First cocktail invented. Popularized at the Sazerac coffee house and features Peychaud bitters invented in New Orleans. Rye whiskey, Absinthe, Angostura and Peychaud
Hurricane - Est. 1940's
This cocktail traces its roots to Pat O'Briens on St. Peter Street. White and Dark Rum, lime orange, passion fruit, grenadine. Try the Perfect Storm: Our classic Hurricane topped with 151 Rum
$11.99
Try the Perfect Storm$13.99
French 75 - Est. 1915
$10.99
Invented at Harry's New York Bar in Paris, made famous in New Orleans. It was named because it had a kick similar to a French 75mm cannon. Gin, champagne and lemon
Signature Craft Cocktails
Build Your Own Mule
$10.99
Fresh-squeezed lime juice, ginger beer and spirit of your choice: Absolut, Four Roses, Captain Morgan, Jameson, Sauza Hornitos
Hibiscus Margarita
$11.99
Sauza Hornitos, Cointreau, fresh-brewed hibiscus tea, fresh-squeezed sweet and sour, agave nectar, salted rim, garnish with lime
Cucumber Martini
$10.99
Fresh-squeezed cucumber and lime juices, intense ginger liqueur, simple syrup, vodka or gin, mint with cucumber slice
Courvoisier, Cointreau, fresh-squeezed lemon juice, sugared rim
New Orleans Daiquiris
Crash & Burn
$12.99
Peach Bellini
$12.99
Copeland's Classics
Mardi Gras Punch
$11.99
Coconut Rum, Peach Schnapps and fruit juices
Crash & Burn
$12.99
Served with seven liquors including Cordials, Myers's Dark Rum, Southern Comfort and white Rum. Blended with tropical fruit juices and topped with 151 Rum
Copeland's Margarita
$11.99
Gold Tequila, Grand Marnier, fresh-squeezed sweet and sour and a splash of orange juice
Big Al's Favorite Cosmopolitan
$10.99
Tito's Handmade Vodka, Cointreau, fresh-squeezed lemon and lime juices and finished with a splash of cranberry
Pontchartrain Beach
$10.99
Coconut Rum, Midori, Crème De Banana, Blue Curacao, orange juice, cranberry juice, pineapple juice, Sprite
Applewood Smoked Bacon Bloody Mary
$12.99
Traditional Bloody Mary featuring Absolut Vodka, Zing Zang Bloody Mary Mix, Copeland's Creole Hot Sauce, with a slice of applewood smoked bacon
Wine
Sparkling
Champagne, Wycliff, California
6 oz$7.00
9 oz$11.00
Bottle$20.00
Riesling, Chateau Ste. Michelle, Washington
6 oz$8.00
9 oz$12.00
Bottle$30.00
Moscato, Allegro, California
6 oz$9.00
9 oz$14.00
Bottle$34.00
White
Pinot Grigio, Ruffino, Italy
6 oz$8.00
9 oz$12.00
Bottle$30.00
Sauvignon Blanc, Kendall-Jackson, California
6 oz$9.00
9 oz$14.00
Bottle$34.00
Sauvignon Blanc, Kim Crawford, California
6 oz$11.00
9 oz$15.00
Bottle$38.00
Chardonnay, Clos du Bois, California
6 oz$8.00
9 oz$12.00
Bottle$30.00
Red
Pinot Noir, Castle Rock, Oregon
6 oz$9.00
9 oz$14.00
Bottle$34.00
Red Blend, Dreaming Tree Crush, California
6 oz$9.00
9 oz$14.00
Bottle$34.00
Malbec, Terrazas de los Andes, Argentinia
6 oz$9.00
9 oz$14.00
Bottle$34.00
Merlot, Sterling, California
6 oz$9.00
9 oz$14.00
Bottle$34.00
Cabernet Sauvignon, Josh Cellars, California
6 oz$9.00
9 oz$14.00
Bottle$34.00
Beer
*Ask about our featured beers"
Blue Moon
Bud Light
Corona
Heineken
Michelob Ultra
Stella
Sweetwater 420
Cheesecakes
Top it your way! Signature Topping - (add $2): Bananas Foster, Caramel Pecan, Caramel, Raspberry, Fresh Ripe Strawberry
Signature Cheesecake
$6.99
