Colossal fried onion. Served with Colton's signature sauce
570–1090 cal
Santa Fe Eggrolls
$8.99
Flaky flour tortillas with tender pieces of chicken, veggies, and Southwest spices fried to a golden brown. Served with spicy ranch dressing
610–1050 cal
Spinach Artichoke Dip
$7.49
Creamy mozzarella and parmesan cheese blended with spinach, artichokes and minced garlic. Served with tortilla chips
910 cal
Boneless Honey Barbeque Wings
$6.99
Breaded boneless chicken bites tossed in our honey barbeque sauce. Served with ranch dressing
720–1160 cal
Fried Pickles
$4.99
Dill slices coated in Colton's seasoned breading and fried to a golden crisp. Served with spicy ranch dressing
460–900 cal
Texas-Sized Cheese Sticks
Large breaded and fried sticks of mozzarella cheese, served melting hot. Served with marinara sauce
Small770–830 cal$5.99
Reg1530–1590 cal$8.99
Cheese Fries
French fries layered in a blend of cheeses, topped with bacon and green onions. Served with spicy ranch dressing
Small1420–1860 cal$6.99
Reg1780–2220 cal$9.49
Trail Potatoes
$6.99
Crispy halves of skin-on baked potatoes, loaded with a blend of melted cheeses and bacon, sprinkled with chives. Served with ranch dressing
1210–1650 cal
Onion Tanglers
Thinly sliced sweet white onions, lightly breaded and golden fried. Served with Colton's signature sauce
Small370–890 cal$3.99
Reg570–1090 cal$5.99
Chipotle Chicken Nachos
$8.49
Crispy nacho chips covered in a blend of cheeses, refried beans, chicken, rice and chipotle sauce. Topped with lettuce, diced tomatoes and sour cream. Served with jalapeños
2340 cal
Queso Dip
$5.99
Cheese dip with seasoned ground beef. Served with tortilla chips
900 cal
Burgers & Sandwiches
Colton's burgers are made with a half-pound of fresh ground beef and seasoned with our special spices. Includes a regular side of your choice. Add an additional regular side for $2.49
Montana Burger*
$10.29
Juicy burger with Applewood smoked bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato
1110 cal
J.T.'s Charbroiled Lonesome Burger*
$8.99
With lettuce, tomato, pickles, and onion
780 cal
Bacon Cheeseburger*
$9.79
Lonesome Burger with cheddar or Swiss cheese and Applewood smoked bacon
930 cal
Smoked Turkey Club
$9.99
Shaved smoked turkey, Swiss cheese, Applewood smoked bacon, lettuce and tomato on wheat berry bread with sauce
470–550 cal
Swiss Mushroom Burger*
$10.29
Juicy burger with Swiss cheese, sautéed mushrooms, lettuce, and tomato
850 cal
Mesquite Grilled Chicken Sandwich
$8.99
Juicy chicken breast with lettuce and tomato on a Ciabatta bun
530 cal
Deluxe Grilled Chicken Sandwich
$9.99
Tender chicken breast with Swiss cheese and strips of Applewood smoked bacon on a Ciabatta bun. Served with Honey Dijon
720–880 cal
Philly Steak Sandwich
$9.79
Tender beef sliced thin with grilled onions, mushrooms, peppers, and Swiss cheese on a hoagie bun
660 cal
Steak Dinners
Includes two regular sides of your choice. Sub a premium side for $1 or a BLT Wedge (690 cal) for $2.99. Toppings: Del Rio Style (450 cal) $2, Mushrooms & Onions (150 cal) $2, Feta Cheese & Bacon (140 cal) $2. Add-Ons: Grilled, Fried or Del Rio Shrimp (250/210/330 cal) $5.99
Sirloin*
J.T.'s most popular steak. Lean, USDA Choice Sirloin seasoned with Colton's spices
12 oz770 cal$16.99
9 oz590 cal$14.59
6 oz410 cal$10.99
T-Bone*
J.T.'s largest Steak!
