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Clementine
126 Clement St
San Francisco, CA 94118
Uber
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Main Menu
Appetizers
Oyster On The Half Shell
red wine vinegar mignonnette
- Each $2.00
- On The Menus Add $2.00
Traditional Onion Soup
$9.00P.e.i. Mussels Soup
$9.75
creme fraiche, parsley & garlic croutons
Traditional Escargots De Bourgogne
$9.75
in butter, parsley & garlic
Mesclun Salad With Creme Dijonnaise
$10.50
red seedless grapes, pistachio, fried camembert & walnut bread
Warm Brie On Potato & Leek Darphin
$12.00
mizuna & walnuts, red wine reduction
Trio Of Salmon
$10.50
gravlax, tartar & caviar, egg mimosa, fried capers & creme fraiche, micro herbs with lemon dressing
Deep Fried Black Tiger Prawns
$13.00
with shredded phylo dough, tomato & onion marmalade, petits legumes, herbed aioli
Salade Landaise
$12.50
frisee, duck confit & smoked duck magret, fingerling potato chips, classic french vinaigrette
Entrees
Barley & Wheat
$19.50
lentils with dried fruits & toasted almonds, curry cauliflower mousse, artichoke dome, green curry sauce
Wild Caught Skate Wing In A Brown Butter
$22.00
fingerling potato, sauce grenobloise, mache
Louisiana Gulf Wild Flounder
$23.50
mashed potatoes, braised leeks, p.e.i. mussels & manila clams, asparagus en tranches, mussels-saffron sauce
Cassoulet De Toulouse
$22.00
canellini beans, shredded braised lamb shoulder, duck leg confit, garlic & toulouse sausage
Lavender Honey & Dijon Glazed Petit Poussin
$22.00
roasted potatoes with bacon & white mushrooms, caramelized pearl onions, jus de poulet
Pan Seared Maple Leaf Farms Duck Breast
$24.00
creamy truffled polenta, salsifies, pears & grapes, green peppercorn sauce
Filet Mignon
pommes de terre landaise, king trumpet & oyster mushrooms, sauce a la perigourdine
- $28.00
- On The Menus Add $6.00
Comme Vous Voulez
Prince Edward Island Mussels
steamed with white wine, shallot & parsley, pommes frites & rouille
- $9.00
- $18.00
Porcini Crusted Veal Sweetbreads
king trumpet & oyster mushrooms, baby carrots & turnips, truffle sauce, fried leeks, white truffle oil
- $12.00
- $24.00
Palate Cleanser
Trou Normand
$4.50
green apple sorbet, calvados
Colonel
$4.50
lemon-ginger sorbet, citrus infused vodka
Les Desserts - Lassiette De Fromages
Cheese Plate
saint agur (monts du velay, auvergne, cow) sainte-maure (caprifeuille, vallee de la loire, goat) comte (massif jurassien, cow) marshalls farm orange blossom natural honey, marshalls farm natural honey, unfiltered-raw, apple & walnuts
- $14.50
- On The Menus Add $3.00
Trio Of Sorbet
$8.50
hazelnut basket, apple compote
Tahitienne Vanilla Bean Creme Brulee
$8.50Tarte Du Jour
$8.50Nuage De Noix
$8.50
roasted pistachios, almonds & hazelnuts in a frozen chantilly & italian meringue
Basil Napoleon
$8.50
maui pineapple, manilla mango, banana, kiwi & strawberries, champagne-citrus pastry cream, feuille de bric
Profiteroles
$8.50French Toast
$8.50
soft caramel, hazelnut ice cream
Warm Valrhona Chocolate Cake
$8.50
banana flambee & rum-raisin ice cream, caramel sauce
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General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
5:00pm - 10:00pm