Pan seared white lump crab cake served with a zesty mustard sauce and accompanied by a seasonal mixed salad with fruit and nuts
Chouriço à Bombeiro
$7.95
Grilled chouriço flambé tableside
Mussels
À Cotali Mar - Mussels in white wine garlic sauce; À Espanhola - Mussels in spicy plum tomato sauce
À Cotali Mar$9.50
À Espanhola$9.50
Clams Casino
$9.50
Littlenecks with seasoned bread crumbs, garlic butter topped with bacon
Amêijoas
À Espanhola - Steamed littlenecks in spicy plum tomato sauce ; À Bulhão Pato - Steamed littlenecks in a white wine garlic sauce
À Espanhola$10.95
À Bulhão Pato$10.95
Fried Calamari
$9.50
Tender calamari lightly fried, served with banana peppers and a side of marinara
Camarão Alhinho
$9.95
Tender shrimp simmered in light garlic cream sauce served over grilled garlic crostini
Cotali Mar Pizza
$7.95
Sautéed shrimp, spinach, olives, and tomatoes served atop our cream sauce with feta cheese
Linguiça and Pineapple Pizza
$7.95
Linguica, pineapple, and fresh mozzarella served atop our spicy marinara sauce
Bacon Wrapped Scallops
$9.95
Native scallops wrapped in applewood smoked bacon, baked and drizzled with balsamic glaze and garnished with grilled pineapple
Soups & Salads
Add to any salad: grilled chicken $4; grilled steak tips $6; grilled shrimp $6;grilled scallops $8
Sopa à Portuguesa
Kale Soup with Red Kidney Beans and Chouriço
Cup$2.95
Bowl$3.95
Soup du Jour
Chef's creation - priced daily
Garden Salad
$5.95
Mixed greens, sliced tomatoes, red onions, cucumbers, carrots and olives
Caesar Salad
$5.95
Romaine lettuce, parmesan cheese, lightly tossed in our signature Caesar dressing served with garlic crostini
Cotali Mar Salad
$6.95
Mixed greens, sliced almonds, dried cranberries, mandarin oranges, crumbled bleu cheese tossed in a raspberry vinaigrette dressing
Sandwiches & Wraps
Served with house potato chips or sweet potato fries and sliced pickle
Asian Vegetarian
$7.95
Assortment of vegetables lightly stir-fried with asian sauce in a sundried tomato wrap
Chicken Caesar
$7.95
Sliced grilled chicken breast, served with romaine lettuce, parmesan cheese lightly tossed with our signature Caesar dressing in a spinach wrap
Tuna Salad
$7.95
Solid white tuna with chopped celery and onions and crisp lettuce in an herb wrap
Bifana
$5.95
Thinly sliced marinated pork, served in a Portuguese roll
Caçoila
$5.95
Tender pieces of braised pork, served in a Portuguese roll
Prego no Pão
$6.95
Pan-fried steak, served in a Portuguese roll
Hawaiian Chicken
$8.95
Grilled chicken breast, pineapple, smoked applewood bacon, American cheese, lettuce, tomato and onion in a Portuguese roll
Fish Sandwich
$6.95
Scrod, fried in a light batter served with lettuce and tomato in a Portuguese roll with coleslaw and tartar sauce
Angus Steak Burgers
All burgers are 8 oz. Angus Beef, served with house potato chips or sweet potato fries and sliced pickle
Steak Burger
$7.95
Lettuce, tomato and onions
Bacon Cheeseburger
$8.95
Smoked applewood bacon, American cheese, lettuce, tomato and onions
Mushroom Swiss Burger
$8.95
Sautéed mushrooms, Swiss cheese, lettuce and tomato
Lunch Entrées
Camarão à Cotali Mar
$12.95
Sautéed shrimp in a roasted garlic cream sauce, tossed in linguine or penne
Pasta Primavera
$9.95
Sautéed red peppers, baby bellas, broccoli, red onion, and carrots in a garlic and white wine sauce, or marinara sauce, tossed in linguini or penne
Add Grilled Chicken
$4.00
Add Grilled Shrimp
$6.00
Prego no Prato
$9.95
Pan-seared steak served with fries, house rice and topped with a fried egg
Fish n' Chips
$9.95
Lightly battered scrod served with fries, coleslaw and tartar sauce
Camarão à Moçambique
$10.95
Sautéed shrimp in a tangy Moçambique sauce, served with white rice and fries
