the finest extra virgin oil with fresh tomatoe, garlic, basil, & romano cheese.
classic cream sauce with garlic & romano cheese.
with vegetables, but no cream.
with vegetables, and cream.
a creole stew served with rice. prepared with our own dark roux, french market vegetables, including okra, file powder (ground sassafrass leaves), shrimp, crabclaws, and oysters.
Rabbit & Sausage Jambalaya
a traditional creole rice dish, simmared with tomatoes, onion, bell pepper, local seasonings, boneless rabbit, and smoked pork sausage. we add shrimp and tasso (cajun seasoning ham) to make it supreme.