Name: Cosimos Brick Oven of Wallkill
Address: 602 Route 211 East, Middletown, NY, 10940
Telephone: 845-692-3242

Appetizers

Grilled Tomato Bruschetta

marinated roma tomato on grilled peasant bread with housemade mozzarella

Fried Calamari

calamari in cosimos own special seasoning, served with spicy pomodoro sauce

Battered Eggplant

baked eggplant layered with three cheeses & toasted garlic pomodoro sauce

Vongole Bianco

baby clams, focaccia crisp, chardonnay broth & a touch of pesto

Antipasto Misto

provolone slices, sopressata, prosciutto, gaeta olives, artichoke hearts, housemade mozzarella and roasted peppers over mesculine greens. enough for two

Stuffed Portabello

roasted portabello mushroom topped with caramelized shallots spinach, roma tomatoes and gorgonzola cheese

Focaccia

wood-fired pizza crust, topped with extra virgin olive oil, fresh garlic, rosemary and parmigiano cheese

Waffle Potatoes With Gorgonzola

golden waffle potatoes and a creamy gorgonzola sauce

Balsamic Glazed Grilled Vegetables

with fresh herbs

Soups & Salads

Olives May Contain Pits

House Salad

mixed greens and red onions served with special house balsamic vinaigrette

Caesar Salad

romaine lettuce, seasoned croutons, all tossed in a caesar dressing

Insalata Moderna

mixed greens, calamata olives, grilled chicken and fresh mozzarella cheese, all tossed in a caesar style dressing

Chinois Chicken Salad

mixed greens, asian vegetables, crispy rice noodles in our zesty homemade ginger vinaigrette

Pasta & Faggioli

hearty tuscan bean soup with ditali noodles...bowl

Caprese

sliced housemade mozzarella, vine ripened tomatoes, fresh basil, extra virgin olive oil & oak fired roasted peppers

Pizzas

Wood Fired Brick Oven Pizza. *all Pizzas Finished With Extra Virgin Olive Oil And Parmigiano

Margherita

fresh basil, plum tomato sauce and mozzarella cheese

Grilled Chicken

caramelized onions, artichoke hearts, calamata olives, topped with fontina and mozzarella cheese

Spicy And Mild Sausage

roasted peppers, caramelized onions, tomato basil sauce, provolone and mozzarella cheese

Pesto Chicken Or Shrimp

fresh tomatoes, pesto and herbed ricotta, topped with smoked bacon

La Grigliata

roasted seasonal vegetables in extra virgin olive oil, roma tomatoes, fresh herbs and roasted garlic

Spinach And Bacon

herbed ricotta, mozzarella cheese, fresh tomatoes and spinach, topped with smoked bacon & mozzarella cheese

Formaggi

mozzarella, provolone, fontina, parmigiano & gorgonzola cheese

Quattro Stagioni

quarters of smoked ham, olives, artichokes, mushrooms, mozzarella cheese and a tomato basil sauce

Shrimp Scampi

chopped arugula, provolone cheese, sundried tomatoes, scallions and roasted garlic spread, topped with shaved parmigiano cheese

Grilled Eggplant

marinated eggplant, fresh roma tomatoes, calamata olives, roasted garlic, mozzarella and goat cheese

Portabello Mixer

grilled portabello mushrooms, sundried tomatoes and fontina cheese topped with roasted peppers

Southwestern

fresh tomatoes, spicy southwestern chicken, scallions, mozzarella cheese and roasted red onions. sour cream optional.

Calzone Alla Cosimo

ricotta, mozzarella, provolone and parmigiano cheese, served with our tomato basil sauce

Broccoli Pie

marinated broccoli, roasted garlic, mozzarella & herbed ricotta cheese

Mozzarella Fresca

plum tomato sauce, housemade mozzarella and fresh basil topped with prosciutto slices

Pastas

Al Pomodoro

plum tomatoes, fresh basil, extra virgin olive oil and garlic

Sausage & Broccoli Rabe

fennel sausage, sauteed broccoli rabe, toasted garlic and pepperoncino infused virgin olive oil

Shrimp Saute

calamata olives, sauteed shrimp, sundried tomatoes and a touch of pesto, topped with shaved parmigiano cheese

Sundried Tomatoes Alla Vodka

sundried tomatoes and mushrooms in a tomato cream sauce with sauteed onions and a touch of vodka

Con-vongole

clams sauteed with crisp garlic and white wine clam broth finished with fresh herbs

Signature Pastas

All Pastas Garnished With Parmigiano And Fresh Herbs

Grilled Chicken Penne

roma tomatoes, homemade pesto, grilled chicken, fresh mozzarella, arugula and calamata olives

Grilled Sausage & Ricotta Fusilli

roasted peppers, sauteed onions, spicy and mild sausage in a tomato basil sauce topped with herbed ricotta

Agnolotti

spinach and cheese. eggplant, sundried tomatoes, prosciutto in a roasted garlic cream (available without prosciutto)

Seafood Trio

new zealand mussels, shrimp and calamari in a lemon white wine caper sauce with papardelle pasta (available fra diavolo style)

Spicy Chicken Fusili

grilled chicken, spicy cream sauce tossed with fontina cheese

Pasta Al Forno~oven Baked Pasta

Ravioli Con Mozzarella

oven baked cheese ravioli, tossed in tomato basil sauce, topped with melted mozzarella

Lasagna Verde Al Forno

spinach lasagna layered with bolognese sauce, bechamel and four cheeses

Pasta Della Nonna

our homemade oven baked meatballs, in a tomato basil sauce, topped with melted mozzarella

Piatti Della Casa

Steak, Chicken & Fish

Herb Roasted Chicken

herbed white wine reduction, served with oven roasted rosemary potatoes and balsamic grilled vegetables limited availability

Pollo Mozzarella

parmigiano herb encrusted chicken breast topped with tomato basil sauce, and melted mozzarella cheese, served with penne pomodoro

Ollo Valdostana

brick oven roasted chicken roulade filled with prosciutto, sage and fontina in a marsala mushroom sauce, risotto cake and sauteed spinach

Bistecca

flame grilled 14 oz. n.y. strip steak served with potatoes gratine, balsamic grilled vegetables and topped with frizzled onions

Mixed Grill

open flame grilled sirloin, marinated chicken breast and spicy italian sausage, served with potatoes gratine and topped with frizzled onions

Tuscan Ribeye

16 oz. grilled ribeye marinated in extra virgin olive oil and rosemary served with sauteed spinach and oven roasted potatoes

Citrus Basil Salmon

grilled salmon, with a citrus basil emulsion served with roasted garlic studded potatoes and buttered seasonal vegetables

Scalloppine Al Limone

tender veal with capers and roasted tomatoes in a lemon white wine reduction, served with risotto cake and seasonal vegetables

Herb Encrusted Pork Tenderloin Wrapped With Pancetta

ed garlic mashed potatoes, sauteed broccoli rabe topped with a roasted shallot madeira demi-glace

Desserts

Tiramisu

espresso soaked lady fingers, layers of mascarpone, topped with bittersweet chocolate and a touch of marsala

Tartufo

crispy dark chocolate shell with ice cream filled center

Apple Pizzette

enough for two. fresh baked pizza crust, amaretto apples and caramel topped with cinnamon ice cream...

Espresso Parfait

layers of vanilla ice cream, whipped cream and espresso coffee

Speciality Cheese Cake

Sorbets In Their Own Natural Fruit Shell

Ice Cream Sundae

your choice of ice cream topped with chocolate or caramel sauce and whipped cream

Cosimos Brick Oven of Wallkill

Main Menu