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Coachman's Bar
984 County Trunk A
Edgerton, WI 53534
Uber
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Dinner Menu
Banquet/Catering Menu
Dinner Menu
Appetizers
Soup of the Day
the greenskeeper's own recipe made daily - ask your caddy
- Cup $3.00
- Bowl $4.00
French Fries
$4.00
basket of thin, crispy, lightly - seasoned french fries
Sweet Potato Fries
$5.00
sweet alternative, perfect combination of sweet and salty
Onion Rings Basket
$6.00
breaded onion rings fried to golden brown
Kettle Chips
$3.00
generous portion of house-made kettle chips served with horseradish ranch sauce
Coachman's Deluxe Chips
$6.00
house-made kettle chips topped with bacon, cheddar, green onions and herbed tomatoes and served with horseradish ranch dip
Cheddar Fries
$5.00
extra crispy fries drizzled with hot aged-cheddar cheese sauce, chives and herbed tomatoes
Cheese Curds
$8.00
lightly-breaded Wisconsin cheese curds, deep fried and served with garlic parmesan ranch sauce
Mixed Green Salad
$3.00
crisp iceberg and romaine blend with garden fresh vegetables, aged cheddar cheese with a choice of dressing
Side Caesar Salad
$4.00
fresh romaine and iceberg tossed with house croutons, shaved parmesan, rich Caesar dressing and topped with sweet red onion and cherry tomatoes
Charbroiled Chicken Wings
$10.00
unbreaded chicken wings, charbroiled and then tossed with your favorite sauce
Chicken Tenders
$12.00
breaded chicken strips, deep fried and served with your favorite sauce
Wiscon Sampler Platter
$14.00
piled high with onion rings, potato wedge then ringed with Wisconsin cheese curds and breaded mushrooms served with horseradish ranch and chipotle ranch dipping sauces
Salads & Wraps
wrap served with house-made chips and pickle spear
Asian Chicken Salad
$13.00
fresh romaine and iceberg tossed with Asian-cut vegetables, topped with sweet chili soy-glazed grilled chicken and sesame wontons, served with roasted sesame dressing
Steakhouse Salad
$14.00
fresh romaine and iceberg tossed with garden vegetables, topped with hard-boiled egg, bacon, bleu cheese and breaded beef tenderloin, served with choice of dressing
Caesar Salad
$9.00
fresh romaine and iceberg tossed with house croutons, shaved parmesan, rich Caesar dressing and topped with sweet red onion, hard boiled egg and cherry tomatoes
- Add grilled chicken
- $4.00
- Add breaded beef tenderloin
- $5.00
- Add garlic herbed shrimp
- $6.00
Chicken Caesar Wrap
$9.00
fresh romaine and iceberg tossed with house croutons, shaved parmesan, rich Caesar dressing, sweet red onion, tomatoes and grilled chicken
Buffalo Chicken Wrap
$9.00
fresh romaine and iceberg with Buffalo spiced chicken, cheddar cheese, Buffalo mayonnaise, sweet red onion and tomatoes
Quesadillas
grilled flour tortilla served with lettuce, tomato, green onions, fire-roasted salsa and sour cream. Substitute French fries or cup of soup $1, side garden salad or seasoned wedges
Four-Cheese Quesadilla
$6.00
blend of mozzarella, Swiss, cheddar and parmesan cheeses
Black N Bleu Quesadilla
$8.00
shaved roast beef, bleu cheese, caramelized onions, roasted red peppers and four-cheese blend
Burgers
Substitute French fries or cup of soup $1, side garden salad or seasoned wedges $2. Caesar salad, onion rings or sweet potato fries $3, cheese curds or breaded mushrooms $4
Coachman's Build-A-Burger
$8.00
house-seasoned, half-pound beef patty on toasted kaiser roll with lettuce, tomato and onion. Toppings : American cheese, bleu cheese, Swiss cheese, cheddar cheese, pepper jack cheese, bacon, ham, sauteed onions, sauteed mushrooms, roasted red peppers, jalapenos, fried egg, served with house-made kettle chips and pickle spear
- Add choice of toppings (each)
- $1.00
Build Your Own Chicken Sandwich
$7.00
choose from either breaded, deep fried chicken breast or grilled herb chicken breast on toasted Kaiser roll with lettuce, tomato and onion. Toppings: American cheese, bleu cheese, Swiss cheese, cheddar cheese, pepper jack cheese, bacon, ham, sauteed onions, sauteed mushrooms, roasted red peppers, jalapenos, fried egg, served with house-made kettle chips and pickle spear
