fix you right up!
C Star Sangria
$14.00
Benchmark Bourbon based house recipe with red wine, Peach Schnapps, and Creme de Cassis
The Lone Rye'der
$15.00
Sazerac Rye, Amaro Nonino, Dow's Port, demarara syrup, and Peychaud's Bitters
*Consuming raw or undercooked shellfish, seafood, meat or eggs may increase your risk of food borne illness. **Contains nuts
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General Info
Cuisine
American - Contemporary
Meals
Dinner
Late Night
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
Happy Hour is Monday - Sunday
4:00pm - 6:00pm
About Us
Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately set us apart. Cowboy Star guests are the number one priority, and guest satisfaction is the foundation upon which our entire concept is built. Cowboy Star aims to serve up a unique dining experience by combining contemporary American cuisine with a western flare. The restaurant features exposed beam ceilings‚ cowboy accents‚ and classic landscape photography giving Cowboy Star a welcoming atmosphere.