What's wrong with this menu?
Costas Opa
3400 Fremont Ave N
Seattle, WA 98103
Uber
MORE PHOTOS
Dinner Menu
Appetizers
Tirokafteri
$7.00
spicy feta cheese dip served with one pito
Houmos
$7.50
best known for dipping a delicious mixture of chickpeas, tahini sesame paste, lemon juice chopped parsley and a louch of fresh garlic, served with one pits
Tzatziki
$6.75
a delicious dipping of yogun, cucumbers and garlic served with one pita
Melizanosalata
$7.50
mode with eggplant, mayonnaise, onion, lemon juice and garlic. served with one pita
Taramosalata
$7.00
a tangy mullet fish roe dip blended with lemon juice, olive oil, onions, and garnished with greek olives and lemon served with one pita
Pita Bread
$1.95Kalamarakia
$9.50
pan fried squid rings with mushrooms, almonds, lemon and a touch of garlic
Saganaki
$7.50
traditional kephalotyri cheese, fried in egg batter and flamed at your table opal
Feta Psiti
$7.00
baked feta
Feta, Olives And Peppers
$6.50Feta Platter
$8.75
sliced feta cheese, olives, tomatoes, cucumbers, peppers and onions
Vegetarian Dolmades
$6.50
grape leaves stuffed with rice and served with izalziki sauce, meat dolmades also available
Grilled Vegetables
$8.50
baby eggplant, bell peppers and tomatoes
Fresh Mushrooms
$7.50
sauteed in butter, worcestershire sauce and a touch of white wine
Octopus
$9.00
prepared in the greek way with olive oil and lemon
Homemade Soups
Avgolemono
the best known of all greek soups made with chicken stock, eggs, rice and lemon juice
- Bowl $3.75
- Cup $3.25
Fakes
vegetarian lentil soup
- Bowl $3.75
- Cup $3.25
Minestrone
vegetarian
- Bowl $3.75
- Cup $3.25
Fasolada
(vegetarian) a traditional hearty bean and vegetable soup prepared with a tomato base
- Bowl $3.75
- Cup $3.25
Salads
Greek Salad
$10.50
romaine lettuce, tomatoes, boiled eggs, peperonicins, cucumbers, olives and feta cheese
Spinach Salad
$11.50
fresh spinach, tomatoes, cucumbers, mushrooms, green onions, bacon and parmesan cheese
Horiatiki
a greek village salad made with tomatoes, cucumbers, greek olives, green peppers, feta cheese and onions
- Small $7.50
- Large $11.50
Athenian Salad
$13.00
fresh spinach, tomatoes, cucumbers, onions, green peppers, greek olives, peperoncinis, feta cheese and topped with grilled chicken breast
Blue Mediterranean
$14.00
romaine lettuce, tomatoes, cucumbers, onions, green peppers, boiled eggs, greek olives, feta cheese, avocado and topped with grilled chicken breast
Paros Salad
mixed greens and romaine lettuce tossed with dried cranberries, sunflowers seeds, tomatoes, cucumbers and onions in our homemade sesame seed dressing. topped with feta cheese crumbles.
- $12.75
- With Chicken Add $2.75
Santorini Salad
$12.75
mixed greens and romaine lettuce with tomatoes, cucumbers, onions and coramelized walnuts in our homemade dressing, topped with blue cheese crumbles with chicken add $2
Caesar Salad
$11.00
romaine lettuce mixed with our homemade caesar dressing and topped with parmesan cheese
Caesar Salad With Chicken Or Smoked Salmon
$13.75Dinner Salad
$6.00
romaine lettuce, tomatoes, feta cheese and olives
Greek Specialties
all dinners served with your choice of soup add $4.25 for small greek salad
Gyros
$12.99
mixed ground lamb and beef on a half pita bread, served with izalziki sauce potatoes and vegetables
Souvlaki
the most famous greek dish, two skewers of bite size pieces of meat are seasoned in oil, pepper, oregano and garlic, served with rice and vegetables
- Tenderloin Beef $15.99
- Lamb $16.99
- Chicken $13.99
Souvlaki Combination
$21.99
one skewer each of beef, lamb and chicken souvlaki, served with potatoes and vegetables
Mousaka
$13.00
baked layers of eggplant and meat sauce, topped with bechamel sauce and cheese, served with rice and vegetables
Keftethes
$10.75
four meatballs prepared in a delicate greek way, served with rice and vegetables
Dolmades
$10.75
grape leaves stuffed with rice, ground beef and lamb, a touch of aniso, mint and ouzo flavoring, topped with creamy avgolemono (egg and lemon) sauce, served with potatoes and vegetables, vegetarian version topped with izalziki sauce
Lemonato
$15.75
tenderloin of pork dipped in batter of parmesan and egg, seasoned and sauteed with lemon and a touch of white wine, served with potatoes and vegetables
Chicken Lemonato
$15.75
boneless chicken breast dipped in batter of parmesan and egg, seasoned and sauteed with lemon and a touch of white wine, served with rice and vegetables
Paidakia
$19.99
lamb chops broiled with oregano and lemon, served with potatoes and vegetables
Corfu Kota
$16.25
breaded chicken breast sauteed with garlic, lemon and a touch of white wine, topped with graviera cheese and served with rice and vegetables
Chicken Gyros
$12.50
marinated chicken sauted with red bell peppers and sun-dried tomatoes on a half pita bread, served with tzatziki sauce, rice, and vegetables.
Seafood Dishes
all dinners served with your choice of soup add $4.25 for small greek salad. other substitutions may be allowed for an extra charge.