- Add choice of toppings (each)
- $1.00
Wisconsin Burger
$10.00
half-pound house-seasoned beef patty on toasted kaiser roll with bacon, cheddar cheese, fried egg and cheese curds, served with house-made kettle chips and pickle spear
Firecracker Burger Wrap
$13.00
crushed red pepper-spiced beef patty with jalapeno, bacon, American and pepper jack cheeses and chipotle ranch wrapped in a grilled flour tortilla, served with house-made kettle chips and pickle spear
Sandwiches
Deluxe Grilled Cheese
$9.00
American and Swiss cheese with tomato, jalapenos and bacon grilled on Texas toast
French Dip
$12.00
sliced prime steak, sauteed onions and Swiss cheese on toasted ciabatta bun, served with side of au jus and horseradish ranch
Steak Sandwich
$16.00
7 oz strip steak char broiled and served on a French hoagie roll with a cup of tarragon au jus and horseradish ranch ot have it smothered for $3 more sauteed onions, sauteed mushrooms, Swiss cheese or cheddar cheese, jalapenos, bacon
Pasta
served with fresh-baked rolls and choice of soup or salad
Chicken Parmesan
$16.00
Italian breaded chicken breast encrusted with mozzarella & parmesan set on top of linguini pasta with a rich basil marinara sauce and served with garlic herb grilled French bread
Shrimp Scampi Linguini
$18.00
eight pan-seared garlic herb shrimp in a rich white wine, lemon cream sauce topped with green onions and herb tomatoes served with garlic herb grilled French bread
Shrimp & Lobster
served with fresh-baked rolls, vegetable of the day, choice of potato or rice, and choice of soup or salad
Coconut Shrimp
coconut and panko-breaded shrimp, deep fried and served with a curry cream dipping sauce
- Appetizer 6-piece $9.00
- Dinner 12 piece $18.00
Bacon Wrapped Shrimp
bacon-wrapped Tiger shrimp, served with bacon honey tartar sauce
- Appetizer 6-piece $9.00
- Dinner 12 piece $18.00
Asian BBQ Shrimp
grilled with Asian glaze, served with Asian mustard
- Appetizer 6-piece $9.00
- Dinner 12 piece $18.00
Herb Garlic Shrimp
char broiled, served with garlic parmesan ranch
- Appetizer 6-piece $9.00
- Dinner 12 piece $18.00
Broiled Lobster Tail
served with drawn butter and lemon
- 5 oz $25.00
Twin Broiled Lobster
$38.00
make it a pair with drawn butter and lemon
Fish
served with fresh-baked rolls, vegetable of the day, choice of potato or rice, and choice of soup or salad
Pretzel Crusted Walleye
$20.00
dipped in Coachman's own beer batter then pressed in a pretzel panko breading, deep fried until golden, then oven finished for a tender flaky fillet, served with a grilled lemon half and bacon honey tartar
Seared Salmon Fillet with Citrus Cream
$20.00
pan seared in a hot pan for golden crust, served on a bed of citrus cream and topped with herb lemon butter
Asian BBQ Grilled Salmon
$20.00
charbroiled with Asian BBQ, served with grilled lemon and Asian sweet chili sauce and topped with crispy sesame wontons
Chicken
served with fresh-baked rolls, vegetable of the day, choice of potato or rice, and choice of soup or salad
Beer Battered Fried Chicken Breast
Coachman's own beer batter recipe served with whipped potatoes and house gravy
- 2 Pc $16.00
Asian BBQ Grilled Chicken
$16.00
charbroiled with Asian BBQ, served with Asian sweet chili sauce and topped with crispy sesame wontons
Pork
served with fresh-baked rolls, vegetable of the day, choice of potato or rice, and choice of soup or salad
Broiled Maple Pork Chop
$17.00
thick cut broiled to perfection, maple glazed and served on a bed of apple compote
Breaded Pork Cutlet
$16.00
three herb-breaded cutlet fried golden brown and served with a light mustard cream sauce
Beef
served with fresh-baked rolls, vegetable of the day, choice of potato or rice, and choice of soup or salad. Grilled to your liking and served with a choice of sauces: Tarragon aujus, Marsala demi, or house herb butter
Smothered New York Strip Steak
10-ounce New York strip topped with caramelized onions, mushrooms and Swiss cheese
- 10 oz $24.00
Charbroiled Tenderloin Filet
10-ounce choice cut grilled to your liking, most tender of beef cuts
