chopped mixed greens, hearts of palm, olives, red onion, boiled egg, bacon, bleu cheese, tomatoes, red wine vinaigrette, garnished with fried onion strings.
Apple Almond Bleu Salad
fresh apple, toasted almonds, crumbled bleu cheese, sun dried tomato, red onion, mixed greens, honey balsamic vinaigrette.
Fried Seafood Platters
Fried Seafood Platters Served With Onion Strings, Fries, Corn Fritters And French Bread.
Copelands Famous Fried Seafood Platter
shrimp, crawfish tails, oysters (seasonal), crabcake and thin crispy catfish.
Fried Shrimp Platter
shrimp seasoned and lightly fried.
Fried Crawfish Platter
crawfish tails seasoned and golden fried.
Thin Crispy Fried Catfish Platter
thinly sliced catfish, seasoned and lightly fried.
Steaks And Ribs
At Copelands, We Use Only The Finest Hand-selected, Usda Approved, 100% Corn-fed Midwestern Beef That Has Been Naturally Aged 28 Days Ensuring A Perfectly Flavorful Steak Each And Every Time.
All Steaks Are Broiled To Your Satisfaction And Served
With A Complimentary Side.
8 oz. of the most tender center cut filet served sizzlin.
6 oz. tender filet.
Als Favorite Filet
center cut, tender filet, topped with fabulous caramelized onions and sizzling steak butter.
Add Bleu Cheese For Just$1.50
center cut filet, topped with fresh minced garlic butter.
Prime Top Sirloin
12 oz. usda prime top sirloin steak.
a 13 oz. certified angus beef ribeye steak, aged for perfection.
a 13 oz. certified angus beef ribeye topped with rene mushrooms, burgundy mushroom sauce.
Garlic SautEed Crabmeat
Garlic SautEed Crawfish
St. Louis Ribs
fall off the bone tender st. louis ribs, smothered in our homemade bbq sauce.
served with choice of any one signature side.
Crab Stuffed Eggplant
copelands crabcake stuffed between two fresh eggplant slices, lightly battered and fried, served over angel hair pasta and topped with shrimp and crawfish au gratin.
Crabcakes And Shrimp Alfredo
twin fried crabcakes, on a bed of angel hair pasta, topped with a light shrimp alfredo sauce.
Pasta Shrimp Copeland
tender shrimp, sauteed with garlic, mushrooms and fresh herbs. served over angel hair pasta.