round bread, fried, made from whitecorn flour and cheese
Pandebonos
baked cheese bread
Arepa Paisa
thin white corn plain cake, better on the side
Arepa Con Queso
white corn cake stuffed with mozzarella cheese
Patacones
fried green plantain
Soups
Sancocho De Cola De Rees
oxtail soup with potatoes, green plantains, yucca root, corn on the cob. Served with steamed rice
Mondongo
tripe soup with small pieces of pork. Served steamed rice
Ajiaco
chicken soup with colombian yellow potatoes, regular potatoes and corn on the cob. Served with sour cream, capers, and rice
Consome
Sancocho De Gallina
hen soup with green plantains, yucca root, corn on the cob. Served with steamed rice
Salads
Ensalada De Frutas
tropical fruits salad with pieces of pineapple, banana, papaya grapes, blackberries and melon. Served in a half pineapple, topped with cream blackberry marmalade and ground cheese
Ensalada De Vegetables
green salad with lettuce, green and red cabbage, carrots and sliced tomatoes
Entrees
Tamal
tamal may contain little pieces of bone. Hand wrapped tamale banana leaves with a filling of corn masa, beef and chicken pieces, pork ribs, potatoes, peas, carrots and corn, steamed from within
Pinchos (skewers)
broiled pieces of marinated chicken or meat threaded onto Skewers. served your choice of arepa or steamed potato
Chuleta De Cerdo
breaded boneless pork chops. Served with green salad, steamed rice, and your choice of fried green or sweet plantain
Bandeja Paisa
colombian traditional plate. Grilled steak, fried pork rinds, red beans rice, chorizo, fried egg and your choice of fried green or sweet plantain
Picada
picada may contain little pieces of bone, a plate made with fried in soy bean oil pieces of chorizo pork rinds, pork ribs, steak, black sausage potatoes green plantains, yucca root, diced tomatoes, arepa, and lemon