- 10 oz $38.00
Charbroiled New York Strip
thick cut sirloin grilled to your liking, most flavorful of beef cuts
- 16 oz $30.00
Tee Box Continental Breakfast
$4.50 pp
Assorted mini Bagels& Muffins
Served with Cream Cheese, Butter & Fruit Preserves
Regular & Decaffeinated Coffee
Orange & Apple Juice
Fairway Continental Breakfast
$6.25 pp
Assorted Bagels, Donuts, Croissants & Muffins
Served with Cream Cheese, Butter & Fruit Preserves
Seasonal Sliced Fruit
Assorted Granola Bars
Regular & Decaffeinated Coffee
Apple & Orange Juices
Country Breakfast
$8.25 pp
Denver Scramble
Hickory Bacon & Sausage Links
Potatoes topped with Sautéed Onions & Peppers
Seasonal Sliced Fruit
Regular & Decaffeinated Coffee
Breakfast Quiche
$8.25 pp
Ham Bacon & Cheese
Spinach, Broccoli & cheese
Potatoes with Sautéed Onions & Peppers
Seasonal Sliced Fruit
Regular & Decaffeinated Coffee
Chef Made Omelets
Chef Made Omelets
Omelets made to order with (1) Chef per 25 guests. Includes Fresh Eggs, Ham, Bacon, Sausage, Cheddar Cheese, Green & Red Peppers, Onions, Spinach, Tomatoes, Mushrooms, Salsa
- Minimum of 25 guests (pp) $6.95
- Add sausage, bacon or ham pp
- $1.25
- Breakfast sandwiches pp
- $3.50
Featured Items
Choice of Bacon, Sausage or Ham Served with Fried Hard Egg, American Cheese on Croissant. Add Juice & Milk to any Breakfast Menu for $1 per person. A $200 Minimum is Required for All Breakfast Deliveries. Ala Carte Items, Add on to your breakfast per person cost
Whole Fruit
$1.00Sliced Fruit
$1.65Fruit & Yogurt Parfait
$2.95Mini Plain Bagel/Cream Cheese
$1.25Large Bagel/Cream Cheese
$2.65Mini Danish
$1.25Large Fruit Danish
$2.65Mini Donuts
$1.25Large Donuts
$2.65Mini Muffins
$1.25Large Muffins
$2.65Mini Donuts
$1.25Large Donuts
$2.65Mini Croissants
$1.25Large Croissant
$2.65Donut Holes
$0.85Cold Cereal
$1.50Breakfast Potatoes
$1.00Scrambled Eggs
$2.00Pork Sausage
$2.50Bacon
$2.75Sliced Ham
$3.00Bulk Beverage Service
Regular & Decaffeinated Columbian Coffee
- (per gallon) $17.00
Tea Station
Assorted Tea Bags with Hot Water & Honey, serves 15
- (each) $15.00
Lemonade
- (per gallon) $16.00
Ice cold milk
- (per gallon) $16.00
Iced Tea
- (per gallon) $16.00
Bulk Fruit Juice
Orange or Apple
- (per gallon) $16.00
Hot Chocolate
- (per packet) $1.00
Canned Soda
- (each) $1.50
Bottled Water
- (each) $2.25
Coachman's Salads
Potato Salad
American/German/Italian/Spanish/Greek
- (per pound) $4.00
Marinated Vegetable Salad
Cucumber Tomato & Onion/Broccoli Cauliflower/Mushroom
- (per pound) $5.00
Pasta Salad
Macaroni Ham &Cheese/Penne Italian Chicken/Club house pasta salad
- (per pound) $6.00
Cole Slaw
- (per pound) $3.00
Fruit Salad Honey Yogurt
- (per pound) $4.00
Snacks
Popcorn
- (per lb) $3.00
Pretzels
- (per lb) $4.00
Potato Chips & Horseradish Ranch Dip
- (per lb) $4.00
Tortilla Chips & Salsa
- (per lb) $5.00
Mixed Nuts
- (per lb) $9.00
Sandwiches & Salads
All Sandwiches & Wraps include lettuce, tomato, red onion & pickle and are served with House Chips, and Homemade Cookie. All Salads include a Homemade Cookie
Box Sandwich Lunch
Choice of Turkey & Cheddar/Ham& Swiss/Roast Beef & Pepper Jack served on Wheat Bread
- (pp) $8.00
Deli Wrap Box Lunch
Choice of Turkey & Cheddar/Ham & Swiss, Club House/Chicken Salad/Chicken Caesar
- (pp) $9.00
Executive Deli Wrap Box Lunch
Choice of Grilled Tenderloin with Aged Cheddar, Horseradish Sauce & Roasted Vegetables Grilled Chicken Pesto with Mozzarella, garlic parmesan ranch & Roasted Vegetables, Artisan Gourmet Breads
- (pp) $11.00
Chef Salad
Mixed Greens topped with Smoked Turkey, Ham, Hard Boiled Eggs, Tomato Wedges, Cheddar & Swiss Cheese served with Ranch Dressing Cookie & a Hard Roll
- (pp) $15.00
Caesar Grilled Chicken Salad
Fresh romaine&iceburg tossed with house croutons, shaved parmesan, rich Caesar dressing and topped with sweet red onion, hard boiled egg & cherry tomatoes Cookie & a Hard Roll
- (pp) $15.00
Asian Chicken Salad
Romaine &iceburg tossed with Asian cut garden vegetables, topped with sweet chili soy glazed grilled chicken & sesame wontons served with roasted sesame dressing Cookie & a Hard Roll
