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Courthouse Grille
41661 Plymouth Rd
Plymouth, MI 48170
Uber
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Main Menu
Dinner Menu
Main Menu
Appetizers
Blue Crab Cakes
$11.95
Wild-caught Blue crab meat, hand formed, with roasted tri-color bell peppers, on a bed of mixed greens with a tomato garlic aioli
Calamari Steak
$9.95
Tender calamari seasoned with sea salt, cracked black pepper and Italian herbs then flash fried, served with capers & sweet peppers
Coconut Shrimp
$6.95
Shrimp coated in a light coconut served on a bed of greens with an orange marmalade glaze
Spinach & Sundried Tomato Dip
$8.95
Our house-made dip features pepper jack, parmesan & Swiss cheeses blended with baby spinach, garlic & sun dried tomatoes, served with chips & garlic flat bread
Steak Tips
$10.95
Tender steak slices sautéed with portabella mushrooms & caramelized onions, drizzled with balsamic sauce served with ciabetta toast
Artichoke Heart Beignets
$6.95
Whole artichoke hearts filled with Boursin cheese, battered then flash fried, served with our signature tartar sauce
Italian Sausage & Peppers
$8.95
Ernesto's own Italian sausage recipe sautéed with caramelized onions & tri-color bell peppers tossed with house marinara
Nacho/Jalapenos Ravioli
$6.95
Cheese filled ravioli deep-fried then topped with a jalapenos marmalade or house marinara
CHG Beef Sliders
$8.95
Caramelized onions, Michigan-sourced cheddar cheese, condiments and deli pickle slice
Side Salads
Choice of Dressings: House Italian Vinaigrette, Ranch, Bleu Cheese Dijon Honey Mustard, Cherry Vinaigrette Thousand Island, Balsamic Vinaigrette
Classic Caesar
$8.99
Romaine, red Belgian endive, lemon, Parmigiano Reggiano, garlic crostini
- With entree
- $3.50
- Add Chicken or Shrimp
- $4.00
- Add Salmon
- $5.00
Courthouse Garden Salad
$4.95
Spring mix greens & romaine, cucumber, cherry tomatoes, red onion, croutons, Italian dressing
Entree Salads
Maurice
$12.99
Black Forest ham, roasted turkey, Swiss, iceberg, green onion, hardboiled egg, sweet gherkins, olives with iconic Maurice dressing
CHG Cherry Chicken
$12.99
Garden greens, grilled chicken breast, pecans, red onion, Gorgonzola, dried cherries, with our own unique cherry vinaigrette
Grilled Salmon
$15.95
Seared Atlantic Salmon filet atop spring mix greens, asparagus, cherry tomatoes with balsamic vinaigrette
Sandwiches
Courthouse Burger
$11.75
Half pound "American Kobe Beef" (Wagyu), served with fries or coleslaw, sliced tomato & onion on request
- Add cheese
- $0.75
- Add applewood bacon
- $1.25
Prime Rib Sandwich
$11.95
Slow cooked prime rib with cheddar cheese, horseradish mousse on a ciabetta roll served with au jus & seasoned fries or coleslaw
Soups
Minestrone
Garden fresh vegetables, Mezzi tubetti noodles
- Cup $3.50
- Bowl $4.50
French Onion
Slow cooked onions in rich herb beef broth, topped with croutons & melted provolone
- Cup $3.95
- Bowl $4.95
Courthouse Soup Du Jour
Please ask your server for details
- Cup $3.50
- Bowl $4.50
Side Dishes
Linguini with marinara or meat sauce
$3.95French Fries
$2.95Mac & Cheese
$5.95Brandied Mushrooms
$2.50Onion Rings
$2.95Baked Potato
$2.50Baked Potato with dinner
$1.00From the CHG Grill
Entrees include House Rolls & Courthouse Garden Salad. Caesar Salad $3.50. We use choice steakhouse quality beef exclusively
Filet Mignon
The most tender Certified Black Angus center cut filet mignon cooked to your liking, served with Burgundy mushrooms & potato du jour
