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Corner House
1521 Washington Ave
Racine, WI 53403
Uber
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Main Menu
all our dinners include: soup du jour, salad with choice of dressing, hot baked bread, choice of whipped, baked cottage or french fried potatoes.
Appetizers And Sides
Blue Point Oysters
$11.95
on the half shell, in season
Oysters Rockefeller
$12.95
with spinach and mornay sauce, in season
Fresh Jumbo Shrimp Cocktail
$12.95Escargot
$11.95
snails cooked with shallots, garlic butter, wine & herbs
Shrimp De Jonghe
$12.95Stuffed Mushrooms
$10.75
with crabmeat
Baked Onion Soup
$6.75
in crock
French Fried Onions
$7.50Bleu Cheese
$1.50Combination Trio
$13.50
shrimp de jonghe, stuffed mushroom & escargot
Potato Skins
$8.95
cheese and bacon
Deep Fried Mushrooms
$7.95
with spinach and mornay sauce
Fried Eggplant Strips
$10.95French Fried Onions
$7.50Salads
Athenian Salad (greek Salad) Large
$9.95
head lettuce, onions, tomato wedges, celery, green peppers, feta cheese, anchovies and special dressing
Italian Salad Large
$9.95
tomatoes and onions and special dressing
Leaf Spinach
$9.95
topped with thinly sliced red onions, hot bacon dressing
Caesar Salad Large
$9.95
romaine lettuce, coddled egg, anchovies, croutons, parmesan cheese
Vegetable Platter (steamed Or Raw)
$11.95
broccoli, cauliflower, carrots, mushrooms, with dill or cheese sauce
Athenian Salad (greek Salad) Small
$4.95
head lettuce, onions, tomato wedges, celery, green peppers, feta cheese, anchovies and special dressing
Ceasar Salad Small
$4.95
romaine lettuce, coddled egg, anchovies, croutons, parmesan cheese
Italian Salad Small
$4.95
tomatoes and onions and special dressing
Steaks & Chops
"petite" Filet Mignon
$23.95
cut for the light appetite - a superb steak, topped with onion rings
Filet Mignon "king Size"
$30.95
onion rings, mushrooms – the heart of the tenderloin
Strip Steak
$27.95
the finest, served with fresh mushrooms, onion rings
New York Strip Sirloin (over A Pound)
$31.95
known for its excellent flavor, mushrooms, onion rings
Porterhouse Steak, 28 Oz.
$32.95
for the hearty eater, onion rings, mushrooms
Pork Chops
$21.95
center cut, double thick, apple sauce
Lamb Loin Chops (two) Double Thick
$31.95
delicious pair of chops with mint jelly
Chopped Steak, Prime Of Beef
$14.95
with onions and mushrooms
Topped With Bleu Cheese
$3.50
dejonghe butter or au poivre (peppered)
Nationally Famous Prime Rib
- Regular Cut $27.95
- English Cut $23.95
- Petite Cut $20.95
Veal
Veal Marsala
$24.95
sauteed in marsala wine sauce and sliced mushrooms
Veal Parmigiana With Spaghetti
$24.95
sauteed in tomato sauce, mozzarella cheese
Veal Siciliano
$28.95
italian bread crumbs, sauteed with green peppers, onions, mushrooms
Veal Oscar
$30.95
crabmeat and asparagus with bearnaise sauce
Wiener Schnitzel
$23.95
lemon slice, breaded veal cutlet
Specialty Foods
Roast Wisconsin Duck A La Orange
$17.95
one-half, served on rice pilaf
Breast Of Chicken Parmigiana With Spaghetti
$17.95
sauteed in tomato sauce, mozzarella cheese
Chicken Vesuvio (one-half, Disjointed)
$21.95
sauteed in wine sauce, garlic, oregano, roman potatoes, hint of lemon
Breast Of Chicken
$16.95
sauteed in wine sauce, on a bed of rice pilaf
Barbecued Baby Back Ribs (a Full Slab)
$22.95
a generous portion, roasted to perfection, special prepared sauce
Seafood
Fillet Of Flounder
$18.95
stuffed with crabmeat
Whitefish, Lake Superior
$21.95
broiled maitre d’hotel
Walleyed Pike
$21.95
from cool, clear northern waters -pan fried, broiled or deep fried
Shrimp De Jonghe
$24.95
in a savory garlic butter sauce
Stuffed Shrimp
$19.95
with crabmeat
French Fried Jumbo Shrimp
$20.95
served with tangy cocktail sauce
Alaskan King Crab Legs 16oz
- Market Price
Lobster Tail (medium)
- Market Price
Lobster Tail (1 Lb. Or Over)
- Market Price
Surf And Steak
lobster tail and filet mignon or prime rib
- Market Price
Fettuccine With Shrimp & Broccoli
$23.95
mornay sauce