- (pp) $15.00
Steak House Salad
Romaine & iceburg tossed with garden vegetables topped with hardboiled egg, bacon, blue cheese & breaded beef tenderloin served with choice of dressing Cookie & a Hard Roll
- (pp) $16.00
Lunch Sandwich Buffets
Add Homemade Soup du Jour add $1.50/pp
Build a Sandwich Buffet
Smoked Turkey, Honey Ham, Roast Beef, Cheddar, Swiss, American. Served with Assorted Breads & Rolls, Potato Chips, Relish Tray (Pickle Spears, Lettuce, Tomato, Sliced Onions) & Condiments, House Chips & Cookies
- (pp) $12.00
- Add additional side to any menu per person
- $1.50
Deli Wrap Buffet
Readymade Wraps with lettuce, tomato, red onions and garlic parmesan ranch Smoked Turkey & American/Ham & Swiss/Roast Beef & Cheddar/House Chips & Cookies
- (pp) $12.00
- Add additional side to any menu per person
- $1.50
Chicken Sandwich Buffet
Garlic herb grilled chicken & Italian breaded chicken. Served with Fresh Baked Kaiser Rolls. Assorted Cheese & Relish Tray (Dill Spears, Lettuce, Tomato, Sliced Onions) & Condiments, House Chips & Cookies
- (pp) $13.00
- Add additional side to any menu per person
- $1.50
French Dip Sandwich Buffet
Thin slices seasoned beef in tarragon au jus Caramelized onions & green peppers with Mozzarella, Pepper Jack, American and Jalapenos, pickles. Served with Fresh French roll, House Chips & Cookies
- (pp) $13.00
- Add additional side to any menu per person
- $1.50
Burger & Chicken Buffet
1/3 Lb. Hamburgers, Garlic Herb Grilled Chicken Breast; Garlic Thyme Roasted Red Potatoes, Baked Beans; Fresh Baked Buns, Relish Tray, House Chips & Condiments
- (pp) $14.00
- Add additional side to any menu per person
- $1.50
Brats & Burger Buffet
1/3 Lb. Hamburgers Beer & Caramelized Onions Bratwurst; Garlic Thyme Roasted Red Potatoes, Baked Beans; Fresh Baked Buns, Relish Tray, House Chips & Condiments. Side Choices: for $1.50 per person. Potato Salad/Pasta Salad/Vegetable Salad/Rice Salad/Caesar Salad/Fruit salad/Cole Slaw/Vegetable Tray with Dip. Soups add for $1.50/pp. Chicken Noodle/Chicken & Wild Rice/Chicken Tortilla/Cream of Mushroom/Tomato Basil/Cheesy Broccoli/Loaded Baked Potato/Wisconsin Beer Cheese/Farmers Market Vegan Bean/Shitaki Egg Drop/French Onion. Lunch Entrée Buffets Include Assorted Dessert Bars. Add Homemade Soup du Jour or an Additional Side to any menu for $1.50 per person
- (pp) $14.00
- Add additional side to any menu per person
- $1.50
Taste of Italy Buffet
Meat Lasagna Penne & Fettuccine Pasta with Marinara & Alfredo Sauce; Tossed Greens with Assorted Dressings; Fresh Baked Garlic Bread; Assorted Homemade Dessert Bars
- Lunch (pp) $15.00
- Dinner (pp) $17.00
- Add additional side to any menu per person
- $1.50
Taste of the Mediterranean Buffet
Vegetable Lasagna; Penne & Fettuccine Pasta with Marinara & Alfredo Sauce; Chicken Breast Marsala; Italian Sausage, onions, peppers in Puttenesca sauce; Tossed Greens with Assorted Dressings; Fresh Baked Garlic Bread. Assorted Homemade Dessert Bars
- Lunch (pp) $18.00
- Dinner (pp) $20.00
- Add additional side to any menu per person
- $1.50
Country Buffet
Sliced Roasted Pork Loin or Turkey Breast; Whipped Potato and pan gravy, Vegetable blend of Carrots, Broccoli, Cauliflower; Tossed Greens with Assorted Dressings; Fresh Baked Dinner Rolls. Assorted Dessert Bars
- Lunch (pp) $16.00
- Dinner (pp) $18.00
- Add additional side to any menu per person
- $1.50
Fried Chicken & Ribs Buffet
Beer Battered Fried Chicken, BBQ Pork Ribs; Garlic Thyme Roasted Red Potatoes, Corn on the Cob with herb butter; Tossed Greens with Assorted Dressings; Fresh Baked Dinner Rolls; Assorted Dessert Bars
- Lunch (pp) $20.00
- Dinner (pp) $20.00
- Add additional side to any menu per person
- $1.50
Build Your Own Fajita Bar
Fajita Chicken & Beef with Sautéed Onions & Peppers; Soft Tortillas, Black Bean, Spanish Rice& Tortilla Chips; Lettuce, Tomatoes, jalapeno, Shredded Cheddar Cheese, Salsa & Sour Cream; Assorted Dessert Bars
- Lunch (pp) $15.00
- Dinner (pp) $17.00
- Add additional side to any menu per person
- $1.50
Build Your Own Taco Bar