Mediterranean Fried Scrod
$9.95
Fried scrod over a Greek salad, topped with balsamic glaze
Galinha à Madeira
$10.95
Sautéed chicken breast with spinach, cherry tomatoes, and baby bellas finished in a Madeira wine sauce, served over a bed of Jasmine rice
Dinner Special
Bife na Pedra
$28.95
Angus steak grilled rare to medium rare served on a hot stone with two dipping sauces, served with red bliss mashed potatoes and seasonal vegetable
Appetizers
Crab Cake
$11.95
Pan seared white lump crab cake served with a zesty mustard sauce and accompanied by a seasonal mixed salad with fruit and nuts
Chouriço à Bombeiro
$7.95
Grilled chouriço flambé tableside
Mussels
À Cotali Mar - Mussels in white wine garlic sauce; À Espanhola - Mussels in spicy plum tomato sauce
À Cotali Mar$9.50
À Espanhola$9.50
Clams Casino
$9.50
Littlenecks with seasoned bread crumbs, garlic butter topped with bacon
Amêijoas
À Espanhola - Steamed littlenecks in spicy plum tomato sauce; À Bulhão Pato - Steamed littlenecks in a white wine garlic sauce
À Espanhola$10.95
À Bulhão Pato$10.95
Fried Calamari
$9.50
Tender calamari lightly fried, garnished with banana peppers, black olives and a side of marinara
Camarão Alhinho
$9.95
Tender shrimp simmered in light garlic cream sauce served over grilled garlic crostini
Bacon Wrapped Scallops
$9.95
Native scallops wrapped in applewood smoked bacon, baked and drizzled with balsamic glaze and garnished with grilled pineapple
Soups
Sopa à Portuguesa
Kale Soup with Red Kidney Beans and Chouriço
Cup$2.95
Bowl$3.95
Soup du Jour
Chef's creation priced daily
Salads
Add to any salad: grilled chicken $4; grilled steak tips $6; grilled shrimp $6; grilled scallops $8
Garden Salad
$5.95
Mixed greens, sliced tomatoes, red onions, cucumbers, carrots and olives
Caesar Salad
$5.95
Romaine lettuce, parmesan cheese, lightly tossed in our signature Caesar dressing served with garlic crostini
Cotali Mar Salad
$6.95
Mixed greens, sliced almonds, dried cranberries, mandarin oranges, crumbled bleu cheese tossed in a raspberry vinaigrette dressing
Pasta
Camarão à Cotali Mar
$15.95
Sautéed shrimp in a roasted garlic cream sauce, tossed in linguine or penne
Frutos do Mar
$18.95
Sautéed scallops, shrimp, mussels and littlenecks in a garlic and white wine sauce, or marinara sauce, tossed in linguini or penne
Pasta Primavera
$11.95
Sautéed red peppers, baby bellas, broccoli, red onion, and carrots in a garlic and white wine sauce, or marinara sauce, tossed in linguini or penne
Add Grilled Chicken
$4.00
Add Grilled Shrimp
$6.00
Chicken & Pork
Galinha à Madeira
$15.95
Sautéed chicken breast with spinach, cherry tomatoes, and baby bellas finished in a Madeira wine sauce, served over a bed of Jasmine rice
Galinha à Cotali Mar
$16.95
Grilled chicken breast with shrimp and pineapple, topped with a balsamic glaze and served over a bed of house rice
Carne à Alentejana
$15.95
Marinated pork tenderloin, sautéed in a savory sauce served with fried diced potatoes, topped with steamed littlenecks
Delícias de Porco
$17.95
Sautéed medallions of pork tenderloin, finished in a white wine, lemon sage butter sauce served with red bliss mashed potatoes and vegetable
Beef
Add (2) Baked Stuffed Shrimp to Beef Entree - $8
Bife à Cotali Mar
$18.95
Grilled sirloin, topped with a port wine mushroom cream sauce served with red bliss mashed potatoes and vegetable
Bife na Caçarola
$17.95
Pan-seared sirloin, topped with ham and fried eggs with a garlic wine cream sauce served with fried potato rounds and house rice
Carne de Espeto
$17.95
Skewered marinated sirloin tips served with house rice and seasonal vegetables
Grilled Sirloin Steak
$18.95
12 oz grilled New York sirloin steak served with house rice and seasonal vegetables
