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Coppermill Steakhouse
421 Talmadge Road, Suite 2
Kearney, NE 68845
Uber
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Dinner
Beverage Menu
Dinner
Main Courses
Mains served with salad or soup. Upgrade to Caesar salad +$2 | wedge salad +$6. All Extra Sides Are (+$4): Mashed Potatoes | Loaded Mashed Potato | Baked Potato | Loaded Baked Potatoes | Brussel Sprouts | Blackened Cauliflower | Vegetable | Bacon Wrapped Asparagus (+$3) | House Fries | Mac & Cheese
Prime Rib Stroganoff
$20.00
Slow roasted prime rib sautéed in red wine, mushrooms, onions, crème fraiche and fried rosemary tossed with tagliatelle pasta
Ricotta & Vodka
$18.00
Handmade ricotta dumling and spinach dumpling pasta over housemade vodka red sauce, garnished with parmesan cheese and herbs
Seared Salmon
$27.00
Fresh Faroe Island salmon pan seared with housemade hollandaise sauce, slow roasted tomatoes, whipped potatoes, and parsley
Chicken Cordon Bleu
$22.00
Sous Vide chicken breast, pancetta, baby swiss, slow roasted tomato, hollandaise, paprika
Surf N Turf
$33.00
8oz USDA Prime Sirloin grilled to your desired temperature, topped with lump crab, house-made béarnaise, grilled fresh asparagus, and garnished with tarragon leaves
Tuscan Chicken
Fresh cream reduced with garlic, shallots, white wine, baby spinach, slow roasted tomatoes, and parmesan cheese tossed in fresh tagliatelle pasta chicken
- $20.00
- Sautéed Prawns $25.00
Steaks
All steaks are aged in house for a minimum 30 days and cut by hand daily using only the finest Prime and Choice Angus Beef. Served with one side, soup or house salad. Toppings: Mushroom +$3 | Gorgonzola Crumbles +$3 | Sautéed Onions +$3 | Two Grilled Prawns +$9 | Blackening Seasoning +$3 | Red Wine Brown Gravy +$3. Sides: Mashed Potatoes | Loaded Mashed Potato (+$1) | Baked Potato | Loaded Baked Potatoes (+$1) | Brussel Sprouts | Blackened Cauliflower | Vegetable | Bacon Wrapped Asparagus (+$3) | House Fries | Mac & Cheese
Prime Sirloin
Prime Sirloin juicy tender
- 8 Oz. $22.00
Filet
Most tender cut available with a lean, fine, buttery texture
- 6 Oz. $28.00
- 8 Oz. $37.00
Prime Rib
Rich ribeye roast with juicy tenderness due to high marbling throughout the fine grain (See server for availability)
- 10 Oz. $26.00
- 16 Oz. $38.00
Ribeye
Rich, tender, juicy, full flavored with high marbling throughout
- 14 Oz. $34.00
KC Strip
Steakhouse classic cut that is lean and is known for its deep beef flavor
- 10 Oz. $26.00
Sandwiches
Served with choice of house fries or substitute salad or soup. All Extra Sides Are (+$4): Mashed Potatoes | Loaded Mashed Potato | Baked Potato | Loaded Baked Potatoes | Brussel Sprouts | Blackened Cauliflower | Vegetable | Bacon Wrapped Asparagus (+$3) | House Fries | Mac & Cheese
Prime Rib Sandwich
$18.00
8oz prime rib on an open-faced hoagie roll served with au jus
- Blackened
- $2.00
Chicken Bacon Ranch
$12.00
Fried chicken breast, melted Swiss cheese, pecan smoked bacon, ranch sauce, lettuce on a soft brioche bun
Grilled Steak Sandwich
$14.00
6oz New York strip steak topped with melted Swiss cheese, caramelized onions, secret sauce on a hoagie roll
French Dip
$14.00
Shaved prime rib, melted Swiss cheese on a hoagie roll served with au jus
Burgers
Served with choice of house fries, salad, or soup House grind is made up of premium striploin, prime sirloin, ribeye, tenderloin, and bacon.