Seasoned Ground Beef & Ancho Chicken; Soft Tortillas & Hard Shells; Refried Bean, Spanish Rice & Tortilla Chips; Lettuce, Tomatoes, jalapeno, Shredded Cheddar Cheese, Salsa & Sour Cream; Include Assorted Dessert Bars
- Lunch (pp) $15.00
- Dinner (pp) $17.00
- Add additional side to any menu per person
- $1.50
Baked Herb Chicken Buffet
Quartered Herb baked Chicken; Garlic Thyme Roasted Red Potatoes; Corn on the Cob with herb butter; Tossed Greens with Assorted Dressings; Include Assorted Dessert Bars
- Lunch (pp) $15.00
- Dinner (pp) $17.00
- Add additional side to any menu per person
- $1.50
Chicken & Steak Buffet
Grilled Garlic herb Chicken Breast; 5 oz NY Strip Steaks with Herb Butter, Garlic Thyme Roasted Red Potatoes, Corn on the Cob with herb butter; Tossed Greens with Assorted Dressings; Include Assorted Dessert Bars. Side Choices: for $1.50 per person. Potato Salad, Pasta Salad, Vegetable Salad, Rice Salad, Caesar Salad, Fruit salad, Cole Slaw, or Vegetable Tray with Dip. Soups: Chicken Noodle/Chicken & Wild Rice/Chicken Tortilla/Cream of Mushroom/Tomato Basil/Cheesy Broccoli/Loaded Baked Potato/Wisconsin Beer Cheese/Farmers Market Vegan Bean/Shitaki Egg Drop/French Onion. Soups add for $1.50/pp
- Lunch (pp) $25.00
- Dinner (pp) $27.00
Petite Sandwiches
Turkey/Ham/Roast Beef
w/ garlic parmesan ranch
- (each) $1.25
Beef Tenderloin
red onion & Horseradish Cream Sauce
- (each) $2.75
Pork Tenderloin
red onion & Chipotle Mayo
- (each) $2.50
Dips & Spreads
served with appropriate condiments Serves 50 people
Hot Dip with Rye Bread & Crackers
$95.00
Nacho Cheese/Clam/Artichoke Spinach/Crab
Hummus
$85.00
roasted garlic/herb or roasted red pepper
Trio Dip and Chips
$85.00
Roasted Eggplant Dip/Red Pepper Hummus/Taco Dip/Pita Chips/House Chips/Tortilla Chips
Taco Dip
$85.00
Blended Cream Cheese & Spices topped with Tomatoes, Shredded Cheddar, Black Olives and Green Onions served with Tortilla Chips
Boursin Garlic Herb Dip
$85.00
served with rye crostini
Crab Dip
$85.00
served with French baguette
Appetizer Skewers
Marinated Beef Tenderloin Skewers
with Horseradish Cream (hot)
- (each) $2.25
Thai Peanut Chicken Skewers (hot)
- (each) $1.75
Hawaiian Chicken Skewers (hot)
- (each) $1.50
Maple Pork Skewers
with apple compote (hot)
- (each) $1.75
Caprese Skewer
with Fresh Mozzarella, Basil & Balsamic Tomato, Kalamata (cold)
- (each) $1.75
Hot Appetizers
Italian Sausage Stuffed Mushrooms
- (each) $1.75
Bacon Wrapped Scallops
- (each) $3.00
Bacon Wrapped Shrimp
- (each) $2.75
Sautéed Jumbo Shrimp
Garlic Herb, Asian BBQ or Cajun
- (each) $2.50
Coconut Shrimp
with curry cream
- (each) $2.50
Breaded Shrimp
with Cocktail sauce
- (each) $2.25
Cocktail Meatballs
(please choose) Swedish, Sweet & Sour, Asian BBQ
- (each) $0.75
Chicken Tenders
with garlic parmesan ranch
- (each) $1.75
Beef Empanadas
- (each) $1.75
Sausage Mini Pizzas
- (each) $1.75
Spinach & Feta Phyllo Triangles
- (each) $1.75
Buffalo Wings
(hot or mild) served with Bleu Cheese Dressing
- (each) $2.00
Cheese Puffs
in puff pastry (pepper jack, Havarti, Munster)
- (each) $2.00
Mini Quiche Lorraine
- (each) $1.75
Pork Pot Stickers
with sweet chili Sauce
- (each) $1.50
Mini Crab Cakes
with Cream Mustard Sauce
- (each) $2.25
Mini Pork Egg Rolls
with Sweet & Sour Sauce
- (each) $1.25
Ramaki Bacon Wrapped Chicken Liver
- (each) $1.25
Stuffed Potato Skins Bacon & Cheddar
- (each) $1.75
Cold Appetizers
Grilled Pork Tenderloin on Rye Costini
with mustard mayo
- (each) $2.25
Shrimp Salad in Phyllo Cups
- (each) $1.75
Chicken Salad in Phyllo Cups
- (each) $1.50
Deviled Eggs
- (each) $1.00
Fresh Tomatoes Bruschetta
with, Parmesan, Mozzarella Cheese & Basil
- (each) $1.25
Spanish Bruschetta
with Roasted Red Peppers, Black Beans, Corn & Cilantro
- (each) $1.25
Grilled Beef Tenderloin
on Focaccia Toast
- (each) $2.25
Grilled Asparagus & Goat Cheese Crostini
- (each) $1.50
Asparagus Wrapped In Prosciutto
- (each) $1.50
Smoked Salmon & Herbed Cream Cheese on Pumpernickel
- (each) $1.75
Cold Appetizer Platters
serves 50 people
Seasonal Sliced Fruit & Berries with Honey Yogurt Dip
$120.00