- $29.95
- Stuffed with gorgonzola & sun-dried cherries $32.95
New York Strip
$27.95
Center cut New York strip, with mushroom cabernet demi-glace, sautéed asparagus & potato du jour
Rib Eye
$28.95
14 oz Delmonico choice rib eye steak, with natural beef juices, sautéed asparagus & potato du jour
Spring Lamb Chops
$27.95
New Zealand Lamb Chops marinated in extra virgin olive oil, rosemary & seasonings char-grilled, served with vegetable & potato du jour
Bistro Tenderloin & Shrimp
$18.95
Two choice medallions of beef marinated in natural juices grilled with shrimp then topped with demi-glace served over mashed potatoes and vegetable du jour
Veal Cherry
$19.99
Sautéed veal medallions with Michigan cherries, wild mushrooms, caramelized shallots and port wine reduction sauce, wilted spinach & mashed potatoes
Veal Boursin
$24.95
Medallions of veal wrapped around Boursin cheese, bathed in egg and seasoned panko, then pan fried, served with asparagus, wild mushrooms & rich herb demi-glace
Veal Marsala
$20.99
Tender veal cutlets pounded thin & pan seared with wilted spinach, wild mushrooms & Marsala sauce and potato du jour
Veal Parmesan
$20.99
Tender veal cutlets pounded thin & pan seared, encrusted with Parmesan and herbed bread crumbs then baked under house marinara and a trio of cheeses, served over linguini pasta
Pork Osso Buco
$22.95
Braised pork shank prepared with sliced mushrooms, diced bacon, sun-dried tomatoes, shallots, cooked with Madiera wine, with mashed potatoes & vegetable du jour
Courthouse Meatloaf
$15.95
"American Kobe Beef", ground pork and roasted vegetables generously seasoned, served with rich mushroom gravy, mashed potatoes and vegetable du jour
Friday, Saturday & Sunday - Prime Rib
Slow roasted with Courthouse herbs & spices, served with vegetable & potato of the day
- 10 oz $19.99
- 14 oz $24.99
- Add baked potato
- $1.00
Chicken & Seafood
Entrees include House Rolls & Courthouse Garden Salad. Caesar salad add $3.50
Chicken Piccata
$15.95
Sauteed chicken breast, artichoke hearts, capers, lemon beurre blanc served over linguini
Chicken Ernesto
$16.95
Sautéed chicken breast, Italian Sausage, onions, mushrooms, potatoes & cherry peppers and picante sauce, a complete meal
Chicken Parmesan
$15.95
Parmesan encrusted breast of chicken breaded and pan-fried then baked under our house marinara & trio of cheeses served over linguini
Chicken Marsala
$15.95
Sautéed chicken breast in savory sauce of mushroom, artichoke, garlic & Marsala wine
Pecan Crusted Walleye
$20.95
Fresh Great Lakes walleye crusted in toasted chopped pecans then sauced with a caramelized peach beurre blanc, served with potato and vegetable du jour
Great Lakes Perch
$16.99
Dusted in panko & parmesan crumbs, sautéed with capers & lemon served over roasted vegetable risotto
Grilled Atlantic Salmon
$19.49
Grilled salmon, caper tomato & olive relish, with asparagus and potato du jour
Scallops
$22.99
Large sea scallops pan seared served with shallot risotto, grilled asparagus & white wine butter sauce
Classic Fish & Chips
$13.99
Beer battered Atlantic cod, lager-style, our signature tartar sauce, fries & slaw
Pastas
Entrees include House Rolls & Courthouse Garden Salad. Caesar Salad add $3.50
Fettuccini Alfredo
$13.99
Egg fettuccini with shallots, garlic & cream, Parmigiano Reggiano cheese topped with fresh herbs
- Add chicken or shrimp
- $4.00
Ernesto Lasagna
$13.99
