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Come Back Inn
415 Spring St
Jeffersonville, IN 47130
Uber
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Main Menu
Antipasta
Antipasto Wontons
filled with italian cheeses, prosciutto & herbs.
- For Two $3.75
- For Four $6.50
Crostini Florentine
$6.50
toasted italian bread with sauteed spinach & fresh tomatoes then topped with melted mozzerala.
Bruschetta
$6.50
garlic toast served with marinated, diced roma tomatoes & sauteed mushrooms.
Prosciutto & Asparagus Crostini
$6.50
prosciutto wrapped asparagus topped with melted fontinan on toasted italian bread.
Olive Antipasto Salad
$6.50
olives, artichoke hearts, mushrooms and roasted red peppers in a spicy marinade.
Italian Crab Cakes
$6.50
spicy crab cakes served with roasted garlic aioli.
Chicken Tenders
$6.50
seasoned and breaded, then fried.
Breaded Ravioli
$6.50
ricotta stuffed ravioli, breaded then fried. served with marinara.
Garlic Breadsticks
$4.25
4 breadsticks served with garlic butter and home-made marinara.
Caponata
$6.50
traditional sicilian salsa with tomato, eggplat & black olives. served with pita chips.
Italian Wedding Soup
- Cup $2.50
- Bowl $3.25
Insalata
dressings: sun-dried tomato vinaigrette, dijon vinaigrette, ranch and gorgonzola are all made in-house. honey mustard, italian and balsamic vinegar & olive oil are also available. add gorgonzola or feta cheese crumbles, $1
House Salad
$5.25
mixed greens, red onion, tomatoes, black olives and shredded cheese.
Caesar Salad
romaine tossed with classic house made caesar dressing. topped with croutons and parmesan.
- $5.75
- Grilled Chicken For $4.00
Insalata Capo
$8.50
salami, capicola, mozzerala, provolone, olives, pepperoncinis and tomatoes on a bed of greens.
Grilled Steak Gorgonzola Salad
$9.00
an entree salad with grilled steak, mixed greens, baby green beans, roma tomatoes & crumbled gorgonzola with dijon vinaigrette.
Insalata Calabrese
$9.00
an entree salad of baby field greens with sun-dried tomato dressing and slices of roma tomatos topped with fresh mozzerala and a basil pesto dressing.
Gyros Salad
$9.00
an entree salad with grilled gyros meat, calamata olives, pepperoncini, cucumber, artichoke hearts, tomato, feta, tzatziki sauce & greek vinaigrette. served with pita chips.
Pasta
all pastas are served with linguine. substitute penne or fettucine for $1, cheese stuffed tortellini for $2.00. and mushrooms for $2.00.
Linguine With Homemade Marinara
$8.75
with 3 meatballs or an italian sausage link $11.50
Greco
$11.50
spinach, calamata olives, sun-dried tomatoes, red onion, feta cheese, garlic & pine nuts tossed with an herbed olive oil.
Gorgonzola
$11.50
chicken, pistachio nuts, & mushrooms with a rich gorgonzola cheese sauce.
Bolognese
$11.50
traditional italian meat sauce.
Chicken Alfredo
$11.50
chicken in a traditional alfredo sauce topped with diced roma tomatoes.
Clams
$11.50
specify red or white sauce.
Wild Mushrooms
$11.50
specify basil pesto or garlic cream sauce.
Puttanesca
$11.50
chicken, capers, black olives, red onion, roma tomatoes, garlic, olive oil & white wine.
Amatraciana
$11.50
pancetta, diced tomatoes, mushrooms, red onion, garlic, italian herbs, red peeper flake, olive oil & chianti.
Jumbo Ravioli
$12.00
choice of meat or cheese ravioli, marinara & mozzeralla cheese.
Pizzaiola
$11.50
create your own dish with up to 4 ingredients. sausage, pepperoni, ham, mushrooms, onion, banana pepper, green or black olives, spinach, green pepper the following premium itmes can be added for an additional charge: artichoke hearts, prosciutto, pancetta, roasted garlic, wild mushrooms, red peppers.
Il Forno
pasta free dishes from the oven
Pork Loin Bake
$12.00
8 oz. grilled pork loin, asparagus, artichoke hearts, mushrooms, prosciutto & fontina cheese.
Chicken Breast Bake
$11.50
grilled chicken breast, broccoli, alfredo sauce, sun-dried tomatoes, mozzarella & provolone cheese.
Grilled Italian Sausage Or Meatball Bake
$11.50
baked with sweet peppers, mushrooms, marinara & mozzeral cheese.
Sirlion Bake
$12.75
8oz. grilled sirlion with spinach, sauteed mushrooms, mozzerala and gorgonzola cheeses.
Tartina E Tramezzino
sides: french fries $2.50, onion rings $3.00, pasta with marinara $4.00
Chicago Italian Beef
$8.00
mounds of marinated roast beef served on a hoagie roll and dripping in au jus. add: sweet peppers, mushrooms, sauteed onions, hot giardinara, provolone or mozzerala for $1 each. italian sausage for $2.00
Italian Hot Brown
$9.75
smoked turkey, pancetta, roma tomatoes & alfredo sauce over ciabatta bread.
Rosemary Ham & Wild Mushroom
$8.00
ciabatta bread with rosemary ham, sauteed wild mushrooms, mozzeralla & smoked provolone cheese.
Meatball Hoagie
$7.50
stuffed with homemade meatballs, marinara & melted cheese.
Saltimbocca
$7.50
grilled chicken breast, prosciutto and provolone topped with a red wine & mushroom gravy.
Grilled Pork Lion
$7.50
grilled pork lion on ciabatta bread with spinach, mushrooms, provolone and roasted garlic aioli.
Gyros
$7.50
traditional greek pita with lamb, onion, tomato & tzatziki sauce.
Chicken Pita
$7.50
grilled chicken with sweet peppers, onion, italian cheeses & tzatziki sauce.
Italian Subs
$7.50
salami, ham, pepperoni, lettuce, tomato, onion & provolone.
Veggie Sub
$7.50
sweet peppers, mushrooms, tomatoes, onion, olives, mozzerala & provolone. served with homemade mariniara. specify hot or cold.
Char-grilled Burger
$7.50
8oz. of beef with lettuce, tomato, onion & mayo. served on ciabatta.
Pizza
Traditional
this pizza begins with homemade sauce and a blend of 4 italian cheeses. prices include one regular topping of your choice.
- 8" $6.50
- 10" $9.50
- 12" $11.50
- 16" $13.00
Regular Toppings
italian sausage, mushrooms, green peppers, green olives, onions, pepperoni, ham, banana peppers, black olives, spinach.
- 8" $0.75
- 10" $1.25
- 12" $1.50
- 16" $2.50
Premium Toppings
anchovies, pancetta, prosciutto, sweet red pepper, wild mushrooms, artichoke heart, roasted garlic.
- 8" $1.25
- 10" $2.50
- 12" $3.00
- 16" $5.00
Spinach Ricotta
spinach, ricotta, roasted garlic, wild mushrooms, ham & smoked provolone.
- 8" $7.00
- 10" $11.00
- 12" $13.00
- 16" $15.00