Sliced Pineapple, Honeydew, Cantaloupe, Watermelon, Strawberries & Red Grapes
Wisconsin Cheese Tray with Crackers
$130.00
Cheddar, Swiss, Pepper Jack, Colby Jack, Provolone & Assorted Crackers
Wisconsin Cheese & Sausage Tray with Crackers
$150.00
Genoa Salami & Summer Sausage, Cheddar, Swiss, Pepper Jack, Colby Jack, Provolone & Assorted Crackers
Fresh Vegetable Crudités with Creamy Herb Dip
$90.00
Broccoli, Carrots, Cauliflower, Celery, Cherry Tomatoes, Cucumbers & Black Olives
Antipasto Tray
$130.00
Salami, Prosciutto, Olives, Marinated Artichokes, Cherry Tomatoes & Pepperoncini served with Crackers
Smoked Salmon & Condiments
$130.00
Beautifully Garnished Whole Smoked Salmon served with Diced Red Onions, Capers, Olives, Eggs, Lemons & Crackers
Jumbo Shrimp & Cocktail Sauce
- (per dozen) $25.00
Melon Balls Wrapped In Prosciutto
$85.00Chicken Salad Canapés
$85.00Pinwheels
$85.00
Turkey & cheddar, Ham& Swiss, Beef & pepper jack
Deviled Eggs
$75.00
Traditional, Bacon Cheddar or Cajun
Plated Duet Dinner Entrée Selections
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Fried Chicken and BBQ Rib Combo
$18.00Garlic Herb Chicken Breast and Asian Glazed Ribs
$18.00Baked Citrus Crusted Cod and Fried Shrimp
$18.00Chicken Marsala With Garlic Herb Shrimp
$18.00Chicken Breast Maderia and Seared Salmon With Lemon Cream
$22.00Broiled Walleye Fillet Topped
$22.00
With Seared Shrimp & Scallop Newburg
Brown Sugar Glazed Pork Tenderloin and Seared Scallops Tarragon Cream
$22.00Pork Tenderloin Wellington With Bacon Wrapped Shrimp
$22.00Smothered NY strip
$26.00
with sautéed onions & mushrooms and aged Swiss & fried Shrimp
Petite Filet Demi Glaze and Coconut Shrimp
$26.00Seared Salmon and Chicken Oscar
$26.00
with asparagus, crab and Bernaise sauce
Top Sirloin Red Wine Demi and Garlic Herb Shrimp Skewer
$26.00Filet of Beef
$30.00
with brandy peppercorn cream and crab stuffed shrimp
Top Sirloin
$30.00
with portabella mushroom demi and citrus crusted scallops
New York Strip
$30.00
with tarragon au jus glaze and Baked Salmon with bruschetta
Petite Filet and Lobster
$30.00
served with herb lemon butter
Beef
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Tenderloin Filet 5oz Cut of USDA Choice Char Broiled
$25.00Tenderloin Filet 8 Oz Cut of USDA Choice Char Broiled
$28.00T-bone Steak
$32.00
16 oz cut of USDA Choice Char Broiled
Top Sirloin: 5 Oz. Cut of USDA Choice Char Broiled
$25.00Top Sirloin: 8 Oz. Cut of USDA Choice Char Broiled
$28.00Ribeye Steak
$22.00
12 oz cut of USDA Choice Char Broiled
Marinated Flank Steak
$22.00
10oz of USDA choice Flank Steak marinated in Garlic, Herbs, Red Wine Served with Au jus
Steak Dijon: 2-4oz Cut Tenderloin Pan Seared
$26.00
served on a creamy Dijon sauce
Filet & Shrimp
$30.00
5oz Filet with 3 large scampi-style shrimp
Filet & Lobster
$30.00
5oz Filet with 5 oz Broiled Lobster tail
Slow Roasted Garlic Herb Rubbed Prime Rib
$22.00
12 oz. cut of served with Au Jus
Whole Roasted Beef Tenderloin
$170.00
(3lbs serves up to 15 people) Slow Roasted, USDA Choice Beef Tenderloin Sliced served with red wine demi Sauce
Spiced Beef Tenderloin
$175.00
(3lbs serves up to 15 people) Roast beef tenderloin seasoning blend of cinnamon, allspice, coriander, oregano and orange zest, served with cabernet sauce
Whole Roasted Sirloin of Beef
$150.00
(3lbs serves up to 15 people) Slow Roasted, USDA Choice Beef Top Sirloin sliced served with mushroom sauce
Beef Stroganoff
$20.00
sautéed tender chunks of tenderloin in a sour cream beef demi, Served over noodles
Chicken
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Chicken Chardonnay
$17.00
Lightly Seasoned, Sautéed Chicken Breast in a White Wine Mushroom Sauce
Baked Half chicken
$16.00
Seasoned Chicken, Oven Roasted
Beer Battered Half Chicken
$16.00Chicken Cordon Bleu
$18.00
Chicken Breast Stuffed with Smoked Ham and Swiss Cheese, Topped with Supreme Sauce
Sicilian Chicken
$17.00
topped off with peppers and onions and our homemade marinara and mozzarella cheese
Chicken Florentine
$17.00
topped with spinach, herb tomato in a bechamel sauce
Chicken Almondine
$17.00
chicken coated in an almond breading, pan fried and topped with mornay sauce
