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Club Ontaroga
3316 Route 207
Goshen, NY 10924
Uber
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Main Menu
Appetizers
Citrus Chipotle Grilled Shrimp
ten marinated & grilled shrimp, grilled onion & orange salad
Pork Shanks
sesame soy bbq baby pork shanks, baby spinach & warm bacon dressing
Calamari
served with lime basil aioli & spicy marinara sauces
Steamed Mussels
green mussels, white wine sauce
Ontaroga Chicken Wings
choose between hot wings or honey teriyaki bbq
Spinach & Artichoke Dip
Garlic Crostini
toasted garlic bread with basil pesto, goat cheese, roasted garlic paste and bruschetta
Grilled Pizza
choose between shrimp & bacon in a lemon pepper cream sauce
* chicken & broccoli in a pesto cream sauce
Fiesta Lettuce Wrap
choose between seasoned chicken, beef, or vegetarian (corn salsa)
Club O Nachos
Shrimp Cocktail
a modern twist on a classic favorite! served with cocktail sauce and sesame tahini ginger sauce
Shrimp Dip
shrimp, spinach & artichoke cream dip served with crostinis
Flank Steak Skewers
soy citrus marinated grilled flank steak
Soup
Corn Chowder
Corn Chowder
South Pacific Seafood Chowder
lemon grass and lime leaves infused broth with scallops
Salads
Proscuitto Salad
proscuitto and roquefort over mesclun greens with apple cider vinaigrette
Warm Pancetta Salad
pancetta and brie cheese crostini, baby spinach & warm bacon dressing
Strawberry Cashew Chicken Salad
cashew battered chicken tossed with mixed greens & strawberries in a sweet balsamic vinaigrette
Seared Tuna Salad
seared tuna steak with mixed greens & passion fruit vinaigrette
Entrees
Roasted Chicken Roulade
white & dark meat boneless chicken stuffed with wild rice, boursin cheese & granny smith apples
apple cider roasted chicken reduction
Roasted Duckling
half duckling, partially deboned. in a cranberry roasted duck reduction
Soy Ginger Glazed Grilled Salmon
8 oz salmon filet grilled to perfection brushed with a ginger infused soy & honey reduction served over wild rice
Grilled Tuna & Shrimp
8 oz grilled tuna steak and half dozen grilled shrimp blood orange asian pear & soy glaze served over wild rice
Baked Filet Of Sole
stuffed with crab meat, wrapped in bacon served with a truffle white wine cream sauce over wild & brown rice
Proscuitto Wrapped Monkfish
summer twist on a hudson valley favorite baked monkfish tail, wrapped in proscuitto, lobster cream sauce and wild brown rice
Roasted Prime Rib Au Jus
a club ontaroga favorite! house signature prime rib roast on the bone served au jus
Bacon Wrapped Filet Mignon
8 oz cut of beef tenderloin, wrapped in bacon and grilled to perfection served with a hot asian barbecue butter
Grilled New York Strip Steak
caramelized onions & mushrooms
Grilled Skirt Steak
asian marinated 10 oz skirt steak
Ricotta & Basil Ravioli
roasted tomato & basil sauce