Kalamari Rings
$17.50
pan-fried squid with fresh mushrooms, lemon, toasted almonds and a touch of wine, served with rice and vegetables
Prawns
$18.50
sauteed in olive oil, seasonings, and a touch of wine, combining fresh mushrooms, onions, bell peppers zucchini and tomatoes. served with rice
Kakavia Linguine
$19.50
mussels, prawns, scallops and kalamari, prepared in a marinara sauce, topped with parmesan cheese
Prawns Aegean
$18.50
prepared with garlic, green onions and linguine in a marinara sauce, topped with feta and parmesan cheeses
Shrimp Souvlaki
$18.50
marinated shrimp, charbroiled and topped with our special olive oil and lemon sauce, served on a bed of rice with vegetables on the side
Smoked Salmon Linguine
$17.50
fresh garlic and basil, sundried tomatoes in a cream sauce topped with parmesan cheese.
Greek Combination Dishes
all dinners served with your choice of soup add $4.25 for small greek salad. may substitute beef souvlaki with lamb or chicken for an additional $1.
Athenian Plate
$17.50
one beef souvlaki, 2 dolmades, 2 keftethes and spanakopita, served with rice and vegetables
Happy Greek
$18.50
one beef souvlaki, 2 dolmades, mousaka and spanakopita, served with rice and vegetables
Village Plate
$19.99
one beef souvlaki, kota, 2 dolmades, mousaka and spanakopita, served with rice and vegetables
Olympian Plate
$19.99
gyros meat, kota, kota, 2 dolmades, mousaka and spanakopita, served with rice and vegetables
Plaka Plate
$28.50
lamb chops, shrimp souvlaki, mousaka, spanakopita, served with broccolli, rice and potatoes.
Dionisos Plate
$16.50
one beef souvlaki, 2 dolmades and spanakopita, served with rice and vegetables
Anthona Platter
$25.50
one beef souvlaki, prawn soulvlaki, 2 dolmades, spanakopita, served with broccolli, rice and potatoes.
Vegetarian Dishes
all dinners served with your choice of soup add $4.25 for small greek salad. see oven-baked dishes for more vegetarian selections
Vegetarian Mousaka
$13.00
baked layers of eggplant, tomato and potato, zucchini and onions, topped with bechamel sauce and cheese, served with rice and vegetables
Spanakopita
$13.00
a mix of spinach, feta cheese and eggs, wrapped with fillo pastry, butter and olive oil, served with potatoes and vegetables
Artichoke And Mushroom Linguine
$13.50
prepared with garlic and olive oil, topped with feta and parmesan cheeses
Healthy Heart Linguine
$13.50
a mix of fresh vegetables and linguine prepared with garlic and olive oil, topped with feta and parmesan cheeses
Vegetarian Souvlaki
$13.50
three skewers of marinated vegetables charbroiled and topped with our special olive oil and lemon sauce, served with potatoes and vegetables
Vegetarian Combination
$14.00
vegetarian mousaka, 4 dolmades and spanakopita, served with potatoes and vegetables
Oven-baked Dishes
all dinners served with your choice of soup add $4.25 for small greek salad.
Baked Linguine With Hot Italian Sausage Or Gyros Meat
$15.50
linguine combined with a mix of fresh tomatoes, onions, fresh garlic, peppers and tomato sauce, topped with feta and mozzarella cheeses
Baked Linguine Melizano (vegetarian)
$15.50
grilled eggplant topped with tomato sauce, feta and mozzarella cheeses
Baked Linguine With Chicken Breat
$15.50
linguine combined fresh garlic, sweet basil, sundried tomatoes, red bell peppers and tomato sauce, topped with mozzarella cheese.
Children's Dishes
for children 12 years old and under
Chicken Souvlaki
$7.25
chicken skewer charbroiled, served with rice, potatoes and soft drink or milk.
Gyros
$7.25
served over half pita bread with rice, potatoes and soft drink or milk
Spanakopita
$7.25
served with rice, potatoes, and soft drink or milk
Linguine
$7.00
prepared with choice of marinara sauce or olive oil, topped with parmesan cheese and served with soft drink or milk
Keftethes
$7.25
three meatballs topped with a tomato and meat sauce, served with rice, potatoes and soft drink or milk
Desserts
free baklava for your birthday
Baklava
$4.75
layers of fillo pastry, honey and walnuts smothered with honey, for the true sweet tooth
Galaktoboureko
$4.75
lemon and vanilla custard wrapped in fillo pastry, baked and topped with a honey syrup and cinnammon
Chocolate Mousse Cake
$5.50
for the chocolate lover layers of chocolate cake, chocolate mousse and cream, topped with chocolate icing
Tiramisu
$5.50
layers of rum dipped cake and smooth cream
Ice Cream Cake
$5.75
see your served for current selection
Baklava Ice Cream
$6.99Beverages
Coffee
$2.50
regular or decaf
Hot Chocolate
$3.00Tea
$3.00
orange-pekoe, peppermint, orange spice, english breakfast, earl grey, chamomile, jasmine blossom and green tea.
Brewed Iced Tea
$3.00Milk
$3.00Soy Milk
$3.00Coke, Diet Coke, Sprite, Root Beer
$2.50Mineral Water
$3.00Lemonade
$3.50Browse Nearby
General Info
Hours
Monday:
3:00pm - 6:00pm
Tuesday:
3:00pm - 6:00pm
Wednesday:
3:00pm - 6:00pm
Thursday:
3:00pm - 6:00pm
Friday:
3:00pm - 6:00pm
About Us
Established in June of 1981 Costas Opa is one of the oldest authentic Greek restaurants in Seattle. Chef and Owner Costas Antonopoulos still runs this restaurant with his family today. Come in to have a genuine and traditional Greek meal.