Our original creamy cheesecake recipe with a buttery pecan crust
Al's Favorite Homemade Creole Style Cheesecake
$6.99
Chef Crafted Cheesecake
$8.99
Red Velvet
Cookies & Cream
Tall Cakes
$8.99
Alex's Carrot Cake
Big Al's Chocolate Fudge Cake
Copeland's Original Desserts
Bananas Foster
$9.99
Traditional Bananas Foster with gourmet vanilla ice cream
White Chocolate Bread Pudding
$7.99
Vanilla Ice Cream
$5.99
Featured Desserts
King Cake Rum Cream Bread Pudding
$7.99
Topped with rum sauce made with Gambino's King Cake Rum Cream
Mardi Gras King Cake Cheesecake
$8.49
Kids Favorite Entrees
All Kid Entrées come with your choice of one side. Mini Caesar Salad, French Fries, Steamed Broccoli with Parmesan, Mini House Salad, Mac & Cheese, Red Beans & Rice. Add a darling dipping sauce: Rach, Tartar, Cocktail, Remoulade, BBQ, Honey Mustard, Tiger
Chicken Tenders
$6.99
Fried tenders, daring dipping sauce.
Grilled Tenders
$6.99
Grilled tenders, daring dipping sauce.
Slip N' Sliders
$6.99
2 sliders prepared well done, with ketchup, mustard, pickles.
Grilled Cheese Bites
$6.99
Gooey cheese bites, creamy tomato soup.
Little Shrimpers
$6.99
Delicately fried shrimp, daring dipping sauce.
Fried Catfish Strips
$6.99
Thin-fried catfish, daring dipping sauce. Try them grilled!
Kids Favorite Pastas
Macaroni & Cheese
$4.99
Perfect noodles topped with Colby cheese.
Build Your Own Pasta
$4.99
Your noodles done your way! 1. Pick your pasta: angel hair, fettuccine, or bowtie 2. Pick your sauce: alfredo, red sauce, butter and parmesan, or cheese sauce 3. Pick your protein: chicken, shrimp, or crawfish ADD $2.99 each
Sweet Treat
Homemade Waffle Cone Sundae
$3.99
Caramel, Strawberry, or Chocolate topped.
Party Starters
Hot Crab Claws
Louisiana Blue Crab claws sautéed in an olive oil vinaigrette with a light garlic touch. Served with garlic croutons
Serves 10-12$89.95
Buffalo Spring Rolls
Chicken, hot sauce, Mozzarella, Cheddar Bleu cheese dressing and wing butter sauce
30 Pieces$69.95
Jazzy Wings
Chicken wings seasoned and fried. Tossed in spicy wing butter and served with celery, homemade Cheddar Bleu Cheese or Ranch dressing
50 Wings$74.95
Jazzy Tenders
Chicken tenders tossed in spicy wing butter and served with celery, homemade Cheddar Bleu Cheese or Ranch dressing
50 Pieces$74.95
Artichoke and Spinach Dip
Creamy artichoke and spinach dip topped with Monterey Jack. Served with french bread croutons
Serves 10-12$64.95
Mini Maryland Crab Cakes
Broiled Maryland style lump crabcakes served with our remoulade dressing
30 Pieces$89.95
Shrimp Cocktail Platter
Plump, juicy shrimp, boiled, peeled, chilled and served with a tangy cocktail sauce
50 Pieces$64.95
Buttermilk Biscuits
Dozen$8.95
Crisp Salads
Homemade Dressings: Buttermilk Ranch. Cheddar Bleu. Honey Mustar, Italian. Light Dressings: Balsamic Vinaigrette. White Remoulade. Caesar (Dressings may vary by location)
Caesar Salad
Romaine, Copeland's Caesar dressing, Parmesan cheese and croutons
Serves 10-12$54.95
Penthouse Salad®
Lettuce, fresh tomatoes, eggs, Cheddar cheese, bacon and croutons
Serves 10-12$54.95
Cobb Salad
Mixed greens, tomato, Bleu cheese, bacon, avocado and boiled egg served with Balsamic vinaigrette
Serves 10-12$54.95
Salad - Additions
Add To any Salad
Steak (2 Lbs.)
