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Clubhouse Grille
101 Pebble Creek Dr
Taylors, SC 29687
Uber
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Dinner Menu
The Front Nine
The Cutting Board
$8.99
Grilled kielbasa with white and yellow vermont cheddar cheeses, served with warm cracker bread and a fuji apple
Hummus
$7.99
Your choice of black bean or traditional style, served with crispy lavish, imported olives, green onions, parsley and tomato salad then drizzled with a fig balsamic reduction
Baja Fish Tacos
$7.99
Two flour tortillas filled with your choice of grilled or fried fresh haddock, accompanied by pico de gallo, jalapeño tartar slaw and baja vegetables
Jumbo Chicken Wings
Your choice of style: naked, buffalo, honey bbq, lemon pepper, garlic pepper, teriyaki, ghost pepper or dirty bird (limit to 2 sauces per 6 wings) Served with bleu cheese or ranch dressing and carrots and celery
- 6 for $4.99
- 12 for $9.99
Quesadilla
$7.99
Your choice of chicken or spinach and black bean, served with pico de gallo and sour cream
Breaded Mushrooms
$5.99
Hand-breaded and golden fried, served with our housemade club sauce
Cheese Sticks
$5.99
Four hand-breaded mozzarella cheese sticks, served with marinara
Potato Skins
$4.99
Four housemade skins covered with cheese, bacon, sour cream and chives
Clubhouse Nachos
$7.99
Your choice of prime rib chili or chicken with warm, crisp tortilla chips covered with fresh queso, pico de gallo and jalapeños, topped with sour cream
Jumbo Coconut Shrimp
$9.99
Hand-breaded, fried golden, served with orange ginger soy dipping sauce
Calabash Shrimp
$8.99
Lightly-breaded coastal shrimp, served with fries and our housemade cocktail sauce
Chicken Tenders
$7.99
Four hand-breaded chicken tenders, served with fries and honey mustard dressing
Sampler Platter
$10.99
Your choice of three: chicken wings, calabash shrimp, cheese sticks, chicken tenders or potato skins
Southwestern BBQ Pizza
$7.99
Grilled chicken, fresh tomatoes, purple onions, applewood smoked bacon, pepperjack cheese, bbq sauce and fresh cilantro on a crispy, chargrilled tortilla
Oysters
Your choice of fried or raw, served with our housemade cocktail sauce
- 1/2 Dozen $7.69
- Full Dozen $12.99
Chips and Salsa
$3.50
Warm, crispy tortilla chips accompanied by mild flavored, chunky tomato salsa
- Add Queso Dip for an Additional
- $1.99
Putting Greens
Add grilled or fried chicken for $3.99. Add steak or salmon, grilled or blackened for $5.99. Dressings: ranch, bleu cheese, balsamic vinaigrette, raspberry vinaigrette, italian, french, thousand island, honey mustard and caesar
House
$4.99
Mixed greens, tomatoes, carrots, cucumbers and croutons with your choice of dressing
Caesar
$6.99
Hearts of romaine, parmesan cheese and croutons, tossed in our housemade caesar dressing
Greek
$6.99
Fresh greens, diced tomatoes, sliced cucumbers, kalamata olives, pepperoncini and feta cheese with our housemade dressing
Wedge
$6.99
Crispy iceberg lettuce topped with bleu cheese dressing, fresh tomatoes, applewood smoked bacon, purple onions and spicy pecans, finished with a balsamic reduction
Spinach
$7.99
Fresh spinach, craisins, toasted almonds, purple onions, fuji apple slices and a boiled egg, topped with a warm bacon dijon dressing
Chef
$7.99
Mixed greens, strips of ham, turkey and bacon with shredded cheese and fresh tomatoes with your choice of dressing
Tony's
$8.49
Fresh greens and spinach, tomatoes, sliced cucumbers, baja vegetables, shredded cheese, pepperoncini, chives and avocado, topped with a scoop of our housemade chunky chicken salad, garnished with crispy tortilla strips and served with our housemade ranch dressing
Sandwedges
All sandwiches are served with homecut chips or substitute a side for an additional $1.50. Toppings: For an additional $0.75 add your choice of: fried egg, jalapeños, avocado, applewood smoked bacon, sautéed mushrooms, coleslaw, provolone, cheddar, swiss, pimento, chili or sauerkraut
Grille Burger
$6.99
Hand-pattied certified angus ground chuck, served on a toasted potato bun with your choice of toppings and homecut chips
