hoisin mirin glaze | herbed basmati rice | veg of the moment
dairy-free
$13.00
$26.00
Chicken Dinner
$22.00
egg battered Ed Hill chicken breast | mashed potatoes | veg of the moment | sauce française
Meatloaf*
$17.00
mashed potatoes | veg of the moment | demi-glace
Half Roasted Maple Leaf Farms Duck***
$30.00
apple-brandy sauce | mashed potatoes | veg of the moment
gluten-free
Corner Burger
$13.00
Grafton 2 year aged cheddar cheese | onion jam | crispy herbed fries | house pickles
Cheesesteak
$14.00
house roast beef | bechamel | peppers & onions | mayo | American cheese | crispy herbed fries
Grilled Hanger Steak* ***
$27.00
crispy herbed fries | veg of the moment | herb-shallot butter
Tasting Menu
Tasting Menu $39, with wine pairings $59 . Full Tables Only. No Substitutions or Alterations. Available everyday from 4:30pm until 1 hour prior to closing
Thai red curry broth | green onion | basil & cilantro | grilled mango & pineapple. Wine Pairing: Riesling, Dr. Loosen Grey Slate, Mosel, Germany, 2017
2nd Course
Grilled Swordfish
Mashed sweet potatoes | veg of the moment | spiced apple cider glaze. Wine Pairing: Lambrusco, Carafoli, 'Momenti di Vendemmia,' Sorbara, Emilia-Romagna, Italy
3rd Course
Sautéed Wild Mushrooms
Guided By Mushrooms oyster and lion's mane mushrooms | port reduction. Wine Pairing: Garnacha, Galerna, La Mancha, Spain, 2018
4th Course
Grilled Hanger Steak
Crispy herbed fries | veg of the moment | herb-shallot butter. Wine Pairing: Portuguese Blend, São Miguel do Sul, Alentejano, Portugal, 2018