$49.95
Chicken (2 Lbs.)
$39.95
Salmon (2 Lbs.)
$44.95
Shrimp
25 Pieces$32.95
Sandwiches & Platters
48-Hour Notice Required
Traditional Cheese Platter
Colby, Jack and Swiss cheeses, served with crackers
Serves 10-12$54.95
Fresh Fruit Platter
Seasonal fruit may vary. Fresh melon, pineapple, strawberries, grapes
Serves 10-12$46.95
Garden Veggie Platter
A selection of garden vegetables including cauliflower, carrot sticks, celery and grape tomatoes. Served with Copeland's homemade buttermilk Ranch dressing
Serves 10-12$46.95
Combo Platter
Cheese, fresh fruit and a selection of garden vegetables. Seasonal fruit may vary. Served with Copeland's homemade buttermilk Ranch dressing
Serves 10-12$54.95
Cold Sandwich Platter
Remoulade Shrimp Po-Boy, Chimichurri Chicken Salad, Garden Sandwich, Honey Ham Sandwich, Smoked Turkey Sandwich or Le Club Croissant
Serves 10-12$65.95
Boxed Lunches
$14.95; 48-Hour Notice Required. 20 Order minimum. Includes Chips and A Chocolate Chip Cookie
Remoulade Shrimp Po-Boy
Boiled shrimp, lettuce, tomato with Remoulade sauce, served on French bread
Chimichurri Chicken Salad
Seasoned chicken, Chimichurri sauce, served on a croissant
Garden Sandwich
Sautéed rene mushrooms, spinach, cucumbers, avocado, tomato, red onion, drizzled with balsamic glaze, served on a croissant
Le Club Croissant
Smoked turkey, lean ham with Applewood smoked bacon, cheeses, with beefy mayo and our signature Tiger sauce on a croissant
Party-Style Pastas
Crabcakes and Shrimp Alfredo
Maryland style fried crabcakes on a bed of pasta, topped with a shrimp Alfredo sauce
Serves 10-12$124.95
Chicken Alfredo
Fresh breasts of chicken fried, grilled or blackened and served over pasta in Alfredo sauce
Serves 10-12$84.95
Crawfish Fettuccine
Crawfish sautéed in a cream sauce with green onions, seasonings and pasta
Serves 10-12$89.95
Jambalaya Pasta**
Shrimp, chicken and Andouille, all in a spicy jambalaya sauce with peppers and mushrooms over bow tie pasta
Serves 10-12$89.95
Steak Labouchere
Seared USDA Prime sirloin steak, garlic butter, mushrooms Labouchere sauce with angel hair pasta
Serves 10-12$114.95
Vegetable Pasta Primavera
Mushrooms, broccoli, asparagus, zucchini and tomatoes, light alfredo sauce, angel hair pasta
Serves 10-12$74.95
Shrimp and Tasso Pasta**
Shrimp sautéed with Tasso in a Parmesan cheese and cream sauce, tossed with bow tie pasta
Serves 10-12$84.95
Tomato Basil Chicken
Grilled chicken breasts served with pasta, tossed with plum tomatoes, fresh basil, olive oil, garlic butter, angel hair pasta, topped with Parmesan cheese
Serves 10-12$79.95
Eggplant Parmesan
Fried eggplant slices, Marinara, drizzled with Alfredo, angel hair pasta, topped with melted Mozzarella, Fontina and Parmesan cheeses
Crawfish in a dark roux-based sauce seasoned with garlic, green onions and spices, served over white rice
Serves 10-12$89.95
Try It with Shrimp$79.95
Andouille Sausage, Red Beans and Rice
A New Orleans tradition, from the best recipe of its kind
Serves 10-12$69.95
Spicy Herb Fried Chicken
Whole chicken marinated 12 hours, golden fried
20 Pieces$89.95
Grilled Chicken with Yams
Served over a mound of mashed sweet potatoes, garnished with roasted pecan pieces and caramelized onions, drizzled with Worcestershire sauce
Serves 10-12$84.95
Blackened Bayou Chicken*
Fresh blackened chicken breast served over cornbread dressing with a rich crawfish Tasso (spiced pork) cream sauce
Serves 10-12$89.95
Classic Meat, Fish, & Seafood
Grilled or Blackened
Chicken (4 Lbs.)