Chicken Oscar
$22.00
chicken, crab meat, asparagus, and topped with hollandaise sauce
Chicken Pecan
$20.00
chicken coated with Dijon mustard and pecans, topped with a bechamel sauce
Chicken Puttenesca
$17.00
Pan Seared Chicken with Puttenesca Sauce
Chicken Mediterranean
$18.00
Breaded Chicken Breast with spinach, tomato, Kalamata olives, & Feta
Chicken Lemon
$17.00
Egg Battered Chicken Breast with Lemon Caper Cream
Chicken Monte Cristo
$18.00
Chicken Egg Battered topped with Ham & Swiss, Whipped Potato & Gravy
Chicken Curry
$18.00
Curry Yogurt Grilled Chicken with Tzatziki Sauce
Chicken Sesame Ginger Soy
$18.00
Grilled Chicken with Sweet Chili Sauce
Marsala Chicken
$18.00
A grilled chicken breast topped with a creamy mushroom Marsala sauce
Pork
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Pork Chops
$18.00
Two Boneless, 6 oz. Grilled Pork Chops
BBQ Pork Ribs
$19.00
Half Rack of Slow Cooked Pork Ribs, Smothered in BBQ Sauce
Asian BBQ Pork Ribs
$20.00
Half Rack of Slow Cooked Pork Ribs, Smothered in Asian BBQ Sauce
Stuffed Pork Tenderloin
$20.00
Center-cut Slices of Pork Tenderloin filled with Cranberry Walnut Stuffing
Apple Sage Stuffed Pork Chops
$20.00
26oz stuffed pork chops and served with a Cumberland sauce
Breaded Medallion of Pork
$19.00
33oz slices of pork, lightly breaded and pan fried. Very tender and tasty
Marinated Pork Chop
$20.00
26oz boneless pork chops marinated
Pork Tenderloin
$20.00
roasted to perfection Rosemary and Garlic Crusted with Cranberry Sauce
Baked Ham
$18.00
Gingersnap Mustard Glazed
Fish & Seafood
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Jumbo Shrimp Hand Breaded
Deep Fried or Char Grilled Shrimp
Baked Cod Almondine Center Cut Cod Loins
Lighted Seasoned and Buttered, Topped with Toasted Almonds
Baked or Grilled Salmon Fresh
Farm Raised Alaskan Salmon Topped with Garlic Butter
Baked Cod Bella Vista
10oz of Icelandic cod topped with onions, peppers, and tomato cooked with white wine
Seafood Dijon
Shrimp, crab, lobster and scallops cooked in a crusty garlic butter
Teriyaki Glazed Halibut
8oz halibut steak cooked on a charbroiler and glazed with our own homemade sauce
Stuffed Flounder
Freshly broiled and stuffed with crab Topped with white wine citrus sauce
Grilled Salmon
Grilled Atlantic Salmon topped with creamy dill sauce
Crab Cakes
Jumbo lump crab cakes served with Remoulade sauce
Pasta
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Lasagna
$18.00
featuring Seven Cheeses and Five Layers in a Homemade Marinara Sauce
Garlic Chicken Penné Pasta
$18.00
Grilled, Boneless Chicken in a Rich Garlic Cream Cheese Sauce Tossed in Penné Pasta and Topped with Cheese Penne with Shiitake, Bell Peppers and Mornay Sauce
Red and Yellow Bell Pepper Strips
$18.00
tossed with portabella and shiitake mushrooms and herbs in a white cheese sauce. Served with green beans with julienned red bell pepper
Ravioli Your Choice of Meat or Cheese Ravioli
$18.00
Served with our own Homemade Marinara Sauce Pasta Duo
Ricotta Cheese Filled Pasta Shells
$18.00
with marinara sauce and garlic linguini with Tomato Vodka Cream Sauce, served with our Italian squash medley. Garnished with Parmesan and fresh parsley
Mushroom Ravioli
$18.00
with Tomato-Chevre Cream Sauce
Delicious Pillows of Mushroom Ravioli
$18.00
tossed in a savory Tomato-Chevre Cream Sauce. Served with Green Beans and Julienned Red Bell Pepper
Cajun Jambalaya
$17.00
(v - without biscuit) A famous zesty dish from Cajun country. Our rendition is full of garden vegetables and seasoned superbly with over 10 spices and herbs. Served with a baking powder biscuit on the side
Veal & Lamb
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Greek Style Lamb Chops
3 lamb chops seasoned with garlic, lemon, and oregano and cooked on a charbroiler
Veal Scaloppine
Tender slice of center cut veal sautéed and topped off with chardonnay wine and lemon
Veal Chop
8oz of USDA choice veal topped with a lemon sherry sauce
Veal Parmesan
2 tender slices of breaded veal topped with our own marinara and mozzarella cheese
From the Sea and River
