Baby Arugula, Radicchio, Pears, Tempura Brie Cheese, Passion Fruit Emulsion
Eiffel Tower
$19.00
Grilled Vegetables, Eggplant, Zucchini, Yellow Squash, Portobello Mushrooms, Mixed Baby Green Salad, Arugula, Onions, Red Peppers, Pesto Sauce, Balsamic Glaze and French Goat Cheese
Pasta & Risotto
Risotto al Nero di Seppia e Calamari
$32.00
Carnaroli Rice Cooked in Squid Ink With Seppia & Squid in a Pomodoro Sauce
Pear & Gorgonzola Ravioli
$28.00
Sweet and Sour Ravioli in a Caramelized Dry Fig and Marsala Wine Creamy Sauce
Lobster Ravioli
$29.00
Homemade Ravioli filled with l00% Claw Meat in a Lobster Creamy Sauce with Scallions and Red Onions
Aragosta Fra Diavolo
$39.00
Homemade Black Linguini, Spicy Tomato Sauce with Lobster Chunks
Tagliatelle ai Gamberetti
$28.00
Cipriani Egg Pasta with Shrimp, Saffron-Tomato Brodetto and Gremolata
Pappardelle al Funghi Porcini
$27.00
Homemade Pasta Tossed with Imported Porcini Mushrooms, Garlic & White Truffle Oil
Linguine alla Bolognese
$26.00
Homemade Pasta with House Ragu
Linguine alle Vongole
$27.00
Fresh Clams Sauteed in White Wine, Garlic, Shallots, Parsley and Extra Virgin Olive Oil
Gnocchi Ripieni di Asiago Cheese
$26.00
Choose Your Sauce
The Water
Catch of the Day
Fresh Fish Delivered Daily
MP
Seared Scallops
$38.00
Jumbo Fresh Wild Caught Scallops Over Pumpkin Puree and an Apricot and lberic Ham Chutney
Salmon a la Plancha
$30.00
Fresh Scottish Salmon, Baby Arrugula Salad, House Lemon Dressing
Honey Roasted Salmon
$32.00
Fresh Scottish Salmon, With Five Oriental Spices, Caramelized Honey Sauce, and Sautéed Vegetables
Branzino Greek Style
$41.00
Butterflied in House, Grilled with Salt, Pepper and Oregano, Served with Asparagus
The Land
Piccata di Vitello Al Limone
$29.00
Veal Scaloppini in a White Wine and Lemon Sauce with Capers, Served with Pasta Aglio e Olio
Entrecote alla Milanese
$33.00
Certified Angus Beef Filet Mignon Medallions, Pounded & Breaded, Served with Arugula Salad, Cherry Tomatoes and Parmesan Cheese
Short Ribs
$39.00
Braised Certified Angus Beef, Served Over Mascarpone Soft Polenta, Porcini Au Jus
Organic Airline Chicken Breast
$27.00
Bell & Evans Organic Chicken, Oven Roasted, Broccolini, Fava Bean Pure and Black Garlic Aioli
Wagyu Osso Buco
$45.00
Mishima Wagyu Beef, Braised and Served Over a Risotto Milanese
The Grill
Petit Filet
$38.00
Certified Angus Beef 6oz. Filet Mignon
Lamb Chops
$39.00
Marinated New Zealand Lamb Chops Grilled with Fresh Rosemary and Garlic Sauce
Skirt Steak
$35.00
Certified Angus Beef Outside Skirt
Costa Med Burger
$23.00
House Blend of Prime Allen Brothers Certified Angus Beef, Cheddar Cheese, Caramelized Onions and Apple Wood Smoked Bacon, with a side of French Fries
Veal Chop
$53.00
All-Natural Milk Fed 4-Month-Old Calf
Veal Chop Capricciosa
$57.00
All-Natural Milk Fed 4-Month-Old Calf, Butterflied Pounded and Breaded
Sides
$11.00
Charred Broccolini
Lemon and Anchovies Cream
Macaroni and Cheese
Parmigiano Reggiano and Truffle Zest
Thai Rice
Jasmin Rice, Lemon Grass and Coconut Milk
Fired Cauliflower
Capers and Herbs-Lemon Dressing
Potato Fondant
Smoked Gouda Cheese and Chives
French Fries
Plain - Provencal - Truffle
Roasted Potatoes
Wilted Spinach
Mixed Vegetables
Parmesan Risotto
Sauces
$5
Pinot-Demi
Classic Bernaise
Truffle Butter
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood and shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Founded in 2003, Costa Med restaurant has remained one of the area's most acclaimed restaurants by virtue of its incredibly vibrant cuisine and unparalleled service. Located in Key Biscayne, Costa Med satisfies the international demand for haute Mediterranean cuisine and service that makes it one of the most popular fine dining restaurants in Key Biscayne and South Florida.