Filet Mignon
$23.95
8 oz grilled Filet Mignon served with red bliss mashed potatoes and vegetable
Seafood
Bacalhau Assado na Brasa
$17.95
Traditional Portuguese grilled cod served with grilled red bliss potatoes and green peppers in olive oil
Scallops Florentine
$17.95
Sautéed scallops with spinach and cherry tomatoes tossed in a light alfredo sauce, served over linguini
New England Scrod
$17.95
Baked scrod topped with seasoned breadcrumbs served with red bliss mashed potatoes and vegetable
Pecan Crusted Salmon
$19.95
Fillet of salmon crusted in pecans, lightly sautéed and finished in a lemon caper butter sauce, with sautéed tomatoes, spinach and baby bellas served with jasmine rice
Baked Stuffed Shrimp
$18.95
(4) Jumbo shrimp stuffed with our house seafood stuffing, served with clarified butter, red bliss mashed potatoes and vegetable
Camarão à Cotali Mar
$16.95
Shrimp sautéed in a roasted garlic cream sauce, served with house rice and fries
Seafood Paella
Sautéed lobster, shrimp, scallops, littlenecks and mussels simmered in a tomato broth with saffron rice, chouriço and peas
$22.95
For Two$34.95
Grilled Swordfish
$18.95
Grilled swordfish topped with citrus caper butter sauce served with white Jasmine rice and seasonal vegetables. Also Available with Cajun or Jerk Spice Rub, Balsamic Glaze or Molho Cru
Grilled Salmon
$16.95
Grilled salmon topped with citrus caper butter sauce served with white Jasmine rice and seasonal vegetables. Also Available with Cajun or Jerk Spice Rub, Balsamic Glaze or Molho Cru
Fish n' Chips
$13.95
Lightly battered scrod served with fries, coleslaw and tartar sauce
Fried Sea Scallops
$17.95
Scallops lightly breaded and fried served with fries, coleslaw and tartar sauce
Small Bites
Cotali Mar Calamari
$9.95
Tender calamari lightly fried and tossed in our tangy Mozambique Sauce garnished with fresh lemon
Stuffed Quahog
$4.95
Filled with a mixture of chopped clams and our house chourico stuffing
Grilled Chicken Caesar Wrap
$9.95
Sliced grilled chicken breast served with Romaine lettuce, parmesan cheese & lightly tossed with out Signature Caesar Dressing in a Spinach Wrap
Loaded Chourico Fries
$7.95
Perfect for Sharing - Hand cut french fries, loaded with cheddar jack cheese, bacon, chourico and sautéed peppers
BBQ Chicken Flatbread Pizza
$9.95
Barbecued chicken pizza with red onions, smoked mozzarella, scallions & BBQ Sauce
Chicken Wings
$8.95
Half dozen classic chicken wings served buffalo style or dry
The Classic Burger
$7.99
A 6 oz. Certified Angus Beef burger grilled to perfection. Served with Lettuce, tomato, onion & French fries served on a Portuguese Bun. *Don't want fries? Sweet potato fries $1.00 - side salad $2.00*
Mango Habanero Fish Tacos
$12.95
Three soft flood tortilla with fried cod, served with onions, cilantro, rice, beans, salsa & Mango Hanoverian
Buffalo Sampler
$7.25
Pan Fried Dumpling, Beef Empanada & Buffalo Bites drizzled with our spicy buffalo sauce and fresh bleu cheese
Cotali Mar Salad
$6.95
Mixed greens, sliced almonds, dried cranberries, mandarin oranges, crumbled bleu cheese with a choice of dressing *Add Grilled Chicken $4.00 - Grilled Steak Tips $6.00 - Grilled Shrimp $6.00*
Cotali Mar Restaurante offers a contemporary menu with international influences, a fine selection of fresh seafood, steak, pasta, and many specialty entrées. Cotali Mar Restaurante features a Tuscan dining setting with cozy fireplace seating, a café, an outdoor terrace and fireplace for seasonal dining, a wine cellar for private, social or corporate events for up to 110 guests, and the Cotali Mar Grande Ballroom for private, social or corporate events with a capacity of 280 guests.