18 oz990 cal$24.99
Feta Cheese & Bacon Filet*
Filet Mignon topped with Feta cheese and Applewood smoked bacon crumbles
8 oz780 cal$22.99
Hawaiian Ribeye*
Marinated in our special Hawaiian seasonings and garnished with grilled pineapple
12 oz950 cal$20.99
Filet Mignon*
$20.99
Wrapped in Applewood smoked bacon
640 cal
Ribeye*
Marbled, juicy and full of flavor
16 oz1240 cal$24.99
12 oz940 cal$19.99
New York Strip*
A steak lover's favorite
14 oz960 cal$19.99
Del Rio Ribeye*
Rubbed with bold Southwest spices, topped with ancho chipotle butter and Onion Tanglers
12 oz1350 cal$20.99
Sirloin Tips*
$11.99
Tender sirloin tips with sautéed peppers and onions
510 cal
Chopped Steak*
$11.79
10 oz. hamburger steak with sautéed peppers and onions, topped with Onion Tanglers
580 cal
Smoked Sirloin*
(limited availability) Slow smoked and sliced to order. Served with grilled corn on the cob, au jus and horseradish
10 oz840–1020 cal$15.99
Ribs & Combos
Includes two regular sides of your choice. Sub a premium side for $1 or a BLT Wedge (690 cal) for $2.99
Ribs & Catfish
$18.99
Half order of ribs with handbreaded, domestic, farm-raised catfish, golden fried. Served with apple coleslaw and hushpuppies
1320–1970 cal
Ribeye* & Shrimp
$23.99
12 oz. ribeye with grilled or fried shrimp. (1060-1460 / 1100-1160 cal)
Ribs & Chicken
$17.99
Half order of ribs with a mesquite grilled chicken breast. Served with apple coleslaw
1240–1490 cal
Sirloin* & Shrimp
$16.99
6 oz. sirloin with grilled or fried shrimp. (680-1080 / 730-790 cal)
Catfish & Shrimp
$16.99
Hand-breaded, domestic, farmraised catfish, golden fried with grilled or fried shrimp. Served with apple coleslaw and hushpuppies. (740-1710 / 870-1500 cal)
Sirloin* & Ribs
$19.99
6 oz. sirloin with a half order of ribs. Served with apple coleslaw. (1220-1470 cal)
Colton's Smoked Ribs
St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw. Limited Availability
Half Order980–1230 cal$13.99
Full Order1630–1880 cal$19.99
Favorites
Includes a regular side of your choice. Sub a premium side for $1 or a BLT Wedge (690 cal) for $2.99. Add an additional regular side for $2.49
Colton's "Loaded" Chicken
$11.99
Chicken breast perfectly grilled, covered in sautéed mushrooms, Applewood smoked bacon, green onions, and a blend of cheeses. Served with Honey Dijon
620–780 cal
Chicken Fried Chicken
$11.99
Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy
580–670 cal
Grilled Pork Chop
Center-cut pork chop, lightly seasoned, grilled until tender and juicy. Topped with Onion Tanglers. Served with raspberry chipotle sauce
Single540–690 cal$9.99
Double930–1080 cal$12.99
Santa Fe Chicken
$11.99
Boneless chicken breast marinated in a sweet and tangy sauce, topped with crispy strips of Applewood smoked bacon, bell pepper rings, Colby Jack cheese, diced tomatoes and green onions
650–810 cal
Country Fried Steak
$11.99
Battered and fried country-style, covered in your choice of white pepper or mushroom gravy. (820/760 cal)
Hawaiian Chicken
$11.49
Boneless chicken breast, marinated in a blend of teriyaki sauce, pineapple juice and special seasonings. Served on a bed of rice pilaf
430 cal
Mesquite Grilled Chicken
$10.99
Boneless chicken breast mesquite grilled, served on a bed of rice pilaf
430 cal
Southwest Chipotle Tips
$11.79
Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce and two shrimp on a bed of rice pilaf
610 cal
Homestyle Chicken Tenders
$11.99
Tender chicken fillets hand-breaded and fried to a golden crisp. Served with Honey Dijon
520–680 cal
Soup, Salads & Pasta
Includes a basket of homemade yeast rolls. Roll (120 cal) and whipped butter (250 cal)
Loaded Baked Potato Soup
Bowl320 cal$3.49
Mesquite Grilled Chicken Salad
$10.79
Grilled chicken strips served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion
640–1280 cal
Southwest Chicken Salad
$10.99
Blackened chicken strips served on a bed of fresh mixed greens, diced tomatoes, and black bean corn salsa, topped with thinly sliced tortilla chips
680–1320 cal
Fried Chicken Salad
$10.79
Hand-breaded chicken tenders served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion
760–1400 cal
Salmon Salad
$13.99
Salmon on a bed of fresh mixed greens, shredded carrots, diced tomatoes, mandarin oranges, and almonds. Topped with crispy tortilla chips
