Black Cod Tempura, Fresh Quick Kinchi, Red Cabbage Slaw, Mango Pico de Gallo, Guacamole, Chipotle Aioli
Porcini Mushroom Risotto
$16.00
Arborio Rice, Shallots, Parmesan Cheese
Rosemary Half Roasted Chicken
$19.00
Wild Mushroom Farro, Baby Carrots, Natural Jus
Homemade Linguine with Clams
$19.00
New Zealand Clams, Grape Tomatoes, Parsley Crema
Cool Fish Filets
Simply Grilled, with Fresh Herbs, Garlic Oil, Green Olive Tapenade, Blistered Grape Tomato. All Fish Filets Served with Mesclun Salad or Grilled Asparagus
New Scottish Salmon
$24.00
Local Wild Striped Bass
$27.00
East Coast Halibut
$30.00
Steaks
Certified Angus Beef 21 Days Aged Choice of Steak Sauces: Au Poivre, Béarnaise Sauce. All Steaks erved with Mashed Potatoes or Creamed Spinach