Cheeseburger
$11.00
8oz house grind topped with melted cheese, lettuce, onion tomato on a soft brioche bun
Breakfast Burger
$16.00
8oz house grind topped with hash brown, egg, cheddar cheese, bacon, and truffle aioli on a soft brioche bun
Coppermill Burger
$13.00
8oz house grind topped with gouda, bacon, caramelized onions, and truffle aioli on a soft brioche bun
Appetizers / Starters
All Extra Sides Are (+$4): Mashed Potatoes | Loaded Mashed Potato | Baked Potato | Loaded Baked Potatoes | Brussel Sprouts | Blackened Cauliflower | Vegetable | Bacon Wrapped Asparagus (+$3) | House Fries | Mac & Cheese
Jumbo Shrimp Cocktail
$22.00
Wild caught prawns, chilled with house cocktail sauce
Spinach and Artichoke Dip
$12.00
Blend of spinach, artichoke and cream cheese; baked and served with fried tortilla chips
Crab Cake
$14.00
Handmade made with lump crab, red onion, bell pepper, herbs, panko, and eggs served with cajun remoulade
Fried Calamari
$13.00
Hand breaded calamari served with house cocktail sauce
Lobster Stuffed Mushrooms
$14.00
Lobster, cream cheese and herbs stuffed mushrooms topped with parmesan mozzarella blend
Fried Zucchini
$11.00
Breaded zucchini served with house made ranch
Salads
Add Proteins to Any Salad: Grilled Chicken Breast +$6, Grilled Steak +$10, Two Grilled Prawns +$9, Fresh Salmon +$10
Wedge Salad
$9.00
Iceberg lettuce, gorgonzola dressing and crumbles, crispy bacon, cherry tomatoes, chives, garlic croutons and black pepper
Cobb Salad
$16.00
Fresh greens tossed in red wine vinaigrette, hardboiled egg, crispy bacon, tomato, red onion, cheddar cheese, and homestyle croutons
Pub Grub
All Extra Sides Are (+$4): Mashed Potatoes | Loaded Mashed Potato | Baked Potato | Loaded Baked Potatoes | Brussel Sprouts | Blackened Cauliflower | Vegetable | Bacon Wrapped Asparagus (+$3) | House Fries | Mac & Cheese
Farmers Bowl
$14.00
Mashed potatoes topped with fried chicken breast, sautéed corn, shredded cheddar cheese and homemade gravy
Crockpot Bowl
$15.00
Mashed potatoes topped with slow roasted sirloin, roasted carrots and onions and homemade gravy
Bread Bowl
$11.00
House soup in a buttered bread bowl. Served with house salad with dressing of choice. (see server for soup offering)
Martinis
Strawberry Martini
$10.00
Smirnoff Strawberry Vodka, Elderflower liqueur, lemon juice, and freshly muddled strawberries with a lemon twist garnish
Lemon Basil Martini
$10.00
Skyy Citrus Vodka, freshly muddled basil, lemon juice, and garnished with a lemon twist
Pear Martini
$9.00
Skyy Pear Vodka, Elderflower liqueur, lime juice
Mules
Diet Goslings beer available
Peach Mule
$8.00
Pinnacle Peach Vodka, lemon juice muddled with fresh mint leaves, topped with ginger beer. Served in a Copper Mug and garnished with a sugared lemon
Marauder Mule
$8.00
Captain Morgan, Pama liqueur, lemon juice, topped with ginger and served in a Copper Mug with a cherry garnish
The Mule
$7.00
Bird Dog Blackberry Whiskey, lime juice muddled with fresh basil leaves, and topped with ginger beer. Served in a Copper Mug and garnished with blackberries
Harvest Mule
$9.00
Cranberry bitters, apple juice, lemon juice, and Crown Apple topped with ginger beer. Served in a copper mug with a cinnamon, burnt orange garnish
House and Classic Cocktails
Have your Manhattan or Old Fashioned infused with smoke for $+4
Miss Kitty
$8.00
Peach Schnapps, peach puree, lemon & lime juice muddled with fresh mint leaves, topped with soda, and garnished with a freshly spanked mint leaf!
