Floaters and Flavors +$3.50. American Fruits Cordials: sour cherry, black currant; Fruit Purées: guava, prickly pear, tamarind, mango; House-made Shrubs: strawberry, N&T's garden blackberry. Make It Spicy +$3
Añejo
$16.00
Oro de Lidia Añejo, Grand Marnier, fresh lime, agave, salt rim
Smoke & Embers
$16.00
Pelotón de la Muerte Mezcal Espadín, Pierre Ferrand Dry Curaçao, fresh lime, pineapple juice, agave, Bittermens Hellfire Shrub, worm salt
Christmas in Mexico
$15.00
Cranberry-infused Rejon Blanco Tequila, Combier L'Original, fresh lime, agave syrup
Classic
$15.00
Gran Centenario Plata, Combier L'Original, fresh lime, agave, add your choice of floaters and flavors
Frozen
$14.00
Rejon Blanco, Combier L'Original, fresh lime, agave, add your choice of floaters and flavors
chile-braised mushroom quesadillas, pickled onions, pickled cabbage; served with birria consommé, onion, cilantro
Larger Plates
Chicken Adobo
from the rotisserie served with potatoes, onions, jalapeños, and your choice of sauce: mole rojo**, mole negro**, salsa chipotle**, salsa verde, hand-pressed tortillas
Half Chicken$25.50
Whole Chicken$49.00
Apricot-Tamarind Glazed Half Duck
$38.00
from the rotisserie served with pipian rojo**, hand-pressed tortillas
2 flour tortilla tacos filled with choice of marinated skirt steak or pork al pastor served with pico de gallo + crema
3-Course Prix Fixe
$29.00
Wednesday + thursday all night, friday + saturday until 7pm.
*This menu item can be cooked to your liking. Consuming raw or undercooked meat, fish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions. **Contains Peanuts or Tree Nuts
Coche Limeade
Coche Limeade
$8.00
Fresh lime, agave syrup, club soda. Shake it with fruit: mango, prickly pear, guava, tamarind, strawberry
Ghia Cooler
Bonac Tonic
$15.00
Ghia Spirit-Free Aperitif, hibiscus tea, N&T's garden rhubarb syrup. Top with either: Owens American Tonic or Owens Ginger Beer
shredded pork, lettuce, crema, pickled red onions, queso fresco
Little Gem Salad
Caesar dressing, pepitas, cotija cheese
Larger Plates
choice of:
Chilaquiles
tortilla chips sautéed with salsa verde, topped with lettuce, red onions, radish, queso fresco, crema and a fried egg; add chicken +$5, chorizo +$6, avocado +$4, extra egg +$3