The alluring combination of creamy and tomato sauce sauteed with cherry tomatoes and topped with Micro Basil and Italian Parmigiano Reggiano. Suggested Wine Pairing: Pino Grigio or Verdicchio.
Tiramisu
$6.95
Focaccia
$4.50
Acqua Panna Still Water
$2.49
San Pellegrino Sparkling Water
$2.49
Sautéed 26/30 Wild Shrimp
$5.99
Walnuts Pesto & Vegetable Casarecce
$14.95
The creamy blend of walnuts and basil Pesto, with the crunchiness of broccoli, red peppers, peas, snow peas and cherry tomatoes topped with extra virgin olive oil and Italian Parmigiano Reggiano. Suggested Wine Pairing: Gavi or Verdicchio.
Sautéed 26/30 Wild Shrimp
$5.99
Sautéed Mushrooms
$2.99
Tiramisu
$6.95
Focaccia
$4.50
Acqua Panna Still Water
$2.49
Salads
Seurat Caprese
$13.95
Like a piece of art by Seurat, moist Belgioso mozzarella pearls and fresh cherry tomatoes create a beautiful pointillism salad dressed with basil and DOP Italian balsamic glaze. Suggested Wine Pairing: Pinot Grigio or Soave Classico.
Acqua Panna Still Water
$2.49
San Pellegrino Sparkling Water
$2.49
Sautéed 26/30 Wild Shrimp
$5.99
Desserts
Panna cotta
$6.95
A base of fluffy, sweet cream topped with a ruby housemade sauce of strawberry, raspberry and blueberry. Suggested Wine Pairing: Passito Bianco or Malvasia.
Tiramisu
$6.95
A layered Italian favorite - a whipped mix of mascarpone, egg yolk and cream on a base of Italian Pavesini cookies soaked in Italian coffee, and topped with crumbled almond Amaretto cookies. Suggested Wine Pairing: Passito Bianco or Malvasia.