500–1140 cal
BLT Wedge Salad
$6.99
Wedge of iceberg lettuce topped with tomatoes, Applewood smoked bacon, bleu cheese crumbles and ranch dressing
250–690 cal
Grilled Sirloin Salad*
$12.49
Strips of mesquite grilled sirloin served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion
Texas-sized portion of crisp romaine lettuce and croutons tossed in our special Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese
310–790 cal$6.99
With Grilled Chicken580–1060 cal$10.99
Grilled Shrimp480–970 cal$11.99
Pasta Alfredo
Fettuccine with Alfredo sauce and broccoli. Topped with Applewood smoked bacon, diced tomatoes and parmesan cheese. with Grilled or Fried Chicken (2090 / 2100 cal)
1840 cal$9.99
With Grilled or Fried Chicken$11.99
Grilled Shrimp1930 cal$13.99
Both2020 cal$12.99
Fish & Seafood
Includes a regular side of your choice. Sub a premium side for $1 or a BLT Wedge (690 cal) for $2.99. Add an additional regular side for $2.49
Fried Catfish
$13.49
Hand-breaded, domestic, farm-raised catfish, golden fried. Served with apple coleslaw, tartar sauce and hushpuppies
790–1360 cal
Mesquite Grilled Salmon*
$15.99
Salmon fillet, lightly seasoned and mesquite grilled. Served with raspberry chipotle sauce
410–560 cal
Blackened Salmon*
$16.99
Grilled and blackened to perfection. Served with raspberry chipotle sauce
540–690 cal
Grilled Shrimp
$13.99
Lightly seasoned and grilled, served on a bed of rice pilaf with melted butter
390–790 cal
Golden Fried Shrimp
$13.99
Hand-breaded and fried to golden perfection. Served with spicy cocktail sauce
330–390 cal
Bourbon Bacon Salmon*
$16.99
Mesquite grilled salmon fillet brushed with smoky bourbon glaze and topped with Applewood smoked bacon
620 cal
A 2,000 calorie daily diet is used as the basis for general nutrition advice: individual calorie needs may vary. Additional nutrition is available upon request. Calorie counts do not include dipping sauces unless noted. *may be cooked to order. Eating raw or undercooked meat, poultry, eggs or seafood may cause foodborne illness.
J.T.'S Lunch Entrees
Sirloin*
J.T.'s most popular steak. Lean, USDA Choice Sirloin seasoned with Colton's spices
6 oz410 cal$8.49
Mesquite Grilled Chicken
$7.29
Boneless chicken breast mesquite grilled, served on a bed of rice pilaf
430 cal
Fried Catfish
$8.99
Hand-breaded, domestic, farm-raised catfish, golden fried. Served with apple coleslaw, tartar sauce and hushpuppies
500–1070 cal
Chicken Fried Chicken
$8.79
Tender chicken breast hand-breaded and fried to a golden crisp. Served with white pepper gravy
580–670 cal
Southwest Chipotle Tips
$8.99
Tender pieces of chicken seasoned and grilled with sautéed peppers and onions, topped with chipotle cream sauce and two shrimp on a bed of rice pilaf
610 cal
Colton's "Loaded" Chicken
$9.49
Chicken breast perfectly grilled, covered in sautéed mushrooms, Applewood smoked bacon, green onions, and a blend of cheeses. Served with Honey Dijon
620–780 cal
Chopped Steak*
$7.49
10 oz. hamburger steak with sautéed peppers and onions topped with Onion Tanglers
580 cal
Homestyle Chicken Tenders
$7.49
Tender chicken fillets hand-breaded and fried to a golden crisp. Served with Honey Dijon
520–680 cal
Shrimp (Grilled or Fried)
$7.99
Lightly seasoned and grilled, served on a bed of rice pilaf, or hand-breaded and fried to golden perfection. (320-720 / 230-290 cal)
Sirloin Tips*
$9.49
Tender sirloin tips with sautéed peppers and onions
510 cal
Country Fried Steak
$9.99
Battered and fried country-style, covered in your choice of white pepper or mushroom gravy. (320-720/230-290 cal)
Colton's Smoked Ribs
$9.49
St. Louis style, hickory smoked daily. Served with barbeque sauce and apple coleslaw
980–1230 cal
Burgers & Sandwiches
Colton's burgers are made with a half-pound of fresh ground beef and seasoned with our special spices. Includes a regular side of your choice. Add an additional regular side for $2.49
Montana Burger*
$9.49
Juicy burger with Applewood smoked bacon, cheddar cheese, barbeque sauce, and Onion Tanglers. Served with lettuce and tomato
1110 cal
Deluxe Grilled Chicken Sandwich
$8.99
Tender chicken breast with Swiss cheese and Applewood smoked bacon on a Ciabatta bun. Served with Honey Dijon