Skinny Dipper
$8.00
Smirnoff Strawberry Vodka, Peach Schnapps, lemon juice with freshly muddled strawberries, and served with a lemon twist
Manhattan
$8.00
Evan Williams, Angostura Bitters, served to your preference of sweet or perfect, and garnished with a cherry
Outlaw
$13.00
Templeton Rye, Domaine de Canton, Peychaud's Bitters, Orange Bitters, brown sugar, infused with Oak Wine Barrel Woodchip smoke, served with a burnt orange peel over an ice ball. Fired from the barrel right at your table!
Old Fashion
$6.00
Evan Williams, Angostura Bitters, with freshly muddled cherries and an orange wheel, topped with soda
Mojito
$7.00
Cruzan, lime juice with freshly muddled mint leaves and limes, topped with soda, and garnished with a lime wedge and mint leaf. Ask your server for our full Whisky and Rum selection!
Crisp And Bright Craft Beers
Glacial Till Cider (Gluten-Free) 5.5 ABV Hard Cider
$6.50Thunderhead Schaben's 5 ABV 20 IBU Southern German Style Pilsner
$6.00Kinkaider Dan the Wiser 4.6 ABV 20 IBU Kolsch
$6.50Peacetree Blonde Fatale 8.5 ABV Belgium Strong Blonde Ale
$7.50NE Brewing EOS Hefeweizen 5.2 ABV 13 IBU Bavarian Wheat
$6.00Thunderhead Golden Frau 7.5 ABV 12 IBU Honey Wheat
$6.50Kinkaider Devil's Gap 5.2 ABV 61 IBU Jalapeño Ale
$6.50Zipline IPA 6.5 ABV 60 IBU American IPA
$6.50NE Brewing IPA 6.9 ABV 72 IBU West Coast Style IPA
$7.00Fat Tire 5.2 ABV 22 IBU Amber Ale
$6.00NE Brewing Brunette 4.7 ABV 20 IBU English Style Brown Ale
$6.00Chardonnay
Kendall Jackson Vinter's Reserve – Coastal Region Blend, CA
- $8.00
- $38.00
Cakebread – Cellars Napa Valley, CA
- $8.00
- $84.00
Pinot Grigio/Pinot Gris
Joel Gott Pinot Gris – Willamette Valley, OR
$38.00Riff Pinot Grigio – Veneto, Italy
- $9.00
- $40.00
Sauvignon Blanc
Kim Crawford – Marlborough, New Zealand
- $9.00
- $44.00
Sean Minor Four Bears – Sonoma County, CA
$32.00Riesling
Empire Estate – Finger Lakes, NY3
$30.00Dr Loosen – Mosel-Saar-Ruwer, Germany
- $8.00
- $35.00
Cabernet Sauvignon
Ehler's Estate – Napa Valley, CA
$140.00Shafer One Point – Stags Leap, CA
$110.00Franciscan – Napa Valley, CA
$60.00Simi – Alexander Valley, CA
- $11.00
- $50.00
Sean Minor – Sonoma, CA
- $7.00
- $30.00
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Seafood
Steakhouse
Meals
Dinner
Hours
Monday:
4:00pm - 12:00am
Tuesday:
4:00pm - 12:00am
Wednesday:
4:00pm - 12:00am
Thursday:
4:00pm - 12:00am
Friday:
4:00pm - 1:00am
Saturday:
4:00pm - 1:00am
Sunday:
4:00pm - 9:00pm
Additional Information:
Contact the Restaurant for private parties and catering during off hours
About Us
The Coppermill is dedicated to a high quality of service to ensure your satisfaction as our guest. All of our employees enjoy what we do and it is reflected in the loyalty of our frequented guests. We promise individual attention and great value for all of our customers.