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Sesame Teriyaki Salmon Delicious Sesame
Teriyaki Salmon served over a savory wild rice blend with sauteed Asian-style vegetables
Peppercorn Salmon Flaky Salmon
prepared in a sesame-peppercorn crust & finished with a lemon cream reduction sauce. To accompany this entree, we recommend herbed vegetable Gardinere and white and wild blend rice
Stuffed Wisconsin Trout
Julienned zucchini and carrots fill this native Wisconsin fish. To accompany this entrée, we recommend the green beans with red bell peppers and the white and wild rice blend
Mediterranean Tilapia
Italian Tuna Steak with Fresh Mint
Honey Dijon Salmon Filets
Vegetarian Entrees
Includes Tossed salad, choice of Ranch, French, or 1000 Island Choice of Rice, Whipped potatoes, or Roasted B-red potatoes, Vegetable & Dinner roll and butter add $1 for Baked Potato
Mushroom Barley Risotto
$17.00
Savory and satisfying mushrooms, risotto and herbs that have been slow-stirred with parmesan cheese to make a delicious mushroom and risotto. Served in grilled portabello mushroom caps with green beans and julienned red bell peppers
Curried Vegetable Stew
$17.00
(without yogurt sauce) A traditional Middle-Eastern recipe served a
vegan
Stuffed Portobellos with Sun-dried Tomato Pesto
$17.00
Marinated and grilled portobello mushroom caps stuffed with a savory spinach duxelle with a touch of Gorgonzola cheese. Lightly sauced with a sun-dried tomato pesto and served with white and wild blend rice and Italian squash medley
Garden Vegetable Stir Fry w/Jasmine Rice
$17.00
vegan
Childrens' Meals
$5.00
For children aged 12 and under, please. Chicken Tender Dinner Deep-fried chicken tenders with BBQ flavor dipping sauce. Served with French fries, ketchup and a bowl of applesauce
County Fair a Corndog
served with French fries, ketchup and a bowl of applesauce
Cheese Ravioli
Cheese ravioli with vegetarian marinara and chef's choice of vegetable
Macaroni & Cheese
Salads
Mixed Green Salad
with French, 1000 Island & Buttermilk Ranch
Creamy Caesar Salad
Fresh Fruit salad
Spinach Salad
Vegetables
Italian Squash Medley Steamed Broccoli and Cauliflower Florets
Grilled Zucchini & Squash
Green Beans Almandine
Grilled Zucchini & Yellow Squash
Steamed Broccoli and Cauliflower Florets
Sugar Snap Peas
Broccoli & Glazed Carrots
Steamed Asian Blend Vegetables
Classic Laguna Blend
Yellow & Green Beans, Red Pepper & Onion
Whole Green Beans with Fresh Red Pepper
Herbed Vegetables Jardinière
Honey Glazed Carrots
Potatoes, Pasta & Rice
Garlic Whipped Potatoes Garlic
Roasted Baby Red Potatoes
Roasted Baby New Potatoes
Creamy Scalloped Potatoes
Garlic Smashed Potatoes
Pasta with Garlic and Parmesan
Au Gratin Potatoes
Herbed Rice
Wild Rice Pilaf Sour Cream Hash Brown Potatoes
Dijon Baby Red Potatoes
Creamed Scalloped Potatoes
Garlic Smashed Potatoes
Herb Lemon Rice Pilaf
White and Wild Rice Blend
Desserts
$3.95 pp
Lemon Layer Cake
Lemon Custard, Yellow Cake & Whipped Cream Frosting
Carrot Cake
Carrots & Walnuts in Moist Cake with a Cream Cheese Frosting
Key Lime
Refreshing Light Pie with Key Lime Juice in a Graham Cracker Crust
Tiramisu
Mascarpone Cheese filling, Espresso soaked Lady Fingers & Cocoa Powder
Vanilla Cheesecake
New York Style in a Graham Cracker Crust with Fruit Toppings
Turtle
Vanilla Cheesecake on a layer of Fudge topped with a Carmel Sauce & Pecans
Chocolate Raspberry
Layer of Chocolate Fudge topped with Raspberry Swirled Cheesecake on a Chocolate Cookie Crust
Fruit Pies
Apple / Cherry
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
About Us
Coachman's Golf Resort is reasonably priced, expertly maintained and fully-equipped with one of the most hospitable staffs at any Wisconsin golf course. Our food is prepared with the finest quality and freshest ingredients. While you may come for golf, you will definitely stay for the food. While you're here, you won't ever need to leave the picturesque resort grounds, but if you do, you will love the charming villages and nearby towns that dot the landscape, offering opportunities for excellent shopping.