Alternating layers of meat and cheese between fresh pasta sheets baked with tomato & meat sauce topped with a trio of Italian cheeses
Sausage Ravioli
$13.99
Pasta pillows filled with spicy sausage in marinara sauce topped with Italian cheeses, then baked
Vegetable Paella
$14.99
Roasted acorn squash, red onion, zucchini, yellow squash & bell peppers with imported Arborio rice & house spices
- Add chicken or shrimp
- $4.00
Risotto Cioppino
$23.95
White wine and saffron risotto surrounded by sauteed shrimp, scallops and lobster with bell peppers, onions and tomatoes
Eggplant Parmigiano
$13.99
Breaded eggplant medallions layered with zucchini, squash & onions, topped with marinara & our three cheese blend then baked
Shrimp Scampi Roma
$17.95
Sautéed tiger shrimp with sliced mushrooms & diced Roma tomatoes in a lemon garlic butter sauce, tossed with linguini pasta
Mac & Cheese
A unique Grille blend of two Michigan cheeses - velvety Pinconning and a sharp cheddar, also parmesan and béchamel tossed with Cavatappi pasta then baked with a crunchy Ritz cracker crumb crust
- $13.99
- With ham & bacon $15.59
- With lobster tail chunks $17.99
Pasta Bella Mucci
$10.95
Choice of linguini, penne or cavatappi pasta with your choice of marinara, palamino or Bolognese sauce
- Add homemade meatballs
- $3.50
- Add Grille Italian sausage
- $3.75
Plated Dinner Entrees
Dinner Entrees Are Served With Fresh Garden Salad, Freshly Baked Rolls, Chefs Choice Of
Appropriate Starch And Vegetable And Freshly Brewed Coffee & Herbal Teas
Chicken Piccata
$18.99
sauteed in white wine, lemon, artichoke hearts and
capers
Chicken Siciliano
$18.99
baked in herb bread crumbs, dressed with lemon
butter sauce
Chicken Ernesto
$19.99
tender sauteed chicken breast, italian sausage,
onions, mushrooms and sweet cherry pepper sauce
Salmon Provencale
$23.99
grilled with herbed tomato, caper & olive salsa
Walleye tosca Style
$22.99
baked with oregano, garlic and romano cheese
Veal Marsala
$22.99
pan seared with mushrooms in light marsala wine
sauce
Pasta Selections
Chicken Primavera
$18.99
sauteed chicken breast with fresh vegetables and
linquini pasta in alfredo sauce
Tortelloni Gorgonzola
$18.99
cheese tortelloni with garden peas and prosciutto in
a mild gorgonzola cream sauce
Pescatore Linquini
$20.99
shrimp, scallops and clams tossed in a light garlic
scented sauce
Shrimp Scampi
$21.99
gulf shrimp with tomatoes & mushrooms in a light
garlic olive oil sauce
Entree Selections
Grande: $22.99 Choose 2 Magnifico $25.99 Choose 3
Chicken Ernesto
chicken breast, italian sausage, bell peppers, mushrooms & sweet cherry pepper sauce
Rafano Chicken
sauteed with roma tomatoes & scallions in a light horseradish cream sauce
Chardonnay Poached Chicken
poached with lemon, artichoke hearts, mushrooms & chives
Chicken Siciliano
baked in herb bread crumbs, dressed with lemon butter sauce
Chicken Cacciatore
classic dish of succulent chicken pieces simmered in a tomato stew seasoned
with italian spices & vegetables
Tutto Bene Appetizers
Bruschetta Pommadori
$25.99Eggplant Parmesan Medallions
$25.99Antipasto Platter
$25.99
(artichoke hearts, roasted peppers, olives & cheeses
Fried Calamari
- $25.99
- Pp $2.00
Tempesto Glazed Shrimp
- $25.99
- Pp $3.00
Entrees
Chicken Ernesto
Chicken Piccata
Chicken Marsala
with mushrooms & artichokes
Chicken Siciliano
Chicken Cacciatore
Browse Nearby
General Info
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 8:00pm