Served with choice of two sauces. App Choice: Zesty Pickle Fries, Fried Cheese Curds, Brew City Fries, Onion Rings, Crispy Green Beans. Sauce Choice | Byo Sampler: Ranch, Creamy Garlic, Barbecue, Honey Mustard, Frank's Red Hot
906–2974 cal
Build Your Own Sampler | Pick 4
$11.99
Served with choice of two sauces. App Choice: Zesty Pickle Fries, Fried Cheese Curds, Brew City Fries, Onion Rings, Crispy Green Beans. Sauce Choice | Byo Sampler: Ranch, Creamy Garlic, Barbecue, Honey Mustard, Frank's Red Hot
906–2974 cal
Basket Classics
Barbecue Ribs Basket
$12.19
One pound of fire-braised pork ribs slathered in sweet and tangy barbecue sauce. Served with Brew City fries. Gluten-free option
1942 cal
Battered Cod Basket
$11.19
Two pieces of cod battered and fried until crispy. Served with tartar sauce, a lemon wedge, and Brew City fries
1177 cal
Breakfast Sides
One Pancake
$2.90
207 cal
One Piece of French Toast
$2.39
182 cal
Burgers & Sandwiches
Avocado Bacon Burger
$10.49
A seasoned beef patty topped with pepper jack cheese, cherrywood-smoked bacon, sliced avocado, dripping with our homemade ranch dressing. Crowned with fresh lettuce, tomato, red onion and served with pickle slices and choice of one side. Gluten-free if served with fruit and no bun. Choice of Side: Brew City Fries, Onion Rings, Mac & Cheese, Fruit of the Day (Gluten-Free), Fried Cheese Curds $0.49
1086–1646 cal
Avocado Jack Wrap
$10.99
Pepper jack and our four-cheese blend melted on a flour tortilla and topped with sliced grilled chicken, fresh avocado, chopped cherrywood-smoked bacon, diced tomato, and lettuce. It's then drizzled with our homemade ranch dressing and rolled up into a wrap. Choose one side to accompany your wrap
1003–1563 cal
Classic Country Breakfast
Beef & Eggs
$7.99
A seasoned and grilled fresh beef patty served with two farm-fresh eggs cooked to order, golden hash browns, and your choice of toast. Choice of Toast: White Toast, Wheat Toast, Rye Toast, Sourdough Toast
979–1101 cal
Biscuits & Sausage Gravy
$5.89
Two oven-fresh buttermilk biscuits smothered with Country Sausage Gravy