720–880 cal
J.T.'s Charbroiled Lonesome Burger*
$7.99
With lettuce, tomato, pickles, and onion
780 cal
Bacon Cheeseburger*
$8.99
Lonesome Burger with cheddar or Swiss cheese and Applewood smoked bacon
930 cal
Philly Steak Sandwich
$9.29
Tender beef sliced thin with grilled onions, mushrooms, peppers, and Swiss cheese on a hoagie bun
660 cal
Smoked Turkey Club
$8.99
Shaved smoked turkey, Swiss cheese, Applewood smoked bacon, lettuce and tomato on wheat berry bread with sauce
470–550 cal
Mesquite Grilled Chicken Sandwich
$7.99
Juicy chicken breast with lettuce and tomato on a Ciabatta bun
530 cal
Swiss Mushroom Burger*
$9.49
Juicy burger with Swiss cheese, sautéed mushrooms, lettuce, and tomato
850 cal
Lunch Soup & Salads
Includes a basket of homemade yeast rolls. Roll (120 cal) and whipped butter (250 cal)
Hand-breaded chicken tenders, served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion
760–1400 cal
Southwest Chicken Salad
$8.79
Blackened chicken strips, served on a bed of fresh mixed greens, diced tomatoes, and black bean corn salsa, topped with thinly sliced tortilla chips
Wedge of iceberg lettuce topped with tomatoes, Applewood smoked bacon, bleu cheese crumbles and ranch dressing
250–690 cal
Mesquite Grilled Chicken Salad
$8.99
Grilled chicken strips, served on a bed of fresh mixed greens, shredded cheese, diced tomatoes, sliced egg, shredded carrots, croutons, and purple onion
640–1280 cal
Caesar Salad
Texas-sized portion of crisp romaine lettuce and croutons tossed in our Caesar dressing. Topped with purple onion, sliced egg, and parmesan cheese
310–790 cal
With Grilled Chicken580–1060 cal$8.99
Grilled Shrimp480–970 cal$9.99
Loaded Baked Potato Soup
Bowl320 cal$3.49
Sides
Substitute a premium side for an additional $1
Regular Sides
House Salad
$2.49
180–500 cal
Caesar Salad
$2.49
160–400 cal
French Fries
$2.49
360 cal
Baked Potato
$2.49
260–620 cal
Green Beans
$2.49
110 cal
Fried Okra
$2.50
250 cal
Baked Sweet Potato
$2.49
450–720 cal
Sweet Potato Fries
$2.49
400–500 cal
Smashed Potatoes
$2.49
100–460 cal
Steamed Veggies
$2.49
180 cal
Premium Sides
4 Cheese Mac & Cheese
$3.49
460 cal
Sautéed Mushrooms
$3.49
160 cal
Loaded Baked Potato
$3.49
970 cal
Loaded Smashed Potatoes
$3.49
800 cal
Grilled Corn on the Cob
$3.49
360 cal
Loaded Baked Potato Soup
$3.49
320 cal
Desserts
Ultimate Brownie Sin-Sation
$5.99
Caramel topped pecan brownie with Yarnell's vanilla ice cream, hot fudge, whipped topping, and a cherry
1090 cal
Skillet Cookie
$5.99
Fresh oven-baked chocolate chip cookie topped with Yarnell's vanilla ice cream and hot fudge
1160 cal
New York Style Cheesecake
$4.99
With your choice of praline sauce, chocolate, raspberry or caramel topping
870–1130 cal
Bread Pudding
Homemade bread pudding, served warm with pecan praline sauce
1130 cal$3.99
With Yarnell's Vanilla Ice Cream1260 cal$5.99
Beverages
Beverages
Proudly serving Coke® Products
A 2,000 calorie daily diet is used as the basis for general nutrition advice: individual calorie needs may vary. Additional nutrition is available upon request. Calorie counts do not include dipping sauces unless noted. *May be cooked to order. Eating raw or undercooked meat, poultry, eggs or seafood may cause foodborne illness.
Main
All Entrees Include Your Choice of Side and Drink. No side with the macaroni and cheese
Jr. Lonesome Burger
$4.79
560 cal
Bite-Sized Sirloin Tips
$7.59
330 cal
Mini Corn Dogs
$4.59
280 cal
Grilled Cheese
$4.29
260 cal
Mesquite Grilled Chicken
$5.29
270 cal
Homestyle Chicken Tenders
$4.99
260 cal
Mac & Cheese
$4.29
no side
920 cal
Sides
Choose a side
French Fries
(250 cal)
Smashed Potatoes
(460 cal)
Applesauce
(80 cal)
Mandarin Oranges
(70 cal)
Steamed Veggies
(120 cal)
Cold Drinks
Flavored Teas
(70 cal); Add $0.30; Bottled Beer not included
Milk
(180 cal)
Hi-C Fruit Punch
(100 cal)
lemonade
(100 cal)
Apple Juice
(180 cal)
Tea
(0-70 cal)
CocaCola
(100 cal)
Diet Coke
(0 cal)
Pibb
(90 cal)
Sprite
(100 cal)
Sweets
More desserts on the adult menu
Ice Cream Sundae
$1.99
590 cal
Iron House Root Beer Float
$2.99
310 cal
1200 to 1400 calories a day is used for general nutrition advice for children ages 4 to 8 years and 1400 to 2000 calories a day for children 9 to 13 years, but calorie needs vary.