Serves 10-12$79.95
Salmon (4 Lbs.)
Serves 10-12$89.95
Catfish (4 Lbs.)
Serves 10-12$79.95
Fried Platters
Fried Shrimp Platter (3 Lbs.)
$75.95
Gulf shrimp, seasoned lightly and golden fried, piled high and served with cocktail sauce
Fried Catfish Platter (4 Lbs.)
$79.95
Our most popular platter – Fried catfish strips seasoned and golden fried. Served with tartar sauce
Fried Chicken Tenders Platter
Fried chicken tenders seasoned and golden fried. Served with Honey Mustard, BBQ or Wing sauce
50 Pieces$74.95
Soul-Satisfying Sides
Quart (serves 4-6) $14.95; Pan (serves 10-12) $36.95
Red Beans and Rice
Vegetables Toot Toot®
Bowtie Macaroni and Cheese
Mashed Sweet Potatoes
Steamed Broccoli
Creamed Spinach
Cornbread Dressing
Signature Cheesecakes
Cheesecake Toppings ($9.95/pint, $15.95/quart): Bananas Foster, Caramel Pecan, Caramel, Chocolate Fudge, Original Praline, Strawberry Sauce, Fresh Strawberry, White Chocolate Raspberry
Signature New York Cheesecake
Half (7 Slices)$24.95
Whole (14 Slices)$49.95
Al's Favorite Homemade Creole Style Cheesecake
Half (6 Slices)$23.95
Whole (12 Slices)$45.95
Original Desserts
Al's Chocolate Fudge Cake
14 Slices$69.95
Chocolate Chip Cookies
(20)$19.95
White Chocolate Bread Pudding
9 Portions$49.95
Mini Cheesecake Parfaits
(24)$29.95
Alex's Carrot Cake
14 Slices$74.95
Combo Tray
Brownies, Chocolate Chip Cookies, Mini Cheesecake Parfaits
15 of Each$49.95
No Need to Run Around Town
There's no need to run around town. Copeland's has everything you need right here!
Meal Kit
$5; Includes 10 of each:
Dinner Plates
Cutlery Packets
Serving Supplies
Disposable Chafing Dish
$16.00
includes 2 sternos
Extra Sterno
(each)$3.00
Drinks, Etc...
Gallon Beverages Includes Cups & Condiments
Unsweetened or Sweet Tea
Gallon$9.00
Lemonade
Gallon$9.00
Bottled Water
(each)$1.50
Bag of Ice (8-10 Lbs.)
(each)$5.00
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions. These items are cooked to order. **Contains Pork
Brunch Features
Roasted Prime Rib & Chef's Feature Carving
Peel & Eat Shrimp
Oysters on Half Shell
Seasonal
Brioche French Toast Bites
Belgian Waffle Station
with Bananas Foster, Fresh Strawberry and Whipped Cream
Copeland's of New Orleans restaurants are committed to the concept that every dish and meal is true to the culinary traditions and heritage of New Orleans augmented by the gracious hospitality of the Copeland Family.
Copeland's of New Orleans is more than a restaurant; it is the family's promise to provide you with the finest dining experience each and every visit.
We are very proud of our new menu. Some of our original dishes are still featured on our menu – you’ll find them marked since 1983. Everything on our menu is made from scratch with only the freshest, premium ingredients. Our chefs take pride in blending mouthwatering sauces and seasonings to bring out the robust signature flavors we’re famous for nationwide. And please, enjoy dessert — our own recipe of delicious homemade signature cheesecake is the ultimate in decadent delight!