Birdie
$6.99
Your choice of grilled or fried chicken breast, served on a toasted potato bun with your choice of toppings and homecut chips
Philly
$8.99
Your choice of steak or chicken, served with grilled peppers and onions, topped with melted provolone cheese on toasted french bread
French Dip
$8.49
Carved roast beef, topped with provolone cheese and served with warm au jus on toasted french bread
Po Boy
$8.99
Your choice of oysters or shrimp, served on a hoagie roll with housemade tartar sauce, lettuce and fresh tomato
Veggie
$6.99
Sautéed mushrooms, grilled peppers and onions, two cheeses, grilled tomato and spinach with sliced fuji apple, topped with balsamic reduction on a toasted bun
Haddock
$8.49
Your choice of fried or grilled with lettuce and fresh tomato, topped with tartar sauce on a toasted hoagie roll
Tony's Steak
$10.99
Grilled ribeye, hot queso and jalapeño coleslaw on a toasted hoagie roll
Entrees
Add a side salad or cup of soup to any entrée for only $1.99
Shrimp and Grits
$13.99
Sautéed jumbo golf shrimp and smoked sausage with a cajun spice pepperjack cheese sauce, served over creamy grits
Fried Shrimp Plate
$13.99
Your choice of eight lightly or coconut-breaded fried jumbo shrimp, served with fries and coleslaw
Seafood Platter
$16.99
Your choice of broiled or fried haddock, shrimp and oysters, served with fries and coleslaw
Fresh Salmon
$14.99
Your choice of blackened, bronzed or bourbon glazed, served with maple-whipped sweet potatoes and green bean almondine
Grille Mahi-Mahi
$15.99
Grilled mahi with a roasted chili and apricot soy glaze, served over jasmine rice with grilled asparagus
Fish and Chips
$11.99
Hand beer-battered haddock, served with fries and coleslaw
Ribeye
Certified angus, hand-cut aged ribeye, chargrilled to perfection, served with your choice of two sides
- Petite $13.99
- Club-Cut $15.99
New York Strip
$15.99
Certified angus, hand-cut strip steak, chargrilled to perfection, served with your choice of two sides
Pub Steak
$11.99
8oz certified angus sirloin strip, served with fries and a housemade sauce
Country Fried Steak
Pounded, breaded and golden fried, topped with gravy, served with mashed potatoes and green beans
- $11.99
- Chicken $10.99
Hamburger Steak
$10.49
Ground chuck steak topped with grilled onions, mushrooms and gravy, served with two sides of your choice
Clubhouse Chicken Scampi
$13.99
Lightly-breaded, pan-fried chicken breast, served over linguini pasta, tossed with fresh tomatoes, spinach, garlic and parmesan cheese, finished with a lemon butter sauce
Chargrilled Chicken Breast
$13.99
Free range chicken breast marinated with fresh garlic, lemon and white wine, served over roasted red potatoes, green beans, purple onions and spinach
Smoked Turkey and Corkscrew Pasta
$13.99
Grilled, smoked chunk turkey and corkscrew pasta, tossed with fresh tomatoes, basil, garlic and spinach, finished with a white wine sauce and parmesan cheese
The Gutbuster
$10.99
Clubhouse prime rib chili with spanish rice, rolled in a flour tortilla, topped with warm queso, avocado, pico de gallo, jalapeños and fresh cilantro
Friday's and Saturday's
Prime Rib
Aged, seasoned and slow-roasted, served with au jus and your choice of two sides
- Petite $13.99
- Club-Cut $15.99
Prime Rib and all You Can Eat Panko Fried Shrimp
$17.99
Aged, seasoned and slow roasted house cut with panko-breaded golden fried shrimp, served with au jus, housemade cocktail sauce and one side of your choice
Sides
Choice of:
Trish's Tomato Pie
$2.69Maple-whipped Sweet Potatoes
$2.69Grilled Asparagus
$2.69Sautéed Spinach
$2.69Sautéed Mushrooms
$2.69Jasmine Rice
$2.69Mashed Potatoes
$2.69Baked Potato
$2.69- Load It
- $0.99
Vegetable Medley
$1.99Green Beans
$1.99Macaroni and Cheese
$1.99Onion Rings
$1.99Fries
$1.99Sweet Potato Fries
$1.99Coleslaw
$1.99Fresh Fruit
$1.99Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
American - Traditional
BBQ
Burgers
Italian
Pizza
Sandwiches
Seafood
Soul Food
Southern
Steakhouse
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
8:00am - 9:00pm
Sunday:
8:00am - 4:00pm