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Club Timbuktu
520 E Center St
Milwaukee, WI 53212
Uber
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Main Menu
Appetizers
Somalian Sambusa
two lightly fried pockets of ground turkey 7 chickpeas or mixed seasonal vegetables (this dish is vegan)
- 13oz $4.95
Creamy Artichoke Dip
a blend of cream cheese, sweet onions and parmesan cheese & lemon juice; served with warm garlic toast points.
- 13oz $4.95
Salmon Croquettes
two salmon patties accented with onions & fresh parsley; served with a lemon garlic aioli.
- 13oz $6.95
Soup
Mogadishu Fish Soup
this hearty soup is made with king fish, shrimp, tilapia, ripe tomatoes, east african spices and mixed vegetables; served with lime garnish & toasted bread.
- 13oz $6.95
Salads
House Salad
blend of spinach, romaine and iceberg lettuce with tomatoes, onions and carrots drizzled with italian vinaigrette dressing
- 13oz $5.95
Spinach Salad
fresh spinach, roasted pecans, mandarin oranges, feta cheese and tomatoes finished with a sweet and sour dressing
- 13oz $6.95
Traditional Worala
(all Dishes Served With A Side Salad)
Komara House Special
sauteed chicken breast with onions, tomatoes, mandarin oranges, green peppers and a special house sauce served over rice (very tasty).
- 13oz $9.95
Chicken Gumbo & Rice
made with pulled dark meat chicken, ground turkey, okra, tomatoes, onions and traditional west african spices; served over rice.
- 13oz $9.95
Hopping John Catfish
farm raised catfish fillets served with peas and rice; finished with a mild roasted corn & tomato sauce (this dish not served with salad).
- 13oz $9.95
Fish & Attieke
traditional west african meal made with sauteed tilapia over cassava cous cous topped with a spicy house sauce
- 13oz $11.95
Timbuktu's Misi Sobo Steak
blackened seasoned rib-eye steak served with your choice of seasoned rice or mashed potatoes and seasonal vegetables.
- 13oz $13.95
Happy Hour
(monday-friday, 5pm-8pm
Rail Drinks
- 13oz $2.00
Domestics
- 13oz $2.00
Rail Drinks
- 13oz $3.00
Fridays: 4-midnite
Fridays: 4-midnite
african fish fry - come try fish fry the way it began, african! enjoy fish & attieke: blackened tilapia w/african spices on a bed of casava couscous w/salad. hoppin' john catfish: crisp fried catfish w/black eyed peas & rice with a rich and spicy red sauce with roasted corn. salmon croquettes: three salmon patties topped with a delicious aioli, served with rice and salad.
Saturdays: 4-midnite
Saturdays: 4-midnite
guest chef ma from senegal preparing poulett yassa chicken in a spicy dijon sauce w/olives served with rice and salad, or one of her other specialties. a real treat not to be missed!